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Location and hours

61 The Cut, England SE1 8
Every day
11:30 - 22:00

Olivelli Waterloo

Italian • ££
  •  More info
Open until 10:00 PM
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  • Picked for you
      • Scoglio
        £15.60
        Spaghetti, squid, mussels, prawns, Palourde clams, white wine, chillies, garlic, and a dash of pomodoro.
      • Carbonara
        £13.95
        Spaghetti, free-range egg, pancetta (Italian bacon), parmesan cheese, and dash of cream.
      • Tricolore (GF)
        £13.45
        Buffalo mozzarella, vine tomatoes, basil pesto, basil leaves, extra-virgin olive oil, and oregano.
      • Ravioli Asparagi (V)
        £14.55
        Mozzarella and cherry tomato filled fresh pasta, asparagus, cherry tomatoes, mushrooms, shallots, white wine, and butter.
      • Margherita (V)
        £10.45
        Mozzarella, basil, and tomato.
    • Starters
        • Antipasto all'Italiana For 2
          £19.60
          Parma ham, finocchiona salame, sun-dried tomatoes, arancine con carne, buffalo mozzarella, panelle, olives, mortadella, artichokes, caponata, sun-dried tomato and turmeric pesto, focaccia
        • Antipasto all'Italiana For 1
          £9.80
          Parma ham, finocchiona salame, sun-dried tomatoes, arancine con carne, buffalo mozzarella, panelle, olives, mortadella, artichokes, caponata, courgette flower fritters, sun-dried tomato and turmeric pesto, focaccia
        • Antipasto Vegetariano (V) For 1
          £9.50
          Panelle, buffalo mozzarella, sun-dried tomatoes, olives, caponata, grilled peppers and aubergine, gorgonzola and mushroom arancina, bruschetta paesana, artichokes, focaccia, courgette flower fritters, sun-dried tomato and turmeric pesto.
        • Antipasto Vegetariano (V) For 2
          £19.00
          Panelle, buffalo mozzarella, sun-dried tomatoes, olives, caponata, grilled peppers and aubergine, gorgonzola and mushroom arancina, bruschetta paesana, artichokes, focaccia, courgette flower fritters, sun-dried tomato and turmeric pesto.
        • Olive Condite (VG) (GF)
          £3.70
          Sicilian green Nocellara olives from Valle dei Cascavadotti.
          vegetarian - gluten free
        • Arancine (V)
          £8.30
          Crispy fried rice balls with choice of fillings: beef ragu or mushrooms and gorgonzola or a selection of both. Served with tomato and turmeric pesto.
        • Bruschetta Paesana (VG)
          £6.40
          Toasted bread, marinated vine and sun-dried tomatoes, red onion, garlic, and extra-virgin olive oil.
          vegetarian - vegan
        • Calamari Fritti
          £8.70
          Lightly-battered deep-fried squid and tartar sauce.
        • Pane all'Aglio (VG)
          £5.10
          Homemade pizza bread brushed with extra-virgin olive oil, fresh garlic, and rosemary.
          vegetarian - vegan
        • Cozze Marinara (GF)
          £9.10
          500g Atlantic caught mussels, tomato, chillies, white wine, and garlic.
          Gluten Free
        • Antipasto Vegano (VG)
          £9.60
          Panelle chickpea fritters, mushroom and vegan mozzarella arancine, bruschetta paesana, green olives, caponata, sun-dried tomatoes, artichokes, grilled aubergine, and peppers.
        • Gamberoni Diavola
          £10.60
          Pan-fried king prawns, garlic, chillies,
          white wine
        • Burrata (V)
          £9.95
          Mozzarella and cream parcel, drizzled with extra-virgin olive oil with a choice of: caponata Siciliana or cherry tomatoes, rocket leaves and olives or Parma ham
      • Pizza
          • Campagnola
            £14.30
            Chorizo, ‘nduja sausage, rocket, buffalo mozzarella, mascarpone, and tomato sauce.
          • Margherita (V)
            £10.45
            Mozzarella, basil, and tomato.
          • Regina (VG)
            £11.45
            Vegan mozzarella, basil, and tomato.
            vegan - vegetarian
          • Foresta (V)
            £13.75
            Mushrooms trifolati in shallots, extra-virgin olive oil on mozzarella, rocket, tomato, mozzarella, truffle oil, garlic, and chilli.
          • Caprina (V)
            £12.75
            Goats cheese, cherry tomatoes, focket, mozzarella, and tomato.
          • Quattro Stagioni
            £13.90
            Ham, trifolati mushrooms, artichokes, olives, mozzarella, and tomato.
          • Americana Piccante
            £13.90
            Pepperoni sausage, jalapeño peppers, mozzarella, and tomato.
          • Vegetariana (V)
            £13.70
            Roasted red and yellow peppers, green olives, aubergines, asparagus, sun-dried tomatoes, artichokes, caramelised onions, mozzarella, and tomato.
          • Calzone Classico
            £14.35
            Folded pizza filled with ham, trifolati mushrooms, mozzarella, tomato, and topped with buffalo mozzarella.
          • Ortolano (VG)
            £13.85
            Roasted red and yellow peppers, green olives, caramelised onion, aubergine, artichokes, vegan mozzarella, and tomato.
          • Tre Stagioni (VG)
            £13.85
            Mushrooms sautéed in extra-virgin olive oil and shallots, vegan mozzarella, and tomato.
          • Bosco (VG)
            £13.85
            Mushrooms sautéed in extra-virgin olive oil and shallots, vegan mozzarella, and tomato.
          • Americana
            £13.70
            Pepperoni sausage, jalapeño peppers, mozzarella, and tomato.
          • Emiliana
            £14.25
            Parma ham, rocket, Parmesan shavings, mozzarella, tomato
          • Napoletana
            £13.70
            Anchovies, capers, olives, mozzarella,
            tomato, oregano, extra-virgin olive oil
          • Zucca (VG)
            £13.85
            Roasted butternut squash, artichoke, cherry tomatoes, vegan mozzarella, tomato
        • Pasta and Risotti
          • Risotto Alba (V)
            £15.10
          • Scoglio
            £15.60
          • Ravioli Asparagi (V)
            £14.55
            Mozzarella and cherry tomato filled fresh pasta, asparagus, cherry tomatoes, mushrooms, shallots, white wine, and butter.
          • Vongole
            £15.25
            Linguine, fresh palourde clams, garlic, extra-virgin olive oil, white wine, and parsley.
          • Carbonara
            £13.95
            Spaghetti, free-range egg, pancetta (Italian bacon), parmesan cheese, and dash of cream.
          • Pesto Pistacchio
            £15.25
            Linguine, pistachio pesto, prawns,
            cream, white wine, garlic, butter
          • Lasagne Pasticciate
            £14.25
            Layers of oven-baked pasta, bolognese sauce, béchamel, buffalo mozzarella, and parmesan cheese.
          • Tortelloni Paradiso (V)
            £14.55
            Chef’s special - ricotta and spinach filled fresh tortelloni tossed in a sauce of mushrooms, dolcelatte, cream, saffron, white wine, and butter.
          • Risotti Frutti di Mare
            £15.60
            Risotto, squid, Palourde calms, mussels, prawns, chillies, garlic, fish stock, white wine, and pomodoro.
          • Fiori di Zucca
            £14.75
            Fresh tagliolini, prawns, courgette, courgette flowers, cherry tomatoes, shallots, white wine, chillies, and butter
          • Salmone
            £14.95
            Fresh tagliolini, Scottish smoked salmon, truffle cream, shallots
          • Bolognese
            £14.15
            Linguine in beef, tomato, celery, carrot, garlic and herb ragú
          • Corleonese (VG)
            £13.55
            Spgahetti, tomato, chillies and Sicilian aubergine, onion, celery and caper caponata sauce
          • Risotto Zafferano (VG) (GF)
            £15.15
            Saffron and vegan mozzarella risotto topped with caramelised onion
          • Cinghiale
            £14.45
            Fresh tagliatelle, wild boar, Chanti red wine, tomato, celery, carrot, garlic, and herb ragu
        • Salads
            • Caprese (V)
              £13.45
              Buffalo mozzarella, marinated vine tomatoes, basil, pesto, sicilian extra-virgin olive oil, oregano, and focaccia.
            • Pantelleria
              £14.65
              Seasoned shredded pan-fried chicken breast, couscous, mixed leaves, crispy pancetta, roasted garlic and onion, courgette, cherry tomatoes, extra-virgin olive oil, oregano, Sicilian caponata, and lemon vinaigrette.
            • Serafino (V)
              £13.45
              A medallion of chargrilled goats' cheese, caramelised onions, mixed leaves, roasted red peppers, aubergine, sun-dried tomatoes, artichokes, balsamic vinegar dressing, and focaccia.
            • Montone (GF)
              £13.45
              Chargrilled goat’s cheese medallion, sundried tomato, mixed leaves, roasted red pepper, caramelised onion, aubergine, artichokes, and balsamic vinegar dressing
              Gluten Free
            • Tricolore (GF)
              £13.45
              Buffalo mozzarella, vine tomatoes, basil pesto, basil leaves, extra-virgin olive oil, and oregano.
              Gluten Free
            • Mista di Stagione (V) (GF) (VG) (Side)
              £4.75
              Tossed mixed leaf salad, cherry tomatoes, cucumber, olives, red onion, and white wine vinegar dressing.
              vegetarian - gluten free - vegan
            • Mista di Stagione (V) (VG) (GF) (Main)
              £8.70
              Tossed mixed leaf salad, cherry tomatoes, cucumber, olives, red onion, white wine vinegar dressing.
              vegan - vegetarian - gluten free
            • Rucola e Pomodorini (V) (GF) (Main)
              £9.75
              Cherry tomatoes, rocket, Parmesan, and balsamic vinegar dressing.
            • Rucola e Pomodorini (V) (GF) (Side)
              £5.10
              Cherry tomatoes, rocket, Parmesan, and balsamic vinegar dressing.
          • Meat
              • Pollo Pizzaiola
                £16.35
                The tenderest pan-fried chicken in pomodoro, shallots, and buffalo mozzarella served with patate rosemarino.
              • Vitello Milanese
                £18.10
                Pan-fried best veal escalope coated in egg and aromatic breadcrumbs with homemade chipped potatoes
              • Scallopine ai Funghi
                £18.40
                Fillets of best veal in a cream of truffle and wild mushroom sauce, with patate rosmarino
                Gluten Free
              • Spezzatino d'Agnello
                £19.00
                Slow-cooked shoulder of lamb stew with potatoes, carrots, peas, Chanti red wine, and pomodoro*, served with crostone di pane
              • Saltimbocca Romana
                £18.40
                Pan-fried best veal escalope, Parma ham, white wine, butter, sage, with broccoli Trapanese and patate rosmarino
              • Vitello Palermitana
                £19.95
                -baked veal escalope in egg and aromatic breadcrumbs topped with mozzarella, ham, and pomodoro*, homemade chipped potatoes
            • Fish
                • Guazetto di Pesce
                  £19.80
                  Swordfish, mussels, clams, squid, and prawns in vine tomato, garlic, and chilli fish broth with crostone di pane
                • Spigola all'Acqua Pazza
                  £19.35
                  Oven-baked sea-bass fillets in ‘crazy water’ sauce — white wine, fish broth, Sicilian extra-virgin olive oil, cherry tomatoes, green olives, garlic and chillies, served with courgette flower fritters
                • Pesce Spada alla Griglia
                  £19.85
                  Chargrilled swordfish steak drizzled in extra-virgin olive oil, garlic and parsley with garlic sautéed spinach
              • Sides
                  • Patate Fritte (V) (VG)
                    £3.90
                    Homemade triple-cooked chipped potatoes.
                  • Patate Fritte Tartufo (V)
                    £4.65
                    Drizzled in truffle oil and parmesan cheese shavings.
                  • Spinaci (V)
                    £3.80
                    Sautéed with garlic.
                  • Panelle (VG)
                    £3.95
                    Chickpea flour fritters
                  • Patate Rosmarino (V)
                    £4.50
                    Roasted rosemary potatoes
                  • Fiori di Zucca (V)
                    £5.45
                    Courgette flower fritters
                  • Broccoli Trapanese (V) (VG) (GF)
                    £4.95
                    Tenderstem broccoli, garlic, lemon
                • Desserts
                  • Torta Paradiso (V)
                    £6.95
                  • Tiramisu (V)
                    £6.95
                  • Profiteroles (V)
                    £6.95
                    Profiteroles filled with panna montata (sicilian cream) and warm chocolate sauce.
                  • Strudel alle Mele (VG)
                    £6.95
                    Warm vegan apple, rum, and sultana strudel.
                    vegan - vegetarain
                  • Tartelletta Mandorla (V)
                    £6.95
                    Warm sicilian almond and raspberry tart and amarena coulis.
                  • Tortino Cioccolato (GF) (V)
                    £6.95
                    Warm gluten-free chocolate brownie, warm chocolate sauce, and chopped hazelnuts.
                    gluten free - vegetarian
                  • Cheesecake al Limone (V)
                    £6.95
                    Creamy Sicilian lemon cheesecake with berry coulis and raspberries
                • Soft Drinks
                    • San Bernardo Mineral Water Still 50cl
                      £3.20
                    • San Bernardo Mineral Water Still 75cl
                      £4.25
                    • San Bernardo Mineral Water Sparkling 50cl
                      £3.20
                    • San Bernardo Mineral Water Sparkling 75cl
                      £4.25
                    • Coca Cola 33cl
                      £3.25
                    • Coke Zero 33cl
                      £3.25
                    • Diet Coke 33cl
                      £3.25
                    • San Pellegrino Limonata 33cl
                      £3.25
                      Italian lemonade.
                    • San Pellegrino Aranciata 33cl
                      £3.25
                      Italian orangeade.
                    • Schweppes Tonic Water 20cl
                      £2.10
                    • Schweppes Soda Water 20cl
                      £2.10
                    • Schweppes Lemonade 20cl
                      £2.10
                  • Beer
                      • Birra Moretti 4.6% 33cl
                        Sold out£5.40
                        Contains Alcohol
                      • Nastro Azzurro 5.1% 33cl
                        Sold out£5.50
                        Contains Alcohol
                    • White Wine
                        • Trebbiano 12.5%
                          Sold out£21.70
                          Dry, fresh, and fruity
                          Contains Alcohol
                        • Pino Grigio 12.5%
                          Sold out£33.20
                          Light yet rich, and crisp
                          Contains Alcohol
                        • Sauvignon Trentino DOC 12%
                          Sold out£31.95
                          Deliciously dry white with exotic fruity notes and a crisp finish from the Trento region.
                          Contains Alcohol
                        • Vernaccia 13%
                          Sold out£35.35
                          Full, well-balanced, and dry
                          Contains Alcohol
                        • Corvo Bianco 11.5%
                          Sold out£28.50
                          Dry, elegant, and intense
                          Contains Alcohol
                        • Soave 12%
                          Sold out£33.95
                          Fruity, floral and dry
                          Contains Alcohol
                      • Red Wine
                          • Sangiovse 12.5%
                            Sold out£21.70
                            Soft, medium-bodied, and dry
                            Contains Alcohol
                          • Montpulciano 13%
                            Sold out£27.80
                            Well-structured and full-bodied
                            Contains Alcohol
                          • Cianti 13%
                            Sold out£35.00
                            Fresh, balanced and full-bodied
                            Contains Alcohol
                          • Corvo Rosso 13%
                            Sold out£28.50
                            Dry, balanced and full-bodied
                            Contains Alcohol
                          • Valpolicella 12.5%
                            Sold out£39.00
                            Dry, full-bodied and well-balanced
                            Contains Alcohol
                          • Nero d’Avola 12%
                            Sold out£26.70
                            Soft, warm hints of vanilla
                            Contains Alcohol
                        • Rose Wine
                            • Corvo Rosa 12%
                              Sold out£28.50
                              Fruity, fresh, and persistent
                              Contains Alcohol
                          • Champagne and Prosecco
                              • Champagne Carte d'Or Testulat 12%
                                Sold out£65.95
                                Fresh, crisp, and lively with a fine finish.
                                Contains Alcohol
                              • Prosecco Rosé Villa Sandi 11.5%
                                Sold out£41.00
                                Light with notes of golden apple.
                                Contains Alcohol
                              • Prosecco Ca del Console 11%
                                Sold out£36.90
                                Extra-dry, fresh, and light from Veneto.
                                Contains Alcohol
                            Olivelli Waterloo has a FHRS rating of 5. This information was updated on 07/07/2022. The current rating is on their page on the FSA Website. Allergies, intolerances and dietary requirements: Before ordering, please contact the restaurant directly and ask to speak to a member of staff who can assist if you require information about ingredients and help cater for your needs. Adults need around 2000 kcal a day.