Skip to content
Uber Eats Home
    1. United Kingdom
    2. England
    3. Norwich
    4. The Mediterranean Restaurant & Bar

    The Mediterranean Restaurant & Bar Menu and Takeaway in Norwich

    Too far to deliver

    Location and hours

    121 Magdalen St, Norwich, NR3 1
    Every day
    12:00 - 22:00

    The Mediterranean Restaurant & Bar

    4.5 (14 ratings) • Mediterranean • $
      •  More info
    121 Magdalen St, Norwich, NR3 1
    Tap for hours, info and more
    Enter your address above to see fees and delivery + pick-up estimates.
    • Picked for you
      • Mixed Shish
      • Lamb Chops
      • Chicken Shish
        Lean chunks of chicken breast skewered and grilled over charcoal. Served with rice, salad, and fresh bread.
      • Hellim and Halloumi
        Charcoal grilled cypriot cheese served with drizzle of pomegrante molasses and freshly baked bread.
      • Adana Kebap
        Lean hand minced lamb seasoned skewered and grilled over charcoal. Served with rice, salad, and fresh bread.
    • Cold Starters
        • Mixed Meze Platter
          A selection of chef special mezes served with stuffed vine leaves.
        • Hummus
          Pure crushed chickpeas with tahini, lemon juice and garlic, finished with drizzle olive oil, olive, and parshely.
        • Taramasalata
          Freshly prepared whipped cod roe pate.
        • Saksuka
          Fried aubergine, cougette, green pepper, and red pepper mixed with tomato sauce.
        • Cacik and Tzatziki
          Cucumber, mint, dill with a hint of garlic in creamy strained yoghurt finished with drizzle of olive oil.
        • Mixed Olives
          Gemilk olives in herb marinade dressed in extra virgin olive oil with a hint of garlic.
        • Kisir
          Bulger wheat, tomato puree, herbs, fresh mint, dill and spring onions seasoned with pomegrante molasses, extra virgin olive oil, and lemon juice.
        • Yaprak Sarma
          Stuffed vine leaves.
        • Ali Nazik
          Pureed aubergine prepared with oghurt, olive oil and garlic.
        • Ispanank Tarator
          Fresh steamed spinach and touch of garlic mixed in creamy strained yoghurt.
        • Atom
          Pureed aubergine prepared with oghurt, olive oil, garlic, and spicy chilli peppers.
      • Hot Starters
          • Hot Meze Platter
            2 sigra boregi, 2 kalamari, 2 falafel, 2 sucuk, and 2 halloumi.
          • Hummus Lamb
          • Arnavut Ciger and Albanian Liver
            Fresh cubed lamb liver, lightly flamed off, pan fried served with red onions, parshley, and herbs.
          • Hellim and Halloumi
            Charcoal grilled cypriot cheese served with drizzle of pomegrante molasses and freshly baked bread.
          • Sucuk
            Charcoal grilled anatolian spicy sausage served with freshly baked bread.
          • Calamari
            Tender calamari rings floured off and golden friend, served with tartar sauce and lemon.
          • Garlic Muhrooms
            Mushrooms sauteed in butter, garlic, green pepper, onion, and tomato sauce.
          • Sigaa Boregi
            Golden fried filo pastry stuffed with feta cheese and parsley.
          • Falafel
            A mixture of mashed chickpeas, broad beans, coriander, onions, garlic, peppers, carrots, and mixed herbs moulded off and fried served with tahini.
        • Speciality Salads
            • Greek Salad
              Chopped tomatoes, cucumber, red onion, parsley, feta cheese, and olives.
            • Ezme Salad
              Finely chopped tomatoes, green pepper, parsley, onion, garlic, and olive oil dressing.
            • Hot Ezeme Salad
              Finely chopped tomatoes, green pepper, spicy red pepper flakes, parsley, onion, garlic, and olive oil dressing with spicy bullet chillies.
            • Coban and Shephered Salad
              Tomato, cucumber, red onion, fresh onion, fresh parsley, and sumac, topped with extra virgin olive oil and pomegrante molasses.
            • Red Onion Salad
              Finelly sliced red onions crunched with parsley, sumac, olive oil, and lemon juice. Drizzled with pomegrante molasses. Best recommended with meat dishes.
            • Chargrilled Onion Salad
              Grilled onions and mushrooms drenched in turnip juice and pomegrante molasses, extra olive oil, and sumac served warm. Try dip the freshly baked bread into this unique sauce
          • Soups
              • Paca
                Lamb soup with a choice of garlic dressing.
              • Mercimek
                Lentil soup.
            • Casserole and Tava
                • Lamb Casserole
                  Lamb casserole, a combination of cubed lamb, onions, peppers, tomatoes, and butter. Served with rice and fresh bread.
                • Chicken Casserole
                  Chicken casserole, a combination of cubed chicken breasts, onions, peppers, tomatoes, and butter. Served with rice and fresh bread.
              • Mains
                • Lamb Chops
                • Mixed Shish
                • Kleftiko
                  Minced lamb, aubergine, red pepper, green pepper, tureng potato, and onion. Served with rice, salad, and fresh bread.
                • Lamb Ribs
                  Succulent, juicy lamb ribs marinated, and grilled over charcoal. Served with rice, salad, and fresh bread.
                • Lamb Musakka
                  Minced Lamb, aubergine, red pepper, green pepper, tureng potato, onion.
                • Lamb Shish
                  Lean and teacher cubes of lamb skewered and grilledover charcoal. Served with rice, salad, and fresh bread.
                • Patalican Kebab
                  Mince meat, aubergine, and tomato sauce. Served with rice, salad, and fresh bread.
                • Vegetable Musakka
                  Aubergine, red pepper, green pepper, tureng potato, and onion. Served with rice, salad, and fresh bread.
                • Chicken Shish
                  Lean chunks of chicken breast skewered and grilled over charcoal. Served with rice, salad, and fresh bread.
                • Marinated Lamb Doner
                  Served with rice, salad, and fresh bread.
                • Adana Kebap
                  Lean hand minced lamb seasoned skewered and grilled over charcoal. Served with rice, salad, and fresh bread.
                • Chicken Wings
                  Charcoal grilled chicken wings marinated in the traditional way. Served with rice, salad, and fresh bread.
                • Vegetable Kebab
                  A combination of seasoned vegetables skewered and charcoal grilled. Served with rice, salad, and fresh bread.
              • Side Dishes
                  • Bulgur Pilavi
                  • Rice
                  • Pirinc Pilavi
                  • Bullet Chillies
                  • Strained Yoghurt
                  • French Fries
                • Fish Dishes
                    • Levrek
                      Charcoal grilled seasoned sea bass served with fresh salad and fries or rice.
                    • Cupra
                      Charcoal grilled seasoned sea bream served with fresh salad and fries or rice.
                  • Special Dishes
                    • Yoghurtlu Lamb Shish
                    • Yoghurtlu Chicken Shish
                    • Yoghurtlu Adana
                      Tender hand minced lamb, seasoned, skewered, and grilled over charcoal topped with halep special sauce made with spicy tomato and onions.
                    • Ali Nazir Kebab
                      Lamb mince, smoked, spiced, and pureed aubergine.
                    • Sarma Lamb Beyti
                      Marinated mince lamb seasoned with garlic and grilled over charcoal, wrapped in lavash bread topped with tomato sauce, and chopped into pieces, then drizzled with our special burnt butter served with strained yoghurt.
                    • Lamb Doner Iskender
                      Lamb doner seasoned, topped with halep special sauce made with spicy tomato and onion.
                  • Sharing Platters
                      • Jumbo Platter
                        3 to 5 people. 2 adana kebab, 2 lamb shish, 2 chicken shish, chicken wings, lamb doner, and lamb ribs. Served with rice and bulgur.
                      • Full Platter
                        2 to 4 people. Adana kebab, lamb shish, chicken shish, lamb ribs, chicken wings, and lamb doner. Served with rice and bulgur.
                    • Kids Meal
                        • Fish Fingers
                        • Adana Kofte
                        • Chicken Nuggets
                        • Chicken Shish
                      • Soft Beverages
                          • Rose Lemonade
                          • Bottle
                          • Ayran
                          • Salgam
                            Turkish juice.
                          • Sparkling Water
                          • Still Water
                        • Spritis
                            • Courvoisier
                              Sold out
                            • Baileys
                              Sold out
                            • Jack Daniels
                              Sold out
                            • Gordan Gin
                            • Smirnoff Vodka
                              Sold out
                            • Bascardi
                          • Turkish Sprit
                              • Teking Gold
                              • Tekirdag Raki
                                Sold out
                              • Yeni Raki
                                Sold out
                            • Beer and Cides
                                • Efes Draft (500ml)
                                  Sold out
                                • Corona
                                  Sold out
                                • Kopparberg Strawberry and Lime
                                  Sold out
                                • Kopparberg Mixed Fruit
                                  Sold out
                                • Alchohol Free Beer
                                  Sold out
                                • Budweiser
                                  Sold out
                              • Red Wine
                                  • Ancyra Kalecik Karasi
                                    Sold out
                                    Pronounced with red and white fruit aromas such as pomegranate and pear. Delicious with intense fruit flavours, well balanced, round with soft tanninis.
                                  • Yakut Kavaklidere
                                    The most popolar Turkish red blend famous for its good structure, tannic yet accesible palaye with vibrant notes of caranberries, cherries, and spice. Perfect shish and kebab companion.
                                  • Pamukkale Anfora
                                    Sold out
                                    Anfora trio dry red displays a bunch of aromas like cinnamon, strawberry, tobbacco, and cherry. Turkey.
                                  • Pamukkale Senfoni
                                    Sold out
                                    Has a good balance and red fruit flavours. Turkey.
                                • Rose Wine
                                    • Pamukkale Trio Rose
                                      Sold out
                                      Wine made from shiraz, kalecik karsai, and cabernet sauvigon from Denizli. It has a vivid pink colour with red fruit flavours of cherry and wild strawberries. Turkey.
                                    • Pamukkale Dry Senfori
                                      Sold out
                                      Made from calkarsai shiraz grapes that are cultivated in Denizli. It is suitable with all light snacks and grilled meat. Turkey.
                                  • White Wine
                                      • Kavaklidere Misket
                                        Sold out
                                        Complex and pronounced with stone fruit aromas,tropical notes structured, persisdent, and rich flavours are very well-balanced with its remarkable minerality, elegant, and long.
                                      • Cankaya Kavaklidere
                                        Sold out
                                        Long with fruit flavours, mouth filling. Turkey.
                                      • Pamukkale Trio White
                                        Sold out
                                        Intriguing blend of local narince grapes, chardonnay, and sauvignon blance. Lively, crisp wine with intense aromatic profile, and flavours of sweet apple, tropical fruits, and lime all around the palate.
                                      • Pamukkale Senfori
                                        Sold out
                                        We balanced wine with linden and citrus aromas. Turkey.
                                    • Extras
                                        • Pot of Sauce
                                        • Bread
                                      • Desserts
                                          • Cheese Cake
                                          • Chocolate Fudge Cake
                                        The Mediterranean Restaurant & Bar has a FHRS rating of 3. This information was updated on 11/08/2022. The current rating is on their page on the FSA Website. Allergies, intolerances and dietary requirements: Before ordering, please contact the restaurant directly and ask to speak to a member of staff who can assist if you require information about ingredients and help cater for your needs. Adults need around 2000 kcal a day.
                                        Frequently asked questions

                                        Can I order The Mediterranean Restaurant & Bar takeaway in Norwich with Uber Eats?

                                        Yes. The Mediterranean Restaurant & Bar takeaway is available on Uber Eats in Norwich.

                                        Is The Mediterranean Restaurant & Bar delivery available near me?

                                        The Mediterranean Restaurant & Bar delivery might not be available everywhere in Norwich, so enter your address to see if it’s available near you.

                                        How do I order The Mediterranean Restaurant & Bar takeaway online in Norwich?

                                        There are 2 ways to place an order on Uber Eats: on the app or online using the Uber Eats website. After you’ve looked over the The Mediterranean Restaurant & Bar menu, simply choose the items you’d like to order and add them to your cart. Next, you’ll be able to review, place and track your order.

                                        What’s the best thing to order for The Mediterranean Restaurant & Bar takeaway in Norwich?

                                        What’s best at The Mediterranean Restaurant & Bar is totally up to you and your personal preference. If you’re in need of some inspiration, consider trying one of the items featured in ‘Picked for you’.

                                        How do I get $0 Delivery Fee at The Mediterranean Restaurant & Bar in Norwich?

                                        The Delivery Fees may vary depending on a number of factors, like your location. Enter your Norwich address to see the current Delivery Fee. You can also explore the Uber Eats membership and subscription options available in your area to see if you can save money on The Mediterranean Restaurant & Bar delivery with $0 Delivery Fee on select orders.