Khanz Indian Restaurant
4.0 x (95) • £3 Delivery Fee • Indian • Vegetarian • Asian • Info
Min order value for this shop is £5
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65 Lydd Road Camber
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£3 Delivery Fee
Pricing and fees
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17:00 - 22:30
Starters
- Tandoori Lamb Chop£5.95Lamb chops marinated in yoghurt and spice cooked in clay oven.
- Mirchi Paneer£4.50Whole chillies stuffed with spicy cheese.
- Onion Bhaji£3.25 • 75% (12)Finely chopped onions cooked in specially prepared butter lentils and aubergines lightly spiced.
- Chicken Tikka£4.25 • 85% (7)Diced chicken marinated in lemon and yoghurt, mixed with rich spices, cooked in clay aven.
- Panner Tikka£3.50Soft Indian cheese marinated in yoghurt, spice and mustard and cooked in the tandoor.Popular
- Fish Tikka£3.95Delicately flavoured fish roasted in clay oven.
- Pepper Prawns£3.95Large prawns wrapped in thin pastry and crispy fried.
- Crab Malabari£5.95A flavoured combination of crab-meat prepared with coconut, chopped coriander leaves, mustard seeds, tomatoes, and onions finished with lemon juice.
- Vegetable Pastry£3.25Triangular shaped crispy fried pastry stuffed with fresh vegetable and coriander.
- Rajistani Combination£5.95Shredded chicken, lightly seasoned mince coated in finely mashed potatoes and bread crumbs. Lamb chops marinated in spice and yoghurt, mixed with rich spices and malai paneer, home cooked cheese.
- Palak Pattis£3.50Spinach cooked with coconut and mint chopped coriander and sweet butter. Chef's own recipe.
- Chicken Pakura£3.95Light spiced with garlic and mint coated in breadcrumbs.Popular
- Sweet Chicken£3.25Chicken in cocktail sauce hint sweetness, fried tomatoes, and sweetcorn. Chef's own recipe.
- Salmon Pastry£3.50Pink salmon cooked in a lightly spiced mixture with finely chopped onion, coriander, garlic, and herbs wrapped in a filo pastry then deep fried.
- King Prawn Sour£5.50King prawns marinated in lemon and yogurt seasoned with an assortment of spices and cooked in a clay oven. 1 whole king prawn.
- Prawn Puree£4.50Prawns cooked with a rich exotic sauce and coriander served with light pastry.
- Aloo Chop£3.25Mash potatoes, onion, and garlic cooked with sesame seeds coated with breadcrumbs.
- Jingha-Til-Tinka£5.50Marinated king prawn with mace cardamom, lemon juice, ginger, and garlic with cooked sesame seeds and breadcrumbs.
Tandoori Dishes
- Tikka£7.95Chicken or lamb diced and marinated in natural live yoghurt mixed rich spices.. Sizzling specialities. An ancient style of cooking which originated in the rugged northwest frontier in India. The natural, healthy, earthy tone of our tandoori dishes is achieved by th use of fresh herbs and spices in the marinade, resulting in not the most colourful but definitely the most delicious and succulent kebabs. Served with fresh salad.
- Tandoori Combination£11.95A selection of chicken and lamb tikka, tandoori chicken, lamb chops, and home made cottage cheese. Sizzling specialities. An ancient style of cooking which originated in the rugged northwest frontier in India. The natural, healthy, earthy tone of our tandoori dishes is achieved by th use of fresh herbs and spices in the marinade, resulting in not the most colourful but definitely the most delicious and succulent kebabs. Served with fresh salad.Popular
Curry Main Dish - Medium to Hot
Main Course Dish - Mild Dishes
Vegetable Side Dishes
Rice
Bread
Can I order Khanz Indian Restaurant delivery in Brighton and Sussex with Uber Eats?
Yes. Khanz Indian Restaurant delivery is available on Uber Eats in Brighton and Sussex.
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How do I order Khanz Indian Restaurant delivery online in Brighton and Sussex?
There are 2 ways to place an order on Uber Eats: on the app or online using the Uber Eats website. After you’ve looked over the Khanz Indian Restaurant menu, simply choose the items you’d like to order and add them to your cart. Next, you’ll be able to review, place, and track your order.
Where can I find Khanz Indian Restaurant online menu prices?
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To save money on the delivery, consider getting an Uber One membership, if available in your area, as one of its perks is a £0 Delivery Fee on select orders.
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