Location and hours
|12:00 - 21:30|
|Tuesday - Saturday|
|12:00 - 22:00|
- Picked for you
- Margherita Pizza£9.500
- Prosciutto e Funghi£13.000
- Spianata Pizza£12.000
- Pizza Alla Nutella£9.000
- Pizza Kits - To cook at home
- Margherita for 2 pizza kit£11.00Make your pizza at home with our new amazing Pizza kit.
Kit contains: two of our dough balls, our San Marzano Tomato sauce, our fiordilatte Mozzarella, flour, parmigiano and basil. And the instructions to prepare it.
Extra toppings are available after choosing the kit. Each extra topping is considered per ONE pizza.
You can choose your dough too: either 2 wholegrain dough balls or 2 classic dough balls.0
- Parmigiana Pizza£13.500
- Margherita Pizza£9.500
- Marinara Pizza£9.000
- Napoli Pizza£10.500
- Tris Di Funghi Pizza£11.500
- Spianata Pizza£12.00Spicy0
- Dall'orto Bio Pizza£11.000
- Dalla Dispensa Pizza£15.000
- Prosciutto e Funghi£13.000
- Noi Quattro Pizza£15.500
- Vesuvio Pizza£15.000
- Bufala and Pomodorini Pizza£12.500
- Montanara Pizza£14.500
- Formaggi D.O.P Pizza£13.50vegetarian option available0
- Avezzanese Pizza£10.000
- Ciurillo pizza£14.000
- Casereccia pizza£13.500
- Margherita with Buffalo Mozzarella£11.25Mozzarella fior di latte, san marzano d.o.p. tomatoes, buffalo mozzarella, basil & extra virgin olive oil.0
- Pizza Verdure£12.50San Marzano d.o.p. tomatoes, portobello mushrooms, deep fried courgettes, aubergines, peppers, basil & extra virgin olive oil. Ingredients are fried in high oleic sunflower oil. VEGAN0
- Tonno e Cipolla Pizza£12.00Mozzarella fior di latte, san marzano d.O.P. Tomatoes, tuna, onions, extra virgin olive oil.0
- Portovenere Pizza£14.00Mozzarella fior di latte, fried aubergines, homemade TPF pesto, parmesan shavings, pine nuts, basil & extra virgin olive oil.0
- Tricolore Pizza£13.50San marzano d.o.p tomato sauce, burrata, The Pasta Factory pesto, parmesan cheese, basil & extra virgin olive oil0
- Goduria Pizza£14.50Mozzarella fior di latte, 'nduja & burrata sauce, gorgonzola D.O.P., roasted onions, basil & extra virgin olive oil0
- VEGAN Mozzarella£2.500
- Parmigiana di Melanzane£8.500
- Cuoppo Di Scoglio£8.500
- Cuoppo Di Terra£7.000
- Focaccia All'aglio£5.500
- Scugnizzielli and Crudo£8.000
- Scugnizzielli and Bufala£7.500
- Vegan Panuozzo£10.00A "Sandwich" from Campania, made with pizza dough, filled with vegan mozzarella, friarielli, mushroom and extra virgin olive oil.0
- Cuoppo Di Patate£5.00“Cuoppo” is a cone-shaped paper that holds a mixture of delicacies, (Chips, skin on fries and sweet potato fries) all cut and fried in a light and easily digestible batter. All ingredients are fried in peanut oil. VEGAN.0
- Cuoppo Misto£7.50“Cuoppo” is a cone-shaped paper that holds a mixture of delicacies, (potato croquettes, vegetables, courgette owers, mozzarella bocconcini and balls of dough – zeppoline) all cut and fried in a light and easily digestible batter. A savoury & tasty mix of traditional Neapolitan deep fried bites and vegetables. All ingredients are fried in high oleic sunflower oil.0
- Scugnizzielli and Verdure£7.50Bites of fried dough served with mixed grilled vegetables. The dough bites are fried in high oleic sunflower oil. VEGAN0
- Pizza Alla Nutella£9.00vegan option available0
- Delizia Al Limone£6.000
- Babà Al Rum£6.000
- Cannoli alla Nutella£5.00Italian crispy sweet pastry with chocolate and hazelnut filling.0
- DELI SHOP - Homemade Bread & Co.
- Bread - 350 gr approx.£2.000
- Wholegrain bread - 350 gr approx.£2.000
- Fresh Yeast - 10 gr£1.0010 gr Fresh yeast - ideal for making your own pizza dough at home!0
- Pizza - dough ball£2.50Make your own pizza at home, starting from a fresh dough ball.0
- Mixed Seed Bread - 350 gr approx.£2.50Mixed Seed bread loaf. Handmade every day and wood fired fresh in the NOI QUATTRO pizza oven. Contains a lovely mix of seeds: sunflower, poppy, pumpkin & sesame.0
- DELI SHOP - Italian Delights
- Taralli al Finocchio£4.000
- Pan di Stelle - Biscuits£4.000
- Gocciole - Biscuits£4.500
- Baiocchi - Biscuits£4.000
- Glassa di Aceto Balsamico "Ponti"£4.50250 gr - Italian balsamic cream from Ponti. Originality and taste in your kitchen. Very aromatic in taste and pleasant in smell. This balsamic cream is made only from the must of selected grapes and balsamic vinegar from Modena. No added sugar.0
- Filetti di acciughe£6.00252 gr drained Anchovy fillets in sunflower oil. Ideal for salads, pizza and canapés.0
- Sauvignon Blanc Camillona, Il Cascinone, White, 2019£19.000
- Prosecco, Domus Picta, sparkling£22.000
- Nero D'Avola, Il Meridione, Red, 2019£23.00Red. 750 ml - 14% abv. From Il Merdione Winery, in Sicily. A fresh and juicy red made from the NeroD'Avola grape. Ripe black cherry and plum fruit with a hint of spice and smokiness. The soft tannins, gentle acidity and ripe fruit make it a perfect balanced wine to match a host of foods.0
- Chianti Classico Fonterutoli, Mazzei, Red, 2017£33.00Red. 750 ml - 13.5% abv. From Mazzei Winery, in Toscana. Chianti from the Winery that created the name that is so well-known all around the world today, over 600 years ago.0
- Crocera Barbera D'Asti Superiore, Il Cascinone, Red, 2018£23.00Red, 750 ml - 15% abv. From Il Cascinone Winery, in Piedmont. Barbera is the most important red grape of Piedmont. The wine has intense wild plum and cherry fruit characters backed by savoury, smoky notes from a prolonged period in the oak casks0
- Franciacorta - Satin Brut, Ricci Curbastro, Sparkling, 2012 - small bottle (375 ml)£18.00Sparkling. 375 ml - 12.5%. From Ricci Curbastro Winery, in Lombardia. Metodo Classico. Simply the best sparkling wine. Crisp and elegant.0
- Berlucchi ’61, Sparkling, 2011, awarded Best Franciacorta 2018£34.00Sparkling. 750 ml - 12.5% abv. Generous fragrances and a pleasingly crisp acidity characterise this cuvée of 90% Chardonnay ad 10% Pinot Noir. The grapes are grown in Franciacorta’s most prestigious vineyards. Awarded Best Franciacorta 2018.0
- Prosecco Rosé, Domus Picta, sparkling rosé£22.00750 ml - 11.5% abv. From Domus Picta, in Veneto. Pink Prosecco0
- Beers & Ciders
- Brewfist - Terminal£3.000
- Peroni - Gluten Free£4.000
- Angioletti - Italian Cider Mela Rossa£4.000
- Brewfist - La Bassa£3.00330 ml - Lager from Lombardia, 5.2% abv.0
- Nazionale Baladin£4.50330ml - Blonde Ale from Piemonte, 6.5% abv0
- Soft Drinks
- Organic Cola - Baladin£3.500
- Coke Zero£3.000
- Polara - Arancia Rossa£4.000
- Polara - Mandarino Verde£4.000
- Polara - Cedrata£4.000
- Polara - Chinotto£4.000
- Small Still Water£2.500
- Small Sparkling Water£2.500
- Coke£3.00330 ml - Coca Cola can.0
- Crodino£2.50100 ml - Italian non-alcoholic aperitif. Refreshing and bitter drink with citrusy notes.0
- Schweppes - Tonic£2.00200 ml - Sparkling Soft Drink. Perfect with yourGin!0
- Schweppes - Soda£2.00200 ml - Sparkling Soft Drink. Perfect with yourSpritz!0
Can I order Noi Quattro takeaway in Manchester with Uber Eats?
Yes. Noi Quattro takeaway is available on Uber Eats in Manchester.
Is Noi Quattro delivery available near me?
Noi Quattro delivery might not be available everywhere in Manchester, so enter your address to see if it’s available near you.
How do I order Noi Quattro takeaway online in Manchester?
There are 2 ways to place an order on Uber Eats: on the app or online using the Uber Eats website. After you’ve looked over the Noi Quattro menu, simply choose the items you’d like to order and add them to your cart. Next, you’ll be able to review, place and track your order.
What’s the best thing to order for Noi Quattro takeaway in Manchester?
What’s best at Noi Quattro is totally up to you and your personal preference. If you’re in need of some inspiration, consider trying one of the items featured in ‘Picked for you’.
How do I get $0 Delivery Fee at Noi Quattro in Manchester?
The Delivery Fees may vary depending on a number of factors, like your location. Enter your Manchester address to see the current Delivery Fee. You can also explore the Uber Eats membership and subscription options available in your area to see if you can save money on Noi Quattro delivery with $0 Delivery Fee on select orders.