Barzotto

Prepare Barzotto's Chef Michelle Minori's authentic pasta at home. Select 1 pound of fresh pasta. Comes with 2 jars of homemade Marinara, cheese, herbs, salt, extra virgin olive oil and recipe card. Serves 2.

Served with mixed greens, champagne vinaigrette, cara cara oranges, castelvetrano olive, red onion, and ricotta salata.

Avocado Buttermilk Vinaigrette, Spring Peas, Walnuts, Pecorino

Served with condiments.

Served with condiments.

Our Roasted half Chicken, served with our Baby Lettuces and an order of Pork Meatballs

Pappardelle with braised beef, mushroom, and rosemary. Comes with Baby Lettuces Salad, and an order of Pork Meatballs

With braised black angus beef, mushrooms, and rosemary.

'Snails' pasta with tomato sauce, ricotta, and parmesan.

Stuffed Tubes Pasta, Roasted Mushrooms, Kale, Béchamel, Breadcrumbs

Served with pork meatballs (contains gluten), marinara, and parmesan.

Cauliflower, Carrot, Caramelized Onion, Almonds, Moroccan Spices

Pierced Noodles, Clams, Green Garlic, Furikake, Chili

Pork Meatballs. Contains gluten and dairy.

Served with ricotta, pistachio, and lemon.

Vanilla gelato sundae with your choice of topping.

1 lb. Semolina, water, and salt.

1 lb. Semolina, water, and salt.

1 lb. OO Flour, eggs, rosemary, parsley, and salt.

8 oz.

2 oz.

1lb Bells, Semolina Flour, Water, Salt

1lb Bells, Semolina Flour, Water, Salt, Spinach