Thailand No.1 Lincoln
4.1 x (25) • Vegetarian • Vegan • Healthy • Asian • Asian fusion • $$ • Info
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Sunday
12:00 - 14:15 • Menu
17:00 - 21:15 • Menu
Monday - Thursday
12:00 - 14:15 • Menu
17:00 - 9:15 • Menu
Friday
12:00 - 14:15 • Menu
17:00 - 22:15 • Menu
Saturday
12:00 - 22:15 • Menu
Featured items
Soups
- Tom Yam£7.50The famous thai hot & sour soup flavoured with lemongrass, lime leaves, galangal & fresh coriander.Popular
- Tom Kha Gai£7.50Cooked in a spiced, fragrant coconut milk with lemongrass, lime leaves, galangal & fresh coriander.Slightly Hot, gluten free, spicy
- Poa Tak Talay£9.50Spicy mixed seafood soup, flavoured with lemongrass, lime leaves, lemon juice & fresh coriander.Very Hot, gluten free, spicy
- Kang Jued Pak£7.50Clear soup thai style with mixed vegetables & glass noodles.Gluten free, vegetarian
Appetizers
- Satay Gai£9.50Skewers of marinated chicken breast barbecued served with peanut sauce. Contains nuts.Popular
- Khanom Pang Tord£8.95Deep fried minced chicken & prawn on toast served with sweet chilli sauce.
- Thung Tong£8.95Golden parcels of minced chicken & prawn deep fried served with sweet chilli sauce.
- Tod Mon Goong£9.50Deep fried thai style minced prawn cakes served with plum sauce. Thai select awarded.
- Tord Mon Pla£9.50Deep fried thai style fish cakes served with cucumber & ground peanuts in a sweet chilli sauce.
- Poh Peah Goong£9.50Deep fried marinated king prawns wrapped in spring roll pastry & served with sweet chilli sauce.
- Pla Murk Tord£9.50Crispy deep fried squid topped with spring onions, served with sweet chili sauce.
- Gai Hor Bai Taei£9.50Chicken marinated with coriander root, cracked black pepper, wrapped in pandan leaves & deep fried served with sweet chilli sauce. Thai select awarded.
- Chef's Platter£25.50A selection of classical thai starters. Minimum 2 people. Contains nuts.
- Prawn Crackers£4.25Prawn crackers.
Vegetarian Starters
- Satay Jay£8.50Barbecued vegetables & beancurd served with peanut sauce. Contains nuts.Gluten free, vegetarian
- Poh Peah Tord£8.50Deep fried vegetarian spring rolls served with sweet chilli sauce.Popular
- Pak Tord£8.50A selection of mixed vegetables, deep fried in a light batter served with sweet chilli sauce.Vegetarian
- Tord Mon Kaow Pod£8.50Deep fried sweetcorn cake served with sweet chilli sauce.Vegetarian
- Vegetarian Platter£23.00A selection of vegetarian starters. Minimum of 2 people. Contains nutsVegetarian
Thai Salads
Main Dish Speciality
Banquet Set Meals
Rice and Noodles
Main Dish Vegetarian
Stir Fried Dishes
ALLERGIES: If you or someone you're ordering for has an allergy, please contact the merchant directly to let them know. Thailand No.1 Lincoln has a FHRS rating of 5. This information was updated on 18/09/2024. The current rating is on their page on the FSA Website. Adults need around 2000 kcal a day.