
Too far to deliver
Brennan's of Houston
View delivery time and booking fee.
Location and hours
3300 Smith St, Houston, TX 77006
Sunday | ||
05:00 PM - 08:00 PM | Dinner Menu | |
11:00 AM - 02:00 PM | Lunch Brunch | |
Monday | ||
Closed | ||
Tuesday - Wednesday | ||
05:00 PM - 08:00 PM | Dinner Menu | |
Thursday - Saturday | ||
05:00 PM - 08:00 PM | Dinner Menu | |
11:00 AM - 02:00 PM | Lunch Brunch |
Wish you could ask someone what's popular here? The creole bread pudding is one of things that gets the most orders of the 28 items on the menu at this evening go-to. • $$$ • Cajun • Southern • Traditional American • Family Meals
3300 Smith St, Houston, TX 77006 • More info
Most Popular
- Brennan's Jumbo Lump CrabcakesCrowned with chayote and petite herb salad over melted leek & roasted corn sauce$42.00
Starters
- Snapping Turtle Soup CupA Brennan’s tradition splashed with sherry$10.00
- Shrimp Remoulade - GFShrimp boil vegetables, petite greens, preserved lemon and chilled remoulade dressing$15.00
- Jumbo Lump Blue Crab RavigoteCornmeal Crusted Fried Green Tomatoes, Southern Chow Chow, Charred Lemon Ravigote Sauce$16.00
- Hickory Grilled QuailBacon Braised Red Cabbage, Apple Cider Brined Boneless Quail, Fig Goodoo Gastrique$19.00
- Hickory Grilled Wedge SaladCharred Romaine Hearts, Dill Ranch, Pickled Onions, Blue Cheese Crumble, Smoked Lardons$14.00
- Texas Citrus & Blue Crab SaladTexas Winter Citrus, Fin Herb, Blue Crab, Red Endive, Honey Vinaigrette, Pecans, Avocado$16.00
Dinner Entrees
- Brennan's Jumbo Lump CrabcakesCrowned with chayote and petite herb salad over melted leek & roasted corn sauce$42.00
- Wood Grilled Tenderloin8 oz Linz Prime Tenderloin, Confit Potatoes, Brussel Sprout Has, Trumpet Mushrooms, Bone Marrow Bordelaise$44.00
- Wood Grilled Gulf FishBrown Butter Cauliflower Puree, Haricot Vert, Wax Beans, Pecan Meuniere$36.00
- Roasted Quail & Pepita MoleBandera Texas Quail Stuffed with Tasso and Cornbread, Mole Verde, Baby Elote, Radish$36.00
- Gulf Fish PontchartrainJumbo Lump Crab, J&J Shrimp, Crispy Louisiana Oysters, Parmesan Mushroom Rice, and Brennan's Creole Butter$42.00
- Red Fish on the Half ShellGrilled Gulf Red Fish, Olive & Roasted Garlic Tapenade, Caramelized Lemon, Fall Vegetables$40.00
- Grilled Filet Mignon8 oz Tenderloin, Confit Potatoes, Brussel Sprout Hash, Trumpet Mushrooms, Creole Au Poivre Sauce$44.00
- Cauliflower Burnt EndsHarissa Smoked Cauliflower, Crispy Mushrooms, Cauliflower Puree, Citrus Vinaigrette$28.00
- Coffee Braised Lamb ShankRoasted Butternut Squash, Collard Greens, Toasted Pecans, Coffee & Red Wine Reduction$45.00
- Blackened Gulf Fish & Shrimp EtouffeeCreole Spiced Gulf Fish, Jimmy's Shrimp Etouffee, Jasmine Rice$38.00
- Grilled RibeyeCreole Seasoned 13 oz Ribeye, Whipped Yukon Potatoes, Asparagus, and House Worcestershire$65.00
Sides a la carte
- Andouille Mac & Cheese$12.00
- Buttermilk Whipped Yukon Gold Potatoes$9.00
- Brennan's Garlic Bread8-Pieces - Served Untoasted. Direction: Open, separate and place cheese side up. Toast on low broil until golden brown.$6.00
- Bacon Braised Collard Greens$12.00
- Citrus Roasted Carrots & Smoked Ricotta$12.00
- Sorghum Glazed Brussel Sprouts$10.00
- Steen's Roasted Squash & Pecan Meuniere$12.00
Dessert
- Creole Bread PuddingCrowned with berries, toasted pecans and hard whiskey sauce$10.00
- Brennan's Pecan PieRio Grande Pecans, dark chocolate & caramel$10.00
- Robin's Favorite Lemon Meringue PieLimoncello blueberry coulis & candied lemon zest$10.00
Starters
- Snapping Turtle Soup CupA Brennan’s tradition splashed with sherry$10.00
- Shrimp Remoulade - GFShrimp boil vegetables, petite greens, preserved lemon and chilled remoulade dressing$15.00
- Jumbo Lump Blue Crab RavigoteCornmeal Crusted Fried Green Tomatoes, Southern Chow Chow, Charred Lemon Ravigote Sauce$16.00
- Hickory Grilled QuailBacon Braised Red Cabbage, Apple Cider Brined Boneless Quail, Fig Goodoo Gastrique$19.00
- Hickory Grilled Wedge SaladCharred Romaine Hearts, Dill Ranch, Pickled Onions, Blue Cheese Crumble, Smoked Lardons$14.00
- Texas Citrus & Blue Crab SaladTexas Winter Citrus, Fin Herb, Blue Crab, Red Endive, Honey Vinaigrette, Pecans, Avocado$16.00
Lunch Entree
- The Creole Cobb SaladCrispy Lettuce, Cherry Tomatoes, Chili Marinated Cucumber, Charred Peppers, and Blue Cheese Crumbles$19.00
- Egg BrennanTwo Favorites "Benedict and Sardou" Served with Poached Eggs, and Hollandaise Sauce$25.00
- Buttermilk Fried Louisiana Wild Catfish PoboyBolillo roll, jalapeno tartar sauce, romaine hearts , Creole tomatoes, house-cut Kennebec fries$24.00
- Gulf Fish BorgneJumbo Lump Crab, J&J Shrimp, Louisiana Oysters, Parmesan Mushroom Rice, and Brennan's Creole Butter$32.00
- Pan Roasted ChickenConfit Fingerline & Shaved Brussel Hash, King Trumpet Mushrooms, Cajun Tasso Forestiere Sauce$25.00
- Grilled Gulf FishBrown Butter Cauliflower Puree, Haricot Vert, House Pickles, Cauliflower Florets, Pecan Meuniere$36.00
- Shrimp & GritsGoat Cheese Stone Ground Grits, Roasted Sweet Peppers, and Sun-Dried Tomato Butter$29.00
Sides a la carte
- Andouille Mac & Cheese$12.00
- Buttermilk Whipped Yukon Gold Potatoes$9.00
- Brennan's Garlic Bread8-Pieces - Served Untoasted. Direction: Open, separate and place cheese side up. Toast on low broil until golden brown.$6.00
- Bacon Braised Collard Greens$12.00
- Citrus Roasted Carrots & Smoked Ricotta$12.00
- Sorghum Glazed Brussel Sprouts$10.00
- Steen's Roasted Squash & Pecan Meuniere$12.00
Dessert
- Creole Bread PuddingCrowned with berries, toasted pecans and hard whiskey sauce$10.00
- Brennan's Pecan PieRio Grande Pecans, dark chocolate & caramel$10.00
- Robin's Favorite Lemon Meringue PieLimoncello blueberry coulis & candied lemon zest$10.00