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    1. United Kingdom
    2. England
    3. Cannock
    4. Saleem Bagh
    Saleem Bagh
    Too far to deliver

    Saleem Bagh

    4.7
    (10)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday - Thursday
    17:30 - 23:30
    Friday - Saturday
    17:30 - 00:00
    ₩₩ • Indian • Asian • Bangladeshi • Indian curry

    Queens Square, Cannock, WS11 1 • More

    Order Minimum
    This restaurant requires a £5 order minimum

    • Picked for you

      • Chicken Tikka Mosalla

        Boneless chicken spiced and herbed. Delicately cooked with onions, tomatoes, and cream.
        £8.50
        Mild
      • Kurma

        A preparation of mild spices with fresh cream, almond, sultanas, and coconut. Butter is used to create the delicacy of the flavor and creamy texture.
        £7.50
      • Chicken Tikka Jalfrezi

        Cooked with chopped onions, tomatoes, and hot green chillies.
        £8.50
        Slightly hot
      • Sagwala

        A very tasty dish cooked with fresh spinach and a dozen of oriental spices and herbs.
        £7.50
      • Chicken Balti

        £7.50
    • Traditional Starters

      • Onion Bhajee

        £3.50
      • Aloo Chat

        Pieces of potato spiced and cooked with a hot
        £3.50
      • Samosa

        £3.50
      • Sheek Kebab

        £4.25
      • Chicken Tikka

        £4.25
      • Lamb Tikka

        £4.50
      • Tandoori Chicken

        Quarter chicken.
        £4.25
      • Tandoori Fish

        Trout fish.
        £5.50
      • Tandoori King Prawn

        £5.95
      • Tandoori Mixed Kebab

        Chicken tikka, lamb tikka, sheek kebab, and onion bhajee.
        £5.95
      • Nargis Kebab

        £4.50
      • Garlic Mushroom

        Mushroom cooked with garlic sauce.
        £3.50
      • Shami Kebab

        £4.25
      • Chicken Chat

        Pieces of chicken spiced and cooked with hot sour sauce.
        £4.25
      • Chicken Pakura

        Gently spiced and shallow fried in oil.
        £4.25
      • Soup

        £2.95
      • Stuffed Pepper

        Spicy minced lamb in a green pepper and roasted in a clay oven.
        £4.50
      • Tikka Changa

        Tikka fried with spring onion and potatoes.
        £4.50
      • Tandoori Lamb Chops

        Marinated with special spice over charcoal on skewers.
        £4.50
      • Prawn Cocktail

        £3.50
      • Scampi

        £4.25
      • Chicken Nugget

        £4.25
      • Prawn and Puree

        £4.50
      • King Prawn and Puree

        £5.95
      • King Prawn Achanak

        King prawn cooked in garlic and butter. Served on a bed of deep fried potato and salad.
        £5.95
      • Salmon Tikka

        £5.95
      • Fish Pakura

        £4.95
      • King Prawn Butterfly

        £5.95
    • Fusion Influenced Starters

      • Platter For Two

        Aloo tikka, samosas, chicken, and lamb tikka.
        £10.95
      • Garlic Mushroom Potato

        Soft spiced potato balls with mushrooms in garlic butter.
        £4.25
      • Onion, Palak and Dhal Fritters

        With mint raitha.
        £4.25
      • Tikka Shashlik

        £5.95
      • Roti Sag

        Spinach and chick peas stacked on mini warm chapattis.
        £4.25
      • Paneer Chilli

        Strips of paneer stir fried with chillies, onions, and peppers in a tangy chilli sauce.
        £4.25
      • Aloo Bora

        Baby potatoes finely spiced with fried mustard seed and turmeric. Coated in battered and deep fried.
        £3.50
      • Tikka Garlic Fry

        £4.95
      • Chicken Tikka Butter Garlic

        Chicken tikka with garlic, onion, and butter.
        £4.95
      • Garlic Fried Prawns

        Prawns stir fried with garlic and selected herbs. Served with garlic sauce.
        £4.50
      • Garlic Fried King Prawns

        King Prawns stir fried with garlic and selected herbs. Served with garlic sauce.
        £5.95
      • Naga Kebab

        Naga Chilli in sheek kebab with spicy whole mushroom piazza.
        £4.50
      • Pan Fried Seabass

        On a cucumber salad.
        £6.50
      • Mach Biran

        £4.50
      • Tetul Mix

        Sweet and sour. Tikka cooked with chopped mushroom and served with puree.
        £4.50
    • Inspirational Specials

      • Aromatic Orange Bhuna

        £9.50
      • Garlic Shashlik Bhuna

        £9.50
      • Tikka Tawa

        With spinach, red pepper, and mushroom. Cooked on a sizzling tawa.
        £9.50
        Medium - Dry
      • Naga

        Cooked with bengali in a thick sauce.
        £9.50
        Fairly Hot and Spicy
      • Pistachio Butter

        Cooked with yoghurt and peanut butter.
        £9.50
        Mild
      • Pumpkin

        With pumpkin and garnished with fresh herbs.
        £9.50
        Sweet - Semi Dry
      • Tikka Jaflong

        From the hills of Jaflong using fresh spices cooked with garlic and fresh chilli. Slightly hot.
        £9.50
        Slightly Hot
      • Garlic Chilli Chicken

        Barbecued chicken pieces, coriander, and crisp red chilli.
        £9.50
        Slightly Hot
      • Shahi Chicken Chasni Dargh

        Chicken cooked with honey and lime juice.
        £9.50
        Sweet and Sour
      • Tikka Fruity Merg

        A creamy, mild, and fruity dish.
        £9.50
        Mild
      • Chicken Tikka Delicacy

        Almonds, ground cashew nuts, sultanas, fresh cream, and pistachios.
        £9.50
        Mild
      • Chicken Tikka Palak

        Chicken tikka cooked with spinach, cheese, chick peas, onions, and tomatoes.
        £9.50
        Medium
      • Minty

        Spring chicken or lamb cooked with home made yoghurt and fresh garden mint with various spices. Forming a sweet and sour taste.
        £9.50
        Mild
      • Tikka Sizzler

        Tender pieces of spring chicken or lamb cooked with spring onions, green peppers, and fresh coriander to form a semi dry dish.
        £9.50
        Medium
      • Mustard

        Breast of chicken or lamb cooked with whole black mustard seeds and fresh ingredients including green chilli, herbs, and spices to give a fairly hot and spicy mouth watering taste.
        £9.50
        Fairly Hot
      • Tandoori Lamb Chop Chilli Mosalla

        Tandoori lamb chops cooked with green chillies, Serrano chillies, and tomatoes. A dry dish.
        £9.50
        Slightly Hot
      • King Prawn Goa

        King prawns fried with fennel seed, fresh ginger, and garlic in a thick curry sauce.
        £10.95
        Medium
      • Salmon bhahar

        Diced pieces of salmon cooked in a tarragon sauce.
        £11.95
        Medium
      • Hareyele

        Combination of lobster and chicken. Slightly hot.
        £14.95
        Slightly Hot
      • Tandoori Lobster Mosalla

        Pieces of lobster spiced and herbed. Delicatley cooked with onions, tomatoes, and cream.
        £15.95
        Mild
      • Tandoori Lobster Bhuna

        £15.95
        Medium
      • Tandoori Lobster Delight

        Prepared in yoghurt, cream, almonds, and flavoured with wine.
        £15.95
        Mild
      • Tandoori Lobster Jalfrezi

        Cooked with chopped onions and hot green chillies.
        £15.95
        Slightly Hot
    • Fusion Influenced Specials

      • Chicken Chettinad

        Marsels of chicken, cooked in the traditional spice mix from the community of Chetiyar Madras, garnished with red chilli and finished with tamarind. Served with coconut rice.
        £11.95
        Slightly Hot and Sour
      • Chicken Shahi Dhal

        Breast of chicken stuffed with spicy brinjal, grilled and served with a sweet and sour lentil. Served with pilau rice.
        £11.95
        Sweet and Sour
      • Seared Supreme

        Fresh spring chicken breast or lamb, grilled and served with a sweet and sour sauce. Served with Thai pad noodles.
        £11.95
        Sweet and Sour
      • Murge-E-Laziz

        Barbecued breast of tandoori chicken, cooked with minced lamb and a blend of our chefs own secret spices. Served with pilau rice.
        £11.95
        Slightly Hot
      • Bombay Lamb Chops

        Exquisitely prepared succulent lamb chops flame grilled and then served on a bed of mushrooms and onions and covered in a mild sauce.
        £11.95
        Mild
      • Stir Fried Chicken

        Tender chicken stir fried with green peppers, onions, and sweetcorn with soya sauce. Garnished with herbs. Served with pilau rice.
        £11.95
        Sweet and Sour
      • Clay Pot

        Chicken or lamb tikka cooked in clay oven with chunks of onion, capsicum in a chef's special recipe. Served with pilau rice .
        £11.95
        Sweet and Sour
    • Fusion Influenced Seafood

      • Chaand Ruposhi

        A whole baked pompfret fish. Cooked in a tandori clay oven with special spices, accompanied with a medium hot semi dry sauce with tomatoes, and onions. Served with pilau rice.
        £11.95
        Slightly hot
      • Pan Fried Seabass Fillet

        Fresh boneless seabass fillet pan fried. Served with a malabari sauce. Served with spring vegetable rice.
        £12.95
        Mild
      • Mustard Seabass

        Pan roasted seabass fillet, marinated with mustard on a timbale of raita potatoesand marinated rocket. Served with a fruity rice.
        £12.95
        Mild to Medium
      • Coconut and Coriander Salmon

        £12.95
        Mild
      • Marinated Coriander Salmon

        £12.95
        Medium
    • Chefs Recommendations

      • Chicken Tikka Mosalla

        Boneless chicken spiced and herbed. Delicately cooked with onions, tomatoes, and cream.
        £8.50
        Mild
      • Lamb Tikka Mosalla

        Marinated lamb spiced and herbed. Delicately cooked with onions, tomatoes, and cream.
        £8.95
        Mild
      • Paneer Mosalla

        Marinated Indian cottage cheese cooked in a sweet and creamy sauce.
        £8.50
        Mild
      • Special Mosalla

        Chicken or lamb tikka cooked in a chef's special sweet and creamy sauce.
        £8.50
        Contain Nuts - Mild
      • Chicken Chilli Mosalla

        Diced boneless chicken with hot green chillies.
        £8.50
        Slightly hot
      • Chicken Tikka Bhuna

        Spicy boneless pieces of spring chicken cooked with tomatoes and onions.
        £8.50
        Medium
      • Lamb Tikka Bhuna

        Tender lamb pieces cooked with tomatoes and onions.
        £8.95
        Medium
      • Chicken Tikka Jalfrezi

        Cooked with chopped onions, tomatoes, and hot green chillies.
        £8.50
        Slightly hot
      • Lamb Tikka Jalfrezi

        Cooked with chopped onions, tomatoes, and hot green chillies.
        £8.95
        Slightly hot
      • Chicken Keema Mattar

        Boneless chicken. Delicately spiced and cooked with minced lamb and peas.
        £8.50
        Medium
      • Makhon Chicken

        Boneless chicken cooked in butter, tomatoes, and cream.
        £8.50
        Mild
      • Chicken Tikka Curry

        Boneless chicken cooked with ground almonds and cream.
        £8.50
        Mild
      • Lamb Pasanda Nawabi

        Marinated lamb pieces cooked in cream and flavoured with cashew nuts.
        £8.95
        Mild
      • Nau-Ratan Bhuna

        Chicken tikka, lamb tikka, and tandoori king prawn cooked in chef's own recipe.
        £9.50
        Medium
      • Tandoori King Prawn Jalfrezi

        Cooked with capsicum, fennel onions, tomatoes, and hot green chillies.
        £11.95
        Slightly hot
      • Tandoori King Prawn Mosalla

        Spiced and herbed delicately. Cooked with onions, tomatoes, and cream.
        £11.95
        Mild
      • Pangasius Mosalla

        £8.50
      • Pangasius Bhuna

        £8.50
      • Pangasius Jalfrezi

        £8.50
    • Tandoori Specialities

      • Chicken Tikka

        Mildly spiced pieces of spring chicken cooked over charcoal on skewers.
        £8.50
      • Lamb Tikka

        Mildly spiced pieces of diced lamb cooked over charcoal on skewers.
        £8.95
      • Tandoori Chicken

        Half a spring chicken marinated with delicate spices. Cooked over charcoal on skewers.
        £8.50
      • Paneer Tikka

        £8.50
      • Chicken Shashlik

        Marinated boneless pieces of chicken. Served with grilled tomatoes, onions, and green peppers.
        £8.95
      • Lamb Shashlik

        Marinated pieces of diced lamb. Served with grilled tomatoes, onions, and green peppers.
        £9.50
      • Tandoori Lamb Chops

        Marinated with special spice. Cooked over charcoal on skewers.
        £8.95
      • Tandoori Fish

        Mildly spiced trout and cooked in the tandoor over charcoal on skewers.
        £8.95
      • Tandoori King Prawn

        Marinated king prawns cooked with special spices over charcoal on skewers.
        £11.95
      • Tandoori King Prawn Shashlik

        King prawns cooked in the tandoor with capsicums, onions, and tomatoes. Skewered during cooking. Added spices bring out a different flavour to the dish.
        £11.95
      • Tandoori Special

        A selection of tandoori chicken, chicken tikkaa, lamb tikka, king prawn tikka, sheek kebab, and naan bread.
        £11.95
    • Oriental Special Biryanis

      • Saleem Bagh Special Biryani

        Chicken, lamb, prawn, and king prawn. Basmati rice cooked with meat and oriental spices. Served with fresh vegetable curry. All chicken off the bone. Breast at no extra cost.
        £10.95
      • Chicken Tikka Biryani

        Basmati rice cooked with meat and oriental spices. Served with fresh vegetable curry. All chicken off the bone. Breast at no extra cost.
        £9.50
      • Lamb Tikka Biryani

        Basmati rice cooked with meat and oriental spices. Served with fresh vegetable curry.
        £9.50
      • King Prawn Biryani

        Basmati rice cooked with meat and oriental spices. Served with fresh vegetable curry.
        £10.95
      • Prawn Biryani

        Basmati rice cooked with meat and oriental spices. Served with fresh vegetable curry.
        £8.95
      • Chicken Biryani

        Basmati rice cooked with meat and oriental spices. Served with fresh vegetable curry. All chicken off the bone. Breast at no extra cost.
        £8.95
      • Lamb Biryani

        Basmati rice cooked with meat and oriental spices. Served with fresh vegetable curry.
        £8.95
      • Chicken and Prawn Biryani

        Basmati rice cooked with meat and oriental spices. Served with fresh vegetable curry. All chicken off the bone. Breast at no extra cost.
        £8.95
      • Malaya Chicken Biryani

        Basmati rice cooked with meat and oriental spices. Served with fresh vegetable curry. All chicken off the bone. Breast at no extra cost.
        £8.95
      • Vegetable Biryani

        £7.95
      • Mushroom Biryani

        £7.95
    • Popular Dishes

      • Sagwala

        A very tasty dish cooked with fresh spinach and a dozen of oriental spices and herbs.
        £7.50
      • Bhuna

        A thoroughly garnished dish with onions, tomatoes, and selected spices extensively treated to provide a delicious medium strength. A little condensed and tasteful.
        £7.50
      • Rogan Josh

        Cooked with oriental spices and herbs. Garnished with fried tomato, onion, and fresh coriander.
        £7.50
      • Pathia

        Fairly hot. Sweet and sour cooked with onions, tomatoes, and hot green spices.
        £7.50
      • Malaya

        A typical combination of mild spices cooked with pineapple. Highly recommended for fairly mild curry lovers.
        £7.50
      • Kurma

        A preparation of mild spices with fresh cream, almond, sultanas, and coconut. Butter is used to create the delicacy of the flavor and creamy texture.
        £7.50
      • Dupiaza

        A maximum quantity of chopped onions, seasoned, and freshly treated with dozens of spices and herbs to produce a medium taste.
        £7.50
      • Dansak

        A beautiful combination of spices, cooked with pineapple, lentils, lemon juice, and herbs. Producing a sweet and sour hot taste.
        £7.50
      • Madras

        A Mainly hot dish.
        £7.50
      • Vindaloo

        A dish much hotter than Madras.
        £7.50
    • Balti Dishes

      • Vegetable Balti

        £7.50
      • Mushroom Balti

        £7.50
      • Chicken Balti

        £7.50
      • Lamb Balti

        £7.50
      • Prawn Balti

        £7.50
      • Chicken Mushroom Balti

        £7.95
      • Lamb Mushroom Balti

        £7.95
      • Prawn Mushroom Balti

        £7.95
      • Chicken Sag Balti

        £7.95
      • Lamb Sag Balti

        £7.95
      • Prawn Sag Balti

        £7.95
      • Chicken Vegetable Balti

        £7.95
      • Lamb Vegetable Balti

        £7.95
      • Prawn Vegetable Balti

        £7.95
      • Chicken Chana Balti

        £7.95
      • Lamb Chana Balti

        £7.95
      • Prawn Chana Balti

        £7.95
      • Chicken Tikka Balti

        £8.50
      • Lamb Tikka Balti

        £8.50
      • Chicken Tikka Sag Balti

        £8.95
      • Lamb Tikka Sag Balti

        £8.95
      • Chicken Tikka Mushroom Balti

        £8.95
      • Lamb Tikka Mushroom Balti

        £8.95
      • Chicken Tikka Vegetable Balti

        £8.95
      • Lamb Tikka Vegetable Balti

        £8.95
      • Chicken Tikka Chana Balti

        £8.95
      • Lamb Tikka Chana Balti

        £8.95
      • Tikka Mosalla Balti

        £8.95
      • Mixed Balti

        Chicken, lamb, prawn, and king prawn.
        £10.50
      • King Prawn Balti

        £8.95
      • King Prawn Sag Balti

        £9.50
      • King Prawn Mushroom Balti

        £9.50
      • King Prawn Vegetable Balti

        £9.50
      • King Prawn Chana Balti

        £9.50
      • Lobster Balti

        £15.95
    • Miscellaneous Dishes

      • Chicken Soraya

        With banana.
        £7.50
      • Chicken Ceylon

        Very hot. Cooked with lemon.
        £7.50
      • Chicken Bengal

        With Egg and tomato.
        £7.50
      • Chicken Bombay

        With potato and tomato.
        £7.50
      • Kashmiri Korma Chicken

        Mild Dish. Light spices flavoured with banana.
        £7.50
        Mild
      • Keema Mattar

        Minced lamb and peas medium.
        £7.50
        Medium
      • Lamb Methi Maaz

        Minced lamb cooked with spinach and peas.
        £7.50
    • Western Specials

      • Sirloin Steak

        £11.95
      • Scampi and Chips

        £8.50
      • Nugget and Chips

        £8.50
      • Roast Chicken

        £8.50
      • Chicken Omelette

        £8.50
      • Prawn Omelette

        £8.50
      • Mushroom Omelette

        £8.50
      • Chicken Salad

        £8.50
      • Prawn Salad

        £8.50
    • Side Dishes

      • Mixed Salad

        £2.50
      • Mixed Raitha

        £2.50
      • Mixed Vegetable Curry

        £3.95
      • Mushroom Curry

        £3.95
      • Mixed Vegetable Bhajee

        £3.95
      • Mushroom Bhajee

        £3.95
      • Cauliflower Bhajee

        £3.95
      • Sag Bhajee

        Spinach.
        £3.95
      • Bindi Bhajee

        Lady's fingers.
        £3.95
      • Brinjal Bhajee

        Aubergines.
        £3.95
      • Bombay Aloo

        £3.95
      • Aloo Govi

        Potato with cauliflower.
        £3.95
      • Sag Aloo

        Spinach with potatoes.
        £3.95
      • Sag Paneer

        Spinach with cheese.
        £3.95
      • Mattar Paneer

        Chick peas cooked with cheese.
        £3.95
      • Tarka Dhal

        Lentils with garlic.
        £3.95
      • Moglai Khodu

        Aromatically spiced white pumpkin in bhuna sauce.
        £3.95
      • Tarka Dhal Ravia

        Lentils with fried aubergines.
        £3.95
      • Koyful Dansak

        Green papaya in a puree of lentils.
        £3.95
      • Pumpkin Bhajee

        Pumpkin with onions and tomatoes in bhuna sauce.
        £3.95
    • Sundries

      • Papadom

        £0.80
      • Spiced Papadom

        £0.80
      • Special Pilau Rice

        Basmati rice cooked with egg and peas.
        £3.50
      • Keema Rice

        Basmati rice cooked with minced lamb and peas.
        £3.50
      • Vegetable Rice

        £3.50
      • Mushroom Rice

        £3.50
      • Egg Fried Rice

        £3.50
      • Garlic Fried Rice

        £3.50
      • Chicken Fried Rice

        £3.95
      • Fried Rice

        £2.95
      • Pilau Rice

        £2.95
      • Rice

        £2.75
      • Chips

        £2.25
      • Spicy Chips

        £2.95
      • Chutney

        £0.50
      • Pickle

        £0.50
    • Tandoori Naan Breads

      • Special Naan

        Tikka, keema, cheese, dunya, and garlic.
        £3.95
      • Tikka Naan

        £3.50
      • Keema Naan

        With minced lamb.
        £2.95
      • Peshwari Naan

        With sultanas and almonds.
        £2.95
      • Cheese Naan

        £2.95
      • Naan

        £2.75
      • Stuffed Parata

        £2.95
      • Chapatis

        £1.95
      • Stuffed Naan

        With vegetables.
        £2.95
      • Garlic Naan

        £2.95
      • Cheese and Garlic Naan

        £3.50
      • Keema and Chilli Naan

        £3.50
    Saleem Bagh has a FHRS rating of 5. This information was updated on 23/10/2021. The current rating is on their page on the FSA Website. Allergies, intolerances and dietary requirements: Before ordering, please contact the restaurant directly and ask to speak to a member of staff who can assist if you require information about ingredients and help cater for your needs.