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    1. United Kingdom
    2. Wales
    3. Cardiff
    4. Taste of Bengal
    Taste of Bengal
    Too far to deliver

    Taste of Bengal

    4.6
    (14)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday - Monday
    17:00 - 22:30
    Tuesday
    Closed
    Wednesday - Saturday
    17:00 - 22:30
    ¢ • Indian • Vegetarian • Asian • Indian curry

    125 Firs Avenue, Cardiff, EMEA CF5 3 • More

    Order Minimum
    This restaurant requires a £10 order minimum

    • Picked for you

      • Korma Dishes

        Cooked with spices, and creamy sauce.
        £5.50
      • Keema Pilau Rice

        Minced meat.
        £3.50
      • Madras Dishes

        £5.50
        Hot
      • Chicken Tikka Massalla

        Marinated pieces of chicken, cooked over charcoal. Served with a thick creamy sauce with almods, and pure ghee.
        £6.95
      • Tandoori Mixed Grill

        Lamb tikka, chicken tikka, tandoori chicken, shekh kebab, nan with green peppers, and onion. Served with salad, and mint sauce.
        £9.50
    • Starters

      • Prawn Puree Starter

        Light roti with prawn bhuna, and salad.
        £3.20
      • Prawn Cocktail Starter

        In seafood sauce, and fresh salad.
        £3.20
      • Chicken Chat Starter

        Mild dish in a special sauce.
        £3.25
      • Chicken Tikka Starter

        Diced with punjabi spices.
        £3.95
      • Lamb Tikka Starter

        Diced with punjabi spices.
        £3.95
      • Sheekh Kebab Starter

        Minced meat, and herbs.
        £3.95
      • Shamee Kebab Starter

        Chopped lamb, and shallow fried.
        £3.95
      • Samosa Starter

        Pastry, and fresh minced meat.
        £2.50
      • Onion Bhajee Starter

        £2.40
    • Special Starters

      • Chicken Pakoras

        £4.50
      • Mixed Starters

        Lamb tikka, chicken tikka, sheekh kebab.
        £4.20
      • Lamb Chops

        Marinated and cooked in our tandoor.
        £3.95
      • Garlic Wings

        Marinated in our own special recipe, then flame girlled.
        £3.95
      • King Prawn Puree

        Fresh king prawns cooked in a bhuna sauce, served in a small roti.
        £4.20
      • Reshmi Kebab

        Minced lamb with an omelette.
        £4.20
      • Chicken Tikka Kebab

        Freshly marinated chicken cooked with green peppers, and onions and served in a nan bread.
        £4.50
    • Tandoori Dishes

      • Tandoori King Prawn

        Served with salad, and mint sauce.
        £9.50
      • Tandoori Mixed Grill

        Lamb tikka, chicken tikka, tandoori chicken, shekh kebab, nan with green peppers, and onion. Served with salad, and mint sauce.
        £9.50
      • Whole Tandoori Chicken

        Served with salad, and mint sauce.
        £9.95
      • Half Tandoori Chicken

        Served with salad, and mint sauce.
        £5.50
      • Lamb Tikka

        Dry. Served with salad, and mint sauce.
        £5.95
      • Chicken Tikka

        Dry. Served with salad, and mint sauce.
        £5.95
      • Chicken Shashlick

        Dry. Served with salad, and mint sauce.
        £5.95
      • Lamb Shashlick

        Dry. Served with salad, and mint sauce.
        £5.95
    • Biryani Dishes

      • King Prawn Biryani

        Specially fried and cooked with basmati rice, served with curry sauce.
        £9.95
      • Taste of Bengal Special Biryani

        Tender pieces of diced meat, spring chicken, and mushrooms, topped with an omelette. Served with a curry sauce.
        £8.25
      • Chicken Biryani

        Specially fried and cooked with basmati rice, served with curry sauce.
        £6.75
      • Meat Biryani

        Specially fried and cooked with basmati rice, served with curry sauce.
        £6.75
      • Prawn Biryani

        Specially fried and cooked with basmati rice, served with curry sauce.
        £6.75
      • Chicken Tikka Biryani

        Masala sauce. Specially fried and cooked with basmati rice, served with curry sauce.
        £6.95
      • Lamb Tikka Biryani

        Masala sauce. Specially fried and cooked with basmati rice, served with curry sauce.
        £6.95
      • Duck Biryani

        Specially fried and cooked with basmati rice, served with curry sauce.
        £6.95
      • Vegetable Biryani

        Mixed veg biryani, with basmati rice, and served in a curry sauce.
        £5.95
    • Bengal Specials

      • Meal for One

        Starter: chicken tikka starter, main course: chicken curry, pilaw rice, and 1 poppadom.
        £9.95
      • Bengal Special

        Starter: chicken tikka, sheekh kebab, main course: chicken tikka massalla, meat bhuna, 2 pilau rice, 2 nans and a 2 popadoms.
        £23.95
      • Balti Special

        Starter: shamee kebab, onion bhajee, main course: Balti chicken with spinach, chicken korma, 2 pilau rice, 2 nan, 2 poppadoms, and mint sauce.
        £22.00
      • Vegetable Thali

        Starter: vegetable samosa, main course: veg bhuna, saag aloo, pilaw rice, and 1 nan.
        £12.95
    • Chefs Recommendation

      • Korahi King Prawn

        King prawn, deep fried in a specially flavoured sauce.
        £9.95
      • Chicken Tikka Massalla

        Marinated pieces of chicken, cooked over charcoal. Served with a thick creamy sauce with almods, and pure ghee.
        £6.95
      • Lamb Tikka Massalla

        Marinated pieces of lamb, cooked over charcoal. Served with a thick creamy sauce with almods, and pure ghee.
        £6.95
      • Duck Tikka Massalla

        Marinated pieces of duck, cooked over charcoal. Served with a thick creamy sauce with almods, and pure ghee.
        £6.95
      • Chicken Makhani

        Chicken mildy spiced roasted in a clay oven, and cooked in a special sauce.
        £6.95
      • Chicken Pasanda

        Chicken cooked with fresh cream, mildly spiced, with nuts, almods, and kashmiri spices.
        £6.95
      • Lamb Pasanda

        Lamb cooked with fresh cream, mildly spiced, with nuts, almods, and kashmiri spices.
        £6.95
      • Duck Pasanda

        Duck cooked with fresh cream, mildly spiced, with nuts, almods, and kashmiri spices.
        £6.95
      • Chicken Tikka Bhuna Special

        Chicken tikka, fried with onions, tomatoes, and green peppers.
        £6.95
      • Lamb Tikka Bhuna Special

        Lamb tikka, fried with onions, tomatoes, and green peppers.
        £6.95
      • Chicken Jalfrezi

        Marinated pieces of chicken cooked over charcoal, and served with a thick sauce.
        £6.95
      • Lamb Jalfrezi

        Marinated pieces of lamb cooked over charcoal, and served with a thick sauce.
        £6.95
      • Duck Jalfrezi

        Marinated pieces of duck cooked over charcoal, and served with a thick sauce.
        £6.95
      • Chicken Korahi

        £6.95
      • Lamb Korahi

        £6.95
      • Chicken Malaya

        Chicken cooked in a thick sauce with pineapple.
        £5.50
      • Lamb Malaya

        Lamb cooked in a thick sauce with pineapple.
        £5.50
      • Chicken Methi

        Chicken tikka fried with a specially flavoured sauce.
        £5.95
      • Lamb Methi

        Lamb tikka fried with a specially flavoured sauce.
        £5.95
    • Traditional Dishes

      • Curry Dishes

        £5.50
      • Madras Dishes

        £5.50
        Hot
      • Vindaloo Dishes

        £5.50
        Very Hot
      • Dhansak Dishes

        Persian style dishes, sweet, sour, and hot with lentils.
        £5.50
      • Bhuna Dishes

        Served with tomatoes, onions, ginger, garlic, and spices.
        £5.50
        Medium
      • Dopiaza Dishes

        Cooked with chopped onions, and capsicum.
        £5.50
        Medium
      • Korma Dishes

        Cooked with spices, and creamy sauce.
        £5.50
      • Rogon Dishes

        Marinated in herbs, and spices, cooked with tomatoes.
        £5.50
      • Spinach Dishes

        Cooked with fresh spinach, and spices.
        £5.50
      • Pathia Dishes

        Sweet, and sour.
        £5.50
        Hot
    • Punjabi Balti

      • Balti Chicken Tikka Massalla

        Served with nan.
        £6.95
      • Lamb Tikka Massalla

        Served with nan.
        £6.95
      • Balti Lamb

        Served with nan.
        £6.95
      • Balti Chicken

        Served with nan.
        £6.95
      • Balti Prawn Massalla

        Served with nan.
        £6.95
      • Balti Lamb and Spinach

        Served with nan.
        £6.95
      • Balti Chicken and Spinach

        Served with nan.
        £6.95
      • Balti Chicken and Mushrooms

        Served with nan.
        £6.95
      • Balti Lamb and Mushrooms

        Served with nan.
        £6.95
      • Bengal King Prawn

        Served with nan.
        £9.95
    • Fresh Vegetables

      • Chana Massalla

        Chick peas.
        £2.95
      • Baigan Bhajee

        Aubergine.
        £2.95
      • Bindi Bhajee

        £2.95
      • Aloo Gobi

        Potato, and cauliflower.
        £2.95
      • Cauliflower Bhajee

        £2.95
      • Mushroom Bhajee

        £2.95
      • Palok Bhajee

        Spinach.
        £2.95
      • Sabji Bhajee

        Mixed vegetables.
        £2.95
      • Dal Tarka

        £2.95
      • Bombay Aloo

        £2.95
      • Chana Aloo

        £2.95
      • Saag Aloo

        £2.95
      • Saag Paneer

        Spinach, and cottage cheese.
        £2.95
    • Home-Made Bread

      • Pappadam

        £0.50
      • Spicy Pappadam

        £0.60
      • Plain Nan

        £1.95
      • Keema Nan

        Stuffed with minced lamb.
        £2.75
      • Garlic Nan

        £2.75
      • Peshwari Nan

        Stuffed with almonds, and coconut.
        £2.75
      • Keema Garlic Nan

        £2.95
      • Chilli Garlic Nan

        £2.95
      • Keema Chilli Nan

        £2.95
      • Chef's Nan

        Stuffed with cheese.
        £2.95
      • Chapati

        £1.00
    • Sundries

      • Boiled Rice

        £1.95
      • Pilau Rice

        £2.50
      • Egg Fried Rice

        £3.50
      • Special Fried Rice

        Eggs, and mushrooms.
        £3.50
      • Mushroom Pilau Rice

        £3.50
      • Keema Pilau Rice

        Minced meat.
        £3.50
      • Coconut Rice

        £3.50
      • Tandoori Fried Rice

        £3.50
      • Garlic Fried Rice

        £3.50
      • Half and Half

        Rice, and chips.
        £3.50
      • Chips

        £1.85
      • Chutneys and Pickles

        £0.50
      • Fried Mushrooms

        £1.95
      • Curry Sauce

        Bhuna, madras, kurma, and pasanda.
        £3.50
    • Drinks

      • All Cans

        330ml.
        £1.10
      • All Bottles

        1.5L.
        £2.30
    Taste of Bengal has a FHRS rating of 4. This information was updated on 30/11/2021. The current rating is on their page on the FSA Website. Allergies, intolerances and dietary requirements: Before ordering, please contact the restaurant directly and ask to speak to a member of staff who can assist if you require information about ingredients and help cater for your needs.