Cafe Aylanto
4.3 x (450+) • 5191.2 mi • Gourmet • Burgers • Halal • Info
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520 Bury Rd, Ground
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Sunday
11:00 - 21:30 • Menu
10:00 - 14:00 • Breakfast Menu
10:00 - 21:30 • Asian Food (BBQ & Curries)
Monday
Tuesday
9:30 - 21:30 • Menu
9:00 - 12:00 • Breakfast Menu
10:00 - 21:30 • Asian Food (BBQ & Curries)
Wednesday
10:00 - 21:30 • Menu
9:30 - 12:00 • Breakfast Menu
10:00 - 21:30 • Asian Food (BBQ & Curries)
Thursday
10:00 - 21:30 • Menu
9:00 - 12:00 • Breakfast Menu
10:00 - 21:30 • Asian Food (BBQ & Curries)
Friday
9:30 - 21:00 • Menu
9:00 - 12:00 • Breakfast Menu
11:00 - 21:00 • Asian Food (BBQ & Curries)
Saturday
11:00 - 21:30 • Menu
10:30 - 13:30 • Breakfast Menu
10:30 - 21:30 • Asian Food (BBQ & Curries)
Asian Starters
- Samosas£3.99The triangular shaped flaky pastry filled with spicy potato and lamb filling is a popular snack not only in India but in several countries of the world.
- Tandoori Chicken Tikka Boti£6.99The chicken tikka boti is a dish that have made Indian chicken popular all over the world. Boneless chicken pieces are marinated in yoghurt and spices and then grilled over a tandoor.
- Tandoori Chicken Wings£4.99Marinated in Tandoori spices and yogurt before grilled until golden, these juicy grilled chicken wings are going to be a guaranteed crowd favourite.
- Starter Platter to flatter (for 2) (14pcs)£15.992 Lamb Chops, 4 Tandoori Chicken Tikka, 2 Harra Tikka, 4 Tandoori Wings, 2 Seekh Kebabs
- Starter Platter to flatter (for 4) (28pcs)£25.994 Lamb Chops, 8 Tandoori Chicken Tikka, 4 Harra Tikka, 8 Tandoori Wings, 4 Seekh Kebabs
- Harra Tikka (Chicken)£6.99Harra Chicken Tikka Recipe is a classic North Indian starter where chicken is flavoured with fresh green herbs - mint and coriander leaves along with spices, giving us this delicious appetizer.
Asian Street Food
- Samosa Chaat£5.99Tangy and spicy Samosa Chaat is popular north Indian street food! Crunchy samosa is served with spicy chickpea curry (chole), yogurt and chutneys.
- Papri Chaat (V)£5.99Papdi chaat is a popular North Indian street food snack filled with a variety of mouth-watering textures and flavors. Papri Chaat includes chickpeas, potatoes, various chutneys, yogurt, papdi, curd and is garnished with coriander.#3 most liked
- Channa Chaat (V)£5.99Chana chaat is a tasty, tangy and easy variety of chaat snack made with white chickpeas (chana or chole), spices, herbs, onions, tomatoes and lemon.
- Gol Gappay (V)£6.99This popular street food doesn’t need any introduction! Potato, onion, chickpeas, coriander chutney stuffed crispy puri drenched in sour and spicy mint flavoured water easily fills one’s mouth and takes taste buds on a journey of heaven
Mains: Asian Curries
- Nihari£10.99Nihari is a stew based dish, made by slow cooking meat along with the bone barrow. One of the most loved traditional breakfasts & Dinner.#2 most liked
- Mughlai Korma (Lamb)£11.99 • 75% (4)Korma has its roots in the Mughal cusine of the Indian subcontinent it can be traced back to the 16th century and to the Mughal incursions into the region. Korma is prepared by marinating lamb and then braising a meat in a yogurt or cream base. The dish is traditionally cooked on low heat for around an hour until the meat is tender and the sauce turns into a rich and creamy glaze.
- Mughlai Korma (Chicken)£9.99Korma has its roots in the Mughal cusine of the Indian subcontinent it can be traced back to the 16th century and to the Mughal incursions into the region. Korma is prepared by marinating chicken and then braising a meat in a yogurt or cream base. The dish is traditionally cooked on low heat for around an hour until the meat is tender and the sauce turns into a rich and creamy glaze.
- Lahori Chanay£7.50Lahori chanay is a street food from Lahore. It’s a flavourful curry if chickpeas coated in a thick gravy with basic spices.#1 most liked
- Palak Gosht£9.99This classic Aloo gosht features fork-tender lamb in a smooth, lightly spiced creamy spinach sauce. It’s a flavourful spinach curry.
- Haleem£9.99Haleem is a stew composed of meat, lentil and pounded wheat made into a thick paste. It originated as an Arabic dish and was introduced to the Hyderabad state (India) by the Arab diaspora during the Nizam of Hyderabad's rule.
- Karahi (Chicken) 1KG£18.99Chicken Karahi is also a specialty of Lahori food this dish is made by stir-frying small chicken on the bone with tomatoes, green chillies, ginger, and garlic in a karahi, the wok-like pan that gives the dish its name. Cooked uniformly in butter or oil for a tender, juicy, deeply marinated masala (gravy).
- Karahi (Lamb) 1KG£24.99Lamb Karahi is a specialty of Lahori food this dish is made by stir-frying lamb on the bone with tomatoes, green chillies, ginger, and garlic in a karahi, the wok-like pan that gives the dish its name. Cooked uniformly in butter or oil for a tender, juicy, deeply marinated masala (gravy).
- Palak Aloo (V)£7.99This classic Aloo Palak features fork-tender potatoes in a smooth, lightly spiced creamy spinach sauce. It’s a flavourful spinach curry.
Mains: Sides
Soft Drinks
Cakes
Milkshakes
Waffles
Ice Cream
ALLERGIES: If you or someone you're ordering for has an allergy, please contact the merchant directly to let them know. Cafe Aylanto has a FHRS rating of 5. This information was updated on 07/06/2024. The current rating is on their page on the FSA Website. Adults need around 2000 kcal a day.
