Soma Sushi
Currently unavailable

Soma Sushi

$$ • Sushi • Asian Fusion • Family Friendly
4.6
(179)
  •  
View delivery time and booking fee.

Location and hours

4820 Washington Ave, A-100, Houston, TX 77007
Sunday
12:00 PM - 09:45 PMDinner
Monday - Thursday
11:30 AM - 02:30 PMLunch
04:30 PM - 09:45 PMDinner
Friday
11:30 AM - 02:30 PMLunch
04:30 PM - 10:45 PMDinner
Saturday
12:00 PM - 10:45 PMDinner

4820 Washington Ave, A-100, Houston, TX 77007 • More info


  • Popular Pairs

    • Yakiniku Beef Bento + Spicy Miso Ramen (Miso Base)

      Sliced and seared NY strip, onions, shiitake, pickled ginger, soy, and over a bed of rice. Served with Spicy Miso Ramen (Miso Base.
      Sold out
       • 
      $29.00
      Spicy
    • Salmon Bento Box + Choice of Traditional/Handrolls

      Salmon teriyaki and salad with lemon vinaigrette. Served with choice of Traditional/Handrolls.
      $16.00
    • Hoku + Spicy Miso Ramen (Miso Base)

      Spider roll, dynamite hand roll, shrimp tempura hand roll, and spicy tuna hand roll. Served with miso soup and salad. Served with Spicy Miso Ramen (Miso Base.
      Sold out
       • 
      $29.00
      Spicy
    • Shrimp Tempura Bento + Spicy Miso Ramen (Miso Base)

      Three pieces of battered shrimp with vegetable. Served with Spicy Miso Ramen (Miso Base.
      $27.00
      Spicy
    • Poke Bowl Trio and Miso + Choice of Appetizers

      Fresh tuna, fresh salmon, fresh yellowtail, ginger, soy, green onion, sesame, furikake, kizami nori, avocado, seaweed salad, fukujinzuke, rakkyo, and bed of sushi rice. Served with choice of Appetizers.
      Sold out
       • 
      $16.00
  • Appetizers

    • Soma Salad

      Mixed greens, cucumber, tomato, cashews, Asian pear, red onion wine jam, and ginger miso dressing.
      $6.00
    • Soma Miso

      Quail egg, enoki, tofu, green onion, and wakame.
      $5.00
    • Pork Chive Gyoza

      Pork, honey Dijon, spicy ponzu, and chives.
      $6.00
    • Agedashi Tofu

      Fried soft tofu, soy and dashi sauce, green onions, bonito flakes, and grated ginger.
      $5.00
    • Edamame

      $4.00
  • Ramen/Udon

    • Soma Ramen (Shoyu Base)

      Braised pork, ajitama, pork broth, shiitake, fish cake, sesame seed, green onions, spinach, and wakame.
      Sold out
       • 
      $12.00
    • Spicy Miso Ramen (Miso Base)

      Braised pork, shiitake, ajitama, enoki mushrooms, bamboo shoots, green onions, spinach, and wakame.
      $12.00
      Spicy
    • Shrimp Tempura Udon

      Udon noodle, shiitake mushrooms, shrimp tempura, fish cake, green onions, spinach, and wakame.
      Sold out
       • 
      $11.00
    • Texas Ramen (Shoyu–Tonkotsu Base)

      Local farm pork and chicken broth, pork belly, shiitake, corn, green onions, spinach, wakame, chili thread, cilantro, and egg.
      $16.00
    • Vegan Garden Ramen (Shiitake–Kombu Base)

      Tofu, portabella, shiitake, enoki, pickled shimeji, green onions, spinach, wakame, and cilantro.
      $13.00
      Vegan
  • Sushi Plates and Combinations

    • Chirashi

      Chef’s preferred choice of seven types of sashimi, assorted vegetables, and sushi rice. Served with miso soup and salad.
      $22.00
    • Toh

      Six pieces nigiri and a California Roll. Served with miso soup and salad.
      $17.00
    • Sei

      Six pieces California roll, three pieces spicy tuna roll, and three pieces spicy salmon roll. Served with miso soup and salad.
      $12.00
    • Nan

      Three pieces nigiri, three pieces spicy tuna roll, and three pieces of spicy salmon roll. Served with miso soup and salad.
      $14.00
    • Hoku

      Spider roll, dynamite hand roll, shrimp tempura hand roll, and spicy tuna hand roll. Served with miso soup and salad.
      $17.00
  • Lunch Speciality

    • Poke Bowl Trio and Miso

      Fresh tuna, fresh salmon, fresh yellowtail, ginger, soy, green onion, sesame, furikake, kizami nori, avocado, seaweed salad, fukujinzuke, rakkyo, and bed of sushi rice.
      $16.00
    • Spicy Sashimi Bi-Bim-Bab and Miso

      Salmon, tuna, white fish, mixed green, masago, yuzu cho jang, sesame, nori, and bed of sushi rice.
      Sold out
       • 
      $17.00
      Spicy
    • Hiyashi Chuka (Cold Noodle)

      Smoked pork belly, menma, pickled cucumber, pickled radish, kizami shoga, tamago, sesame, shiso, and green onion.
      Sold out
       • 
      $14.00
    • Tempura

      Shrimp, sweet potato, eggplant, shiitake, shishito, and zucchini.
      $13.00
    • Katsudon

      Mugifuji pork, egg, onion, green onion, seaweed, and fukujinzuke. All served over a bed of rice.
      Sold out
       • 
      $12.00
  • Soma Bento Box

    • Sashimi Bento Box

      Three pieces tuna, two pieces salmon, and two pieces white fish.
      $16.00
    • Shrimp Tempura Bento

      Three pieces of battered shrimp with vegetable.
      $15.00
    • Salmon Bento Box

      Salmon teriyaki and salad with lemon vinaigrette.
      $16.00
    • Chicken Teriyaki Bento

      Chicken teriyaki, mushrooms, onions, and rice.
      $14.00
    • Yakiniku Beef Bento

      Sliced and seared NY strip, onions, shiitake, pickled ginger, soy, and over a bed of rice.
      Sold out
       • 
      $17.00
  • Nigiri Sushi (1 piece per order)

    • Tuna Sushi

      Maguro.
      $4.00
    • Peppercorn Tuna Sushi

      Sold out
       • 
      $4.00
    • Fresh Salmon Sushi

      Sake.
      $3.00
    • Fresh Salmon Belly Sushi

      $3.50
    • Peppercorn Salmon Sushi

      Sold out
       • 
      $3.50
    • Smoked Salmon Sushi

      Sold out
       • 
      $3.50
    • Japanese Snapper Sushi

      Madai.
      $5.00
    • Yellowtail Sushi

      Hamachi.
      $4.00
    • Yellowtail Belly Sushi

      $4.50
    • Fresh Water Eel Sushi

      Unagi.
      $3.00
    • Flying Fish Roe Sushi

      Tobiko.
      $2.50
    • Salmon Roe Sushi

      Ikura.
      Sold out
       • 
      $3.50
    • Alaskan King Crab Sushi

      Two pieces. Tarabagani.
      Sold out
       • 
      $15.00
    • Octopus Sushi

      Tako.
      $3.00
    • Squid Sushi

      Ika.
      $2.50
    • Diver Scallop Sushi (Whole)

      Hotate.
      $3.00
    • Spicy Scallop Sushi (Chopped)

      $3.50
      Spicy
    • Black Tiger Prawn Sushi

      Ebi.
      $2.50
    • Seared Salmon Nigiri

      $3.50
  • Sashimi (2 pieces per order)

    • Tuna Sashimi

      Maguro.
      $4.00
    • Peppercorn Tuna Sashimi

      Sold out
       • 
      $4.00
    • Fresh Salmon Sashimi

      Sake.
      $3.00
    • Fresh Salmon Belly Sashimi

      $3.50
    • Peppercorn Salmon Sashimi

      Sold out
       • 
      $3.50
    • Smoked Salmon Sashimi

      Sold out
       • 
      $3.50
    • Japanese Snapper Sashimi

      Madai.
      $5.00
    • Yellowtail Sashimi

      Hamachi.
      $4.00
    • Yellowtail Belly Sashimi

      $4.50
    • Fresh Water Eel Sashimi

      Unagi.
      $3.00
    • Flying Fish Roe Sashimi

      Tobiko.
      $2.50
    • Salmon Roe Sashimi

      Ikura.
      Sold out
       • 
      $3.50
    • Alaskan King Crab Sashimi

      Two pieces. Tarabagani.
      Sold out
       • 
      $15.00
    • Octopus Sashimi

      Tako.
      $3.00
    • Squid Sashimi

      Ika.
      $2.50
    • Diver Scallop Sashimi (Whole)

      Hotate.
      $3.00
    • Spicy Scallop Sashimi(Chopped)

      $3.50
      Spicy
    • Black Tiger Prawn Sashimi

      Ebi.
      $2.50
    • Seared Salmon Sashimi

      $3.50
  • Soma Specials

    • Chirashi

      11 kinds of premium sashimi (20 pcs) over a bed of sushi rice and pickled vegetables
      $35.00
    • Sushi and Roll Medley

      Chefs choice pieces of nigiri and choice of crazy Irishman, spicy salmon, or spicy tuna roll.
      $20.00
  • Premium Selection

    • Akami

      Blue fin tuna.
      $6.00
    • Chu-Toro

      Medium fatty tuna.
      $8.00
    • O-Toro

      Blue fin tuna belly.
      $10.00
    • New Zealand King Salmon

      Sold out
       • 
      $5.00
    • Ahi Tuna with Truffle Shoyu and Scallion

      $5.00
    • Yellowtail with Foie Gras and Asian Pear Jam

      Sold out
       • 
      $8.00
    • Sweet Shrimp

      Ama ebi.
      $6.00
    • Mirugai

      Giant clam.
      Sold out
       • 
      $8.00
    • House Marinated Masaba

      Mackerel.
      $4.50
    • Kinmedai

      Goldeneye snapper.
      Sold out
       • 
      $7.50
    • Kampachi

      Amberjack.
      Sold out
       • 
      $5.00
    • Santa Barbara Uni

      Sea urchin.
      Sold out
       • 
      $10.00
    • Aka Mutsu

      Sea perch.
      Sold out
       • 
      $9.00
    • Fresh Grated Wasabi

      Sold out
       • 
      $7.00
  • Soma Signature Rolls

    • Tuna Truffle Roll

      Tuna, ebi, avocado, yellow tobiko, negi, and truffle shoyu.
      $16.00
    • Honey Mango

      Spicy tuna, cucumber, mango, shrimp tempura, yellowtail, avocado, honey wasabi yuzu, crispy leeks, and black tobiko.
      $17.00
    • Soma Shrimp Roll

      Shrimp tempura, salmon, spicy tuna, avocado, eel sauce, spicy aioli, and negi.
      $16.00
    • Crazy Irishman Roll

      Salmon, tuna, avocado, green soy bean paper, tempura fried, eel sauce, spicy aioli, masago, and negi.
      $14.00
    • Tropicana

      Shrimp tempura, yellowtail, tuna, tobiko, avocado, cucumber, orange segment, citrus puree, wasabi yuzu, and micro cilantro.
      Sold out
       • 
      $16.00
    • Soma Crispy

      Boiled shrimp, smoked salmon, yellowtail, tobiko, crispy egg roll skin, crispy leeks, jalapeno, and yuzu fish sauce.
      $16.00
    • Creamy Mermaid

      Smoked salmon, cream cheese, avocado, tempura fried, serrano peppers, and eel sauce.
      $12.00
    • Spicy Yuzu Tuna Roll

      Spicy tuna, sliced tuna, tempura crunch, avocado, wasabi yuzu vinaigrette, micro cilantro, and spicy jang.
      Sold out
       • 
      $15.00
      Spicy
    • Madai Champagne

      Japanese snapper, tuna, avocado, champagne vinaigrette, yuzu tobiko, crispy leeks, and kaiware.
      $16.00
    • Heirloom Spider

      Spicy tuna, yellowtail, soft shell crab, king salmon, heirloom tomato, and wasabi yuzu vinaigrette.
      Sold out
       • 
      $17.00
    • King of Kings

      New Zealand king salmon, Alaskan king crab, spicy tuna, cucumber, and yuzu.
      Sold out
       • 
      $17.00
    • Red Devil

      Shrimp tempura, shredded kani kama, chili oil, spicy aioli, and togarashi.
      $14.00
      Spicy
    • Gallardo Roll

      Panko shrimp, jalapeno, avocado, cucumber, spicy salmon, tempura crunch, wasabi yuzu, cilantro, and sriracha.
      $16.00
      Spicy
    • God Made Man

      Spicy salmon, salmon, cucumber, lemon, avocado, grape tomato, and micro cilantro.
      $14.00
    • Pickled Veggie

      Pickled Korean moo, asparagus, avocado, cucumber, kaiware, shredded moo, lettuce, and yamagobo. Does not come with rice.
      Sold out
       • 
      $8.00
      Vegan
    • Firecracker Roll

      chopped toro, takuan, cucumber, peppercorn tuna, spicy ponzu, serrano, chili garlic sauce
      $16.00
  • Traditional/Handrolls

    • Avocado Roll

      $5.00
    • Boston Roll

      $8.00
    • California Roll

      $6.00
    • California King Roll

      $14.00
    • Cucumber Roll

      $5.00
    • Caterpillar Roll

      $14.00
    • Crazy Roll

      $9.00
    • Crunch Roll

      $9.00
    • Philly Roll

      Sold out
       • 
      $7.00
    • Phoenix Roll

      Sold out
       • 
      $8.00
    • Rainbow Roll

      $14.00
    • Salmon Skin Roll

      $6.50
    • Salmon Roll

      $6.50
    • Rock n' Roll

      $7.00
    • Spicy Scallop Roll

      $9.00
    • Spicy Salmon Roll

      $7.00
    • Spicy Tuna Roll

      $8.00
    • Spider Roll

      $8.00
    • Tiger Eye Roll

      $8.00
    • Tuna Roll

      $7.00
    • Unagi Roll

      $8.00
    • Veggie Roll

      $6.00
    • Yellowtail Roll

      $7.50
    • Peppercorn Tuna Roll

      Sold out
       • 
      $9.00
    • Shrimp and Asparagus Roll

      Sold out
       • 
      $7.00
    • Boston Hand Roll

      $6.00
    • California Hand Roll

      $5.00
    • California King Hand Roll

      $11.00
    • Crazy Hand Roll

      $7.00
    • Crunch Hand Roll

      $7.00
    • Philly Hand Roll

      $5.50
    • Salmon Skin Hand Roll

      $5.00
    • Salmon Hand Roll

      $5.00
    • Rock n' Roll Hand Roll

      $5.50
    • Shrimp and Asparagus Hand Roll

      Sold out
       • 
      $5.50
    • Spicy Scallop Hand Roll

      $6.00
    • Spicy Salmon Hand Roll

      $5.50
    • Spicy Tuna Hand Roll

      $6.00
    • Spider Hand Roll

      $6.50
    • Tiger Eye Hand Roll

      $6.50
    • Tuna Hand Roll

      $5.00
    • Unagi Hand Roll

      $6.00
    • Veggie Hand Roll

      $5.00
    • Yellowtail Hand Roll

      $6.00
    • Peppercorn Tuna Hand Roll

      Sold out
       • 
      $9.00
  • Sides

    • Cucumber Sunomono

      Sold out
       • 
      $6.00
    • Fresh Wasabi

      Sold out
       • 
      $7.00
    • Hon Wasabi

      Sold out
       • 
      $3.00
    • Kizami Wasabi

      Sold out
       • 
      $3.00
    • Wasabi

      $1.00
    • Ginger

      $1.00
    • Avocado

      $2.50
    • Sriracha

      $0.50
    • Eel Sauce

      $0.50
    • Ponzu

      $0.50
    • Spicy Ponzu

      $0.50
    • Spicy Mayo

      $0.50
    • Steamed Rice

      $2.50
    • Sushi Rice

      $2.50
    • Sliced Jalapeno

      $1.00
    • Sliced Serrano

      $1.00
    • Sashimi Trio Sauces

      $1.00
    • Spicy Jang Sauce

      $0.50
  • Popular Pairs

    • Tuna Truffle Roll + Soma Miso

      Tuna, ebi, avocado, yellow tobiko, negi, and truffle shoyu. Served with Soma Miso.
      $22.00
    • Spicy Yuzu Tuna Roll + Choice of Nigiri Sushi (1 piece per order)

      Spicy tuna, sliced tuna, tempura crunch, avocado, wasabi yuzu vinaigrette, micro cilantro, and spicy jang. Served with choice of Nigiri Sushi (1 piece per order).
      Sold out
       • 
      $15.00
      Spicy
    • Soma Miso + Choice of Nigiri Sushi (1 piece per order)

      Quail egg, enoki, tofu, green onion, and wakame. Served with choice of Nigiri Sushi (1 piece per order).
      $6.00
    • Crazy Irishman Roll + Choice of Traditional/Handrolls

      Salmon, tuna, avocado, green soy bean paper, tempura fried, eel sauce, spicy aioli, masago, and negi. Served with choice of Traditional/Handrolls.
      $14.00
    • Creamy Mermaid + Pork Chive Gyoza

      Smoked salmon, cream cheese, avocado, tempura fried, serrano peppers, and eel sauce. Served with Pork Chive Gyoza.
      $20.00
  • Appetizers

    • Soma Salad

      Mixed greens, cucumber, tomato, cashews, Asian pear, red onion wine jam, and ginger miso dressing.
      $7.00
    • Soma Miso

      Quail egg, enoki, tofu, green onion, and wakame.
      $6.00
    • Pork Chive Gyoza

      Pork, honey Dijon, spicy ponzu, and chives.
      $8.00
    • Agedashi Tofu

      Fried soft tofu, soy and dashi sauce, green onions, bonito flakes, and grated ginger.
      $7.00
    • Sauteed Shishito Peppers

      Garlic, sake, lemon, and butter.
      $8.00
    • Edamame

      $4.00
  • Ramen/Udon/Noodle

    • Texas Ramen (Shoyu–Tonkotsu Base)

      Local farm pork and chicken broth, pork belly, shiitake, corn, green onions, spinach, wakame, chili thread, cilantro, and egg.
      $17.00
    • Spicy Miso Ramen (Miso Base)

      Pork belly, shiitake, enoki, green onions, spinach, wakame, habanero, chili powder, menma, and egg.
      $16.00
      Spicy
    • Vegan Garden Ramen (Shiitake–Kombu Base)

      Tofu, portabella, shiitake, enoki, pickled shimeji, green onions, spinach, wakame, and cilantro.
      $13.00
      Vegan
    • Beef Udon

      NY strip beef slices, shiitake, green onions, spinach, wakame, fish cake, dashi soy, and sesame seeds.
      $14.00
    • Shrimp Tempura Udon

      Shrimp tempura, shiitake, fish cake, tempura, green onions, spinach, wakame, dashi soy, and sesame seeds.
      $13.00
  • Raw/Crudo/Ceviche

    • Tuna and Goat Cheese

      Tuna, nori goat cheese mousse, pickled Asian pear, crispy leeks lime zest, micro shiso, sweet soy, cilantro infused oil, and pepper.
      $18.00
    • Kampachi Ceviche

      Amberjack, heirloom tomato, red onion, serrano, micro cilantro, wasabi soy vinaigrette, yuzu, and black sea salt.
      Sold out
       • 
      $17.00
    • Sashimi and Jang Salad

      Tuna, salmon, yellowtail, mixed greens, tomato, cucumber, kaiware, masago, yuzu cho-jang, nori, and sesame.
      $18.00
      Spicy
    • Pesce Red

      Tuna, garlic, shiso, olive oil, spicy ponzu, and black pepper.
      $15.00
    • Pesce White

      Yellowtail, sliced serrano, micro cilantro, and spicy ponzu.
      $14.00
  • Vegetables

    • Japanese Mushrooms

      Shimeji, shiitake, trumpet, soy, sake, garlic, and butter.
      Sold out
       • 
      $11.00
    • Roasted Brussels Sprout Succotash

      Brussels sprouts, corn, cauliflower, sweet potato, and edamame.
      $9.00
      Vegan
    • Vegetable Tempura

      Sweet potato, eggplant, shiitake, shishito, zucchini, and enoki.
      $10.00
    • Vegan Gyoza

      Shiitake, cabbage, tofu, carrots, shishito, olives, and spicy ginger ponzu sauce.
      $8.00
      Vegan
    • Veggie Yakisoba

      Vegan noodles, mushrooms, onion, peppers, broccolini, pickled carrot, and spicy garlic soy.
      $12.00
      Vegan
  • Seafood

    • Tempura

      Shrimp, sweet potato, eggplant, shiitake, shishito, and zucchini.
      $13.00
    • Pan Seared Salmon

      8 oz Scottish salmon, brussel sprout, Japanese mushroom, kabocha squash, pickled shimeji, cherry heirloom tomato, and buttermilk foam.
      $19.00
    • Crawfish Miso Macaroni

      Parmesan, Cheddar, miso bechamel, crawfish, and panko crust.
      Sold out
       • 
      $14.00
    • Alaskan Black Cod

      Miso marinated and broiled cod, broccolini, and pomegranate reduction.
      $18.00
  • Meat

    • BBQ Pork Belly

      Pork belly, baby bok choy, pickled shimeji, shiitake, onions, pickled ginger, barbeque soy sauce, and cilantro.
      $16.00
    • Akaushi Short Ribs

      Sweet soy marinated Texas wagyu and sake soy sauce.
      $12.00
    • Yakiniku Beef

      8 oz certified Angus NY strip, fried egg, onions, shiitake mushrooms, garlic soy, pickled ginger, green onions, and rice.
      $23.00
  • Nigiri Sushi (1 piece per order)

    • Tuna Nigiri

      Maguro.
      $4.00
    • Peppercorn Tuna Nigiri

      $4.00
    • Fresh Salmon Nigiri

      Sake.
      $3.00
    • Fresh Salmon Belly Nigiri

      $3.50
    • Peppercorn Salmon Nigiri

      Sold out
       • 
      $3.50
    • Smoked Salmon Nigiri

      Sold out
       • 
      $3.50
    • Japanese Snapper Nigiri

      Madai.
      $5.00
    • Yellowtail Nigiri

      Hamachi.
      $4.00
    • Yellowtail Belly Nigiri

      $4.50
    • Fresh Water Eel Nigiri

      Unagi.
      $3.00
    • Flying Fish Roe Nigiri

      Tobiko.
      $2.50
    • Salmon Roe Nigiri

      Ikura.
      Sold out
       • 
      $3.50
    • Alaskan King Crab Nigiri

      Two pieces. Tarabagani.
      Sold out
       • 
      $15.00
    • Octopus Nigiri

      Tako.
      $3.00
    • Squid Nigiri

      Ika.
      $2.50
    • Diver Scallop Nigiri (Whole)

      Hotate.
      $3.00
    • Spicy Scallop Nigiri (Chopped)

      $3.50
    • Black Tiger Prawn Nigiri

      Ebi.
      $2.50
    • Seared Salmon Nigiri

      $3.50
  • Sashimi (2 pieces per order)

    • Tuna Sashimi

      Maguro.
      $4.00
    • Peppercorn Tuna Sashimi

      Sold out
       • 
      $4.00
    • Fresh Salmon Sashimi

      Sake.
      $3.00
    • Fresh Salmon Belly Sashimi

      $3.50
    • Peppercorn Salmon Sashimi

      Sold out
       • 
      $3.50
    • Smoked Salmon Sashimi

      Sold out
       • 
      $3.50
    • Japanese Snapper Sashimi

      Madai.
      $5.00
    • Yellowtail Sashimi

      Hamachi.
      $4.00
    • Yellowtail Belly Sashimi

      $4.50
    • Fresh Water Eel Sashimi

      Unagi.
      $3.00
    • Flying Fish Roe Sashimi

      Tobiko.
      $2.50
    • Salmon Roe Sashimi

      Ikura.
      Sold out
       • 
      $3.50
    • Alaskan King Crab Sashimi

      Two pieces. Tarabagani.
      Sold out
       • 
      $15.00
    • Octopus Sashimi

      Tako.
      $3.00
    • Squid Sashimi

      Ika.
      $2.50
    • Diver Scallop Sashimi (Whole)

      Hotate.
      $3.00
    • Spicy Scallop Sashimi(Chopped)

      $3.50
      Spicy
    • Black Tiger Prawn Sashimi

      Ebi.
      $2.50
    • Seared Salmon Sashimi

      $3.50
  • Soma Specials

    • Chirashi

      11 kinds of premium sashimi (20 pcs) over a bed of sushi rice and pickled vegetables
      $35.00
    • Sashimi Trio

      Tuna, salmon, and yellowtail accompanied by trio of sauces.
      $20.00
    • Sushi and Roll Medley

      $20.00
  • Premium Selection

    • Akami

      Blue fin tuna.
      Sold out
       • 
      $6.00
    • Chu-Toro

      Medium fatty tuna.
      $8.00
    • O-Toro

      Blue fin tuna belly.
      $10.00
    • New Zealand King Salmon

      $5.00
    • Ahi Tuna with Truffle Shoyu and Scallion

      $5.00
    • Yellowtail with Foie Gras and Asian Pear Jam

      Sold out
       • 
      $8.00
    • Sweet Shrimp

      Ama ebi.
      $6.00
    • Mirugai

      Giant clam.
      Sold out
       • 
      $8.00
    • House Marinated Masaba

      Mackerel.
      $4.50
    • Kinmedai

      Goldeneye snapper.
      $7.50
    • Kampachi

      Amberjack.
      Sold out
       • 
      $5.00
    • Santa Barbara Uni

      Sea urchin.
      Sold out
       • 
      $10.00
    • Aka Mutsu

      Sea perch.
      $9.00
    • Fresh Grated Wasabi

      Sold out
       • 
      $7.00
  • Soma Signature Rolls

    • Tuna Truffle Roll

      Tuna, ebi, avocado, yellow tobiko, negi, and truffle shoyu.
      $16.00
    • Honey Mango

      Spicy tuna, cucumber, mango, shrimp tempura, yellowtail, avocado, honey wasabi yuzu, crispy leeks, and black tobiko.
      $17.00
    • Soma Shrimp Roll

      Shrimp tempura, salmon, spicy tuna, avocado, eel sauce, spicy aioli, and negi.
      $16.00
    • Crazy Irishman Roll

      Salmon, tuna, avocado, green soy bean paper, tempura fried, eel sauce, spicy aioli, masago, and negi.
      $14.00
    • Tropicana

      Shrimp tempura, yellowtail, tuna, tobiko, avocado, cucumber, orange segment, citrus puree, wasabi yuzu, and micro cilantro.
      Sold out
       • 
      $16.00
    • Soma Crispy

      Boiled shrimp, smoked salmon, yellowtail, tobiko, crispy egg roll skin, crispy leeks, jalapeno, and yuzu fish sauce.
      $16.00
    • Creamy Mermaid

      Smoked salmon, cream cheese, avocado, tempura fried, serrano peppers, and eel sauce.
      $12.00
    • Spicy Yuzu Tuna Roll

      Spicy tuna, sliced tuna, tempura crunch, avocado, wasabi yuzu vinaigrette, micro cilantro, and spicy jang.
      Sold out
       • 
      $15.00
      Spicy
    • Madai Champagne

      Japanese snapper, tuna, avocado, champagne vinaigrette, yuzu tobiko, crispy leeks, and kaiware.
      $16.00
    • Heirloom Spider

      Spicy tuna, yellowtail, soft shell crab, king salmon, heirloom tomato, and wasabi yuzu vinaigrette.
      Sold out
       • 
      $17.00
    • King of Kings

      New Zealand king salmon, Alaskan king crab, spicy tuna, cucumber, and yuzu.
      Sold out
       • 
      $17.00
    • Red Devil

      Shrimp tempura, shredded kani kama, chili oil, spicy aioli, and togarashi.
      $14.00
      Spicy
    • Gallardo Roll

      Panko shrimp, jalapeno, avocado, cucumber, spicy salmon, tempura crunch, wasabi yuzu, cilantro, and sriracha.
      $16.00
      Spicy
    • God Made Man

      Spicy salmon, salmon, cucumber, lemon, avocado, grape tomato, and micro cilantro.
      $14.00
    • Pickled Veggie

      Pickled Korean moo, asparagus, avocado, cucumber, kaiware, shredded moo, lettuce, and yamagobo. Does not come with rice.
      Sold out
       • 
      $8.00
      Vegan
    • Firecracker Roll

      chopped toro, takuan, cucumber, peppercorn tuna, spicy ponzu, serrano, chili garlic sauce
      $16.00
  • Traditional/Handrolls

    • Avocado Roll

      $5.00
    • Boston Roll

      $8.00
    • California Roll

      $6.00
    • California King Roll

      $14.00
    • Cucumber Roll

      $5.00
    • Caterpillar Roll

      $14.00
    • Crazy Roll

      $9.00
    • Crunch Roll

      $9.00
    • Philly Roll

      Sold out
       • 
      $7.00
    • Phoenix Roll

      Sold out
       • 
      $8.00
    • Rainbow Roll

      $14.00
    • Salmon Skin Roll

      $6.50
    • Salmon Roll

      $6.50
    • Rock n' Roll

      $7.00
    • Spicy Scallop Roll

      $9.00
    • Spicy Salmon Roll

      $7.00
    • Spicy Tuna Roll

      $8.00
    • Spider Roll

      $8.00
    • Tiger Eye Roll

      $8.00
    • Tuna Roll

      $7.00
    • Unagi Roll

      $8.00
    • Veggie Roll

      $6.00
    • Yellowtail Roll

      $7.50
    • Peppercorn Tuna Roll

      Sold out
       • 
      $9.00
    • Shrimp and Asparagus Roll

      Sold out
       • 
      $7.00
    • Boston Hand Roll

      $6.00
    • California Hand Roll

      $5.00
    • California King Hand Roll

      $11.00
    • Crazy Hand Roll

      $7.00
    • Crunch Hand Roll

      $7.00
    • Philly Hand Roll

      $5.50
    • Salmon Skin Hand Roll

      $5.00
    • Salmon Hand Roll

      $5.00
    • Rock n' Roll Hand Roll

      $5.50
    • Shrimp and Asparagus Hand Roll

      Sold out
       • 
      $5.50
    • Spicy Scallop Hand Roll

      $6.00
    • Spicy Salmon Hand Roll

      $5.50
    • Spicy Tuna Hand Roll

      $6.00
    • Spider Hand Roll

      $6.50
    • Tiger Eye Hand Roll

      $6.50
    • Tuna Hand Roll

      $5.00
    • Unagi Hand Roll

      $6.00
    • Veggie Hand Roll

      $5.00
    • Yellowtail Hand Roll

      $6.00
    • Peppercorn Tuna Hand Roll

      Sold out
       • 
      $9.00
  • Sides

    • Cucumber Sunomono

      Sold out
       • 
      $6.00
    • Fresh Wasabi

      Sold out
       • 
      $7.00
    • Hon Wasabi

      Sold out
       • 
      $3.00
    • Kizami Wasabi

      Sold out
       • 
      $3.00
    • Wasabi

      $1.00
    • Ginger

      $1.00
    • Avocado

      $2.50
    • Sriracha

      $0.50
    • Eel Sauce

      $0.50
    • Ponzu

      $0.50
    • Spicy Ponzu

      $0.50
    • Spicy Mayo

      $0.50
    • Steamed Rice

      $2.50
    • Sushi Rice

      $2.50
    • Sliced Jalapeno

      $1.00
    • Sliced Serrano

      $1.00
    • Sashimi Trio Sauces

      $1.00
    • Spicy Jang Sauce

      $0.50