Turtle Bay (Cardiff)
4.4 x (310+) • 5265.7 mi • Caribbean • Soul food • Vegetarian friendly • Chicken • Info
114 St Mary St
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11:00 - 21:00
12:00 - 21:00
12:00 - 22:00
11:00 - 23:00
10:00 - 23:00
Featured items
🍗STARTERS & SMALL PLATES🍗
- Sweetcorn Fritters£6.60 • 90% (11) • 259 Cal.Crunchy on the outside, fluffy on the inside - sweetcorn, onion, & chilli fritters, topped with mango mole
- Jerk Pit Wings£6.80 • 76% (17) • 734 Cal.Fresh chicken wings, marinated in our homemade rub, chargrilled, & topped with fiery jerk gravy
- Rum BBQ Wings£6.80 • 78% (84) • 1.8% ABV • 836 Cal.Crispy, breaded chicken wings fried ‘til perfectly golden, topped with rum BBQ sauce, hot sauce, & jerk mayo
- Crispy Chilli Squid£7.70 • 90% (64) • 449 Cal.Strips of squid, marinated, crumbed & crisped, with mango mole & mild jerk mayo
- Mac & Cheese Bites£6.60 • 82% (52) • 478 Cal.Crispy balls of fried macaroni cheese topped with sweet chilli mango mole
- Garlic Pit Prawns£7.60 • 87% (32) • 782 Cal.Inspired by Jamaican pepper prawns - whole king prawns, chilli & garlic butter with grilled roti.
- Pepper Roti£6.60 • 444 Cal.A Trinidad favourite. Layers of creamy melted cheese and mildly spiced potato and carrot, in a golden, flaky roti. Topped with a sweet pepper salsa & jerk mayo.
- Garlic Flatbread£5.00 • 57% (7) • 293 Cal.Fire-grilled until light and fluffy, topped with garlic butter.
🥘WEST INDIAN CURRIES🥘
- Caribbean Curry Katsu£14.70 • 86% (59) • 833 Cal.Crispy chicken breast, coconut sauce spiced with fiery scotch bonnet, served with Rice & Peas
- Trini Curry Prawn£15.20 • 86% (87) • 453 Cal.Juicy prawns in a creamy and mild coconut, mango, & garlic sauce, served with Rice & Peas
- Curry Goat£15.00 • 84% (244) • 597 Cal.Tender goat marinated in toasted aromatic spices, green seasoning & scotch bonnet, served with Rice & Peas
- Trini Curry Chicken£14.70 • 83% (74) • 678 Cal.Marinated chicken thighs with a tropically sweet mango, coconut, garlic, & chilli sauce, served with Rice & Peas
- Vegan Caribbean Curry Katsu£14.70 • 444 Cal.Crispy vegan chicken breast, coconut sauce spiced with fiery scotch bonnet, served with Rice & Peas
- Curry Chickpea & Callaloo£14.00 • 594 Cal.Rich curry packed with greens and chickpeas, slowly simmered
in a creamy coconut sauce with aromatic spices.
🔥JERK PIT🔥
- Vegan Jerk "Chicken"£14.50 • 74% (74) • 394 Cal.Marinated plant-based “chicken” breast, chargrilled & topped with our rich jerk gravy. Served with pineapple chow
- Jerk Chicken Half£15.70 • 75% (170) • 897 Cal.Smoky, chargrilled half chicken covered in our rich jerk gravy, with hints of thyme, allspice & scotch bonnet
- Jerk Chicken Breast£14.50 • 77% (75) • 327 Cal.Succulent marinated & chargrilled chicken breast topped with our rich jerk gravy
- Mo’Bay Chicken£14.50 • 83% (62) • 462 Cal.Chargrilled chicken breast topped with a mildly spiced, creamy sauce, & served with sweet plantain
- Rum BBQ Ribs£16.00 • 70% (51) • 1.8% ABV • 728 Cal.Slow roasted and falling off the bone. Whole rack of fire-grilled
pork ribs, covered in our rum BBQ sauce. Served with pineapple
chow and either coconut rice & peas or spiced fries. - Jerk Lamb£19.50 • 793 Cal.Tender lamb rump steak marinated, fire-grilled and slow roasted.
Served with our rich jerk gravy, creamy sweet potato mash &
roasted greens.
😋SOUL FOOD😋
🍔🥙BURGERS & ROTIS🥙🍔
🍟SIDES🍟
🥗Sunshine Salads🥗
🥤Soft Drinks🥤
🍷🍺ALCOHOL🍺🍷
🍪DESSERTS 🍪
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