Pret A Manger (Ruislip)
4.7 x (500+) • 5345.4 mi • Healthy • Sandwich • Info
Victoria Road Service Station, Victoria Road
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Sunday
Monday - Friday
7:00 - 18:30
Saturday
7:00 - 16:45
Featured items
Seasonal Favourites ❤
- Pret's Chicken Satay Salad£8.30 • 456 Cal.Sliced British chicken coated in our soya & coconut satay sauce, served with carrot & mooli slaw, edamame soya beans, pickled carrot & cabbage and cucumber. Finished with a sprinkle of mint and a pot of our zingy green dressing.
- Tuna Nicose Baguette£5.49 • 75% (4) • 556 Cal.Pole & line caught tuna with our Kalamata olive tapenade and Pret's yogurt mayo. Topped with a sliced free-range boiled egg, roasted tomatoes and fresh basil leaves on our stone baked baguette.
- Pret's Chicken Satay Wrap£6.00 • 100% (3) • 461 Cal.Sliced British chicken coated in our soya & coconut satay sauce, with crunchy carrot & mooli slaw, pickled carrot & cabbage, cucumber, spinach and a dab of mayo. Finished with a sprinkle of fresh coriander and wrapped in our kibbled rye wrap.
- Pret's Chicken Satay Salad£8.30 • 294 Cal.Sliced British chicken coated in our soya & coconut satay sauce, served with carrot & mooli slaw, edamame soya beans, pickled carrot & cabbage and cucumber. Finished with a sprinkle of mint and a pot of our zingy green dressing.
- Petite Green Goddess Salad£6.60 • 356 Cal.Crushed herby chickpeas with freshly sliced avocado, brown rice & red quinoa, edamame soya beans and creamy feta. Finished with fresh mint, parsley, a slice of lemon and a pot of our zingy green dressing.
- Salmon & Mango Salad Bowl£8.40 • 100% (5) • 358 Cal.Our lightly roasted salmon served on a bed of salad leaves and crunchy carrot & mooli slaw, with fresh mango, sliced avocado, edamame soya beans, fresh coriander, and pickled onions. Finished with a pot of zingy green
- Chicken & Italian Prosciutto Toastie£6.20 • 66% (6) • 557 Cal.Slices of British chicken breast and Italian prosciutto, with red tapenade, roasted tomatoes, creamy mozzarella, Italian matured cheese and fresh basil on our seeded bloomer bread. Ready to be toasted.
- Raspberry, Dragonfruit & Yuzu Juice£4.30 • 101 Cal.A vibrant and refreshing blend of raspberry, dragonfruit and apple, with a hint of zesty yuzu.
- Pret Cooler Raspberry Lemonade£4.20 • 100% (4) • 68 Cal.A refreshing combination of ripe raspberries and zingy Sicilian lemon.
- Pret Cooler Mango Sunrise£4.20 • 100% (8) • 54 Cal.A sunny combination of sweet mango and zesty blood orange.
Little Pret Stars
- Kids' Ham Triangles£3.10 • 100% (3) • 279 Cal.Wiltshire cured ham and butter on our malted bread. Specially created for our Little Pret Stars.
- Kids' Chicken & Cucumber Triangles£3.10 • 100% (3) • 372 Cal.Sliced British chicken, mayonnaise and slices of cucumber on our malted bread. Specially created for our Little Pret Stars.
- Kids' Humous & Cucumber Bowl£1.90 • 162 Cal.Smooth and delicious humous with crunchy cucumber. Specially created for our Little Pret Stars.Popular
- Kids' Mango & Banana Yogurt Pot£1.90 • 100% (4) • 99 Cal.Creamy yogurt with our mango & banana sunshine smoothie. Specially created for our Little Pret Stars.
Breakfast & Bakery 🥐
- Apple£1.00 • 100% (10) • 85 - 85 Cal.We chop and change the variety of our apples depending on the season.
- Bananas£1.00 • 89% (49) • 62 - 62 Cal.Our bananas are Rainforest Alliance Certified from Costa Rica.
- Breakfast Egg & Bacon£4.70 • 356 - 356 Cal.Free-range egg mayo and beech-smoked bacon.
- Breakfast Egg & Avo£4.70 • 395 - 395 Cal.Free-range egg mayo and sliced avocado.Popular
- Breakfast Salmon & Egg£5.10 • 358 - 358 Cal.Smoked salmon and free-range egg mayo.
Coffee & hot drinks☕
Sandwiches, Baguettes, Wraps & Salads 🥪
Pret's Hot 🍴
Shakers, Coolers & Iced drinks 🥤
Sweet Pots & Fruit🍉
Treats & Snacks 🍪
Cold Drinks 🥤
ALLERGIES: If you or someone you’re ordering for has an allergy, please contact the merchant directly to let them know. Pret A Manger (Ruislip) has a FHRS rating of 5. This information was updated on 17/05/2024. The current rating is on their page on the FSA Website. Adults need around 2000 kcal a day.
