La Fisheria
Opens on Friday

La Fisheria

$$ • Seafood • Mexican • Salads
4.8
(16)
  •  
View delivery time and booking fee.

Location and hours

213 Milam St, Houston, TX 77002
Sunday
12:00 PM - 07:45 PMCovid-19 Menu
Monday - Thursday
12:00 PM - 08:30 PMCovid-19 Menu
09:00 AM - 02:00 PMBreakfast - Covid 19
Friday - Saturday
12:00 PM - 09:45 AMCovid-19 Menu
09:00 AM - 02:00 PMBreakfast - Covid 19

213 Milam St, Houston, TX 77002 • More info


  • Most Popular

    • Trio de Tacos

      Taco de camarón, pescado al pastor, and langosta. Two tacos served with a side of refried beans and Mexican rice.
      $17.00
  • Tacos

    • Taco de Pescado Al Pastor (GF)

      Classic Mexico city style taco with marinated fish, grilled pineapple, red onion, and cilantro. Two tacos served with a side of refried beans and Mexican rice.
      $12.00
      Gluten Free
    • Taco de Camaron

      Beer battered fried shrimp tacos with tamarind-chipotle dressing. Two tacos served with a side of refried beans and Mexican rice.
      $12.00
    • Quesadilla de Camaron

      Sauteed shrimp with shredded cheese and poblano pepper rajas in flour tortilla. Two tacos served with a side of refried beans and Mexican rice.
      Sold out
       • 
      $12.00
    • Taco de Langosta

      Tasty and creamy lobster taco with refried beans in flour tortilla. Two tacos served with a side of refried beans and Mexican rice.
      $14.00
    • Taco de Rib-Eye (GF)

      Sliced rib-eye, shredded cheese, guacamole, and homemade salsa. Two tacos served with a side of refried beans and Mexican rice.
      $13.00
      Gluten Free
    • Trio de Tacos

      Taco de camarón, pescado al pastor, and langosta. Two tacos served with a side of refried beans and Mexican rice.
      $17.00
    • Quesadillas

      Oaxaca cheese on flour tortilllas with your choice of: Sauteed shrimp, Rib-eye or Chicken.
      $12.95
  • Appetizers

    • Guacamole (GF)

      Homemade guacamole.
      $9.00
      Gluten Free
    • Queso Fundido

      Oaxaca cheese “fondue” with fresh flour tortillas
      $14.00
      Gluten Free
    • Trio de Empanadas

      Trio of savory empanadas: shrimp and cheese, crab in tomato sauce, and seasoned shredded beef
      $16.00
      Gluten Free
    • Aros de Calamar

      Deep fried calamari rings, served with homemade jalapeño tartar sauce
      Sold out
       • 
      $16.00
      Gluten Free
    • Poblano Dip

      Poblano pepper, creamy white cheese and chips
      $12.00
  • Dessert and Drinks

    • Churros

      Traditional fried pastries, rolled with cinnamon and sugar. Served with chocolate and cajeta dipping sauces.
      $9.00
    • Iced Tea

      $3.00
    • Soft Drinks

      $3.00
    • Aguas Frescas

      Tamarindo and Jamaica.
      $3.00
  • Desserts

    • Churros

      Traditional fried pastries, rolled with cinnamon and sugar. Served with chocolate and cajeta dipping sauces.
      $9.00
    • Flan de la casa

      Mexican style crème caramel, served with Kalhua caramel sauce
      Sold out
       • 
      $9.00
    • Pastel de tres leches

      Traditional Mexican party cake, served with red fruits homemade sorbet
      Sold out
       • 
      $9.00
    • Pastel de Chocolate Amargo

      Flourless Chocolate cake with homemade sorbet. A chocolate lovers must!!
      Sold out
       • 
      $9.00
  • Mains

    • Steak de Atún con Rajas

      Grilled tuna steak, served with refried black beans, potatoes in green sauce and poblano pepper “rajas” broth
      $26.00
    • Mojarra Frita

      Fried whole tilapia served with mixed green salad and yucca
      $19.00
    • Camarones al Gusto

      Sold out
       • 
      $22.00
    • Tamal de Elote Con Camarones y Tocino

      Sweet corn tamale with sauteed shrimp and bacon in a creamy garlic sauce.
      $25.00
    • Langosta estilo Rosarito

      Sold out
       • 
      $29.00
    • Pechuga de Pollo

      Pan seared chicken breast over white rice and cilantro pesto topped with arugula salad.
      $22.00
    • Trio de Tacos

      Taco de camarón, pescado al pastor, and langosta. Two tacos served with a side of refried beans and Mexican rice.
      $17.00
  • Most Popular

    • Tamal de Elote Con Camarones y Tocino

      Sweet corn tamale with sauteed shrimp and bacon in a creamy garlic sauce.
      $25.00
    • Trio de Ceviches

      Smaller versions of our natural, verde, and enclamatado ceviches.
      $22.00
    • Guacamole (GF)

      Homemade guacamole.
      $9.00
      Gluten Free
    • Churros

      Traditional fried pastries, rolled with cinnamon and sugar. Served with chocolate and cajeta dipping sauces.
      $9.00
  • Raw Bar

    • Ceviche Natural

      Tender fish fillet cured in fresh lime juice, onion and cucumber; garnished with avocado, curly radish and chili powder
      $21.00
    • Ceviche Verde

      Fresh fish fillet marinated in Seville orange juice and tomatillo sauce; garnished with avocado, curly radish and chili powder
      $21.00
    • Ceviche Enclamatado

      Tender fish fillet and shrimp cured in fresh lime juice, tomato and clam juice; garnished with avocado, curly radish and chili powder
      $21.00
    • Ceviche Pozolero

      Tender fish fillet, shrimp & octopus cured in lime juice, tomato & guajillo sauce with avocado
      Sold out
       • 
      $21.00
    • Trio de Ceviches

      Smaller versions of our natural, verde, and enclamatado ceviches.
      $22.00
    • Coctel Acapulco Style

      Tropical coctel with xni-pec sauce, avocado & homemade cocktail sauce
      Sold out
       • 
      $15.00
    • Aguachile de Camarón y Callo de Hacha

      Raw gulf shrimp & scallops marinated with lime, serrano pepper & cilantro juice, radish, cucumber & red onions
      Sold out
       • 
      $18.00
  • Sides

    • Arroz a La Mexicana (GF)

      Red rice with carrots, green beans, and sweet corn.
      Sold out
       • 
      $5.00
      Gluten Free
    • Rajas Poblanas (GF)

      Creamy poblano pepper slices with sweet corn.
      Sold out
       • 
      $6.00
      Gluten Free
    • Yuca Al Mojo de Ajo (GF)

      Sauteed yucca with garlic pure.
      Sold out
       • 
      $5.00
      Gluten Free
    • Grilled Vegetables (GF)

      Homemade guacamole.
      $6.00
      Gluten Free
    • Guacamole

      Refried beans.
      Sold out
       • 
      $5.00
      Gluten Free
    • Frijol Refrito (GF)

      Refried beans.
      $5.00
      Gluten Free
    • Tortillas

      $3.00
  • Soups and Salads

    • Ensalada de Mariscos

      Shrimp, octopus, fish ceviche and crab meat with red onion and cucumber, served over mixed greens , garnished with radishes, fried leeks and smoky salsa
      Sold out
       • 
      $22.00
    • Vuelve a la Vida Soup

      Our hangover remedy; fresh seafood in a delicious broth, as featured in Food & Wine magazine's “Houston in 10 plates” article
      $17.00
    • Crema de Frijol

      Our hangover remedy; fresh seafood in a delicious broth, as featured in Food & Wine Creamy black bean soup garnished with caramelized onions, cotija cheese, tortilla chips
      Sold out
       • 
      $9.00
    • Crema de Langosta

      Smooth and creamy lobster and shrimp bisque with "chipotle adobo"
      Sold out
       • 
      $12.00
    • Ensalada Steak de atun

      Pan seared tuna steak served over House mix greens, arugula, green apple, tomato, onion, caramel glazed pumpkin seeds, sesame seeds and house vinaigrette
      $22.00