Jamuna Tandoori Menu and Takeaway in London


Location and hours
Every day | ||
17:00 - 22:00 |
Jamuna Tandoori
Starters
- Chicken TikkaDiced spring chicken lightly spiced and marinated in sauce barbecued in a tandoori clay oven.
- Chicken Tikka Roll
- Sheek Kebab Roll
- Pakora
- Ponir Tikka
- Lamb TikkaDiced lamb lightly spiced and marinated in special sauce barbecued in a tandoori clay oven.
- Fish Tikka (Saithe)Fish lightly spiced marinated in special sauce barbecued in a tandoori clay oven.
- Tandoori Chicken1/4 Tender chicken marinated in yoghurt with special spices and barbecued in a tandoori clay oven.
- Sheek KababMinced lamb pungently spiced and grilled in a clay oven, two in a portion with salad.
- Mix KababConsists of chicken tikka, lamb tikka, and sheek kabab grilled in a clay oven, served with salad.
- Shamee KababFinely minced lamb garnished with lightly spiced and fried in ghee, two in a portion with salad.
- Chicken ChatSmall Pieces of chicken cooked with chat massala lightly spiced with green herbs and served with a puree.
- Aloo ChatSmall Pieces of potato cooked with chat massala lightly spiced with green herbs and served with a puree.
- SomosaTriangular shaped savoury filled with spicy mince lamb or with vegetable, two in a portion with salad.
- Onion BhajeeThinly sliced onions mixed with lentil flour, spices and green herbs, two in a portion with salad.
- Bhuna Prawn PureePrawn cooked in lightly spiced with green herbs and served with a puree.
- Bhuna King Prawn PureeKing prawns cooked in lightly spiced with green herbs and served with a puree.
- King Prawn ButterflyKing prawn marinated with exotic spices coated with flour and herbs fried in ghee.
- Prawn Cocktail
- Soup
Tandoori Specialities
- Chicken TikkaDishes below are barbecued on charcoal in a tandoori clay oven and served with salad and mint sauce.
- Tandoori ChickenDishes below are barbecued on charcoal in a tandoori clay oven and served with salad and mint sauce.
- Ponir TikkaDishes below are barbecued on charcoal in a tandoori clay oven and served with salad and mint sauce.
- Lamb TikkaDishes below are barbecued on charcoal in a tandoori clay oven and served with salad and mint sauce.
- Fish Tikka (Saithe)Dishes below are barbecued on charcoal in a tandoori clay oven and served with salad and mint sauce.
- Sheek KababDishes below are barbecued on charcoal in a tandoori clay oven and served with salad and mint sauce.
- Chicken ShashlickDiced spring chicken mildly marinated in special sauce and barbecued on skewers with tomatoes, capsicum and onions. Dishes below are barbecued on charcoal in a tandoori clay oven and served with salad and mint sauce.
- Lamb ShashlickTender pieces of lamb mildly marinated in special sauce and barbecued on skewers with tomatoes, capsicum and onions. Dishes below are barbecued on charcoal in a tandoori clay oven and served with salad and mint sauce.
- Tandoori Mixed GrillConsists of tandoori chicken, chicken tikka, lamb tikka, sheek kabab and nan. Dishes below are barbecued on charcoal in a tandoori clay oven and served with salad and mint sauce.
- Tandoori King PrawnMarinated in special sauce and barbecued on skewers with tomatoes, capsicum and onions. Dishes below are barbecued on charcoal in a tandoori clay oven and served with salad and mint sauce.
Thalis
- Non Vegetarian ThaliConsists of chicken tikka, sheek kabab, lamb curry, served with pilau rice, nan and raitha.
- Vegetarian ThaliConsists of vegetable curry, sag bhajee, aloo goobi, dall massala, boiled rice, nan and raitha.
Biryani Dishes
- Chicken BiryaniBiryani's are cooked with special fried rice, garnished with egg, and tomatoes. Served with vegetable curry.
- Lamb BiryaniBiryani's are cooked with special fried rice, garnished with egg, and tomatoes. Served with vegetable curry.
- Chicken and Mushroom BiryaniBiryani's are cooked with special fried rice, garnished with egg, and tomatoes. Served with vegetable curry.
- Prawn BiryaniBiryani's are cooked with special fried rice, garnished with egg, and tomatoes. Served with vegetable curry.
- King Prawn BiryaniBiryani's are cooked with special fried rice, garnished with egg, and tomatoes. Served with vegetable curry.
- Prawn and Mushroom BiryaniBiryani's are cooked with special fried rice, garnished with egg, and tomatoes. Served with vegetable curry.
- Fish Tikka Biryani (Saithe)Biryani's are cooked with special fried rice, garnished with egg, and tomatoes. Served with vegetable curry.
- Vegetable BiryaniBiryani's are cooked with special fried rice, garnished with egg, and tomatoes. Served with vegetable curry.
- Mushroom BiryaniBiryani's are cooked with special fried rice, garnished with egg, and tomatoes. Served with vegetable curry.
- Tandoori Chicken BiryaniOff the bone half tandoori chicken cooked with special basmati rice served with vegetable curry.
- Chicken Tikka BiryaniSmall pieces of tender chicken grilled in a tandoori cooked with special basmati rice, served with vegetable curry.
- Special Mix BiryaniConsists of chicken, lamb, prawn and mushrooms cooked with special basmati rice, served with vegetable curry.
Special Balti Dishes
- BaltiBalti dishes are medium or hot spiced, cooked with medium sliced onions, green peppers, turmeric, tomato puree, cumin, garlic and yogurt garnished with tomatoes, green pepper and green herbs.
- Tikka BaltiBalti dishes are medium or hot spiced, cooked with medium sliced onions, green peppers, turmeric, tomato puree, cumin, garlic and yogurt garnished with tomatoes, green pepper and green herbs.
- Prawn BaltiBalti dishes are medium or hot spiced, cooked with medium sliced onions, green peppers, turmeric, tomato puree, cumin, garlic and yogurt garnished with tomatoes, green pepper and green herbs.
- King Prawn BaltiBalti dishes are medium or hot spiced, cooked with medium sliced onions, green peppers, turmeric, tomato puree, cumin, garlic and yogurt garnished with tomatoes, green pepper and green herbs.
- Mixed Vegetable BaltiBalti dishes are medium or hot spiced, cooked with medium sliced onions, green peppers, turmeric, tomato puree, cumin, garlic and yogurt garnished with tomatoes, green pepper and green herbs.
- Fish Tikka Balti (Saithe)Balti dishes are medium or hot spiced, cooked with medium sliced onions, green peppers, turmeric, tomato puree, cumin, garlic and yogurt garnished with tomatoes, green pepper and green herbs.
Vegetable Side Dishes
- Mixed Vegetable CurryDishes cooked with fresh vegetable in special herbs and spices.
- Mixed Dry VegetableDishes cooked with fresh vegetable in special herbs and spices.
- Mixed VegetableDishes cooked with fresh vegetable in special herbs and spices.Very Hot
- Bombay AlooMedium. Spicy potato with thick sauce. Dishes cooked with fresh vegetable in special herbs and spices.Medium
- Aloo GobiCauliflower cooked with sliced potatoes. Dishes cooked with fresh vegetable in special herbs and spices.
- Sag AlooSpinach with potatoes. Dishes cooked with fresh vegetable in special herbs and spices.
- Aloo PeasPotatoes cooked with peas. Dishes cooked with fresh vegetable in special herbs and spices.
- Aloo JeeraPotatoes with garlic and whole cumin. Dishes cooked with fresh vegetable in special herbs and spices.
- Aloo JelapinoDishes cooked with fresh vegetable in special herbs and spices.Hot
- Cauliflower BhajeeDishes cooked with fresh vegetable in special herbs and spices.
- Sag BhajeeDry spinach with thick sauce. Dishes cooked with fresh vegetable in special herbs and spices.
- Chana BhunaMedium. Chick peas cooked with spices. Dishes cooked with fresh vegetable in special herbs and spices.Medium
- Chana AlooMedium. Chick peas cooked with potatoes. Dishes cooked with fresh vegetable in special herbs and spices.Medium
- Bhindi BhajeeMedium. Spicy okra with thick sauce. Dishes cooked with fresh vegetable in special herbs and spices.Medium
- French Beans BhajeeDishes cooked with fresh vegetable in special herbs and spices.
- Tarka DallLentils with fried garlic. Dishes cooked with fresh vegetable in special herbs and spices.
- Dall MassalaLentil with thick sauce and spices. Dishes cooked with fresh vegetable in special herbs and spices.
- Mushroom BhajeeMedium. Spicy with thick sauce. Dishes cooked with fresh vegetable in special herbs and spices.Medium
- Brinjal BhajeeMedium. Spicy aubergine cooked with thick sauce. Dishes cooked with fresh vegetable in special herbs and spices.Medium
- Motor PonirCheese cooked with peas. Dishes cooked with fresh vegetable in special herbs and spices.
- Sag PonirCheese cooked with spinach. Dishes cooked with fresh vegetable in special herbs and spices.
- Garlic MushroomLightly spiced cooked with fresh garlic. Dishes cooked with fresh vegetable in special herbs and spices.
- Vegetable DansakSweet and sour cooked with lentils. Dishes cooked with fresh vegetable in special herbs and spices.Hot
- Mixed Vegetable KurmaVery mild. Cooked with single cream almonds, coconuts and sultanas. Dishes cooked with fresh vegetable in special herbs and spices.Very Mild
Sauces
- Curry Sauce
- Madras Sauce
- Vindaloo Sauce
- Kurma Sauce
- Massala Sauce
- Dansak Sauce
Rice
- Boiled Rice
- Pillau Rice
- Peas Pillau
- Special Fried RiceEgg and peas.
- Coconut Fried Rice
- Garlic Rice
- Onion or Lemon Rice
- Keema Fried RiceMinced lamb.
- Mushroom Rice
- Vegetable Rice
- Egg Fried Rice
- Pineapple Rice
- Prawn Rice
Sundries
- Papadum
- Spiced Papadum
- Raitha
- Green Salad
- Mango Chutney
- Mint Yogurt Sauce
- Lime Pickles
- Mango Pickles
- Mixed Pickles
- Onion Salad
- Bombay Mix
English Dishes
- Fried Chicken and Chips
- Plain Omelette and Chips
- Chicken Omelette and Chips
- Prawn Omelette and Chips
- Mushroom Omelette and Chips
- Chicken Noodles
- Chicken Pasta
- Chips
Nans
- Tandoori NanFresh tandoori baked bread.
- Keema NanFresh tandoori baked bread stuffed with mince meat.
- Kulcha NanFresh tandoori baked breed stuffed with vegetables.
- Chilli Nan
- Coriander Nan
- Peshwari NanFresh tandoori baked bread stuffed with almonds and suitanas.
- Garlic NanFresh tandoori baked bread stuffed with garlic.
- Cheese NanFresh tandoori baked bread southed with cheese.
- Egg NanFresh tandoori baked bread suffed with eggs.
- Paratha
- Stuffed Paratha
- Egg Paratha
- Mughlai ParathaStuffed with mince meat fried with eggs.
- Chapathi
- Butter Chapathi
- Puri
- Tandoori RotiMade of wheat flour baked in tandoori clay oven.
Set Meals
- Set Meal For One2 Papadums, chicken tikka (st), chicken madras, mixed vegetable curry, and pillau rice.
- Set Meal For Two4 Papadums, 1 chicken tikka (st) and 1 tandoori chicken (st) 1 chicken tikka massala, 1 lamb bhuna, 1 aloo gobi, 1 pillau rice, and 2 nan.
- Set Meal For Four6 Papadums, 1 lamb samosa (st), chicken tikka (st), 2 chicken tikka massala, 1 zeera chicken, 1 sag aloo, 3 pillau rice, and 3 nan.
Curry Dishes
- Lamb CurryCurries below are medium hot lightly spiced with sauce.
- Chicken CurryCurries below are medium hot lightly spiced with sauce.
- Chicken Tikk CurryCurries below are medium hot lightly spiced with sauce.
- Lamb Tikka CurryCurries below are medium hot lightly spiced with sauce.
- Prawn CurryCurries below are medium hot lightly spiced with sauce.
- King Prawn CurryCurries below are medium hot lightly spiced with sauce.
Madras
- Lamb MadrasMadras dishes are fairly hot with sauce.Hot
- Chicken MadrasMadras dishes are fairly hot with sauce.Hot
- Tikka MadrasMadras dishes are fairly hot with sauce.Hot
- Prawn MadrasMadras dishes are fairly hot with sauce.Hot
- King Prawn MadrasMadras dishes are fairly hot with sauce.Hot
Vindaloo
- Lamb VindalooVindaloo's are very hot with sauce and Potatoes.Very Hot
- Chicken VindalooVindaloo's are very hot with sauce and Potatoes.Very Hot
- Tikka VindalooVindaloo's are very hot with sauce and Potatoes.Very Hot
- Prawn VindalooVindaloo's are very hot with sauce and Potatoes.Very Hot
- King Prawn VindalooVindaloo's are very hot with sauce and Potatoes.Very Hot
Bhuna
- Lamb BhunaThe Bhuna dishes are medium hot spicy with thick sauce.
- Chicken BhunaThe Bhuna dishes are medium hot spicy with thick sauce.
- Tikka BhunaThe Bhuna dishes are medium hot spicy with thick sauce.
- Prawn BhunaThe Bhuna dishes are medium hot spicy with thick sauce.
- King Prawn BhunaThe Bhuna dishes are medium hot spicy with thick sauce.
- Keema Bhuna (Minced Lamb)The Bhuna dishes are medium hot spicy with thick sauce.
- Egg BhunaThe Bhuna dishes are medium hot spicy with thick sauce.
Josh
- Lamb JoshThe Josh dishes are medium hot spicy cooked withgreen herbs, tomato, capsicum, touch of ginger and garlic.
- Chicken JoshThe Josh dishes are medium hot spicy cooked withgreen herbs, tomato, capsicum, touch of ginger and garlic.
- Tikka JoshThe Josh dishes are medium hot spicy cooked withgreen herbs, tomato, capsicum, touch of ginger and garlic.
- Prawn JoshThe Josh dishes are medium hot spicy cooked withgreen herbs, tomato, capsicum, touch of ginger and garlic.
- King Prawn JoshThe Josh dishes are medium hot spicy cooked withgreen herbs, tomato, capsicum, touch of ginger and garlic.
Dupiaza
- Lamb DupiazaThe Dupiaza dishes are medium hot cooked with semi fried onions and green pepper.
- Chicken DupiazaThe Dupiaza dishes are medium hot cooked with semi fried onions and green pepper.
- Tikka DupiazaThe Dupiaza dishes are medium hot cooked with semi fried onions and green pepper.
- Prawn DupiazaThe Dupiaza dishes are medium hot cooked with semi fried onions and green pepper.
- King Prawn DupiazaThe Dupiaza dishes are medium hot cooked with semi fried onions and green pepper.
Kurma
- Lamb KurmaKurma dishes are very mild, cooked with single cream, almonds, coconut and sultanas.
- Chicken KurmaKurma dishes are very mild, cooked with single cream, almonds, coconut and sultanas.
- Tikka KurmaKurma dishes are very mild, cooked with single cream, almonds, coconut and sultanas.
- Prawn KurmaKurma dishes are very mild, cooked with single cream, almonds, coconut and sultanas.
- King Prawn KurmaKurma dishes are very mild, cooked with single cream, almonds, coconut and sultanas.
Kashmir
- Lamb KashmirKashmir dishes are slightly mild and creamy with lychee.
- Chicken KashmirKashmir dishes are slightly mild and creamy with lychee.
- Tikka KashmirKashmir dishes are slightly mild and creamy with lychee.
- Prawn KashmirKashmir dishes are slightly mild and creamy with lychee.
- King Prawn KashmirKashmir dishes are slightly mild and creamy with lychee.
Malaya
- Lamb MalayaMalaya dishes are mild and lightly spiced, cooked with pineapple.
- Chicken MalayaMalaya dishes are mild and lightly spiced, cooked with pineapple.
- Tikka MalayaMalaya dishes are mild and lightly spiced, cooked with pineapple.
- Prawn MalayaMalaya dishes are mild and lightly spiced, cooked with pineapple.
- King Prawn MalayaMalaya dishes are mild and lightly spiced, cooked with pineapple.
Dansak
- Lamb DansakPersian dishes. The Dansak dishes are fairly hot sweet and sour cooked with lentils.Hot
- Chicken DansakPersian dishes. The Dansak dishes are fairly hot sweet and sour cooked with lentils.Hot
- Tikka DansakPersian dishes. The Dansak dishes are fairly hot sweet and sour cooked with lentils.Hot
- Prawn DansakPersian dishes. The Dansak dishes are fairly hot sweet and sour cooked with lentils.Hot
- King Prawn DansakPersian dishes. The Dansak dishes are fairly hot sweet and sour cooked with lentils.Hot
Pathia
- Lamb PathiaPersian Dishes. The Pathia dishes are fairly hot, sweet and sour.Hot
- Chicken PathiaPersian Dishes. The Pathia dishes are fairly hot, sweet and sour.Hot
- Tikka PathiaPersian Dishes. The Pathia dishes are fairly hot, sweet and sour.Hot
- Prawn PathiaPersian Dishes. The Pathia dishes are fairly hot, sweet and sour.Hot
- King Prawn PathiaPersian Dishes. The Pathia dishes are fairly hot, sweet and sour.Hot
Ceylon
- Lamb CeylonCeylon dishes are fairly hot with coconut powder with thick sauce.Hot
- Chicken CeylonCeylon dishes are fairly hot with coconut powder with thick sauce.Hot
- Tikka CeylonCeylon dishes are fairly hot with coconut powder with thick sauce.Hot
- Prawn CeylonCeylon dishes are fairly hot with coconut powder with thick sauce.Hot
- King Prawn CeylonCeylon dishes are fairly hot with coconut powder with thick sauce.Hot
Chef's Recommendation
- Chicken Tikka Massala
- KorahiMedium
- Ponir Tikka Masala
- Lamb Tikka MassalaTender pieces of lamb grilled in tandoor and cooked with special red sauce, single cream and butter.
- Fish Tikka Massala (Saithe)Tender pieces of fish grilled in a tandoor and cooked with special red sauce, single cream and butter.
- Tandoori Chicken MassalaOn the bone chicken or off the bone grilled in a tandoor and cooked with special red sauce, single cream and butter.
- Tandoori Sheek Kabab MassalaMinced lamb pungently spiced and grilled in a tandoor clay oven cooked with special red sauce, single cream and butter.
- Tandoori King Prawn MassalaKing prawn grilled in a tandoor clay oven cooked with special red sauce, single cream and butter.
- Prawn MassalaPrawn cooked with herbs and spices with special red sauce, single cream and butter.
- Murghi MassalaMedium. Half spring chicken grilled in a tandoor clay oven, stuffed with spicy minced meat cooked with thick sauce and special herbs.Medium
- Jeera ChickenMedium. Pieces of chicken tikka cooked in special herbs, spices, onion, capsicum, tomatoes with garlic and whole cumin.
- Chicken MuliBoneless spring chicken grilled on charcoal marinated with yoghurt base dry sauce cooked with tomatoes, special herbs and spices with butter.
- PasandaMild. A delightful mughal dish specially cut slices of chicken or lamb marinated with yoghurt base sauce and cooked in single cream mixed ground nuts almond powder and butter.
- Butter ChickenSpecial chicken makhani, mild. Boneless half spring chicken cooked with chef's self made special sauce with single cream and butter.
- NawabiMild. 7th century dish garnished with almonds, sultanas, herbs cooked with egg, butter and single cream.
- Mughlai ChickenMild. Pieces of tender chicken grilled in a tandoor clay oven cooked with egg, almond, coconut, lightly spiced, yoghurt, sauce and butter.
- King Prawn JalfraziFairly hot dish prepared with fresh green chilli, onion, capsicum, methi leaves and tomatoes.Fairly Hot
- JalfraziFairly hot dish prepared with fresh green chilli, onion, capsicum, methi leaves and tomatoes.Fairly Hot
- Fish Tikka JalfraziFairly hot saithe fish dish prepared with fresh green chilli, onion, capsicum, methi leaves and tomatoes.Fairly Hot
- Chicken Chilli MassalaPrepared with fresh thinly sliced onions, green peppers, green chilli, tomatoes, mixed spices with yoghurt base thick sauce and green herbsFairly Hot
- Special Mixed CurryMedium. Consists of chicken, lamb, prawn and mushrooms cooked with thinly sliced onions, green pepper, tomatoes, medium hot spicy with thick sauce.Medium
- Harimorchi BhunaHot very spicy with green chillies, sliced green peper in a thick sauce.
- Chana SpecialMild with chickpeas cheddar and cheddar cheese.
- Tikka Jalfrazi
Miscellaneous Curry Dishes
- SagMedium Hot. Lamb or chicken cooked with spinach and mixed herbs.Medium Hot
- Garlic ChickenMedium. Cooked with fresh garlic.
- Bhindi GostMedium. Lamb cooked with okra.Medium
- Sag PrawnMedium. Prawn cooked with spinach.
- AchariMedium hot.
- MethiMedium Hot. Pieces of chicken or lamb cooked with fenugreek.Medium Hot
- Chicken BombayMedium hot. With eggs.
- RezalaFairly hot. Cooked mince meat with green chillies with thick sauce.Fairly hot
- South Indian Garlic ChilliHot crushed red chilli with garlic pickle in a own special medium thick sauce.
Frequently asked questions
Can I order Jamuna Tandoori delivery in London with Uber Eats?
Yes. Jamuna Tandoori delivery is available on Uber Eats in London.
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