Skip to content
Uber Eats Home
    1. United Kingdom
    2. England
    3. London
    4. Fitzrovia
    5. Hiba Street Food

    Hiba Street Food Menu and Takeaway in London

    Too far to deliver

    Location and hours

    10 Tottenham St, Marylebone, London W1t 4rd, Uk, England W1T 2
    Sunday
    Closed
    Monday - Saturday
    11:00 - 22:45

    Hiba Street Food

    4.8 (48 ratings) • Lebanese • $$
      •  More info
    10 Tottenham St, Marylebone, London W1t 4rd, Uk, England W1T 2
    Tap for hours, info and more
    Enter your address above to see fees and delivery + pick-up estimates.
    $$ • Lebanese • Group Friendly
    • Most Popular
      • Vegetarian Platter (1 Person) (Vegetarian)
      • Mixed Grill
    • Recommended Menu
        • Hiba Menu (4 People)
          Price is for 4 people.
          Selection of 9 mezzes: houmous, moutabal,
          loubieh b’zeit, falafel, batata harra, wark inab,
          soujok, jawaneh and fattoush salad.
          Mixed grill (lamb, kafta and shish taouk).
          Mixed shawarma.
          Lebanese sweets.
      • Selected Platters
          • Vegetarian Platter (1 Person) (Vegetarian)
            Price is for one person.
            Platter of five mezzes: houmous, tabbouleh, wark inab, loubieh b’zeit, falafel.
          • Lahem Meshwi and Moutabal Baba Ghanouj
            Charcoal-grilled tender cubes of specially prepared lamb
            served with moutabal baba ghanouj.
          • Kafta Lamb Meshwi and Fattoush Salad
            Charcoal-grilled skewers of seasoned minced lamb.
            Served with fattoush salad.
          • Shish Taouk and Hiba Salad
            Charcoal-grilled skewers of marinated chicken cubes.
            Served with fresh Hiba salad.
          • Mixed Grill with Houmous and Tabbouleh
            Charcoal-grilled skewers of minced lamb, marinated lamb
            and chicken cubes served with houmous and tabbouleh.
        • Soups
            • Lentil Soup (Vegetarian)
              Glossy red lentils laced with cumin and and a swirl of fairly traded organic Palestinian olive oil.
            • Chicken Soup
              Chicken bouillon with Arabic noodles ‘vermicelli’,
              just like Mama used to make it!
          • Cold Starter
              • Houmous (Vegetarian)
                A national favourite made with chickpea purée, sesame seed paste,
                lemon juice and fairly traded organic Palestinian olive oil.
              • Houmous Beiruty (Vegetarian)
                Chickpea purée with a hint of fiery chilli, parsley,
                crushed garlic and lemon juice.
              • Kabis (Vegetarian)
                Mixed Mediterranean vegetable pickle, cucumber,
                turnip and green chillies.
              • Labneh (Vegetarian)
                Deliciously light strained yoghurt with olive oil and refreshing
                Mediterranean dried mint.
              • Moutabal Baba Ghanouj (Vegetarian)
                Charcoal grilled aubergines creamed with sesame seed
                paste and lemon juice.
              • Mousakaat Batinjan (Vegetarian)
                Aubergines baked with tomato, onion, chickpeas, green chilli
                and sweet peppers (served hot or cold).
              • Wark Inab B’zeit (Vegetarian)
                Smooth and tender vine leaves stuffed with rice, tomato,
                parsley, mint and onion, cooked in lemon juice and olive oil.
              • Tabbouleh (Vegetarian)
                Finely chopped parsley, tomato, fresh mint, onion, cracked wheat,
                lemon juice and olive oil dressing.
              • Fattoush (Vegetarian)
                A hearty salad of lettuce, tomato, cucumber, mint, onion, radish,
                green and red peppers, parsley and pomegranate with toasted
                pitta bread squares tossed in a lemon and olive oil dressing.
            • Hot Starter
                • Batata Harra (Vegetarian)
                  Fiery cubes of potatoes sautéed with garlic, coriander, sweet pepper
                  and chilli, topped with fried vegetables.
                • Falafel (Vegetarian)
                  Satisfying deep-fried broad beans and fine herb patties
                  served with crushed garlic, with a lick of sesame extract.
                • Moujaddara (Vegetarian)
                  Glossy brown lentils and plump rice topped with crispy fried onions and
                  served with chilli salsa.
                • Halloumi Cheese (Vegetarian)
                  Grilled or fried segments of halloumi with dried mint.
                • Kibbeh Shameyieh
                  Crisp lamb and cracked wheat shells filled with minced lamb, onions
                  and roasted pine nuts.
                • Soujok
                  Home-made spicy lamb sausages in rich tomato and lemon sauce.
                • Jawaneh
                  Charcoal grilled marinated chicken wings served with garlic sauce.
              • Pastries
                  • Fatayer Bi’sabanekh (Vegetarian)
                    Light crisp filo pastry triangles filled with spinach, onions, lemon, olive oil,
                    pine kernels and sumac spice.
                  • Rakakat Jibneh (Vegetarian)
                    Fresh filo pastry rolls with crumbly, melting feta cheese and black olives.
                  • Rakakat Khodar (Vegetarian)
                    Rich Mediterranean vegetables fill these scrumptious crispy filo pastry rolls.
                  • Sambousek Bi-jebni (Vegetarian)
                    Deep-fried Lebanese pastry filled with feta cheese.
                  • Sambousek Lahmi
                    Filo pastry filled with pine nuts, lamb mince and lightly fried onions.
                • Vegetarian Mains
                    • Mousakaat Batinjan (Vegetarian)
                      Fried aubergines baked with tomato, onion, chickpeas, green chilli and red peppers. Served with Lebanese rice.
                    • Moujaddara (Vegetarian)
                      Rich, brown lentils and rice topped with crispy fried onions and served with a Hiba salad.
                  • Char-Grill Main Courses
                      • Mixed Grill
                        Charcoal-grilled skewers of seasoned minced lamb, marinated lamb and chicken cubes. Served with Lebanese rice.
                      • Shish Taouk
                        Charcoal-grilled skewers of marinated chicken cubes. Served with Lebanese rice.
                      • Lahem Meshwi
                        Charcoal-grilled tender cubes of specially prepared lamb. Served with Lebanese rice.
                      • Kafta Lamb Meshwi
                        Charcoal-grilled skewers of seasoned minced lamb with onion and parsley. Served with Lebanese rice.
                      • Farrouj Meshwi
                        Charcoal-grilled poulet. Served with Lebanese rice.
                      • Kafta Lamb Khosh-Khash
                        Chargrilled skewers of minced lamb on a bed of spicy sauce, served with rice (G)
                    • Wraps
                        • Shish Taouk Wrap
                          Grilled skewer of chicken cubes, garlic sauces, pickles,
                          lettuce and tomato, wrapped in Lebanese bread.
                        • Lahem Meshwi Wrap
                          Grilled tender cubes of lamb, houmous, onion, parsley, sweet
                          pepper, tomato and pickles, wrapped in Lebanese bread.
                        • Falafel Wrap (Vegetarian)
                          Mixed of soaked chickpeas, beans, onion, garlic with fine
                          spices served fried with sesame oil sauce, parsley, sweet pepper,
                          lettuce, tomato and pickles, wrapped in Lebanese bread.
                        • Batata Harra Wrap (Vegetarian)
                          Cubes of potatoes sauteed with coriander and garlic
                          topped with fried vegetables, wrapped in Lebanese bread.
                        • Halloumi Cheese Wrap (Vegetarian)
                          Toasted Lebanese bread filled with cheese, tomato,
                          cucumber and lettuce, wrapped in Lebanese bread.
                        • Kafta Lamb Meshwi Wrap
                          Grilled skewer of mixed ground lamb, onion, parsley,
                          sweet pepper, tomato and pickles, wrapped in Lebanese bread.
                      • Salads
                          • Hiba Salad (Vegetarian)
                            Lettuce, tomato, cucumber, parsley, mint, onion, radish, mixed
                            green and red peppers with sweet Lebanese spices in a lemon
                            and olive oil dressing.
                          • Chook Chook Salad
                            The Hiba Salad generously topped with one skewer chicken shish taouk
                            or for vegetarian option choose falafel or halloumi.
                          • Palestinian Salad (Vegetarian)
                            Tomato, cucumber, parsley, fresh thyme and olives from the
                            heart of Palestine.
                          • Tomato and Onion Salad (Vegetarian)
                            Fresh crunchy tomato with finely chopped parsley alive with onion
                            and dried mint.
                          • Nabulsi Cheese Salad (Vegetarian)
                            A rich salad with creamy Nabulsi cheese, lettuce, tomato,
                            cucumber, parsley, mint, onion, radish, green and red peppers in
                            a lemon and olive oil dressing.
                          • Cucumber and Yoghurt Dip (Vegetarian)
                            Creamy yoghurt with finely diced cucumber and fragrant
                            dried mint to soothe the palate.
                          • Tabbouleh (Vegetarian)
                            Finely chopped parsley, tomato, fresh mint, onion, cracked wheat,
                            lemon juice and olive oil dressing.
                          • Fattoush (Vegetarian)
                            A hearty salad of lettuce, tomato, cucumber, mint, onion, radish,
                            green and red peppers, parsley and pomegranate with toasted
                            pitta bread squares tossed in a lemon and olive oil dressing.
                        • Side Orders
                            • Lebanese Rice (Vegetarian)
                              Rice interlaced with fine Arabic noodles ‘vermicelli’.
                            • Palestinian Safflower Rice (Vegetarian)
                              Rice cooked in a rich vegetable stock, seasoned with turmeric
                              and Palestinian saffron.
                            • French Fries (Vegetarian)
                              Golden, fried potato chips: simple, classic, delicious.
                            • Palestinian Bread
                              NEW!!! Freshly baked Palestinian bread - (sold per piece; contains gluten)
                          • Cold Beverages
                            • Coca-Cola Original Taste
                            • Diet Coke
                            • 7UP Free
                              The classic crisp lemon-lime drink, free of sugar and caffeine. Delivered cold.
                            • 7UP
                            • Still Water
                            • Sparkling Water
                            • Fresh Juices
                            • Leban Ayran
                              Contains milk.
                            • Mango Juice
                          • Desserts
                              • Baklawa
                                Selection of miniature traditional Lebanese pastries, filled with nuts and syrup.
                            Hiba Street Food has a FHRS rating of 4. This information was updated on 01/09/2022. The current rating is on their page on the FSA Website. Allergies, intolerances and dietary requirements: Before ordering, please contact the restaurant directly and ask to speak to a member of staff who can assist if you require information about ingredients and help cater for your needs. Adults need around 2000 kcal a day.
                            Frequently asked questions

                            Can I order Hiba Street Food takeaway in London with Uber Eats?

                            Yes. Hiba Street Food takeaway is available on Uber Eats in London.

                            Is Hiba Street Food delivery available near me?

                            Hiba Street Food delivery might not be available everywhere in London, so enter your address to see if it’s available near you.

                            How do I order Hiba Street Food takeaway online in London?

                            There are 2 ways to place an order on Uber Eats: on the app or online using the Uber Eats website. After you’ve looked over the Hiba Street Food menu, simply choose the items you’d like to order and add them to your cart. Next, you’ll be able to review, place and track your order.

                            What’s the best thing to order for Hiba Street Food takeaway in London?

                            What’s best at Hiba Street Food is totally up to you and your personal preference. If you’re in need of some inspiration, consider trying one of the items featured in ‘Picked for you’.

                            How do I get $0 Delivery Fee at Hiba Street Food in London?

                            The Delivery Fees may vary depending on a number of factors, like your location. Enter your London address to see the current Delivery Fee. You can also explore the Uber Eats membership and subscription options available in your area to see if you can save money on Hiba Street Food delivery with $0 Delivery Fee on select orders.