Sign in
Top categories
Top dishes
Popular cities
Browse by state
Popular chains
Skip to content
Uber Eats Home
    1. United Kingdom
    2. England
    3. Dudley
    4. Essence Of India

    Location and hours

    148 High St, Brierley Hill, Birmingham, UK DY5 3BP
    Sunday - Thursday
    17:00 - 23:30
    Friday - Saturday
    17:00 - 01:00
    Too far to deliver

    Essence Of India

    4.5 (36 ratings) • Indian • ¢¢¢
      •  More info
    148 High St, Brierley Hill, Birmingham, UK DY5 3BP
    Enter your address above to see fees and delivery + pick-up estimates.
    ¢¢¢ • Indian • Indian curry
    • Picked for you

      • Tikka Masala

        £7.50
        This dish is marinated and grilled over charcoal. Then cooked in the thick mild creamy sauce, with a coconut and almond powder.
      • Balti Dish

        £5.50
        A brummie special, contents marinated in yoghurt then cooked with tomatoes and onions.
      • Kurma

        £5.95
        A delicate portion of yogurt, cream, and spices. Mild but rich creamy texture.
      • Madras

        £5.95
        Popular dish of south Indian origin rich, hot and sour taste.
        Hot
      • Pathia

        £5.95
        Tomato based. Sweet, sour, and slightly hot.
        Slightly Hot
    • Extras

      • Poppadom

        £0.50
      • Mango Chutneys

        £0.50
        Portion.
      • Pickles

        £0.50
        Portion.
      • Chutney Tray

        £1.50
      • Large Mint Sauce

        £1.50
    • Starters

      • Mixed Platter for Two

        £6.95
        A beautiful combination of seekh kebab, chicken tikka, lamb tikka, and onion bhaji. Served with salad and sauces.
      • Onion Bhaji Starter

        £2.95
        Spicy Indian snack with cirspy fried onions. Served with salad and sauces.
      • Samosa Starter

        £2.75
        Triangular shaped pastry stuffed with delicious filing. Served with salad and sauces.
      • Tikka Starters

        £3.50
        Succulent pieces of chicken or lamb marinated in herbs and spiced then roasted in a tandoori oven. Served with salad and sauces.
      • Spicy Nagah Chicken

        £3.95
        Served with salad and sauces.
        Very Hot
      • Chaat

        £3.50
        Diced chicken, fish, or meat cooked with home made chattini masala sauce finely chopped cucumber and freshly ground served with fried puffy broad. Served with salad and sauces.
      • Grilled Pepper

        £3.95
        Pepper stuffed with mildly spiced chicken, minced lamb, prawns or vegetables. Served with salad and sauces.
      • Seekh Kebab Starter

        £3.50
        Traditional, skewered chicken and lamb minced meat. Distinctively flavored with coriander, garlic, and ginger creating an abundance of taste. Served with salad and sauces.
      • Shaslik Starters

        £4.95
        Tender diced chicken or paneer marinated with mild herbs and spices. Grilled on a tandoori oven with tomatoes, onions, and fresh peppers. Served with salad and sauces.
      • Lamb Chops

        £4.95
        Lamb chops marinated overnight with yogurt, ginger, garlic, and lime juice. Cooked in the tandoori. Served with salad and sauces.
      • Tandoori King Prawn

        £4.50
        King size prawns marinated in herbs and spices. Grilled in a tandoori oven on skewers. Served with salad and sauces.
      • King Prawn Butterfly

        £4.95
        King size prawns dipped in egg and breed crumbs. Then shallow fried in vegetable oil. Served with salad and sauces.
      • Tandoori Chicken on the Bone

        £3.50
        Succulent chicken marinated in herbs and spices. Then roasted in a tandoori oven on skewers. Served with salad and sauces.
      • King Prawn Puree

        £4.50
        King size prawns gently spiced with garlic, ginger, and onions. Served with fried puffy bread, salad and sauces.
      • Puree

        £3.95
        Chicken, lamb or prawns cooked in a spicy sauce with fresh tomatoes and onions. Flavored with green herbs. Served with fried puffy bread, salad and sauces.
      • Fish Pakora

        £3.95
        New.
      • Mushroom Surprise

        £3.95
        Button mushrooms cooked with fresh minced meat lightly spiced and fried until golden brown. Served with salad and sauces.
      • Garlic Baked Mushrooms

        £3.95
        Large mushrooms lightly spiced then cooked with fresh cream and cheese. Served with salad and sauces.
      • Paneer Tikka

        £4.95
        New.
      • Tandoori Crispy Duck

        £4.95
        Bite size pieces of duck marinated in a range of spices and cooked in a tandoori oven. Served with salad and sauces.
      • Masala Fish

        £3.95
        Served with salad and sauces.
        Slightly Hot
      • Salmon Tikka

        £4.50
        Served with salad and sauces.
      • Stir Fry Chicken Tikka with Mushroom

        £3.95
        Served with salad and sauces.
      • Chicken Pakora

        £3.95
        Served with salad and sauces.
      • Nargis Kebab

        £4.95
        Served with salad and sauces.
      • Prawn Cocktail

        £3.95
        Served with salad and sauces.
      • Garlic Fried Mushroom

        £3.95
        New. Served with salad and sauces.
    • Tandoori Specialties

      • Tandoori Chicken Main

        £6.95
        On the bone. Half a chicken marinated and grilled in the tandoori. Served with salad and mint sauce.
      • Tikka Tandoori

        £6.95
        Marinated with crush ginger and garlic, grilled in the tandoori. Served with salad and mint sauce.
      • Spicy Nagah Chicken

        £7.95
        New. Served with salad and mint sauce.
        Very Hot
      • Mixed Grill Tandoori

        £8.95
        Tandoori chicken, chicken tikka, lamb tikka, and seekh kebab. Served with salad and mint sauce.
      • Tandoori Mixed Grill Deluxe

        £10.95
        A mixed grill combination of chicken tikka, lamb tikka, seekh kebab, tandoori chicken, and tandoori king prawn. Accompanies with a curry sauce and naan bread. Served with salad and mint sauce.
      • Lamb Chops Tandoori

        £8.95
        Lamb chop marinated with garlic, lime juice, ground coriander, and mustarm hint of chilli. Then dipped in yogurt and left overnight. Cooked in tandoori. Served with salad and mint sauce.
      • Crispy Garlic Duck

        £9.95
        Duck breast marinated in garlic, ginger, mustard, coriander, and honey grilled on a sizzler. Served with salad and mint sauce.
      • Chicken Shashlik

        £7.95
        Served with salad and mint sauce.
      • Lamb Shashlik

        £7.95
        Served with salad and mint sauce.
      • Paneer Shashlik

        £8.95
        New. Served with salad and mint sauce.
      • Garlic Chicken Tikka Mushroom

        £7.95
        Chicken tikka pieces tossed in garlic and mushrooms. Served with salad and mint sauce.
      • Spicy Stir Fry Mix Grill

        £10.95
        Served with salad and mint sauce.
    • Seafood Selection

      • Fish Jhol

        £8.95
        Served with rice or naan.
      • King Prawn Chilli Buna

        £8.95
      • Salmon Anaz

        £10.95
        Served with aloo gobi.
      • Salmon Tikka Masala

        £9.95
      • Seabass Special

        £10.95
        Served with vegetables.
    • Classic Curries

      • Curry

        £5.95
        Popular dish of south Indian origin rich, hot and sour taste.
      • Madras

        £5.95
        Popular dish of south Indian origin rich, hot and sour taste.
        Hot
      • Vindaloo

        £5.95
        Popular dish of south Indian origin rich, hot and sour taste.
        Very Hot
      • Bhuna

        £5.95
        A thoroughly garnished dish with onion, tomato, and garlic.
      • Kurma

        £5.95
        A delicate portion of yogurt, cream, and spices. Mild but rich creamy texture.
      • Dhansak

        £5.95
        A popular dish of Persian origin, infused with lentils and garlic producing sweet and sour taste.
        Slightly Hot
      • Dupiaza

        £5.95
        A South Asian dish prepared with onions and tomatoes.
      • Pathia

        £5.95
        Tomato based. Sweet, sour, and slightly hot.
        Slightly Hot
      • Sagwala

        £5.95
        Spinach garnished with garlic.
      • Rogan Josh

        £5.95
        Garnished with tomatoes and herbs. Served with a medium hot sauce.
        Medium Hot
      • Malaya

        £5.95
        A mild dished cooked using pineapple.
    • Biryani

      • Chicken Biryani

        £6.95
        First served in the royal mughal courts of India, infused with fragrant rice with our special biryani sauce.
      • Chicken Tikka Biryani

        £7.95
        First served in the royal mughal courts of India, infused with fragrant rice with our special biryani sauce.
      • Prawn Biryani

        £7.95
        First served in the royal mughal courts of India, infused with fragrant rice with our special biryani sauce.
      • Lamb Biryani

        £7.95
        First served in the royal mughal courts of India, infused with fragrant rice with our special biryani sauce.
      • Lamb Tikka Biryani

        £7.95
        First served in the royal mughal courts of India, infused with fragrant rice with our special biryani sauce.
      • Tiger Prawn Biryani

        £8.95
        First served in the royal mughal courts of India, infused with fragrant rice with our special biryani sauce.
      • Vegetable Biryani

        £5.95
        First served in the royal mughal courts of India, infused with fragrant rice with our special biryani sauce.
      • Mixed Biryani

        £8.95
        Chicken, lamb, and prawn. First served in the royal mughal courts of India, infused with fragrant rice with our special biryani sauce.
      • Essence Special Biryani

        £9.95
        Tandoori king prawn, chicken tikka, and lamb tikka. First served in the royal mughal courts of India, infused with fragrant rice with our special biryani sauce.
    • Chef Signature Dishes

      • Naga Masala

        £7.95
        Chicken tikka or lamb tikka cooked with the hottest chilli. Garnished with fresh coriander. Recommended to order with cucumber raita.
        Vert Hot
      • Bollywood Shank

        £8.95
        A Delhi house special dish. A beautiful combination of chicken and lamb tossed in a mixture of aromatic ground spices, gently cooked with chicken and lamb minced meat and boiled egg. An absolutely delicious dish.
      • Sylheti Jalfrezi

        £8.95
        Roast tandoori chicken off the bone. Garnished with chunky pieces of fresh capsicums and onion in a hot and spicy chilli sauce. Cooked in a moist consistency with natural herbs and spicies. A warm welcoming dish.
        Hot
      • Apna Style Special

        £8.95
        Chicken or lamb tikka cooked with ten different kinds of spices including clove, ginger, garlic, green chilli, coriander, and fresh tomatoes. High quality curry is hot and spicy served with pilau rice.
      • Shahi Nagah

        £8.95
        Chicken tikka or lamb tikka cooked with minced meat and Sylhets hottest Naga chilli, Garnished with fresh coriander. Recommended by mark and amy. New.
        Hot
      • Tandoori Jhinga Ki Bijlee

        £11.95
        King sized prawn marinated in herbs and spices. Grilled in a tandoori then cooked with mushrooms, onions, tomatoes, brinjal, and brandy. Served on a farming karahi.
      • Vegetable Noboraton

        £6.95
        Fresh vegetables, garlic, ginger, tomatoes, and spices.
      • Tikka Shasni

        £7.50
        Very popular dish from Kolkata. Boneless marinated chicken. Garnished with almond, yogurt, and mango chutney to give a mild task.
      • Garlic Bahar

        £7.50
        Cooked with fresh garlic and chef's special spice. A very flavoursome dish.
      • Pasanda

        £7.50
        Mild curry cooked with almond, yogurt, fresh mint, and chef's special spices.
      • Tikka Korahi

        £7.50
        A popular East Bengal dish thoroughly garnished with onion.
      • Tikka Jalfrezi

        £7.50
        A hot dish cooked with green chillies, peppers, tomatoes, onions, and fresh herbs.
        Hot
      • Tikka Murgh Samba

        £7.40
        Chicken or lamb tikka cooked with lentils, red peppers, and potatoes.
      • Tikka Garlic Chilli Masala

        £7.50
        Popular. Chicken or lamb tikka cooked with roasted fresh garlic, a spciy sauce, with onion, tomatoes, and green chillies.
        Hot
      • Tikka Achari

        £7.50
        Chicken or lamb tikka cooked in a medium dry sauce, with our chefs homemade mixed pickle, giving a fragrant taste of pickle.
      • Mint Special

        £7.50
        Boneless tandoori chicken or lamb. Garnished with coriander, cucumber, green mint, herbs, and spices.
      • Tikka Murgh Capsila

        £7.50
        Chicken or lamb tikka cooked with sliced onion, green pepper, and mustard seeds, Bhuna style.
      • Tikka Jeera

        £7.50
        Tender spiced pieces of chicken or lamb. Marinated in garlic and ginger. Cooked with a fresh fried cumin seed and other delicious spices.
      • Tikka Jhai Mirchi

        £7.50
        A special semi-dry bhuna style curry. Topped with crushed dried chilli, for a madras hot flavor.
        Hot
      • Tikka Chilli Khyberi

        £7.50
        Seasoned tikka pieces, simmered in their own juice. With fresh green chilli, coriander, and freshly spiced to perfection.
        Very Hot
      • Tikka Guwa Garlic

        £7.95
        Popular. An excellent dish for people who love garlic, medium strength, Thoroughly sizzled with fine onions, capsicum, tomato, garlic, fresh coriander, selected herbs, and spices. Sprinkled with roasted garlic.
      • Tikka Honey Special

        £6.95
        Large tender pieces of chicken breast. Grilled and cooked with honey and medium spices.
      • Tikka Shatkora

        £8.95
        Shatkora is a Bangladeshi fruit, witch gives you an authentic taste of Bengal and a rice aromatic taste. Mild to medium but can spice up to your request.
    • House Specials

      • Gurkas Revenge

        £7.50
        Tender pieces of grilled lamb or chicken in garlic with mr. naga hot chilli.
        Very Hot
      • Tikka Jaipuri House Special

        £7.50
        A very popular dish from Jaipur, India cooked with lamb or chicken tikka, fried mushroom, capsicum, and a large quality of fried onion. In a slightly thick sauce and garnished with coriander.
      • Tikka North Indian Garlic Chilli

        £7.50
        A rich, hot curry. Vampires beware.
        Hot
      • Tikka South Indian Garlic Chilli

        £7.50
        A special garlic flavored dish, topped with sliced bullet chilli and crushed garlic tarka topping.
        Slightly Hot
      • Tikka Nawabi

        £9.95
        Succulent pieces of chicken marinated in herbs and spices. With mushrooms, onions, and tomatoes. Cooked with brandy. Served on a flaming sizzler.
      • Butter Lamb or Chicken

        £7.95
        Tandoori marinated chicken or lamb cooked with tomatoes, onions, and almond powder. In a mild creamy buttery sauce.
      • Tikka Masala

        £7.50
        This dish is marinated and grilled over charcoal. Then cooked in the thick mild creamy sauce, with a coconut and almond powder.
      • Tandoori Murgh Masala

        £8.95
        Boneless tandoori chicken cooked with minced meat and boiled egg. Marinated with chef's special herbs and spices. Medium strength.
        Medium
      • Essence House Special

        £8.95
        Chicken tikka, lamb tikka, and seekh kebab. A semi dry, medium strength dish served with pilau rice.
    • Balti Specialities

      • Balti Dish

        £5.50
        A brummie special, contents marinated in yoghurt then cooked with tomatoes and onions.
    • Stuffed Curry in a Naan

      • Chicken Curry in Naan

        £8.95
        New.
      • Meat Curry in Naan

        £8.95
        New.
      • Chicken Tikka Massala in Naan

        £8.95
        New.
      • Chicken Kurma in Naan

        £8.95
        New.
      • Tikka Kurma in Naan

        £8.95
        New.
      • Vegetable Curry in Naan

        £8.95
        New.
      • King Prawn Curry in Naan

        £9.95
        New.
      • Chicken Balti in Naan

        £8.95
        New.
      • Meat Balti in Naan

        £8.95
        New.
    • English Dishes

      • Steak and Chips

        £11.95
        Served with salad.
      • Scampi and Chips

        £7.95
        Served with salad.
      • Nuggets and Chips

        £5.95
        Served with salad.
      • Fried Chicken and Chips

        £5.95
        Served with salad.
      • Omelette and Chips

        £5.95
        Served with salad.
      • Mushroom Omelette and Chips

        £6.95
        Served with salad.
      • Chicken Omelette and Chips

        £6.95
        Served with salad.
      • Prawn Omelette and Chips

        £6.95
        Served with salad.
      • Chicken and Mushroom Omelette with Chips

        £7.95
        Served with salad.
    • Side Dishes

      • Bombay Aloo

        £2.95
        Potato and tomato. Medium dry.
      • Saag Aloo

        £2.95
        Spinach and potato.
      • Chana Masala

        £2.95
        Delicately spiced chick peas.
      • Mushroom Bhaji

        £2.95
        Medium spiced and coriander.
      • Bhindi Bhaji

        £2.95
        Okra garnished with onions, tomatoes, and garlic.
      • Baingan Masala

        £2.95
        Aubergine and potato lightly spiced with turmeric and fresh coriander.
      • Saag Bhaji

        £2.95
        Lightly spiced with extra garlic.
      • Matar Paneer

        £2.95
        Chicken peas and Indian cheese.
      • Saag Paneer

        £2.95
        Spinach and Indian cheese.
      • Tarka Dal

        £2.95
        Yellow lentils traditionally prepared and cooked with onions and garlic.
      • Mix Vegetable Bhaji

        £2.95
        Spicy seasonal Indian vegetables. Medium dry.
      • Vegetable Curry

        £2.95
        Spicy seasonal Indian vegetables. Extra sauce.
    • Rice

      • Steamed Basmati Rice

        £1.95
      • Pilau Rice

        £2.25
      • Fried Rice

        £2.25
      • Egg Fried Rice

        £2.75
      • Vegetable Rice

        £2.75
      • Mushroom Rice

        £2.75
      • Keema Rice

        £2.95
      • Coconut Rice

        £2.95
      • Special Pilau Rice

        £2.95
        Stir fried with peas, onions, and egg.
      • Lemon, Garlic and Chilli Rice

        £2.95
      • Garlic Rice

        £2.75
      • Chilli Rice

        £2.75
    • Naan

      • Plain Naan Regular

        £2.25
        Regular.
      • Medium Naan

        £2.75
      • Peshwari Naan

        £2.75
      • Garlic Naan

        £2.75
      • Coriander Naan

        £2.75
      • Mushroom Naan

        £2.75
      • Cheese Naan

        £2.75
      • Cheese and Onion Naan

        £2.95
      • Garlic and Chilli Naan

        £2.95
      • Garlic and Coriander Naan

        £2.95
      • Garlic and Cheese Naan

        £2.95
      • Keema Naan

        £2.95
        Mince meat.
      • Chicken Tikka Naan

        £3.25
    • Sundries

      • Vegetable Paratha

        £2.95
      • Chapati

        £1.50
      • Chips

        £1.95
      • Tandoori Roti

        £1.95
      • Raita

        £1.50
      • Paratha

        £2.50
    • Drinks

      • Cans

        £1.00
      • 1.5 Litre Bottle Drink

        £3.00