Skip to content
Uber Eats Home
    1. United Kingdom
    2. England
    3. Southend-on-Sea
    4. New Indya

    New Indya Menu and Takeaway in Southend-on-Sea

    Too far to deliver

    Location and hours

    4 Rochford Rd, SOUTHEND-ON-SEA, SS0 0
    Sunday
    16:30 - 23:00
    Monday
    Closed
    Tuesday - Saturday
    16:30 - 23:00

    New Indya

    4.6 (13 ratings) • Indian • $$
      •  More info
    4 Rochford Rd, SOUTHEND-ON-SEA, SS0 0
    Tap for hours, info and more
    Enter your address above to see fees and delivery + pick-up estimates.
    You're looking at one of the 3 most popular Indian takeaway spots in all of Southend-on-Sea. Wish you could ask someone what's popular here? Of the 130 things on the menu at this evening go-to, the Pilau Rice is one of the most ordered items and the Mint Sauce and the Papadom are two of the items that are most commonly ordered together. • $$ • Indian
    • Starters
        • Mix Starter
          Piece of sheek kebab, onion bhaji and chicken tikka.
        • Chicken Tikka
          Tender pieces of boneless chicken marinated in fresh ground aromatic herbs and spices.
        • Lamb Tikka
          Tender pieces of boneless lamb marinated in fresh ground aromatic herbs and spices.
        • Tandoori Chicken
          On the bone.
        • Chicken Shashlik
          Chicken tikka, marinated with peppers, tomatoes and onion.
        • Chicken Chat on Puree
        • Chicken Tikka Pakora
        • Onion Bhaji
        • Somosa Veg
          Triangular shaped pastry filled with spicy minced meat.
        • Somosa Meat
          Triangular shaped pastry filled with spicy minced meat.
        • Sheek Kebab
        • Shami Kebab
        • Reshmi Kebab
        • King Prawn Butterfly
          King prawn with egg and breadcrumbs fried in butter. served in the shape of a butterfly.
        • King Prawn on Puree
        • Prawn on Puree
        • Prawn Cocktail
        • Sardine Biran
          Lightly spiced sardines marinated and lightly fried with onion rings.
        • Duck on Puri
        • Duck Tikka
      • Tandoori Specialities
          • Tandoori Mixed Grill
            Pieces of chicken tikka, lamb tikka, sheek kebab, tandoori chicken, naan and salad. Grilled on charcoal in our special tandoori clay oven and are marinated in yoghurt with mild spices and herbs. Served with salad only.
          • Tandoori Chicken Half
            On the bone. Grilled on charcoal in our special tandoori clay oven and are marinated in yoghurt with mild spices & herbs. Served with salad only.
          • Chicken Tikka
            Grilled on charcoal in our special tandoori clay oven and are marinated in yoghurt with mild spices and herbs. Served with salad only.
          • Lamb Tikka
            Grilled on charcoal in our special tandoori clay oven and are marinated in yoghurt with mild spices and herbs. Served with salad only.
          • Chicken Shashlik
            Grilled on charcoal in our special tandoori clay oven and are marinated in yoghurt with mild spices and herbs. Served with salad only.
          • Tandoori King Prawn
            Grilled on charcoal in our special tandoori clay oven and are marinated in yoghurt with mild spices and herbs. Served with salad only.
          • Duck Tikka
            Grilled on charcoal in our special tandoori clay oven and are marinated in yoghurt with mild spices and herbs. Served with salad only.
          • Duck Shashlick
            Grilled on charcoal in our special tandoori clay oven and are marinated in yoghurt with mild spices and herbs. Served with salad only.
        • Birianies
            • Chicken Biryani
              Of central Asian origin, birianies are rich, very Aromatic, but mild dishes. They contain special rice with spiced, almond, and sultanas. Served With vegetable curry to suit your taste. Suitable For almost any kind of palate-especially for beginners.
              Mild
            • Chicken Tikka Biryani
              Of central Asian origin, birianies are rich, very Aromatic, but mild dishes. They contain special rice with spiced, almond, and sultanas. Served With vegetable curry to suit your taste. Suitable For almost any kind of palate-especially for beginners.
              Mild
            • Lamb Biryani
              Of central Asian origin, birianies are rich, very Aromatic, but mild dishes. They contain special rice with spiced, almond, and sultanas. Served With vegetable curry to suit your taste. Suitable For almost any kind of palate-especially for beginners.
              Mild
            • Lamb Tikka Biryani
              Of central Asian origin, birianies are rich, very Aromatic, but mild dishes. They contain special rice with spiced, almond, and sultanas. Served With vegetable curry to suit your taste. Suitable For almost any kind of palate-especially for beginners.
              Mild
            • King Prawn Biryani
              Of central Asian origin, birianies are rich, very Aromatic, but mild dishes. They contain special rice with spiced, almond, and sultanas. Served With vegetable curry to suit your taste. Suitable For almost any kind of palate-especially for beginners.
              Mild
            • Prawn Biryani
              Of central Asian origin, birianies are rich, very Aromatic, but mild dishes. They contain special rice with spiced, almond, and sultanas. Served With vegetable curry to suit your taste. Suitable For almost any kind of palate-especially for beginners.
              Mild
            • Vegetable Biryani
              Of central Asian origin, birianies are rich, very Aromatic, but mild dishes. They contain special rice with spiced, almond, and sultanas. Served With vegetable curry to suit your taste. Suitable For almost any kind of palate-especially for beginners.
              vegetarian, mild
            • House Special Biriani
              Mix with chicken, meat and prawn. Of central Asian origin, birianies are rich, very Aromatic, but mild dishes. They contain special rice with spiced, almond, and sultanas. Served With a vegetable curry to suit your taste. Suitable For almost any kind of palate-especially for beginners.
              Mild
            • Persian Chicken Biryani
              Enveloped with an omelette. Of central Asian origin, birianies are rich, very Aromatic, but mild dishes. They contain special rice with spiced, almond, and sultanas. Served With a vegetable curry to suit your taste. Suitable For almost any kind of palate-especially for beginners.
          • Chef's Specialities
              • Chicken Tikka Makani
                Very mild dish and very similar to korma but it is used with homemade yoghurt and very mild spices.
                Mild
              • Chicken Tikka Morisa
                Cooked with chilli pickle, extensive herbs and spices producing a very spicy and hot flavour. A bit on the salty side.
                Spicy
              • Garlic Chilli Chicken
                Cooked with extensive cloves of garlic and fresh green chillies. Also, many of our homemade fine herbs and spices are used.
                Hot
              • Asari Chicken
                Very spicy, but medium to plus hot, cooked with mixed pickle. A very tasty dish indeed.
                Spicy
              • Asari Lamb
                Very spicy, but medium to plus hot, cooked with mixed pickles, and homemade aubergine pickles. A very tasty dish indeed.
                Spicy
              • Chilli Chicken Mossala
                Similar to mossala's ingredients but is a hot dish cooked with added spices and chillies.
                Hot
              • Chicken Sag Dall
                Cooked with sag and dall.
              • Lamb Sag Dall
                Cooked with sag and dall.
            • House Specialities
                • Chicken Tikka Nawabi
                  Very mild and rich in cream with mild spices and herbs. Ideal for those who don’t like hot dishes. Topped with almond flake and a dash of fresh cream. Served with pilau rice.
                  Mild
                • Fodina Chicken
                  Medium spiced with a maximum of flavour cooked with fresh mint and spices. A truly Bengali curry to suit everybody's palate.
                  Medium
                • Fodina Lamb
                  Medium spiced with a maximum of flavour cooked with fresh mint and spices. A truly Bengali curry to suit everybody's palate.
                  Medium
                • Chicken Rezalla
                  Delicately spiced chicken strips cooked in a rich sauce with mixed peppers and green herbs.
                • Butter Chicken
                  Very mild topped with butter.
                  Mild
                • Fodina Chingra
                  Marinated king prawns cooked in fresh herbs and ground spice with fresh mint and coriander.
                • Boroh Chingra Biran
                  Marinated whole big king prawns grilled. served on a bed of nice sweet sauce made from herbs, spices and tomato-based puree.
                • Bengal Fish Bhuna
                  Bangladeshi fish fillet cooked with onions, herbs, peppers & fresh coriander.
              • New Indya Recommendation
                  • Chicken Shahi Buna
                    Large pieces of chicken cooked with mixed peppers, herbs, spices, coriander, and special masala sauce on top. It was served on a sizzling platter.
                  • Chicken Tawa
                    Grilled chicken strips, medium spiced in a tomato-based sauce. Topped with grated cheese to make it rich and tasty.
                  • Murghi Mossala
                    A delicate piece of chicken cooked with a minced meat base accompanied by an egg.
                  • Chicken Naga
                    Prepared in a thick sauce, using exclusive south Indian hot chillies.
                  • Lamb Naga
                    Prepared in a thick sauce, using exclusive south Indian hot chillies.
                  • Lamb Shahi Buna
                    Large pieces of lamb cooked with mixed peppers, herbs, spices, coriander, and special masala sauce on top. It was served on a sizzling platter.
                  • Lamb Paneer
                    One of our tastiest dishes, medium-hot. Meat cooked with paneer cube and medium dry bhuna is a very tasty dish indeed.
                  • Lamb Shatkora
                    Meat cooked in a distinctive lemon aroma thick fragrant rich sauce.
                • Traditional Curry
                    • Basic Curry
                      It is a sauce of medium consistency, produced from a wide balanced range of spices, giving a nice flavour. Cooked with chicken breast.
                      Medium
                    • Korma
                      Suitable for beginners, yoghurt, cream, coconut, and spices. Very mild but rich and creamy. Cooked with chicken breast.
                      Mild
                    • Malaya
                      Central Asian and Indian spices with pineapple are suitable for those who prefer a medium to sweet taste. Cooked with chicken breast.
                      Medium
                    • Dupiaza
                      Onion and spices to produce a taste suitable for those who prefer a medium taste. Cooked with chicken breast.
                      Medium
                    • Bhuna
                      Onion, tomato, and selected spices is medium strength. A little condensed but one of the most tasteful dishes. Cooked with chicken breast.
                      Medium
                    • Sag
                      Spinach. Cooked with chicken breast.
                    • Kashmiri
                      Medium strength with spices, prepared with lychee. Cooked with chicken breast.
                      Medium
                    • Madras
                      A rich fairly hot taste with garlic, chilli, and tomato puree. Cooked with chicken breast.
                      Fairly Hot
                    • Rogon Josh
                      Pimento garlic, garnished with tomato, fairly hot, and a little dry. Cooked with chicken breast.
                      Fairly Hot
                    • Dhansak
                      Spices, lentils, garlic, lemon, and sugar with a hot sweet-sour taste. Cooked with chicken breast.
                    • Pathia
                      Garlic, onion, tomato puree, red chilli, black pepper, sugar, and lemon. A hot, sweet, and sour taste. Cooked with chicken breast.
                      Hot
                    • Ceylon
                      Coconut, black pepper, lemon, spices, and sugar. A hot, sweet, and sour taste. Cooked with chicken breast.
                    • Vindaloo
                      Renowned for its fiery, rich, and extravagantly hot flavour, pepper, lemon, ginger, and red chilli. Cooked with chicken breast.
                      Very Hot
                  • Traditional Specialities
                      • Jalfrezi Dishes
                        Prepared in the tandoori, then fried with butter, onions, tomatoes, green chillies, and aromatic herbs.
                      • Korai Dishes
                        Prepared in the tandoori, then blended with a thick succulent, spicy sauce, and flared in a special pan called a Korai.
                        Spicy
                      • Balti Dishes
                        Cooked with chopped onions, green peppers, tomatoes, fresh garlic and ghee they are semi-dry and medium strength.
                        Medium
                      • Pasanda Dishes
                        A dish cooked with cream, and butter and contains flaked almonds in an exotic mild sauce.
                        Mild
                    • Duck Specialities
                        • Duck Asari
                          A succulent piece of tender duck breast, flavoured with medium spices & cooked with aubergine pickle.
                        • Duck Balti
                          Tender pieces of duck breast cooked with a wonderful selection of spices.
                        • Duck Jalfrezi
                          Very spicy in flavour & strength. Cooked with maximum fine gram a hot taste. Contains green chillies and green pepper. Very nice dish.
                          Spicy
                        • Duck Korai
                          Small chopped duck breast cooked with aromatic herbs & spices produces a medium Taste.
                          Medium
                        • Duck Fry Bhuna
                          Strips of duck breast cooked with spring onions herbs, chilli, spices and chef's masala sauce. Served in a special sizzling dish.
                          Medium
                        • Duck Chilli Mossala
                          Tender duck breast cooked with chillies in a mosala sauce with herbs & spices.
                          Hot
                        • Duck Rezalla
                          Delicately spiced duck strips cooked in a rich sauce with mixed peppers & green herbs.
                        • Duck Tawa
                          Grilled duck strips, medium spiced in a tomato-based sauce Topped with grated cheese to make it rich and spice come in a sizzling platter.
                          Medium
                      • Mossala Specialities
                          • Tandoori Chicken Mossala
                            On the bone. Very creamy and rich cooked with coconut almond powder and cream, but lightly spiced to produce a very mild dish.
                            Mild
                          • Chicken Tikka Mossala
                            Very creamy and rich cooked with coconut almond powder and cream, but lightly spiced to produce a very mild dish.
                            Mild
                          • Lamb Tikka Mossala
                            Very creamy and rich cooked with coconut almond powder and cream, but lightly spiced to produce a very mild dish.
                            Mild
                          • Mixed Mossala
                            Consists of chicken tikka, lamb tikka and sheek kebab. Very creamy and rich cooked with coconut almond powder and cream, but lightly spiced to produce a very mild dish.
                            Mild
                          • King Prawn Mossala
                            Very creamy and rich cooked with coconut almond powder and cream, but lightly spiced to produce a very mild dish.
                            Mild
                          • Vegetable Mossala
                            Very creamy and rich cooked with coconut almond powder and cream, but lightly spiced to produce a very mild dish.
                            mild, vegetarian
                          • Prawn Mossala
                            Very creamy and rich cooked with coconut almond powder and cream, but lightly spiced to produce a very mild dish.
                        • Side Dishes
                          • Rice
                            • Sundries
                              • English Dishes
                                  • Fried Chicken
                                    Served with chips, tomatoes and peas.
                                  • Chicken Nuggets
                                    Served with chips, tomatoes and peas.
                                  • Chicken Omelette
                                    Served with chips, tomatoes and peas.
                                  • Mushroom Omelette
                                    Served with chips, tomatoes and peas.
                                  • Plain Omelette
                                    Served with chips, tomatoes and peas.
                                • Savouries
                                  • Drinks
                                    New Indya has a FHRS rating of 4. This information was updated on 25/11/2022. The current rating is on their page on the FSA Website. Allergies, intolerances and dietary requirements: Before ordering, please contact the restaurant directly and ask to speak to a member of staff who can assist if you require information about ingredients and help cater for your needs. Adults need around 2000 kcal a day.

                                    Frequently asked questions

                                    Can I order New Indya delivery in Southend-on-Sea with Uber Eats?

                                    Yes. New Indya delivery is available on Uber Eats in Southend-on-Sea.

                                    Is New Indya delivery available near me?

                                    Enter your address to see if New Indya delivery is available to your location in Southend-on-Sea.

                                    How do I order New Indya delivery online in Southend-on-Sea?

                                    There are 2 ways to place an order on Uber Eats: on the app or online using the Uber Eats website. After you’ve looked over the New Indya menu, simply choose the items you’d like to order and add them to your cart. Next, you’ll be able to review, place, and track your order.

                                    Where can I find New Indya online menu prices?

                                    View upfront pricing information for the various items offered by New Indya here on this page.

                                    How do I get free delivery on my New Indya order?

                                    To save money on the delivery, consider getting an Uber One membership, if available in your area, as one of its perks is a $0 Delivery Fee on select orders.

                                    How do I pay for my New Indya order?

                                    Payment is handled via your Uber Eats account.

                                    What’s the best thing to order for New Indya delivery in Southend-on-Sea?

                                    If you’re in need of some suggestions for your New Indya order, check out the items showcased in Picked for you” on this page.