Location and hours

50-52 Monmouth Street, Covent Garden, London, London WC2H 9EP

Sunday - Thursday
12:00 - 22:00
Friday - Saturday
12:00 - 22:30

Rossopomodoro (Covent Garden)

4.8 (25 ratings) • Italian • $

• More info

50-52 Monmouth Street, Covent Garden, London, London WC2H 9EP

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$ • Italian • Pizza

Schedule

Picked for you
- Tiramisu
- Verace DOP Pizza
- Salsiccia E Friarielli
  A very traditional pairing of pork sausage and Neapolitan friarielli, chilli and garlic, smoked provola mozzarella and fresh basil.
- Margherita Pizza con Bufalo
  A classic with a twist. Invented in 1889 to honour Queen Margherita of Savoy and celebrate the Italian unification. Italian plum tomato sauce, fior di latte mozzarella, buffalo mozzarella bocconcini, PDO extra virgin olive oil and fresh basil.
- Pappardelle all'uovo al Ragu’ Napoletano
  Traditional and loved Neapolitan Sunday family staple. Artisanal egg pappardelle with a tipical Neapolitan beef ragu’ slow-cooked for ten hours and PDO Parmesan chees and fresh basil
Starters
- Pane
- Focaccia All Aglio
- Parmigiana
  Layered fried aubergine bake with smoked provola mozzarella, PDO Parmesan cheese and Italian plum tomato sauce.
- Olive Miste
  Bowl of green and black olives from Gaeta, marinated with garlic and chilli.
- Bruschetta Caprese Heritage
  Chargrilled homemade bread, buffalo mozzarella bocconcini, fresh heritage tomatoes, garlic, oregano, fresh basil and
  PDO extra virgin olive oil.
- Calamari e Zucchini
  Fresh fried salt and pepper squid with courgette fritters and lemon
- Burrata Caprese
  125g fresh creamy burrata from Puglia served with rocket, heritage tomatoes and PDO extra virgin olive oil
- Bufala Bocconcini
  Mixed skewers: buffalo bocconcini mozzarella, cherry tomatoes and Parma Ham; buffalo bocconcini mozzarella, spicy salami, roasted pepper; buffalo bocconcini mozzarella, Neapolitan salami, roasted aubergine.
Neapolitan Pasta
- Spaghetti Scanalati Pomodorini e Basilico VG
  Spaghetti scanalati in a cherry tomato sauce, with fresh basil and PDO extra virgin olive oil.
- Pappardelle all'uovo al Ragu’ Napoletano
  Traditional and loved Neapolitan Sunday family staple. Artisanal egg pappardelle with a tipical Neapolitan beef ragu’ slow-cooked for ten hours and PDO Parmesan chees and fresh basil
- Gnocchi alla Sorrentina
  Potato gnocchi with cherry tomato sauce, Provola cheese, PDO extra virgin olive oil and fresh basil.
- Mezze Maniche alla Carbonara e Asparagi
  Mezze maniche alla Carbonara with egg yolk, guanciale (pork cheek), Pecorino cheese, asparagus and black pepper
- Linguine alle Vongole Machiate
  Linguine with clams, samphire seaweeds, a hint of cherry tomato sauce and fresh chili
- Zitti arrotolati con Pollo all'Ischitana
  Ziti arrotolati with traditional Ischian succulent chicken slow cooked in white wine and cherry tomato sauce, Mediterranean herbs, Pecorino cheese shavings and spicy chilli
- Risotto allo Zafferano Gamberi e Burrata
  Saffron risotto with prawns, garden peas, pepper and creamy shredded burrata
Sides
- Patatina
  French fries
- Friarielli
  A must try Neapolitan staple! Slightly bitter variety of wild broccoli tops, served pan-fried with chilli and garlic.
- Rucola e Pomodorini
  Rocket salad with cherry tomatoes, Parmesan cheese shavings and olive oil.
- Insalatina e Limone
  Mix green salad with PDO extra virgin olive oil and fresh lemon
Neapolitan Pizza
- Marinara Pizza
- Verace DOP Pizza
- Diavola Pizza
- Capricciosa Pizza
- Pizza Fritta
- Verduretta Pizza
- Calzone Ricotta E Salame Pizza
- Cinque Formaggi Pizza
- Ventura Pizza
- Salsiccia E Friarielli
- Margherita Pizza con Bufalo
  A classic with a twist. Invented in 1889 to honour Queen Margherita of Savoy and celebrate the Italian unification. Italian plum tomato sauce, fior di latte mozzarella, buffalo mozzarella bocconcini, PDO extra virgin olive oil and fresh basil.
- Napoletana Pizza
  Italian plum tomato sauce, fior di latte mozzarella, premium Cetara anchovies, garlic, oregano and fresh basil.
- Signature Pizzas: Reginetta
  Buffalo ricotta stuffed crust, cherry tomato sauce, buffalo mozzarella bocconcini, Pecorino shavings and fresh basil
- Signature Pizzas: Fru Fru
  3 flavours: friarielli, pork sausage and provola; buffalo ricotta, provola and Neapolitan salami; tomato, spicy salami and provola
Le Vegane
- Verduretta Vegan
- Picciosa Vegan
Panuozzi
- Panuozzo Cotoletta di Pollo
Salads
- Insalata di Pollo
  Cos lettuce, endive salad, red lollo salad, rocket, pan fried chicken tights, roasted peppers, sweetcorn, anchovies flavoured breadcrumbs, natural yoghurt and PDO Parmesan cheese dressing
- Insalata di Verdure
  Cos lettuce, endive salad, red lollo salad, rocket, roasted aubergines, roasted courgettes, roasted peppers, roasted new potatoes, PDO extra virgin olive oil and basil pesto
- Insalata di Tonno
  Cos Lettuce, endive salad, red lollo salad, rocket, homemade tuna in PDO extra virgin olive oil, boiled new potatoes, french beans, carrots, black olives from Gaeta, capers and sweet paprika mayonnaise dressing
Gluten Free Pizza
- GF Marinara Pizza
  The most classic pizza found throughout the streets of Napoli. Italian plum tomato sauce, garlic, oregano, and basil. (No cheese).
  vegan,gluten free
- GF Margherita Pizza con Bufala
  A classic with a twist. Invented in 1889 to honour Queen Margherita of Savoy and celebrate the Italian unification. Italian plum tomato sauce, fior di latte mozzarella, buffalo mozzarella bocconcini, PDO extra virgin olive oil and fresh basil.
  Gluten Free
- GF Verace DOP Pizza
  Neapolitan san Marzano tomato fillets, Neapolitan buffalo mozzarella, superior sorrento extra virgin olive oil dop, and fresh basil.
  Gluten Free
- GF Diavola Pizza
  Italian plum tomato sauce, Neapolitan fior di latte mozzarella, spicy spianata salami, nduja, and basil.
  Gluten Free
- GF Capricciosa Pizza
  Italian plum tomato sauce, Neapolitan fior di latte mozzarella, mushrooms, cooked ham, artichokes, prime Gaeta black olives, and basil.
  Gluten Free
- GF Napoletana Pizza
  Italian plum tomato sauce, Neapolitan fior di latte mozzarella, premium cetara anchovies, garlic, oregano, and basil
  Gluten Free
- GF Verduretta Pizza
  Italian plum tomato sauce, fior di latte mozzarella, aubergines, courgettes, peppers, parmesan cheese dop, and basil
  Gluten Free
- GF Cinque Formaggi Pizza
  Smoked provola mozzarella, gorgonzola, caciotta di bufala, pecorino Bagnolese, cream, and emmental.
  Gluten Free
- GF Ventura Pizza
  Neapolitan fior di latte mozzarella, parma ham, rocket, shavings of parmesan cheese dop, superior sorrento extra virgin olive oil dop, and basil.
  Gluten Free
- GF Salsiccia E Friarielli
  A very traditional pairing of pork sausage and Neapolitan wild frarielli cooked with chilli and garlic, smoked provola mozzarella, and fresh basil.
  Gluten Free
- GF Verduretta Vegan Pizza
  Italian plum tomato sauce, vegan cheese, aubergines, courgettes, peppers, and basil.
- GF Picciosa Vegan Pizza
  Italian plum tomato sauce, vegan cheese, artichokes, prime gaeta black olives, mushrooms, and basil.
Gluten Free Pasta
- GF Fusilli al Pomodoro
  GF fusilli pasta with plum tomato sauce, fresh basil, and superior sorrento extra virgin olive oil drop.
  Gluten Free
- GF Fusilli al ragù Napoletano
  Traditional and loved Neapolitan Sunday family staple. GF Fusilli pasta with a tipical
  Neapolitan beef ragu’ slow cooked for ten hours and PDO Parmesan cheese.
  Gluten Free
Desserts
- Calda Calda
- Tiramisu
- Baba’ Napoletano
  Neapolitan baba’ with whipped cream and black cherries.
- Pastierina Napoletana
  Neapolitan shortcrust cake with wheat, ricotta and citrus flavours.
Beers
- Moretti
  Sold out •
  Moretti 4.6% and 330 mL.
  Contains Alcohol
- Moretti Zero
  Sold out •
  0% and 330 mL.
  Contains Alcohol
- Gluten Free Lawless Village IPA
  Sold out •
  330 mL and 4.5%
  Contains Alcohol
Soft Drinks
- Coke (330 mL)
- Fanta (330 mL)
- Sprite (330 mL)
- Aperol Spritz
  Sold out •
- Still water (500 mL)
- Sparkling water
- Diet Coke (330 mL)
- Coke Zero (330 mL)
Prosecco
- Fresco DOC (750 mL)
  Sold out •
  11%. Villa sandi, Lively delicate, with a floral, and apple flavour.
  Contains Alcohol
Red Wine
- Il mio Segreto Rosso, Contessa Carola, Puglia 13.5%
  Sold out •
  Negramaro, Primitivo grapes.
  Delicious fruity bouquet with red fruit notes, intense taste and sustained body.
  Contains Alcohol
- Passo del Bricco DOC, Manfredi, Piemonte 13%
  Sold out •
  Nebbiolo, Barbera and Dolcetto grapes.
  Aged in barrique for 8 months. Rich and harmonious at the taste, hints of violets and primrose on the nose.
  Contains Alcohol
- Montepulciano d’Abbruzzo DOC, Citra, Abruzzo 13%
  Sold out •
  100% Montepulciano grapes.
  Intense ruby red with violet nuances. Scents of sour cherry and wild fruits. Persistent, pleasant finish.
  Contains Alcohol
- Chianti Vernaiolo DOCG, Rocca Delle Macie, Toscana 12.5%
  Sold out •
  Sangiovese and Merlot grapes.
  Lively ruby red. Savoury and fruity with traces of ripe fruit. Balanced and full bodied.
  Contains Alcohol
- Aglianico Rue Dell’ inchiostro IGT, Nativ, Campania 13.5%
  Sold out •
  100% Aglianico grapes.
  Deep, intense ruby purple color. Wild berries aromas and notes of cocoa and smoke. Full body texture with a good acidity.
  Contains Alcohol
- Taurasi Rue 333 DOCG, Nativ, Campania 13.5%
  Sold out •
  100% Aglianico grapes.
  Contains Alcohol
White Wine
- Pinot grigio DOC , Tenuta Sant’ Anna , Veneto 12.5%
  Sold out •
  100% Pinot Grigio grapes.
  Pale golden yellow. Light aroma, distinct and characteristic. Dry, full and perfectly balanced.
  Contains Alcohol
- Sauvignon Grave DOC, Borgo Magredo, Friuli 12.5%
  Sold out •
  100% Sauvignon Blanc grapes.
  Straw yellow with greenish tinges. Intense and aromatic with notes of wildberries and nettles. Delicate, dry, harmonious acidity and good persistence.
  Contains Alcohol
- Falanghina del Beneventano IGT, Nativ, Campania 13.5%
  Sold out •
  100% Falanghina grapes.
  Medium yellow colour with greenish reflections. Bouquet is rich and intense with hints of apple, pineapple and citrus.
  Fresh and clean in the mouth with a crisp acidity and lasting finish.
  Contains Alcohol
- Gavi di Gavi DOCG, Conte di Alari, Veneto 12.5%
  Sold out •
  100% Cortese grapes.
  Straw yellow color, fragrance of flowers and fruit with a hint of peach. Full and rich taste, soft, which is a result of the complete ripening of the grapes, which intensifies the character.
  Contains Alcohol
- Greco di Tufo DOCG, Nativ, Campania 13.5%
  Sold out •
  100% Greco grapes.
  Lemon colour with golden reflections. Opens with a rich and powerfully aromatic nose of apricot, peach and citrus. Full-bodied, soft and well balanced with excellent acidity and minerality.
  Contains Alcohol
- Chardonnay DOC, Grottarossa, Sicilia 13%
  Sold out •
  100% Chardonnay grapes.
  Straw yellow colour with gold highlights. It has a fragrant exotic fruit bouquet of pineapple and kiwi, with hints of lightly toasted vanilla. The body is rich, persistent, warm and harmonic.
  Contains Alcohol
Rose Wine
- Rosato Gemini, Vignai Roccamena, Sicilia 12%
  Sold out •
  100% Nero d’Avola grapes.
  Pale, delicate medium rosé. Bursting with red fruit aromas, tunes of wild strawberries, watermelon and citrus skin. Deliciously juicy and supple with lingering cherry flavours. Well-balanced, with a pleasant and long lasting fruity finish.
  Contains Alcohol

Rossopomodoro (Covent Garden) has a FHRS rating of 4. This information was updated on 27/06/2022. The current rating is on their page on the FSA Website. Allergies, intolerances and dietary requirements: Before ordering, please contact the restaurant directly and ask to speak to a member of staff who can assist if you require information about ingredients and help cater for your needs. Adults need around 2000 kcal a day.