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    Spice Lounge Menu and Takeaway in Warfield

    Too far to deliver

    Location and hours

    Forest Rd, Warfield, England RG42 6AE
    Every day
    16:28 - 22:00

    Spice Lounge

    4.3 (43 ratings) • Indian • $$
      •  More info
    Forest Rd, Warfield, England RG42 6AE
    Tap for hours, info and more
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    $$ • Indian • Halal • Indian curry
    • Picked for you
      • Korma
      • Butter Chicken
      • Tikka Masala
        Chicken or lamb tikka pieces, marinated in mild spices, grilled, and then cooked in a masala sauce milk (including lactose).
      • Bhuna
        A medium hot curry with thick sauce.
      • Saag Aloo
        Spinach and potatoes.
    • Appetizers
        • Shahs Mixed Platter for Two
          A selection of starters consisting of: Chingri garlic, duck grill, tandoori murgh, chicken chaat, and shish kebab cereals containing gluten such as wheat, rye, barley, oats, spelt or khorasan. Crustaceans for example prawns, crabs, lobster, crayfish.
          Halal
        • King Prawn Puri
          Medium spiced king prawn, served with puri bread. Cereals containing gluten such as wheat, rye, barley, oats, spelt or khorasan Cereals containing gluten such as wheat, rye, barley, oats, spelt or khorasan Crustaceans for example prawns, crabs, lobster, crayfish.
        • Prawn Puri
          Cereals containing gluten such as wheat, rye, barley, oats, spelt or khorasan Crustaceans for example prawns, crabs, lobster, crayfish.
        • Chingri Garlic
          Skewered king prawns grilled in clay oven with garlic and herbs. Crustaceans for example prawns, crabs, lobster, crayfish.
        • Tandoori King Prawn Starter
          King prawns marinated in herbs and spices skewered, then cooked over clay oven. Crustaceans for example prawns, crabs, lobster, crayfish.
        • King Prawn Butterfly
          Crustaceans for example prawns, crabs, lobster, crayfish
        • Shish Kebab
          Mince lamb well spiced then grilled over charcoal.
          Medium Spicy and Halal
        • Stuffed Chilli
          Fresh whole chilli stuffed with mild cheese, covered in breadcrumbs, and then deep fried. Crustaceans for example prawns, crabs, lobster, crayfish
        • Chilli Paneer
          Indian cheese cooked with chillies in sweet chilli sauce. Cereals containing gluten such as wheat, rye, barley, oats, spelt or khorasan. Soybeans.
        • Chilli Chicken
          Chicken cooked with chillies in sweet chilli sauce. Mustard.
          Halal
        • Badami Murgh
          Skewered grilled chicken with peanut sauce. Peanuts. Nuts such as almonds, hazelnuts, walnuts, cashews, pecan nuts, Brazil nuts, pistachio nuts, macadamia (or Queensland nuts).
          Halal
        • Chicken Nazakat
          Delicately spiced pungent chicken skewered.
          Halal
        • Keema Phool
          Minced lamb and spicy mashed potatoes with breadcrumbs then deep fried. Egg.
          Halal
        • Pancake Kebab
          Pancake stuffed with spicy lamb. Egg.
        • Chicken Tikka Starter
          Halal
        • Lamb Tikka Starter
          Halal
        • Chaat ki Masala
          Fine quality chaat masala used to cooked with chicken, potato or chickpeas, Egg.
          Halal
        • Pakora
          Deep fried vegetables coated with batter egg.
        • Reshmi Kebab
          Traditional Indian snack made of minced lamb, topped with egg.
          Halal
        • Onion Bhaji
          A cluster of onions with lentils and herbs, battered then deep fried two in a portion.
        • Meat Samosa
          Two in a portion. Cereals containing gluten such as wheat, rye, barley, oats, spelt or khorasan.
        • Vegetables Samosa
          Two in a portion. Cereals containing gluten such as wheat, rye, barley, oats, spelt or khorasan.
        • Lamb Chops
          Delicate lamb chops pungently spiced then cooked over charcoal.
          Halal
        • Duck Poura
          Duck breast marinated and grilled over charcoal.
          Halal
        • Salmon Tikka Starter
          Classic Indian tikka cooked in tandoor with chunks of salmon fish.
          Halal
      • Vegetarian Sides
          • Niramish
            Mixed vegetable curry. Selection of vegetables cooked with light spices.
          • Tarka Dhal
            Lentils.
          • Aloo Gobi
            Potato and cauliflower.
          • Bengal Aloo
            Lightly spiced potatoes.
          • Bhaji
          • Chana Masala
            Chickpeas in medium sauce (saucy).
          • Saag Aloo
            Spinach and potatoes.
          • Saag Paneer
            Spinach and Indian cheese cubes. Milk (including lactose).
          • Aloo Paneer
            Potatoes and Indian cheese cubes. Milk (including lactose).
          • Matar Paneer
            North Indian dish, peas, and Indian cheese cubes. Milk (including lactose).
          • Bhindi (Okra)
          • Brinjal (Aubergine)
        • Special Mild Dishes
            • Butter Chicken
              Mild creamy with honey and pure ghee (Indian butter) milk (including lactose). Nuts such as almonds, hazelnuts, walnuts, cashews, pecan nuts, Brazil nuts, pistachio nuts, macadamia (or Queensland nuts).
              Halal
            • Tikka Masala
              Chicken or lamb tikka pieces, marinated in mild spices, grilled, and then cooked in a masala sauce milk (including lactose).
              Halal
            • Tandoori King Prawn Masala
              Mild creamy with honey and pure ghee (Indian butter). Crustaceans for example prawns, crabs, lobster, crayfish. Milk (including lactose). Nuts such as almonds, hazelnuts, walnuts, cashews, pecan nuts, Brazil nuts, pistachio nuts, macadamia (or Queensland nuts).
          • Traditional Dishes
            • Jalfrezi
            • Korma
            • Curry
              A medium curry with tomato paste base.
            • Dopiaza
              A medium hot curry cooked with onions.
            • Madras
              A hot curry cooked in mixed spices and herbs.
            • Pathia
              Tomato based sauce, sour, and hot.
            • Balti
              Traditional dish cooked with selected spices, herbs, and balti sauce.
            • Dhansak
              Hot curry which is a sweet and sour with lentils.
            • Rogan Josh
              A medium curry with fresh tomatoes.
            • Pasanda
              With almond sauce and fresh cream, a mild dish. Milk (including lactose). Nuts such as almonds, hazelnuts, walnuts, cashews, pecan nuts, Brazil nuts, pistachio nuts, macadamia (or Queensland nuts).
            • Vindalo
              Very hot curry with potatoes.
            • Bhuna
              A medium hot curry with thick sauce.
            • Rezala
              Cooked in a tangy lemon sauce and fresh green chillies. A hot and spicy sensation.
          • Biryani Dishes
              • Chicken Biryani
                Served with a vegetable curry.
                Halal
              • Lamb Biryani
                Served with a vegetable curry.
                Halal
              • Prawn Biryani
                Served with a vegetable curry.
              • King Prawn Biryani
                Served with a vegetable curry.
              • Duck Biryani
                Served with a vegetable curry.
                Halal
              • Sabzi Biryani
                Mixed vegetables stir fried with basmati rice, chopped herbs, and fresh coriander. Served with sauce. Served with a vegetable curry.
              • Quorn Biryani
                Mixed vegetables stir fried with basmati rice, chopped herbs, and  fresh coriander. Served with sauce. Served with a vegetable curry.
            • Chefs Special
                • Bangladeshi Korma
                  Not sweet. A unique mild and creamy dish cooked in a rich creamy sauce with almonds and coconut Milk (including lactose) Nuts such as almonds, hazelnuts, walnuts, cashews, pecan nuts, Brazil nuts, pistachio nuts, macadamia (or Queensland nuts).
                • Korai Kebab Kyber
                  Marinated chicken cooked with a blend of exotic spices in a medium hot sauce.
                  Halal
                • Gosht Kata Masala
                  Cubes of delicate lamb, cooked in our chef's special sauce with roasted spices, onions, garlic and fresh herbs.
                  Halal
                • Shobuz Chicken
                  Chicken breast cooked with broccoli, baby aubergine, coconut milk and aromatic ground spices Milk (including lactose).
                  Halal
                • Saag Fenu Gosht
                  Spinach and lamb blended with medium spices, then cooked with fenugreek and fresh herbs.
                  Halal
                • Mughlai King Prawn
                  King prawns marinated and cooked in hot spices with onions, peppers and shallots Crustaceans for example prawns, crabs, lobster, crayfish.
                • Kodu King Prawn
                  Cooked in red sweet pumpkin traditional Bangla dish with green chillies Crustaceans for example prawns, crabs, lobster, crayfish.
                • Kodu Murgh
                  Chicken cooked in red sweet pumpkin traditional Bangla dish with green chilies.
                • Murgh Keema Masala
                  Spring chicken blended with minced lamb medium spices.
                  Halal
                • Hatkora
                  Chicken or lamb pieces medium spiced with a Bangladeshi citrus fruit hatkora, from the region of Sylhet.
                  Halal
                • Murgh Badami
                  Skewered grilled chicken breast with peanut sauce
                  Mild ,Peanuts, Milk (including lactose).Nuts such as almonds, hazelnuts, walnuts, cashews, pecan nuts, Brazil nuts, pistachio nuts, macadamia (or Queensland nuts).
                  Halal
                • Duck Shugandee
                  Duck breast pieces with onion, ginger and garlic, cooked with creamy coconut milk, light ground spices and garam masala Milk (including lactose).
                  Halal
                • Lamb Halim
                  Cooked with lentils, with ginger and garlic to create a unique aroma and taste.
                  Halal
                • Sata Chicken
                  Medium spiced dish, cooked with ginger, onions and mushrooms.
                  Halal
                • Mr Naga Chicken
                  Marinated chicken tikka cooked in Naga pickle.
                  Halal
                • Chicken Nababee
                  Medium spiced chicken, served with rice with a drizzle of sweet sauce.
                  Halal
                • Spice Lounge Special
                  Combination of chicken tikka, chicken on the bone, lamb tikka, tandoori king prawn, seekh kebab, infused with spices, making it fairly hot drizzled with a sweet sauce Crustaceans for example prawns, crabs, lobster, crayfish.
                  Halal
              • Duck Dishes
                  • Ananas Duck
                    Succulent roasted duck breast cooked in a creamy coconut milk, blended with aromatic spices and complimented with fresh pineapple, milk (including lactose).
                    Halal
                  • Duck Shashlik
                    Duck breast cooked with tomato, onions, and capsicum.
                    Halal
                  • Duck Jalfrezi
                    Sauteed duck pieces marinated in subtle spices, grilled, then cooked with shallots capsicum, fresh chillies, and coriander.
                    Halal
                  • Duck Rezala
                    Duck pieces cooked with a tangy lemon sauce and fresh green chillies. A spicy sensation.
                    Halal
                  • Duck Cashew Nut
                    Roasted duck pieces cooked in coconut milk, with cashew nuts, a mild rich flavour, peanuts, milk (including lactose), and nuts such as almonds, hazelnuts, walnuts, cashews, pecan nuts, Brazil nuts, pistachio nuts, macadamia (or Queensland nuts).
                    Halal
                • Tandoori Dishes
                    • Tandoori Mixed Grill
                      Combination of lamb tikka, chicken tikka, seekh kebab and tandoori chicken. Milk (including lactose).
                      Halal
                    • Tikka Main
                      Chicken or lamb pieces marinated in tikka paste, skewered, and grilled over charcoal. Milk (including lactose).
                      Halal
                    • Salmon Tikka Main
                      Salmon fillets marinated with exotic spices, tikka paste, skewered then grilled over charcoal. Crustaceans for example prawns, crabs, lobster, crayfish. Milk (including lactose).
                    • King Prawn Shashlik
                      King prawn marinated with light spices and herbs then grilled in the tandoori with tomatoes, onions, and peppers. Crustaceans for example prawns, crabs, lobster, crayfish.Fish.
                    • Tandoori King Prawn Main
                      King prawn marinated with special sauce, herbs then grilled in the tandoor. Crustaceans for example prawns, crabs, lobster, crayfish.Fish.
                    • Tandoori Chicken Main
                      Spring chicken marinated in herbs and grilled over charcoal.
                      Halal
                    • Tandoori Monk Fish
                      Monk fish marinated in medium spices cooked in the tandoor. Crustaceans for example prawns, crabs, lobster, crayfish. Fish.
                    • Ghingra Garlic
                      Skewered king prawns grilled in the tandoor with garlic and herbs. Crustaceans for example prawns,crabs, lobster, crayfish, fish. Milk (including lactose).
                    • Shashlik
                      Chicken, duck, or lamb with light spices and herbs then grilled in the tandoori with tomatoes, onions and  peppers, and fish. Milk (including lactose).
                      Halal
                  • Seafood Dishes
                      • King Prawn Achari
                        A tasteful delicacy, cooked with medium spices with a hint of chutney pickle. Crustaceans for example prawns, crabs, lobster, crayfish, and fish.
                      • Steamed Seabass
                        Seabass stuffed with fragrant fresh herbs, gently steamed to adsorb the fragrance of the herbs. A real treat for fish lovers.Crustaceans for example prawns, crabs, lobster, crayfish, and fish.
                      • King Prawn Jhool
                        King prawns cooked in a medium curry sauce, herbs, and spices. Crustaceans for example prawns, crabs, lobster, crayfish, and fish.
                      • King Prawn Broccoli
                        Cooked with piquant, broccoli, spices and coconut milk, garnished with fresh coriander. Crustaceans for example prawns, crabs, lobster, crayfish,and fish. Milk (including lactose).
                      • King Prawn Saag Paneer
                        King prawns with spinach cooked with Indian cheese and touch of garlic.Crustaceans for example prawns, crabs, lobster, crayfish, and fish. Milk (including lactose).
                      • Seafood Bhuna
                        An infusion of scallops, squid, red mullet, and king prawns cooked in chef's special recipe, bhuna style with fresh herbs. Crustaceans for example prawns, crabs, lobster, crayfish, Fish.
                      • Monk Fish Masala
                        Grilled and cooked in specially prepared in masala sauce. Crustaceans for example prawns, crabs, lobster, crayfish,and fish.
                      • Monk Fish Curry
                        Cooked in our traditional medium spiced curry sauce with coconut milk. Crustaceans for example prawns, crabs, lobster, crayfish, and fish. Milk (including lactose).
                      • Goan Monk Fish Bhuna
                        Tandoori monk fish cooked in medium with fresh spiced thick sauce. Crustaceans for example prawns, crabs, lobster, crayfish,and fish.
                    • Vegetarian and Quorn
                        • Korma
                          Fresh vegetables in very mild sauce with fresh cream sprinkled with almonds and sultanas. Milk (including lactose). Peanuts. Nuts such as almonds, hazelnuts, walnuts, cashews, pecan nuts, Brazil nuts, pistachio nuts, macadamia (or Queensland nuts).
                        • Masala
                          Quorn delicacy cooked in your favourite Indian method. Seasonal Bangladeshi and continental vegetables cooked in masala sauce.
                        • Paneer Tikka
                          Marinated curd cheese and tomato cooked on skewer. Milk (including lactose).
                        • Aloo Gobi Jalfrezi
                          Cubes of vegetarian cheese grilled in the tandoor. Milk (including lactose).
                        • Quorn Jalfrezi
                          Potato and cauliflower pan fried with chillies.
                        • Quorn Dopiaza
                        • Quorn Bhuna
                        • Korai
                          Fresh mix of vegetables cooked with shallots, capsicum, and tomato medium sauce.
                      • Accompaniments
                          • Papadums
                          • Raita
                            Milk (including lactose).
                          • Chutney Selection
                            Any one.
                        • Breads
                            • Plain Naan
                              Cereals containing gluten such as wheat, rye, barley, oats, spelt or khorasan Egg.
                            • Garlic Naan
                              Cereals containing gluten such as wheat, rye, barley, oats, spelt or khorasan.
                            • Keema Naan
                              Cereals containing gluten such as wheat, rye, barley, oats, spelt or khorasan.
                            • Peshwari Naan
                              Cereals containing gluten such as wheat, rye, barley, oats, spelt or khorasan
                              PeanutsNuts such as almonds, hazelnuts, walnuts, cashews, pecan nuts, Brazil nuts, pistachio nuts, macadamia (or Queensland nuts).
                            • Cheese Naan
                              Cereals containing gluten such as wheat, rye, barley, oats, spelt or khorasan Milk (including lactose).
                            • Plain Paratha
                              Cereals containing gluten such as wheat, rye, barley, oats, spelt or khorasan.
                            • Aloo Paratha
                              Cereals containing gluten such as wheat, rye, barley, oats, spelt or khorasan.
                            • Tandoori Roti
                              Cereals containing gluten such as wheat, rye, barley, oats, spelt or khorasan.
                            • Chapati
                              Cereals containing gluten such as wheat, rye, barley, oats, spelt or khorasan.
                            • Puri
                              Cereals containing gluten such as wheat, rye, barley, oats, spelt or khorasan
                          • Rice
                              • Plain Rice
                                Steamed.
                              • Pilau Rice
                              • Garlic Chicken Rice
                              • Lemon Rice
                              • Mushroom Rice
                              • Special Rice
                                Egg.
                              • Egg Fried Rice
                                Egg.
                              • Coconut Rice
                            Spice Lounge has a FHRS rating of 5. This information was updated on 01/09/2022. The current rating is on their page on the FSA Website. Allergies, intolerances and dietary requirements: Before ordering, please contact the restaurant directly and ask to speak to a member of staff who can assist if you require information about ingredients and help cater for your needs. Adults need around 2000 kcal a day.
                            Frequently asked questions

                            Can I order Spice Lounge takeaway in Warfield with Uber Eats?

                            Yes. Spice Lounge takeaway is available on Uber Eats in Warfield.

                            Is Spice Lounge delivery available near me?

                            Spice Lounge delivery might not be available everywhere in Warfield, so enter your address to see if it’s available near you.

                            How do I order Spice Lounge takeaway online in Warfield?

                            There are 2 ways to place an order on Uber Eats: on the app or online using the Uber Eats website. After you’ve looked over the Spice Lounge menu, simply choose the items you’d like to order and add them to your cart. Next, you’ll be able to review, place and track your order.

                            What’s the best thing to order for Spice Lounge takeaway in Warfield?

                            What’s best at Spice Lounge is totally up to you and your personal preference. If you’re in need of some inspiration, consider trying one of the items featured in ‘Picked for you’.

                            How do I get $0 Delivery Fee at Spice Lounge in Warfield?

                            The Delivery Fees may vary depending on a number of factors, like your location. Enter your Warfield address to see the current Delivery Fee. You can also explore the Uber Eats membership and subscription options available in your area to see if you can save money on Spice Lounge delivery with $0 Delivery Fee on select orders.