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Uber Eats Home
    Sangam (Bowden)
    Too far to deliver

    Sangam (Bowden)

    4.4
    (12)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday - Thursday
    16:00 - 22:30
    Friday - Saturday
    16:00 - 23:00
    Indian • Vegetarian • Asian

    Church Bank 3 Richmond Road Bowdon, Altrincham, EMEA WA14 2 • More


    • Picked for you

      • Chicken Tikka Makhani

        Prepared in a delicate herb and spice tomato fenugree k sauce. Simmered in butter and cream .
        £10.95
      • Cylon Garlic Chill i

        Chicken/lamb tikka simmered in a thick, mediu0 m spiced sauce flavoured with chilli and garlic.
        £11.95
        Moderatly Spicy
      • Onion Dal Bhaji

        Julienne cut of onion, lentils and spinach flavoured with roasted cumin and coriander seeds, served with tamarind sauce.
        £5.95
        Vegan
      • Chicken Nawabi Korma

        A very mild spiced dish, chicken cooked in coconu t cream and butter .
        £10.95
        Spicys
      • Paneer Makhani

        £5.95
        Vegetarian - Vegan
    • Poppadoms

      • Poppadoms with Dips

        £1.95
    • Street Food

      • Papdi Chat

        Chickpeas and potatoes with fresh coriander, mint, yoghurt, ginger and tamarind sauce on crispy mini pappadam.
        £4.50
        Vegetarian
      • Puchka (pani puri)

        A crispy hollow puri filled with a mixture of chilli, chat masala, potato, onions and chick peas served with tamarind flavoured water.
        £4.50
        Vegetarian
      • Bhel Puri

        Very popular street savoury snack, made of puffed rice, chopped cucumber veg and mixed with tangy mint and tamarind sauce.
        £4.50
        Vegetarian
      • Kur Kuri

        Crisp fried, medium spiced okra.
        £4.50
        Vegetarian
      • Aloo Brie Tikki

        Batter fried mashed potato cakes stuffed with brie and flavoured with ginger and cashew nuts accompanied by tamarind sauce.
        £5.95
        Vegetarian
      • Onion Dal Bhaji

        Julienne cut of onion, lentils and spinach flavoured with roasted cumin and coriander seeds, served with tamarind sauce.
        £5.95
        Vegan
      • Roti Chana Sag

        Chickpeas and sauté spinach in an onion and tomato, stacked on a mini chapatti bread.
        £5.95
        Vegan
      • Veg Samosa

        Mixed vegetables enveloped in thin pastry, then deep fried to give a crisp finish, served with a fresh tamarind sauce.
        £5.95
        Vegetarian
      • Calimari Squid

        Fried Squid served with Tartar sauce.
        £6.95
      • Grilled Scallops

        Pan seared king scallop marinated with fennel, staran- ise and turmeric, served with onion and tomato relish.
        £8.50
      • Kaffir Lime Sword Fish

        Char roasted caribbean sword fish steak flavoured with ginger, garlic, lime leaf, mustard honey, paprika, served with mix salad and mint lime olive oil dressing.
        £7.95
    • Healthy Grill

      • Mahi Banjara

        Tandoori Scottish salmon infused with caraway, served with salad and a mustard and honey sauce.
        £7.95
      • Paneer Tikka

        Cubed Indian cottage cheese marinated in hung yoghurt with peppers and onions, grilled in the tandoor and served with mint sauce.
        £5.95
        Vegetarian
      • Chicken/ Tikka

        Marinated boneless morsels of chicken grilled to perfection in the clay oven.
        £6.95
      • Lamb Tikka

        Marinated boneless morsels of lamb grilled to perfection in the clay oven.
        £7.95
      • Tandoori Chicken

        Marinated chicken on the bone, grilled over charcoal, served with salad and and chutney.
        £6.95
      • Bhopali Seekh Kebab

        Spiced minced lamb infused with peppers, cookedin the tandoor, served with mint sauce.
        £6.95
      • Peshwari Lamb Chops

        Baby lamb chops marinated with ginger, garlic, yoghurt, vinegar, hung yoghurt and paprika, cooke d in a clay oven .
        £7.95
      • Tandoori Jhinga

        Juicy king prawns cooked over charcoal, served with mustard honey sauce
        £7.95
      • Vegetarian Platter for Two

        Selection of aloo brie tikki, samosa, onion bhaji an d paneer tikka, served with tamarind and mint sauce .
        £11.95
        Vegetarian
      • Mix Platter for Two

        Selection of chicken tikka, lamb seekh kebab, salmo n tikka and aloo brie tikki, served with tamarind an d mint sauce .
        £14.95
        Vegetarian
      • Seafood Platter for Two

        Mixed platter of King prawn tikka, Salmon tikka, Scallops and Fish pakora (Tilapia) .
        £20.95
    • To Follow

      • Onion Spinach Dumpling

        Indian cottage cheese and spinach and onio n dumplings in a light tangy tomato and cashew nu t creamy sauce .
        £10.95
        Vegetarian
      • Lau Mussallam

        A favourite nawabi dish, exotic marrow stuffed wit h grated sauce paneer, potato, pistachio, cashew nut s served in a rich caramelised onion and tomato mussalam sauce .
        £10.95
        Vegetarian
      • Murgh Tikka Lababdar

        Tandoori grilled chicken pieces cooked in a cream y fresh tomato and onion sauce flavoured with ginger and garlic .
        £11.95
      • Murgh Jugal Bandi

        Breast of tender chicken stuffed with spinach an d homemade cheese served with cashew nuts an d caramelised onion tomato sauce.
        £11.95
      • Chicken Tikka Makhani

        Prepared in a delicate herb and spice tomato fenugree k sauce. Simmered in butter and cream .
        £10.95
      • Chicken Nawabi Korma

        A very mild spiced dish, chicken cooked in coconu t cream and butter .
        £10.95
        Spicys
      • North Indian Jalfrazi

        A highly spiced dish chicken/lamb prepared wit h onion, fresh green chillies, green and red pepper
        £10.95
        Very Spicy
      • Cylon Garlic Chill i

        Chicken/lamb tikka simmered in a thick, mediu0 m spiced sauce flavoured with chilli and garlic.
        £11.95
        Moderatly Spicy
      • Chicken/Lamb Jalali

        Chunks of simmered Chicken/lamb cooked with garlic, ginger, sun dried roma tomatoes with a gentl e touch of Bengal aromatic naga chilli, highly spiced .
        £11.95
        Very Spicy
      • Chefs Special Handi

        Punjabi home style which is spicey and relatively hot.
        £12.95
        Moderatly Spicy
      • Kosha Mangsho

        Bengali home style preparation of tender lam b cooked with mustard onions and simmered in a tomato bhuna sauce .
        £12.95
      • Nalli Nihari

        Pot roasted to melt in the mouth, Welsh lamb shan k braised with onion, tomato, yoghurt
        £12.95
      • Lamb Rogan Josh

        Popular Kashmiri dish cooked with onion, tomato an d aromatic spices .
        £15.95
      • Dalcha Ghost

        A hydrabadi speciality, lamb and channa dal cooked with cardamom and peppercorn.
        £12.95
      • Sag Gosht

        Tender lamb cooked in a lightly spiced spinach.
        £12.95
        Spicy
      • Lagan Ki Batak Duck

        A awadhi speciality seared berbary duck breast simmered incaramelised onion, tomato, yoghurt and cashew nuts smooth sauce.
        £14.95
      • Sea Bass Moilee

        A South Indian style preparation of pan fried sea bass cooked in coconut milk tempered with mustard seeds and curry leaf served with spiced masala mashed potato
        £13.95
      • Mango Mach

        A traditional Bengali style preparation of pan fried sword fish steak simmered in coconut milk, five-spice and a sweet and sour green mangoes sauce served with spiced potato tempered with mustard.
        £13.95
      • Tinda Chingri

        Succulent king prawns cooked in a bangali style homely preparationIndian round gourd curry infused with lemon juice and fresh coriander.
        £15.95
      • Hydrabadi Lamb Briyani

        Cubes of lamb cooked with aromatic spices and baked silky basmati rice served with mix raitha.
        £15.95
      • Hydrabadi Chicken Briyani

        Cubes of chicken cooked with aromatic spices and baked silky basmati rice served with mix raitha.
        £14.95
    • Vegetable Side Dishes

      • Bombay Potatoes

        £5.95
        Vegetarian - Vegan
      • Aloo Gobi

        £5.95
        Vegetarian - Vegan
      • Punjabi Chick Peas

        £5.95
        Vegetarian - Vegan
      • Sag Channa

        £5.95
        Vegetarian - Vegan
      • Paneer Makhani

        £5.95
        Vegetarian - Vegan
      • Aubergine Bhaji

        £5.95
        Vegetarian - Vegan
      • Bhindi Bhaji

        £5.95
        Vegetarian - Vegan
      • Tarka Dal

        £5.95
        Vegetarian - Vegan
      • Dal Makhani

        £5.95
    • Sundries & Rice

      • Steamed Rice

        £2.95
        Vegetarian - Vegan
      • Mushroom Rice

        £4.50
        Vegetarian
      • Pilau Rice

        £3.75
        Vegetarian
      • Lemon Rice

        £3.95
        Vegetarian - Vegan
      • Coconut Rice

        £4.50
        Vegetarian - Vegan
      • Plain Naan

        £2.95
        Vegetarian
      • Garlic Naan

        £3.50
        Vegetarian
      • Cheese Naan

        £3.50
        Vegetarian
      • Chilli Garlic Naan

        £3.95
        Vegetarian
      • Peshwari Naan

        £3.50
        Vegetarian
      • Tandoori Paratha

        £3.50
        Vegetarian - Vegan
      • Tandoori Roti

        £2.50
        Vegetarian - Vegan
      • Chips

        £2.50
      • Chicken nuggets and chips

        £4.95
      • Roast chicken and chips

        £5.50
    • Healthy Salads

      • Grilled Chicken Salad

        Cubes of grilled chicken and mix cucumber salad dressing with lemon, olive oil, crushed black pepper.
        £7.95
      • Garden Green Salad

        Fresh slices of cucumber, carrot, onion and tomato served with green chilli and lemon wedges.
        £4.95
    Sangam (Bowden) has a FHRS rating of 5. This information was updated on 05/05/2021. The current rating is on their page on the FSA Website. Allergies, intolerances and dietary requirements: Before ordering, please contact the restaurant directly and ask to speak to a member of staff who can assist if you require information about ingredients and help cater for your needs.