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Sunday
Monday - Saturday
12:00 - 21:30
Appetisers
- Tarn Thai Mixed Starter for 2 People£17.00A selection of starters which includes strips of grilled marinated pork and beef satay, thai fish cakes, spring rolls, marinated tender chicken in pandan leaves, deep-fried wrapped prawn, and thai spicy salad.
- Satay Ruam£6.25Strips of grilled, marinated chicken served with peanut sauce, and cucumber relish.
- Goong Hom Pha£6.50Deep-fried, marinated prawn, wrapped in a spring roll pastry, and served with plumb sauce.Popular
- Tord Mun Pla£6.25Deep-fried Thai style fish cakes, served with cucumber, ground peanut, sweet chilli, and shallot relish.Popular
- Thoong Tong£5.75Parcels of thin crispy pastry, stuffed with diced vegetables, minced chicken, and minced prawns. Served with sweet chilli sauce.
- See Krong Moo Ob£7.65Tender pork spare ribs, topped with red wine sauce, and sprinkled with sesame seeds.
- Gai Hor Bai Teuy£6.25Chicken marinated with garlic, pepper and honey, and wrapped in pandan leaves. Remove the Pandan Leaves before eating.
- Kha Nom Pang Nha Gai£6.00Deep-fried sesame seed coated minced chicken on toast, served with cucumber, and sweet chilli sauce.
- Moo Ping£7.65Barbecued pork. Marinated in a special sauce, coriander roots, and garlic.Popular
- Fruit of the Sea£8.50A selection of mixed seafood prawn, squid and mussel, deep fried in light batter, and served with a sweet chilli sauce.
- Poh Pia Tord£5.75Deep-fried spring rolls, stuffed with vegetables and vermicelli, and served with a sweet chilli sauce.
- Tofu Tord£6.60Crispy fried bean curd. Served with sweet and sour peanut sauce.
- Pak Tord£6.60A selection of mixed vegetables, deep- fried in a light batter, and served with a sweet chilli sauce.
- Tord Mun Kao Pod£5.75Deep-fried sweet corn cake, served with cucumber, ground peanuts, sweet chilli, and shallot relish.
- Vegetarian Mixed Starter for 2 People£17.60Including Vegetable stay, deep-fried corn cakes, crispy fried bean curd, vegetables in batter, spring roll, and Thai spicy salad.
Soup
- Tum Yum Goong£7.25The famous spicy, hot and sour soup, with prawns and mushrooms, flavoured with lemon grass, kaffir lime leaves, and a final squeeze of fresh lime juice.
- Tom Kha Gai£6.25Chicken and mushrooms in light coconut milk soup, flavoured with galangal, lemon grass, and fresh coriander.
- Poh Tag£8.75Spicy mixed seafood soup, flavoured with lemon grass, kaffir lime leaves, lemon juice, and mushroom.
- Tom Kha Hed Kao Pod On£6.25Mushroom and baby corn in light coconut milk soup, flavoured with galangal, lemon grass, and fresh coriander.
- Tom Yum Hed£5.75Spicy hot and sour soup, with a selection of mushrooms, and flavoured with lemon grass.
Salad
Main Dishes Gaeng Curries
Stir Fried Dishes Gai Chicken
Moo Pork
Neau Beef
Ped Duck
Talay Seafood
Kai Egg
Vegetarian
Grilled
Steamed Dishes
Vegetable Side Dishes
Rice
Noodles
ALLERGIES: If you or someone you’re ordering for has an allergy, please contact the merchant directly to let them know. Tarn Thai Restaurant has a FHRS rating of 5. This information was updated on 29/03/2023. The current rating is on their page on the FSA Website. Adults need around 2000 kcal a day.