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    4. Dilshad Blackheath

    Dilshad Blackheath Menu and Takeaway in Oldbury

    Too far to deliver

    Location and hours

    16-20 Oldbury Road, Blackheath. West Midlands B65 0
    Sunday
    16:45 - 23:00
    Monday - Thursday
    17:00 - 23:00
    Friday - Saturday
    16:45 - 23:30

    Dilshad Blackheath

    4.7 (66 ratings) • Indian
      •  More info
    16-20 Oldbury Road, Blackheath. West Midlands B65 0
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    Wondering what's popular here at this evening go-to? Dilshad Blackheath customers might say the Nan, which is one of the most ordered items on the entire menu. • Indian
    • Picked for you
      • Starters
          • Popadums
            Served with onion salad and mint sauce.
          • Chicken Tikka (S)
            Tender pieces of chicken off the bone marinated then barbequed in the clay oven.
            Served with green salad, onions and mint sauce.
          • Lamb Tikka (S)
            Tender pieces of lamb off the bone marinated then barbequed in the clay oven.
            Served with green salad, onions and mint sauce.
          • Tandoori Chicken (S)
            On the bone chicken marinated, then barbequed in the clay oven.
            Served with green salad, onions and mint sauce.
          • Mixed kebab (S)
            Selection of chicken tikka, lamb tikka and sheek kebab.
            Served with green salad, onions and mint sauce.
          • Shami kebab (S)
            Mince lamb flavoured with herbs and spices then flame grilled.
          • Sheek Kebab (S)
            A traditional skewer of minced lamb mixed with fresh spices, marinated & barbequed in the clay oven.
            Served with green salad, onions and mint sauce.
          • Naga kebab (S)
            Mince lamb skewered, flavoured with hot Naga chilli.
            Served with green salad, onions and mint sauce.
          • Nargis kebab (S)
            Indian scotch egg wrapped in a omelette.
            Served with green salad, onions and mint sauce.
          • Flaming Lamb Chops (S)
            Juicy lamb chops marinated and mixed with spices then flame grilled .
            Served with green salad, onions and mint sauce.
          • Spicy grilled wings (S)
            Chicken wings on the bone marinated in a delicious sauce then flame grilled to perfection
          • Chicken chat (S)
            Diced chicken cooked semi dry with chat masala.
          • Chicken on puree (S)
            Diced chicken cooked semi dry with fresh herbs and spices, served in a fluffy flat bread.
          • Chicken tikka pakora (S)
            Chicken tikka pieces cooked in a light crispy batter, deep fried.
            Served with green salad, onions and mint sauce.
          • Stuffed pepper chicken (S)
            Pepper roasted in the tandoori oven then stuffed with chicken.
          • Stuffed pepper lamb (S)
            Pepper roasted in the tandoori oven then stuffed with minced lamb.
          • Lamb samosa (S)
            Pastry stuffed with minced lamb, deep fried.
          • Vegetable samosa (S)
            Pastry stuffed with mixed vegetables, deep fried.
          • Vegetable on puree (S)
            Mix vegetables cooked semi dry with fresh herbs and spices, served in a fluffy flat bread.
          • Onion pakora (S)
            Spiced onion slices mixed with gram flour, butter, deep fried until gold and crispy.
          • Garlic mushrooms (S)
            Pan fried mushrooms with garlic, onion and spices.
          • Chilli paneer (S)
            Indian cottage cheese cooked with onions, peppers, fresh chillis then flavoured with tamarind sauce.
          • Paneer tikka (S)
            Indian cottage cheese marinated with spices and grilled in the clay oven.
          • Prawn cocktail (S)
            Famous cold starter. Prawns served on salad topped with sauce.
          • Salmon tikka (S)
            Salmon fillet marinated with a special sauce, herbs and spices.
            Flame grilled in the clay oven. Served with salad, fresh onions and mint sauce.
            This is a starter portion.
          • Prawn on puree (S)
            Prawns cooked semi dry with fresh herbs and spices, served in a fluffy flat bread.
          • King prawn on puree (S)
            King prawns cooked semi dry with fresh herbs and spices, served in a fluffy flat bread
          • Fish pakora (S)
            Ocean fish fillets marinated with ginger and garlic in a spiced flour, then deep fried.
          • King prawn butterfly (S)
            Juicy king prawn flavoured with mild spices, topped with breadcrumbs and deep fried until golden.
          • Tandoori king prawn (S)
            Juicy king prawns marinated with fresh herbs and spices, barbecued in the tandoori oven
        • Wraps
            • The Deli Wrap
              Marinated chicken tikka wrapped with salad in a thin bread.
              Served with mint sauce.
            • Sheek kebab wrap
              Sheek kebab wrapped with salad in a thin bread.
              Served with mint sauce.
            • Tikka Massala wrap
              Imagine having the nations favorite dish, chicken tikka massala in a wrap.
              Perfect for on the go, exclusively new to Dilshad in Blackheath.
          • Tandoori Main Dishes
              • Tandoori Chicken main
                Half chicken on the bone
                Served with green salad, onions and mint sauce.
              • Chicken Tikka main
                Main portion chicken tikka.
                Served with green salad, onions and mint sauce.
              • Lamb Tikka main
                Main portion lamb tikka
                Served with green salad, onions and mint sauce.
              • Chicken tikka shashlick main
                Marinated chicken tikka flame grilled, then cooked with roasted onions, peppers and tomotoes.
                Served with salad and mint sauce.
              • Lamb tikka shashlick main
                Marinated lamb tikka flame grilled, then cooked with roasted onions, peppers and tomotoes.
                Served with salad and mint sauce.
              • Tandoori Mixed Grill main
                Tandoori chicken, chicken tikka, lamb tikka, sheek kebab served with a plain nan.
              • Salmon tikka main
                Salmon fillet marinated with a special sauce, herbs and spices.
                Flame grilled in the clay oven. Served with salad, fresh onions and mint sauce.
                This is a main portion.
              • Arabian mixed grill
                Chicken tikka, flaming lamb chops, spicy grilled wings, onion pakora, desi paratha and a special tamarind sauce.
              • Tandoori king prawn main
            • Signature dishes
              • Naseem's tandoori mix
                Slightly hot dish cooked with chicken tikka, lamb tikka and sheek kebab.
              • Saira's naga chicken tikka
                Hot and spicy dish cooked with chicken tikka and naga chillies.
              • Saira's naga lamb tikka
                Hot and spicy dish cooked with lamb tikka and naga chillies.
              • Sylheti lamb chops
                Flaming lamb chops cooked with the famous citrus fruit (shatkora), only grown in sylhet. Bhoona style flavoured with herbs and spices.
              • Balti salmon tikka
                Fresh salmon fillets marinated, then cooked in the tandoor.
              • Bengal fish bhoona
                A semi dry dish using ocean fish fillets, cooked the desi style with fresh aromatic spices.
              • Lamb Tikka Badami
                Off the bone lamb tikka cooked in a mild creamy sauce with cocunut and almonds, a true royal mild dish. Topped with almond flakes and pistachios.
            • Chef 's Specialities
                • South Indian Garlic Chicken Chilli
                  Off the bone tandoori chicken cooked in a slightly hot sauce, garnished with onions, peppers & green chilli
                • North Indian Garlic Lamb Chilli
                  Off the bone lamb cooked in a slightly hot sauce, garnished with onions, peppers & green chillies
                • Maska Chicken
                  Off the bone tandoori chicken cooked with minced lamb & spinach. Semi dry dish, medium spiced
                • Balti Garlic Chicken Tikka Spice
                  Chicken tikka cooked slightly hot, garnished with garlic & green chillies
                • Balti Garlic Lamb Tikka Spice
                  Lamb tikka cooked slightly hot, garnished with garlic & green chillies
                • Balti Garlic Chicken & Lamb
                  Chicken & lamb cooked in a medium sauce, garnished with garlic
                • Balti Garlic Sagwala Chicken Tikka
                  A semi dry balti dish cooked with chicken tikka, medium spiced with spinach & garlic
                • Balti Garlic Sagwala Lamb Tikka
                  A semi dry balti dish cooked with lamb tikka, medium spiced with spinach & garlic
                • Balti Garlic King Prawn Spice
                  Juicy king prawns cooked in a slightly hot sauce, spiced with green chillies & garlic
                • Balti Tandoori Chicken
                  Off the Bone
                • Balti House Special
                  Chicken, Lamb & Prawn
                • Butter chicken tikka
                  Marinated chicken tikka cooked using ground almonds, butter and cream.
                  A sweet and mild dish.
                • Chicken Tikka passanda
                  Marinated chicken tikka cooked using ground almonds and yoghurt.
                  A sweet and mild dish
                • Lamb Tikka Passanda
                  Marinated lamb tikka cooked using ground almonds and yoghurt.
                  A sweet and mild dish
              • Massala dishes
                  • Chicken tikka massala
                    Marinated chicken tikka cooked with almonds, coconut, sugar and fresh cream.
                  • Lamb tikka massala
                    marinated lamb cooked with almonds, coconut, sugar and fresh cream.
                  • Tandoori king prawn massala
                    Juicy king prawns marinated then cooked with almonds, coconut, sugar and fresh cream.
                  • Salmon tikka massala
                    Marinated salmon fillets cooked with almond, coconut, sugar and fresh cream
                  • Vegetable massala
                    mixed vegetables cooked with almonds, coconut, sugar and fresh cream.
                  • Paneer tikka massala
                    Indian cottage cheese
                • Tawa dishes
                    • Tawa chicken
                      Chicken cooked with ginger, garlic, coriander and onions in a medium thick spicy sauce.
                    • Tawa lamb
                      Lamb cooked of the bone with ginger, garlic, coriander and onions. Medium thick spicy sauce.
                    • Tawa prawn
                      Prawns cooked with ginger, garlic, coriander and onions in a medium thick spicy sauce.
                    • Tawa chicken tikka
                      Marinated chicken cooked with ginger, garlic, coriander and onions in a medium thick spicy sauce.
                    • Tawa lamb tikka
                      Marinated lamb cooked with ginger, garlic, coriander and onions in a medium thick spicy sauce.
                    • Tawa king prawn
                      Juicy king prawns cooked with ginger, garlic, coriander and onions in a medium thick spicy sauce.
                    • Tawa sag aloo
                      Spinach and potato cooked in a medium thick spicy sauce, with ginger, garlic, coriander and onions.
                  • Balti dishes
                    • Traditional curry dishes
                        • Curry dishes
                          Priced by add-ons
                          Medium base dishes.
                        • Pathia
                          Priced by add-ons
                          Sweet, sour and slightly hot.
                        • Dupiaza
                          Priced by add-ons
                          Chunky onions and peppers.
                        • Sagwala
                          Priced by add-ons
                          Spinach
                        • Rogan josh
                          Priced by add-ons
                          Medium spice with more tomatoes.
                        • Jalfrezi
                          Priced by add-ons
                          Chillies, onions and peppers. Slightly hot.
                        • Bhoona
                          Priced by add-ons
                          Semi dry dishes with more onions and tomatoes.
                        • Dansak
                          Priced by add-ons
                          Lentils, pineapple, slightly hot.
                        • Kurma
                          Priced by add-ons
                          Mild sweet and creamy dish. Contains Almonds.
                      • Side dishes
                        • Biryani dishes
                            • Biryani dishes
                              Priced by add-ons
                              Basmati rice cooked together with herbs and spices.
                              Served with a vegetable curry as a side.
                            • Dilshad special biryani
                              A mix of chicken, lamb and prawn.
                              Served with a omelette and banana fritters.
                          • Sides
                            • English dishes
                              • Children's meals
                                  • Fish fingers and chips
                                    Served with salad
                                  • Chicken nuggets and chips
                                    Served with salad
                                  • Chicken tikka and chips
                                    Served with salad
                                • Sauces & condiments
                                  • Drinks
                                  • Desserts
                                    • Banana fritters
                                      Banana fried in batter, served hot with golden syrup.
                                    • Pineapple fritters
                                      Pineapple slices fried in batter, served hot with golden syrup.
                                  ALLERGIES: If you or someone you’re ordering for has an allergy, please contact the merchant directly to let them know. Dilshad Blackheath has a FHRS rating of 5. This information was updated on 02/12/2022. The current rating is on their page on the FSA Website. Adults need around 2000 kcal a day.

                                  Frequently asked questions

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                                  Where can I find Dilshad Blackheath online menu prices?

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