Thindi Bangor
£2 Delivery Fee • 5039.4 mi • Thai • Noodles • Vegetarian friendly • Healthy • $$ • Info
x Delivered by store staff
61 high street
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£2 Delivery Fee
Pricing and fees
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Every day
16:00 - 22:30
Starters
- Tiffin Box£9.99Samosa, onion bhaji, aloo tikki and chicken wings. Served with side salad with tamarind and mint chutney dips.
- Thindi Sliders£5.99A mumbal street favourite slow cooked minced lamb or crispy potato tikki vegetarian, cooked with authentic Indian spices and caramelised onions. Served on a brioche bun.
- Aloo Tikki£4.99Spiced cumin potato cakes. Served with thinditri colour dip.
- Onion Bhaji£4.99Grated onions blended with our own spice and herb mix. Served with mango chutney dip.Vegan
- Punjabi Samosa£4.99A new twist on the street classic, potato and mixed veg samosa and with a thick indulgent pastry coating. Served with our thindi tricolour dip.
- Seekh Kebab£5.49Minced lamb mixed with shallots, garlic, coriander, mint and chilli. Cooked tandoor style. Served with side salad and mint chutney dip.
- Chicken Tikka£4.99Chicken tikka bites seasoned with Indian spices. Cooked tandoor style. Served with mint chutney dip.Hot
- Samosa Chaat£6.25Samosa and chickpea chaat, loaded with pico de gallo, tamarind sauce, mint chutney, yoghurt and topped with Indian bhujia crisps.
- Chicken Wings£5.49Tandoor char style.Extra Hot
Main Courses
- Korma£10.99Creamy caramelized onion, cashew, coconut and cardamom.Hot
- Butter Masala£10.99Creamy onion, tomato and butter sauce with fenugreek and shaved almond garnish.Hot
- Tikka Masala£10.99All time house special, creamy, smokey tomato and butter curry with fenugreek.Hot
- Saag£10.99A spinach leaf curry, tempered with ginger, garlic and garam masala. Finished with cream.Hot
- Rogan Josh£10.99An aromatic dish of Kashmiri origin with plum tomatoes, red chilli and garam masala.Extra Hot
- Jalfrezi£2.25An Indian favourite dish originating in Bengal with peppers, onions, plum tomatoes, garlic, spiced with ginger and scallions.Extra Hot
- Bhuna£10.99Originating from the cuisine of Northern Pakistan with onions, peppers and a selection of Indian spices.Extra Hot
- Madras£10.99A South Indian coast special, freshly roasted ground spices with star anise, curry leaves and coconut milk.Extra Extra Hot
- Vindaloo£10.99A fiery dish with red chillies, ginger, tomatoes and extra spicy infused chilli oil.Extra Extra Hot
Specials
Kids
Breads and Rice
Dips
Sauces
Desserts
Drinks
