Tabella Italian Restaurant
Opens on Saturday

Tabella Italian Restaurant

$ • Italian • Pasta • Comfort Food
View delivery time and booking fee.

Location and hours

3720 Hardy St #23a, Hattiesburg, MS 39402
Sunday
11:00 AM - 01:45 PMMenu
Monday
11:00 AM - 03:00 PMLunch
Tuesday - Saturday
11:00 AM - 07:00 PMMenu
11:00 AM - 03:00 PMLunch

3720 Hardy St #23a, Hattiesburg, MS 39402 • More info


  • Appetizers

    • White Bean Hummus

      Italian white bean hummus with roasted red peppers and toasted pecans served with toasted focaccia
      Sold out
       • 
      $9.34
    • Crispy Portobello Strips

      with a panko and Italian breadcrumb crust; served with balsamic-honey mustard or horseradish cream sauce
      Sold out
       • 
      $9.34
    • Fried Mozzarella

      hand breaded to order and served with warm marinara
      $9.34
    • Toasted Ravioli

      cheese ravioli breaded and fried and served with warm marinara
      $9.34
    • Italian Nachos

      parmesan potato chips topped with ground Italian sausage, mozzarella, parmesan, romano, and asiago cheeses, gorgonzola cream sauce, diced tomatoes and fresh basil
      Sold out
       • 
      $14.68
    • Italian Shrimp and Grits

      white cheddar polenta topped with sauteed Gulf shrimp, pancetta, roasted red peppers, caramelized onions and a light butter sauce
      Sold out
       • 
      $14.68
    • Fried Calamari

      calamari lightly floured, flash-fried and served with marinara and roasted garlic aioli
      Sold out
       • 
      $13.35
    • Baked Stuffed Mushrooms

      crimini mushrooms filled with an Italian sausage stuffing and topped with romano cheese, fresh basil, and a lemon-butter and caper sauce
      Sold out
       • 
      $9.34
    • Crispy Fried Zucchini

      with a panko and Italian breadcrumb, parmesan and romano crust; served with horseradish cream for dipping
      $9.34
    • Classic Margherita Pizza

      thin crust pizza with buffalo mozzarella, roma tomatoes, homemade marinara and fresh basil
      Sold out
       • 
      $14.68
  • Soups and Salads

    • Big House Salad

      mixed greens tossed in our house vinaigrette; parmesan, romano and asiago cheeses, croutons and tomato wedges
      $12.01
    • Caesar Salad

      Sold out
       • 
      $5.00
    • Big Caesar Salad

      crisp romaine, parmesan and croutons tossed in our homemade caesar dressing
      Sold out
       • 
      $12.01
    • Roasted Tomato Soup

      Sold out
       • 
      $6.67
    • Vegetable Minestrone Soup

      Sold out
       • 
      $6.67
    • Wedge Salad

      crisp iceberg lettuce wedge, applewood smoked bacon, Tabella homemade ranch dressing and gorgonzola crumbles
      Sold out
       • 
      $10.68
  • Pasta

    • Baked Ziti

      Italian sausage, beef, mozzarella, penne pasta and a tomato-cream sauce topped with breadcrumbs
      Sold out
       • 
      $18.69
    • Pasta Bolognese

      your choice of spaghetti or fettucine tossed in an authentic Italian meat sauce
      Sold out
       • 
      $18.69
    • Tortellini Giuseppe

      cheese tortellini, grape tomatoes, spinach and fresh basil tossed in a madeira-alfredo
      Sold out
       • 
      $18.69
    • Vegetable Lasagna

      layers of pasta and cheeses with zucchini, spinach, portobello mushrooms, red bell peppers and marinara
      Sold out
       • 
      $17.50
    • Penne Alla Vodka Pasta

      penne pasta and romano cheese tossed in a creamy tomato and vodka sauce
      Sold out
       • 
      $14.68
    • Pasta Roberto

      Italian sausage, mushrooms, roasted red peppers, spinach and penne pasta tossed in a tomato-cream sauce
      Sold out
       • 
      $18.69
    • Six-Cheese Ravioli

      jumbo cheese ravioli with your choice of marinara, alfredo, or pesto cream
      $14.68
    • Fettuccini Alfredo Pasta

      fettucine tossed in creamy parmesan-alfredo sauce
      $13.35
  • Pizza and Calzone

    • Build Your Own Pizza

      start a pizza with mozzarella cheese and sauce base, then choose from the ingredients below
      Sold out
       • 
      $16.02
    • Build Your Own Calzone

      start with mozzarella cheese and choice of sauce base, then choose from the ingredients below
      Sold out
       • 
      $16.02
  • Seafood

    • Scallop and Shrimp Picatta

      pan seared sea scallops and sauteed shrimp over angel hair pasta tossed with a light lemon-butter and caper sauce and served with asparagus
      Sold out
       • 
      $34.71
    • Shrimp Tabella

      sauteed gulf shrimp, mushrooms, roasted red peppers and penna pasta tossed in a pesto cream sauce
      Sold out
       • 
      $21.36
    • Grilled Salmon

      fresh salmon, grilled to medium and topped with a lemon-butter and caper butter sauces and served with aglio olio and garlic green beans
      $34.71
    • Salmon and Brussels Sprouts

      grilled salmon, cooked to medium over a bed of sauteed brussels sprouts with pancetta
      $34.71
  • Chicken

    • Chicken Picatta

      paneed chicken breast topped with lemon butter and caper sauce
      $18.69
    • Chicken Marsala

      paneed chicken breast topped with a mushroom-marsala sauce
      Sold out
       • 
      $25.36
    • Chicken Parmesan

      breaded chicken breast topped with marinara and melted mozzarella cheese
      $21.36
  • Beef and Veal

    • Steak Toretta

      two filet medallions grilled and stacked with fried artichoke hearts and topped with gorgonzola cream sauce
      Sold out
       • 
      $36.04
    • Steak Marsala

      two filet medallions grilled and topped with a mushroom-marsala sauce
      Sold out
       • 
      $36.04
    • Veal Picatta

      paneed veal cutlets topped with lemon-butter caper sauce
      Sold out
       • 
      $26.70
    • Veal Marsala

      paneed veal cutlets topped with a mushroom-marsala sauce
      Sold out
       • 
      $33.37
    • Veal Parmesan

      breaded veal cutlets topped with marinara and melted mozzarella cheese
      Sold out
       • 
      $28.03
  • House Favorites

    • Chicken Puglia

      paneed chicken breast over orecchiette pasta, shaved prosciutto and sweet peas tossed in a parmesan cream sauce
      $20.02
    • Eggplant Parmesan

      fried eggplant with marinara and mozzarella cheese' service with green beans & rosemary-romano potatoes or fettucine alfredo or spaghetti marinara
      $17.35
    • Chicken Cacciatore

      white cheddar polenta topped with a paneed chicken breast and a sauce of tomatoes, onions, red and green bell peppers, mushrooms and white wine
      Sold out
       • 
      $20.02
    • Spaghetti and Meatballs

      spaghetti marinara with two homemade meatballs
      $20.02
    • Spaghetti Marinara

      spaghetti marinara without meatballs
      $13.35
    • Shrimp and Angel Hair

      sauteed gulf shrimp and angel hair pasta in garlic-butter sauce
      Sold out
       • 
      $21.36
    • Meat Lasagna

      layers of pasta with Italian sausage, beef, spinach, marinara and cheese
      $20.02
    • Italian Mixed Grill

      three Tabella favorites in one dish; Chicken Parmesan, Veal Picatta, and Filet Mignon with Gorgonzola all served over spinach florentine
      Sold out
       • 
      $33.37
    • Fontina Chicken

      grilled chicken breast topped with prosciutto, spinach, mushrooms, fontina cheese and lemon butter; served with choice of garlic green beans & potatoes or spaghetti marinara or fettucine alfredo
      Sold out
       • 
      $20.02
  • Kids Menu

    • Fettuccini Alfredo

      $10.68
    • Cheese Ravioli

      $10.68
    • Spaghetti and Meatball (kid)

      $10.68
    • Cheese Pizza

      Sold out
       • 
      $10.68
  • Desserts

    • Limoncello Cheesecake

      cheesecake with Limoncelllo Italian liquer and topped with a blueberry compote
      Sold out
       • 
      $8.00
    • Tiramisu

      layers of mascarpone cream, chocolate and espresso liqeueur-soaked lady fingers
      Sold out
       • 
      $8.00
    • Triple Chocolate Coppa

      chocolate fudge brownie, chocolate mousse and a mascarpone cream
      Sold out
       • 
      $6.67
    • Warm Chocolate Souffle

      with a scoop of vanilla bean ice cream
      Sold out
       • 
      $8.00
    • Spumoni

      layers of pistachio, strawberry, and praline ice cream with a graham cracker crust and drizzled with chocolate and caramel
      Sold out
       • 
      $8.00
  • Veggies and Sides

    • Asparagus

      Sold out
       • 
      $6.67
    • Broccoli

      $5.34
    • Aglio Olio

      $5.34
    • Aglio Florentine

      Sold out
       • 
      $5.34
    • Fettuccini Alfredo

      $6.67
    • Spaghetti Marinara (side)

      $5.34
    • Garlic Green Beans

      $5.34
    • Spinach Florentine

      Sold out
       • 
      $5.34
    • Rosemary-Romano Potatoes

      $5.34
    • Sauteed Squash and Zucchini

      $5.34
    • Sauteed Brussels Sprouts with Pancetta

      $8.00
    • Salad Dressings

      $1.34
    • Balsamic-Honey Mustard

      Sold out
       • 
      $2.67
    • Roasted Garlic Aioli

      Sold out
       • 
      $2.67
    • Horseradish Sauce

      $2.67
    • Pesto

      $2.67
    • Marinara

      $1.34
    • Alfredo Sauce

      $2.67
  • Veggies and Sides

    • Asparagus

      Sold out
       • 
      $6.67
    • Broccoli

      $5.34
    • Aglio Olio

      $5.34
    • Aglio Florentine

      Sold out
       • 
      $5.34
    • Fettuccini Alfredo

      $6.67
    • Spaghetti Marinara (side)

      $5.34
    • Garlic Green Beans

      $5.34
    • Spinach Florentine

      Sold out
       • 
      $5.34
    • Rosemary-Romano Potatoes

      $5.34
    • Sauteed Squash and Zucchini

      $5.34
    • Sauteed Brussels Sprouts with Pancetta

      $8.00
    • Salad Dressings

      $1.34
    • Balsamic-Honey Mustard

      Sold out
       • 
      $2.67
    • Roasted Garlic Aioli

      Sold out
       • 
      $2.67
    • Horseradish Sauce

      $2.67
    • Pesto

      $2.67
    • Marinara

      $1.34
    • Alfredo Sauce

      $2.67
  • Desserts

    • Limoncello Cheesecake

      cheesecake with Limoncelllo Italian liquer and topped with a blueberry compote
      Sold out
       • 
      $8.00
    • Tiramisu

      layers of mascarpone cream, chocolate and espresso liqeueur-soaked lady fingers
      Sold out
       • 
      $8.00
    • Triple Chocolate Coppa

      chocolate fudge brownie, chocolate mousse and a mascarpone cream
      Sold out
       • 
      $6.67
    • Warm Chocolate Souffle

      with a scoop of vanilla bean ice cream
      Sold out
       • 
      $8.00
    • Spumoni

      layers of pistachio, strawberry, and praline ice cream with a graham cracker crust and drizzled with chocolate and caramel
      Sold out
       • 
      $8.00
  • Beef and Veal

    • Steak Toretta

      two filet medallions grilled and stacked with fried artichoke hearts and topped with gorgonzola cream sauce
      Sold out
       • 
      $36.04
    • Steak Marsala

      two filet medallions grilled and topped with a mushroom-marsala sauce
      Sold out
       • 
      $36.04
    • Veal Picatta

      paneed veal cutlets topped with lemon-butter caper sauce
      Sold out
       • 
      $26.70
    • Veal Marsala

      paneed veal cutlets topped with a mushroom-marsala sauce
      Sold out
       • 
      $33.37
    • Veal Parmesan

      breaded veal cutlets topped with marinara and melted mozzarella cheese
      Sold out
       • 
      $28.03
  • Chicken

    • Chicken Picatta

      paneed chicken breast topped with lemon butter and caper sauce
      $18.69
    • Chicken Marsala

      paneed chicken breast topped with a mushroom-marsala sauce
      Sold out
       • 
      $25.36
    • Chicken Parmesan

      breaded chicken breast topped with marinara and melted mozzarella cheese
      $21.36
  • House Favorites

    • Chicken Puglia

      paneed chicken breast over orecchiette pasta, shaved prosciutto and sweet peas tossed in a parmesan cream sauce
      $20.02
    • Eggplant Parmesan

      fried eggplant with marinara and mozzarella cheese' service with green beans & rosemary-romano potatoes or fettucine alfredo or spaghetti marinara
      $17.35
    • Chicken Cacciatore

      white cheddar polenta topped with a paneed chicken breast and a sauce of tomatoes, onions, red and green bell peppers, mushrooms and white wine
      Sold out
       • 
      $20.02
    • Spaghetti and Meatballs

      spaghetti marinara with two homemade meatballs
      $20.02
    • Spaghetti Marinara

      spaghetti marinara without meatballs
      $13.35
    • Shrimp and Angel Hair

      sauteed gulf shrimp and angel hair pasta in garlic-butter sauce
      Sold out
       • 
      $21.36
    • Meat Lasagna

      layers of pasta with Italian sausage, beef, spinach, marinara and cheese
      $20.02
    • Italian Mixed Grill

      three Tabella favorites in one dish; Chicken Parmesan, Veal Picatta, and Filet Mignon with Gorgonzola all served over spinach florentine
      Sold out
       • 
      $33.37
    • Fontina Chicken

      grilled chicken breast topped with prosciutto, spinach, mushrooms, fontina cheese and lemon butter; served with choice of garlic green beans & potatoes or spaghetti marinara or fettucine alfredo
      Sold out
       • 
      $20.02
  • Kids Menu

    • Fettuccini Alfredo

      $10.68
    • Cheese Ravioli

      $10.68
    • Spaghetti and Meatball (kid)

      $10.68
    • Cheese Pizza

      Sold out
       • 
      $10.68
  • Paninis

    • The Tabella Sloppy Joe

      Sold out
       • 
      $10.00
    • The Club Panini

      Sold out
       • 
      $11.00
    • Bacon and Fig Panini

      Sold out
       • 
      $11.00
    • Caprese Panini

      Sold out
       • 
      $9.00
    • Pesto Chicken Panini

      Sold out
       • 
      $10.00
    • Muffaletta Panini

      Sold out
       • 
      $10.00
    • Turkey or Ham and Cheese

      Sold out
       • 
      $9.00
    • The Tabella Grilled Cheese

      Sold out
       • 
      $9.00
  • Pasta

    • Baked Ziti

      Italian sausage, beef, mozzarella, penne pasta and a tomato-cream sauce topped with breadcrumbs
      Sold out
       • 
      $18.69
    • Pasta Bolognese

      your choice of spaghetti or fettucine tossed in an authentic Italian meat sauce
      Sold out
       • 
      $18.69
    • Tortellini Giuseppe

      cheese tortellini, grape tomatoes, spinach and fresh basil tossed in a madeira-alfredo
      Sold out
       • 
      $18.69
    • Vegetable Lasagna

      layers of pasta and cheeses with zucchini, spinach, portobello mushrooms, red bell peppers and marinara
      Sold out
       • 
      $17.50
    • Penne Alla Vodka Pasta

      penne pasta and romano cheese tossed in a creamy tomato and vodka sauce
      Sold out
       • 
      $14.68
    • Pasta Roberto

      Italian sausage, mushrooms, roasted red peppers, spinach and penne pasta tossed in a tomato-cream sauce
      Sold out
       • 
      $18.69
    • Six-Cheese Ravioli

      jumbo cheese ravioli with your choice of marinara, alfredo, or pesto cream
      $14.68
    • Fettuccini Alfredo Pasta

      fettucine tossed in creamy parmesan-alfredo sauce
      $13.35
  • Pizza and Calzone

    • Build Your Own Pizza

      start a pizza with mozzarella cheese and sauce base, then choose from the ingredients below
      Sold out
       • 
      $16.02
    • Build Your Own Calzone

      start with mozzarella cheese and choice of sauce base, then choose from the ingredients below
      Sold out
       • 
      $16.02
  • Seafood

    • Scallop and Shrimp Picatta

      pan seared sea scallops and sauteed shrimp over angel hair pasta tossed with a light lemon-butter and caper sauce and served with asparagus
      Sold out
       • 
      $34.71
    • Shrimp Tabella

      sauteed gulf shrimp, mushrooms, roasted red peppers and penna pasta tossed in a pesto cream sauce
      Sold out
       • 
      $21.36
    • Grilled Salmon

      fresh salmon, grilled to medium and topped with a lemon-butter and caper butter sauces and served with aglio olio and garlic green beans
      $34.71
    • Salmon and Brussels Sprouts

      grilled salmon, cooked to medium over a bed of sauteed brussels sprouts with pancetta
      $34.71
  • Soups and Salads

    • Big House Salad

      mixed greens tossed in our house vinaigrette; parmesan, romano and asiago cheeses, croutons and tomato wedges
      $12.01
    • Caesar Salad

      Sold out
       • 
      $5.00
    • Big Caesar Salad

      crisp romaine, parmesan and croutons tossed in our homemade caesar dressing
      Sold out
       • 
      $12.01
    • Roasted Tomato Soup

      Sold out
       • 
      $6.67
    • Vegetable Minestrone Soup

      Sold out
       • 
      $6.67
    • Wedge Salad

      crisp iceberg lettuce wedge, applewood smoked bacon, Tabella homemade ranch dressing and gorgonzola crumbles
      Sold out
       • 
      $10.68
  • World's Healthiest Lunch

    • Lemon Pepper Chicken

      grilled chicken breast with lemon-pepper seasoning
      Sold out
       • 
      $16.02
    • Pesto Chicken

      grilled chicken breast topped with homemade pesto
      Sold out
       • 
      $17.35
    • Caprese Chicken

      grilled chicken breast topped with diced roma tomatoes, fresh mozzarella, fresh basil and extra virgin olive oil
      Sold out
       • 
      $17.35
    • Roma Chicken

      grilled chicken breast topped with a pesto and roma tomato relish
      Sold out
       • 
      $17.35
    • Pecan Crusted Chicken

      chicken breast dredged in pecan meal, paneed and topped with chopped pecans
      Sold out
       • 
      $17.35
    • Meatball and Marinara

      one homemade meatball with marinara (no pasta)
      Sold out
       • 
      $14.68
    • Grilled Salmon (Lunch)

      Sold out
       • 
      $25.36
    • Veggie Plate

      choose four of the side options
      Sold out
       • 
      $14.68
    • Spaghetti & Meatball (lunch)

      spaghetti marinara with one homemade meatball
      Sold out
       • 
      $10.68
    • Meat Lasagna (lunch)

      layers of pasta with Italian sausage, beef, spinach, marinara and cheeses
      Sold out
       • 
      $10.68
    • Pasta Bolognese (lunch)

      layers of pasta with Italian sausage, beef, spinach, marinara and cheeses
      Sold out
       • 
      $10.68
  • Appetizers

    • White Bean Hummus

      Italian white bean hummus with roasted red peppers and toasted pecans served with toasted focaccia
      Sold out
       • 
      $9.34
    • Crispy Portobello Strips

      with a panko and Italian breadcrumb crust; served with balsamic-honey mustard or horseradish cream sauce
      Sold out
       • 
      $9.34
    • Fried Mozzarella

      hand breaded to order and served with warm marinara
      $9.34
    • Toasted Ravioli

      cheese ravioli breaded and fried and served with warm marinara
      $9.34
    • Italian Nachos

      parmesan potato chips topped with ground Italian sausage, mozzarella, parmesan, romano, and asiago cheeses, gorgonzola cream sauce, diced tomatoes and fresh basil
      Sold out
       • 
      $14.68
    • Italian Shrimp and Grits

      white cheddar polenta topped with sauteed Gulf shrimp, pancetta, roasted red peppers, caramelized onions and a light butter sauce
      Sold out
       • 
      $14.68
    • Fried Calamari

      calamari lightly floured, flash-fried and served with marinara and roasted garlic aioli
      Sold out
       • 
      $13.35
    • Baked Stuffed Mushrooms

      crimini mushrooms filled with an Italian sausage stuffing and topped with romano cheese, fresh basil, and a lemon-butter and caper sauce
      Sold out
       • 
      $9.34
    • Crispy Fried Zucchini

      with a panko and Italian breadcrumb, parmesan and romano crust; served with horseradish cream for dipping
      $9.34
    • Classic Margherita Pizza

      thin crust pizza with buffalo mozzarella, roma tomatoes, homemade marinara and fresh basil
      Sold out
       • 
      $14.68