Ganges Express Menu and Takeaway in Sandbach

Visit our New Look Website & order online or book your table Now

Get your curry fix this Easter Bank Holiday Monday, We are open for business. Reserve your table for Dine-In or Pre-order your meals online for Take-Away service.

Location and hours

12 Bradwall Road, Sandbach, England CW11 1GB

Sunday
17:30 - 21:30
Monday
Closed
Tuesday - Thursday
17:30 - 21:30
Friday - Saturday
17:30 - 22:00

Ganges Express

4.8 (10 ratings) • Indian • $$

• More info

12 Bradwall Road, Sandbach, England CW11 1GB

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$$ • Indian • Vegetarian • Indian curry • Rice & Curry • Fast food • Group Friendly

Picked for you
- Massala
- Korma
- Samosa
- Mixed Kebab (ST)
  Sheek, Chicken Tikka and Lamb Tikka.
- Balti
Chef’s Specials
- Ganges Special Biryani
  Medium
- Japori Murg
  Medium
- Mince Palak
  Minced meat with nely diced chicken
  cooked with spinach and various
  di erent herbs and spices, garnished
  with chopped onions and coriander, (Madras hot).
  Medium
- Shatkora Gosht
  Tender pieces of Lamb on the bone,
  slow cooked in the traditional way with
  a citrus fruit medium strength.
  Medium
- Chingri Balachong
  Whole king prawns cooked in specially
  blended herbs, red spinach and spices, a
  curry which describes its beauty by
  itself.
  Hot
- Morich Massala
  A traditional Madras curry but cooked with hot spices, green chillies and
  decorated with fresh Dania to give the taste that Royalty enjoy.
  Hot
- Rajestani Chicken
  A chicken breast sliced into very thin
  portions with the chef’s special made
  medium strength sauce and fresh mint
  leaf. Cooked in a fairly dry sauce.
  Mild
- Jinga Joll
  A king prawn dish marinated with fresh herbs and coriander with a touch of mustard
  seed in fairly dry medium hot sauce.
  Decorated with fresh coriander.
  Hot
- Harealy
  An aromatic dish cooked with ground
  spinach with extra garlic, ginger, herbs
  and spices to give a remarkable, fairly hot taste.
  Hot
- Ganges Thall
  Tender pieces of lamb chop, marinated
  and barbecued in a clay oven, then
  cooked with the chef’s special
  homemade paste in a medium hot
  sauce Served with pilau rice.
  Mild
- Murghi Pepper
  Small pieces of chicken cooked with
  chopped red peppers and onions with
  fresh green chillies and coriander to
  give a rich hot taste.
  Medium
- Ganges Special Curry
  Mincemeat stu ed in chicken breast,
  cooked with a special sauce.
  Medium
- Murug Podina
  Minted chicken tikka cooked with fresh
  tomatoes, ginger, garlic, olives and fresh
  mint, then cooked like a Bhuna
  (medium strength).
  Medium
- Naga Sagorana
  Chicken or lamb cooked with spinach,
  mushrooms, garlic, ginger and the special
  ingredient, Naga Pickle, to give a mouth
  watering hot taste (very hot).
  Hot
Tandoori Dishes
- Chicken Tikka (M)
  Marinated in a special tandoori sauce, made with
  yoghurt, spices and herbs then barbecued in a charcoal
  clay oven. Served with fried onions along with salad and
  vegetable curry sauce.
- Lamb Tikka (M)
  Marinated in a special tandoori sauce, made with
  yoghurt, spices and herbs then barbecued in a charcoal
  clay oven. Served with fried onions along with salad and
  vegetable curry sauce.
- Tandoori Chicken (M)
  Marinated in a special tandoori sauce, made with
  yoghurt, spices and herbs then barbecued in a charcoal
  clay oven. Served with fried onions along with salad and
  vegetable curry sauce.
- Tandoori King Prawn (M)
  Marinated in a special tandoori sauce, made with
  yoghurt, spices and herbs then barbecued in a charcoal
  clay oven. Served with fried onions along with salad and
  vegetable curry sauce.
- Tandoori Mixed Special (M)
  Marinated in a special tandoori sauce, made with
  yoghurt, spices and herbs then barbecued in a charcoal
  clay oven. Served with fried onions along with salad and
  vegetable curry sauce.
- Shashlik (M)
  Marinated in a special tandoori sauce, made with
  yoghurt, spices and herbs then barbecued in a charcoal
  clay oven. Served with fried onions along with salad and
  vegetable curry sauce.
- Ganges Platter (M)
  Marinated in a special tandoori sauce, made with
  yoghurt, spices and herbs then barbecued in a charcoal
  clay oven. Served with fried onions along with salad and
  vegetable curry sauce.(Lamb Chops, King Prawns, Chicken Tikka and Lamb Tikka.
Briyani Dishes
- Tandoori King Prawn Biryani
- Chicken Briyani
- Lamb Briyani
- Vegetable Briyani
- Chicken Tikka Briyani
- Lamb Tikka Briyani
- Ganges Special Mix Briyani
  Chicken Tikka, Lamb Tikka & Prawns
English Dishes
- Omelette
- Apna Style Omelette
  Onions, Chillies, Peppers, Coriander, Chicken, and Spices.
- Fried Scampi
Side Dishes
- Sagg Paneer
- Garlic Paneer
- Matar Paneer
- Keema Bhaji
- Keema Chana
- Saag Aloo
- Saag Mushroom
- Garlic Potato
- Aloo Ghobi
- Bhindi Bhaji
- Tarka Dhall
- Chana Massala
- Any kind of sauce
- Bombay Chips
  Cooked with chicken tikka, onions, peppers, and various spices.
- Chips
- Raitha
- Ganges Meal Deal
  A choice of any Connoisseur dish served with 1 Onion Bhaji, 1
  Spring Roll and 2 pieces of Chicken Tikka and a choice of Pilau or Boiled Rice. Served in one container with a side salad.
Rotis and Breads
- Tandoori Roti
- Chapati
- Puri
- Naan
- Cheese Naan
- Keema Naan Mince
- Peshwari Naan Sweet
- Garlic Naan
- Chilli Naan
- Coriander Naan
- Veg Naan
- Paratha
- Stuffed Paratha
Rice
- Boiled Rice
- Pilau Rice
- Fried Rice
- Garlic Fried Rice
- Mushroom Rice
- Coconut Rice
- Chilli Rice
- Bengal Rice
  Egg, Chillies and Onions.
- Ganges Special Rice
  Prawns, Egg and Peas.
- Egg Rice
- Keema Rice
- Vegetable Rice
Drinks
- Cans (330ml)
- Bottles (1.5Ltr)
- Waters (330ml)
Starters
- Plain Poppadom
- Spicy Poppadom
- Pickles
- Lime Pickle
- Red Sauce
Tandoori Appetizers
- Tandoori Chicken (ST)
- Lamb Chop (ST)
- Kebabs (ST)
- Mixed Kebab (ST)
  Sheek, Chicken Tikka and Lamb Tikka.
- Garlic King Prawn (ST)
- Chicken Tikka (ST)
Appetizers
- Onion Bhaji
- Chicken Pakora
- Samosa
- Chat on Puris
  (Chicken, Prawn and Aloo.
- King Prawn Puris
- Jalalli Chicken
- Prawn Cocktail
- Vegetable Spring Rolls
For The Connoisseur
- Pili Pili
  Hot
- Ponir
  Mild
- Badami Pasanda
  Mild
- Korai
  Medium
- Garlic Bahar
  Medium
- Garlic Special
  Medium
- Pathia
  Mild
- Saag Wala
  Medium
Traditional Classics
- Jalfrezi
- Korma
- Massala
- Plain Curries
- Bhuna
- Dupiaza
- Dansak
- Balti
- Rogan Josh
- Madras
- Vindaloo

Ganges Express has a FHRS rating of 5. This information was updated on 09/08/2022. The current rating is on their page on the FSA Website. Allergies, intolerances and dietary requirements: Before ordering, please contact the restaurant directly and ask to speak to a member of staff who can assist if you require information about ingredients and help cater for your needs. Adults need around 2000 kcal a day.

Frequently asked questions

Can I order Ganges Express takeaway in Sandbach with Uber Eats?

Yes. Ganges Express takeaway is available on Uber Eats in Sandbach.

Is Ganges Express delivery available near me?

Ganges Express delivery might not be available everywhere in Sandbach, so enter your address to see if it’s available near you.

How do I order Ganges Express takeaway online in Sandbach?

There are 2 ways to place an order on Uber Eats: on the app or online using the Uber Eats website. After you’ve looked over the Ganges Express menu, simply choose the items you’d like to order and add them to your cart. Next, you’ll be able to review, place and track your order.

What’s the best thing to order for Ganges Express takeaway in Sandbach?

What’s best at Ganges Express is totally up to you and your personal preference. If you’re in need of some inspiration, consider trying one of the items featured in ‘Picked for you’.

How do I get $0 Delivery Fee at Ganges Express in Sandbach?

The Delivery Fees may vary depending on a number of factors, like your location. Enter your Sandbach address to see the current Delivery Fee. You can also explore the Uber Eats membership and subscription options available in your area to see if you can save money on Ganges Express delivery with $0 Delivery Fee on select orders.