Mombay Brasserie
3.8 x (74) • £2 Delivery Fee • 5290.2 mi • Indian • Asian • Indian curry • Comfort Food • Family friendly • $$ • Info
Min order value for this shop is £5
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Unit 1 Penrose House, 4 Lockyers Quay Sutton Road
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£2 Delivery Fee
Pricing and fees
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18:00 - 23:00
Signature Dishes
- Chicken Shagorana£9.95An exceptional chicken dish unique to Bombay Brasserie. Once you have it you feel like to have it again and again. A mouth watering dish cooked with MB’s homemade exotic mild creamy sauce with full of flavor, a dish of special occasion with WOW factor in it.Very Mild
- Elechi Murug Special£11.95This particular dish was created by our master chef’s special recipe to be recognised this dish as a Mb’s signature dish. This distinctive dish is cooked with egg, mints meat along with marinated long cut chicken bearing an unmistaken aroma and flavour of cardamom (Elechi) with fresh Herbs.
- Non Vegetable Thali£18.95Full meal, can be shared between 2 or more. Consist of tandoori chicken, meat bhuna, prawn bhuna, onion bhaji, pilau rice, and garlic nan.
- Fish Mirchi Massolla£9.95This is a Traditional Bengali dish cooked with garlic, ginger, Green chilli, dry chilli, Naga chilli, onion and green pepper along with lots fresh herbs a real spicy dish very popular for fish lover. It can be cooked mild or medium strength as well. A superb dish easily melt in the mouth and to remember again and again.
- Shatkora Flemingo£10.95One of the best unique dish to Bombay Brasserie’s breast chicken and Mincemeat sheek kebab cooked with Shatkora ( Citrus, Bengali lemon) a popular dish of Bangladesh. A real healthy dish with full of rich flavour, meant to cause no indigestion, rather help digesting better.Fairly Hot
- Meat Burkhani£9.95Grilled meat with fresh herbs and delicate spices cooked with curry leaves in exotic homemade style sauce with added extra garlic, ginger, green chilli, and coriander. A well flavored North Indian dish with a lovable delight to appreciate.
- Lamb Shank Delicacy£14.95Whole peace of the lamb shank to be roasted in a special manner. Comes with a dressing of green salad and served with chips and breaded potatoes. Very popular dish highly recommended to appreciate its taste and presentation unique to Bombay Brasserie.Medium
- King Prawn Garlic Summer Khan£12.95A very special popular dish for prawn lover with full of fresh herbs.
- Angari Tandoor Murug Special£14.95This is a very special dish from North West of India, made once for Moghul emperor in India. An assortment of marinated Brest chicken and legs served straight from the fiery clay oven with the dressing of garlic onions and mushrooms and fresh herbs along with egg fried rice and master chef’s special exotic medium sauce with full of delicate tasty flavor.
- Kurchi Murug Special Delight£11.95It is a very delicious dish, at which large chicken breast is stuffed with mincemeat, sultanas and almond flakes served with a very special mild sauce with full of flavor.Very Mild
- Stuffed chicken garlic chilli Massolla£11.95This dish is very rich in spices created by our master chef homemade style. Our big fillet of fresh chicken breast is stuffed with mincemeat, having marinated, cut in round slices like rings with mincemeat in inner rings and chicken in outer rings. A dish to remember for its flavour in richness.
Starters
- Samosa£2.95Popular
- Mixed Pakora£4.95Consists of samosa, chicken pakora, and onion bhaji.
- Chat on Puri£5.95
- Garlic King Prawn Special£4.95
- Tandoori Chicken£3.75Marinated chicken leg or breast with fresh herbs.
- Mixed Kebab£4.95 • 100% (4)Assortments of chicken, meat, and sheek kebab.
- Chicken Pakora£4.45Marinated diced chicken deep fried with veg oil.Popular
- Tikka Starter£3.95 • 66% (3)Marinated diced chicken or meat.
- Bengal Fried Fish or Fish Cake£5.95Fish fillet cooked in a mild to medium strength, served with green salad and fried with onion and green pepper, a very tasty popular dish for all fish lovers, melts in mouth.
Vegetarian Starter
Vegetarian Speciality
Curry Menu
Tandoori Specialities
Set Meals
Rice
Side Dishes
Bread
Condiments
English Dish
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