Mintroom Indian Restaurant - Clifton
5284.2 mi • Indian curry • Indian • Vegetarian • Asian • $$$ • Info
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12-16 Clifton Rd,
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Sunday
Monday - Saturday
17:00 - 22:00
Mains
- Kozhi Nadan Curry£16.00Spring chicken curry in a fennel, desiccated coconut and curry leaves sauce.#2 most liked
- Kashmiri Lamb£13.00Free range lamb chops, alkanet root, tandoor spices, raw papaya and mushroom pickle.#1 most liked
- Mint Room Butter Chicken£17.00 • 100% (3)Tandoori chicken breast cooked in a rich punjabi-style sauce with tomato, fenugreek and fresh cream.
- Chicken Dum Biriyani£16.00 • 66% (6)Traditional hyderabadi style long grain basmati rice cooked with tender chicken, served with a rogan josh sauce and seasonal raita.
- Kid Goat Biryani£18.00Traditional hyderabadi style basmati rice, cooked with kid goat meat served with rogan josh sauce and seasonal raita.
- Chatpata Paneer£9.00Deep fried cottage cheese with gram flour batter and spicy mint chutney.Spicy
- Duck Seekh£10.00Minced duck, dry ginger, caramelized orange, gilafi topped and mint sauce.
- Nimbu Machar£11.00Tandoori grilled monk fish, lemon grass, lime leaves and sour cream.
- Laal Mass£20.006oz lamb rump, tapioca, slow cooked laal mass sauce with rich tomato, whole garam masala and ratanjot oil.
- Spinach Bhaji£8.00Deep fried spinach, onion, chili, peppers and gram flour fritters with tamarind chutney.
- Prawn Moilee£22.00Freshwater king prawn, coconut milk, kokum and dry chili.
- Seafood Platter for Two£36.00Baby squid, monk fish, king prawns and soft-shell crab.
- Palak Paneer£14.00Baby green jackfruit and raw banana dumpling in tangy coconut sauce.
- Til Aloo£9.00Dates, sun blanched tomatoes, cottage cheese dumpling and fennel sauce.
- Muyal Dosa£11.00Rice pancake (kal dosa) topped with minced rabbit and fried quail egg.
- Meat Platter for Two£26.00Hara poussin, lamb chops, duck galoti and monk fish tikki.
- Lasooni Jhinga£12.00Freshwater king prawn, black garlic, lemon pepper, hung yoghurt.
- Hara Murgh£10.00Poussin breast, cream cheese, fresh basil, coriander and green pepper.
- Subji Ka Kazana£8.00Tandoor grilled romanesco broccoli, baby corn, mushroom, courgette and roast pepper chutney.
- Kekada£11.00Deep-fried soft-shell crab with kafir lime and rice flour batter and red pepper chutney.
Vegetable Sides
Rice and Breads
Gluten Free & Vegan Menu
ALLERGIES: If you or someone you're ordering for has an allergy, please contact the merchant directly to let them know. Missing hygiene rating. Please contact the restaurant should you have any queries. Adults need around 2000 kcal a day.
