Le Colonial
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Le Colonial

$$$ • Vietnamese • Asian • French
View delivery time and booking fee.

Location and hours

4444 Westheimer Rd, Suite G140, Houston, TX 77027
Every Day
11:00 AM - 04:00 PMLunch
04:00 PM - 09:00 PMDinner

4444 Westheimer Rd, Suite G140, Houston, TX 77027 • More info

  • Small Plates

    • CHA GIO Crispy Shrimp & Pork Roll

    • CHA GIO CHAY Crispy Vegetable Roll

    • BO BIA Chilled Vegetable Roll

    • GOI CUON Chilled Shrimp Roll

    • SUI CAO CHIEN Pan Seared Chicken Dumplings

    • DO BIEN TAI CHANH Seafood Ceviche

    • BANH CUON Chicken & Mushroom Ravioli

    • BO BAM CAY Fire Cracker Beef

    • SUON NUONG Glazed Pork Ribs

    • CA SONG Spicy Yellowfin Tuna Tartare

  • Soups and Salads

    • PHO BO Hanoi Beef Noodle Soup

      Seasoned wagyu oxtail broth, rice noodles, scallions, bean sprouts, cilantro, beef tenderloin.
    • GOI GA Vietnamese Chicken & Cabbage Salad

      Rio grande valley cabbage, texas pink grapefruit, toasted peanuts, sweet chili garlic vinaigrette.
    • GOI BO Spicy Beef Carpaccio Salad

      Dean & peeler prime beef tenderloin, bella verdi farm greens, sweet chili and agave dressing.
    • GOI TRON SOT CARI Crunchy Salad

      Green papaya, valverde farm kohlrabi, cabbage, carrots, spicy red curry dressing.
    • SUP GA CAY Spicy Chicken Soup

      Amish farm chicken breast, shiitake & shimeji mushrooms, scallion, cilantro, spicy coconut broth.
    • CARI TOM Green Shrimp Curry

      Gulf shrimp, bamboo shoots, lime leaf, snap peas, zucchini, spicy coconut green curry broth.
    • TAU HU CARI Spicy Organic Tofu Curry

      Eggplant, shiitake mushrooms, butternut squash, roasted cashews, yellow coconut curry sauce. Served with COM CHIEN DAC BIET Signature Fried Rice.

      Bella verdi farm greens, watermelon radish, pomegranate seeds, heirloom tomato, texas pecans, yuzu grapefruit dressing.
  • Large Plates

    • CA HOI NUONG Roasted Salmon

      Miso glazed verlasso salmon, shiitake mushrooms, baby bok choy, coconut lobster broth, annato oil.
    • Ca Kho Tieu Vietnamese Braise Sablefish

      Wild Caught Alaskan Black Cod simmered in Caramelized Fish Sauce, Black Pepper
    • BO LUC LAC Shaking Beef

      Caramelized filet mignon, valverdi farm greens, sweet onions, watercress, lime pepper vinaigrette.
    • BO CARI Panang Curry

      Beef Tenderloin, Eggplant, Thai Basil, Green Beans, Organic Kabocha Squash, Peanuts
    • VIT QUAY Half Roasted Duck

      Roasted crescent farms duck, mushroom sticky rice, pickled vegetables, tamarind ginger sauce. Served with choice of Small Plates.
    • GA NUONG XA Roasted Half Chicken

      Organic Bryan Farm Chicken, Lemongrass, Aromatic Herbs, Pickled Vegetables, Chili Lime Sauce
    • GA XAO XA OT Spicy Chicken Stir-Fry

      Amish farm chicken breast, sweet onions, mushrooms, lemongrass, jalapeño, thai basil.
    • TOM XAO SATE Spicy Shrimp Stir-Fry

      Gulf shrimp, asparagus, onions, scallions, spicy chili oil.
    • COM CHIEN DAC BIET Signature Fried Rice

      Poached amish farm chicken breast, eggs, lemongrass, vietnamese pork sausage, broccoli.
    • SUON CUU NUONG Lamb Chops + Choice of Small Plates

      Honey coriander lamb chops, curried eggplant & pepper ratatouille, mint scented lamb jus. Served with choice of Small Plates.

      Crispy egg noodles, wok-seared leafy greens, tofu, soy ginger sauce.
  • Shareable Sides

    • Crispy Brussel Sprouts

    • Rau Xao

    • Ca Tim Nuong

    • Do Chua

    • Jasmine Rice

    • Mushroom Sticky Rice

    • Garlic Green Beans

    • Mi Tuoi Xao Bong He