Baci Bistro

Baci Bistro

$ • Italian • Pasta • Comfort Food

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Location and hours

30 Aulike St, Kailua, HI 96734
Every Day
04:30 PM - 07:30 PM

30 Aulike St, Kailua, HI 96734 • More info

Opens at 4:30 PM

  • Soup and Salad ( Zuppa e Insalate)

    • Tri-Colored Tomatoes (Seasonal)

      Local red and green and yellow tomatoes topped with gorgonzola cheese with olive oil and a balsamic reduction drizzle.
    • Roasted Beet Salad

      Fresh seasonal greens served with an Italian vinaigrette, roasted beets, and goat cheese with a balsamic reduction.
    • Insalata Caprese

      Fresh mozzarella, sliced tomatoes, basil, and extra virgin olive oil.
    • Insalata Pere

      Seasonal greens in a raspberry vinaigrette with fresh pears, gorgonzola, and almonds.
    • Insalata Caesar

      Romaine with parmesan cheese and croutons in a creamy dressing.
    • Insalata Della Casa

      Fresh seasonal greens served with an Italian vinaigrette.
    • Zuppa del Giorno

      Fresh made soup of the day
  • Cold Appetizers (Antipasti Freddi)

    • Prosciutto e Melone

      Parma cured ham and fresh melon.
      Sold out
    • Gamberetti Marinati Alla Griglia

      Charcoaled shrimp, lime, feta cheese, mint, and extra virgin olive oil.
    • Carpaccio Di Manzo

      Thinly sliced raw beef filer parmesan, cheese, lemon, capers, and extra virgin olive oil.
      Sold out
    • Bruschetta

      Grilled bread with fresh tomato, garlic, onion, basil, and extra virgin olive oil.
  • Hot Appetizers (Antipasti Caldi)

    • Gamberetti Al Sugo Di Scampi

      Sauteed shrimp, garlic, white wine, and lemon.
    • Cozze All' Aglio e Pomodoro

      Black mussels with fresh tomatoes, garlic, and hot peppers.
      Sold out
    • Calamari Alla Griglia

      Grilled calamari steak served with spicy tomato sauce.
    • Pane All' Aglio

      Toasted bread with fresh roasted whole garlic.
  • Arborio Rice (Risotti)

    • Risotto con Frutti di Mare

      Arborio rice with shrimp, calamari, clams, and mussels in a seafood stock.
      Sold out
    • Risotto con Gamberetti e Piselli

      Arborio rice with shrimp and peas in a white wine sauce.
    • Risotto con Porcini

      Arborio rice with porcini mushrooms, white wine, and parmesan cheese.
    • Risotto Vegetable

      Arborio rice with fresh seasonal vegetables and parmesan cheese.
  • Veal and Pork (Vitello e Maiale)

    • Saltimbocca Di Vitello

      Layers of real fresh mozzarella, sog, and prosciutto ham and sauteed in white wine sauce.
    • Vitello Alla Baci

      Peal scallopine sauteed with capers, sundried tomatoes, artichoke hearts, and white wine.
    • Scallopine Di Vitello Al Marsala

      Veal sauteed in marsala wine, topped in artichoke hearts, and mushrooms.
    • Vitello con Porcini

      Veal scallopine sauteed in wine wilt porcini mushrooms.
    • Vitello Al Limone

      Veal scallopine sauteed with capers, wine, and lemon.
    • Lombatine Di Maiale Alla Napoletana

      Grilled pork chop with roasted peppers, fresh tomatoes, and mushrooms.
  • Chicken and Fish (Pollo e Pesce)

    • Pollo Piccata

      Sauteed chicken breast in a lemon, white wine, and caper sauce.
    • Pollo Alla Cacciatore

      Sauteed chicken break with bell pepper, black olives, and fresh tomato sauce.
    • Pollo Marsala

      Sauteed chicken breast in marsala wine and mushrooms sauce.
  • Pasta

    • Linguine Nere con Capesante

      Squid ink linguine with scallops, mushrooms, and sundried tomatoes in a saffron cream sauce.
    • Truffle Gnocchi

      Potato dumpling with Alii mushrooms and black truffles. Served with butter, garlic, and truffle oil sauce.
    • Spaghetti Tutti Mari

      Clams, calamari, shrimp, and mussels with spaghetti in tomato sauce.
      Sold out
    • Pappardelle Del Campo

      Veal, chicken, sausage, sundried tomatoes, and mushrooms with wide ribbon pasta.
    • Spaghetti con Gamberetti Al Limone

      Spaghetti served with shrimp and capers in a lemon and white wine sauce.
    • Linguine Alle Vongole

      Linguine with fresh clams in a white wine sauce and a touch of fresh tomato.
      Sold out
    • Gnocchi con Salsiccia

      Potato dumplings with Italian sausage in a fresh tomato sauce.
    • Fettuccine Alfredo

      Fettuccine with butter, cheese, and white cream sauce.
    • Gnocchi con Gorgonzola

      Potato dumplings with garlic, gorgonzola, and fresh tomatoes.
    • Linguine Alle' Cozze e Pomodoro

      Linguine with black mussels, fresh tomatoes, garlic, and herbs in a spicy tomato sauce.
      Sold out
    • Fusilli Vegetale

      Spiral pasta with seasonal vegetables, tomatoes, extra virgin olive oil, and parmesan cheese.
    • Spaghetti Alla Puttanesca

      Spaghetti with tomatoes, anchovies, olives, capers, garlic, and hot peppers in a tomato sauce.
    • Rigatoni con Salsiccia

      Shorr tubes with sausage and basil in a red sauce.
    • Rigatoni Alla Panna Rosa

      Short tubes with sun dried tomatoes in a tomato and cream sauce.
  • Kids Menu

    • Create your Own Pasta

  • Desserts

    • Mascarpone Cheesecake

    • Chocolate Decadence

    • Tiramisu