Buck's Bar
4.4 x (210+) • Chicken • Burgers • Wings • Vegetarian • $$ • Info
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90 Hanover Street
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Sunday
11:00 - 22:30
Monday - Friday
12:00 - 22:30
Saturday
11:00 - 22:30
Featured items
Fried Chicken
- Classic Buttermilk Fried Chicken - 3 Pieces£12.00 • 86% (236)Our chicken is marinated for 24 hours in buttermilk and coated in our special recipe crust.
Non Gluten Containing Ingredients option available. Our food is made with gluten free products and is prepared in a common kitchen with the risk of gluten exposure. We cannot recommend this menu for customers with celiac disease. Customers with Gluten sensitivities should exercise judgment in consuming this food.
Allergies: gluten, milk and mustard.Gluten free - Nashville Hot Style Chicken£12.50 • 87% (138)Based on a local speciality from Nashville Tennessee. Our Nashville Hot Style Chicken is 3 pieces of our fried chicken dipped in fiery red chilli oil then served on soft white bread with pickles. Gluten free option available. Allergies: gluten, milk and mustard.
Buttermilk Fried Chicken Burger
- The Mothership£15.00 • 89% (442)A whole buttermilk fried chicken breast on a brioche bun with your choice of chips (Salt'n'Chilli chips/Sweet potato fries add 50p). The Mothership - with herb mayo and shredded iceberg lettuce.
Non Gluten Containing Ingredients option available. Our food is made with gluten free products and is prepared in a common kitchen with the risk of gluten exposure. We cannot recommend this menu for customers with celiac disease. Customers with Gluten sensitivities should exercise judgment in consuming this food.
Allergies: gluten, eggs, milk, mustard and sulphur dioxide. - Country Boy£15.00 • 90% (295)A whole buttermilk fried chicken breast on a brioche bun with your choice of chips (Salt'n'Chilli chips/Sweet potato fries add 50p). Country Boy - With Buck’s 25 BBQ sauce, our creamy slaw and iceberg lettuce. Allergies: gluten, fish, milk, mustard and sulphur dioxide.
- Buff Chick£15.00 • 89% (412)A whole buttermilk fried chicken breast on a brioche bun with your choice of chips (Salt'n'Chilli chips/Sweet potato fries add 50p) Buff Chick - In a Buffalo style glaze, with crisp iceberg lettuce and blue cheese mayo.
Non Gluten Containing Ingredients option available. Our food is made with gluten free products and is prepared in a common kitchen with the risk of gluten exposure. We cannot recommend this menu for customers with celiac disease. Customers with Gluten sensitivities should exercise judgment in consuming this food.
Allergies: gluten, eggs, milk, mustard and sulphur dioxide. - The Buck Mac£15.00 • 89% (510)A whole buttermilk fried chicken breast on a brioche bun with your choice of chips (Salt'n'Chilli chips/Sweet potato fries add 50p) The Buck Mac - Mac sauce, American cheese and iceberg lettuce.
Non Gluten Containing Ingredients option available. Our food is made with gluten free products and is prepared in a common kitchen with the risk of gluten exposure. We cannot recommend this menu for customers with celiac disease. Customers with Gluten sensitivities should exercise judgment in consuming this food.
Allergies: gluten, eggs, milk, mustard and sulphur dioxide. - Hot Cock£15.00 • 94% (307)A whole buttermilk fried chicken breast on a brioche bun with your choice of chips (Salt'n'Chilli chips/Sweet potato fries add 50p). Hot C*ck - Nashville hot sauce, iceberg lettuce, pickles and Sriracha mayo.
Non Gluten Containing Ingredients option available. Our food is made with gluten free products and is prepared in a common kitchen with the risk of gluten exposure. We cannot recommend this menu for customers with celiac disease. Customers with Gluten sensitivities should exercise judgment in consuming this food.
Allergies: gluten, eggs, milk, mustard and sulphur dioxide. - Ninja Chicken Burger£15.50 • 94% (528)A whole buttermilk fried chicken breast on a brioche bun with your choice of chips (Salt'n'Chilli chips/Sweet potato fries add 50p). Ninja Chicken - Tonkatsu glaze, togarashi spice, Japanese kewpie mayo, crispy onions and iceberg lettuce. Allergies: gluten, eggs, milk, mustard and sulphur dioxide.
- Salt n Chilli Chicken Burger£15.50 • 87% (821)A whole buttermilk fried chicken breast on a brioche bun with your choice of chips (Salt'n'Chilli chips/Sweet potato fries add 50p). Salt'n'Chilli - Salt’n’chilli seasoning, Chinese style curry sauce, fresh chillies, spring onion and iceberg. Allergies: gluten, milk, mustard, sesame seeds and soya.
- MexiCheese£15.50 • 91% (316)A whole buttermilk fried chicken breast on a brioche bun with your choice of chips (Salt'n'Chilli chips/Sweet potato fries add 50p) MexiCheese - Tex Mex cheese sauce, American cheese, jalapeños and iceberg lettuce.
Non Gluten Containing Ingredients option available. Our food is made with gluten free products and is prepared in a common kitchen with the risk of gluten exposure. We cannot recommend this menu for customers with celiac disease. Customers with Gluten sensitivities should exercise judgment in consuming this food.
Allergies: gluten, milk, mustard and sulphur dioxide. - Spicy BBQ Mess£15.50 • 84% (52)A whole buttermilk fried chicken breast on a brioche bun with your choice of chips (Salt'n'Chilli chips/Sweet potato fries add 50p). Spicy BBQ Mess - With hot BBQ sauce, American cheese, jalapeños, crispy onions and iceberg lettuce.
Allergies include: gluten, fish, milk, mustard and sulphur dioxide. - The King£15.50 • 92% (104)A whole buttermilk fried chicken breast on a brioche bun with your choice of chips (Salt'n'Chilli chips/Sweet potato fries add 50p). The King - With spicy peanut and sriracha satay sauce, sweet chilli jam and iceberg lettuce in a sesame bun.
Allergies: gluten, milk, mustard, peanuts and sulphur dioxide. - Fussy Bucker£13.50 • 84% (79)A whole buttermilk fried chicken breast on a brioche bun with your choice of chips (add 50p for salt'n'chilli/sweet potato) The Fussy Bucker - Plain buttermilk fried chicken breast in a bun with 'Buck all' else...
Non Gluten Containing Ingredients option available. Our food is made with gluten free products and is prepared in a common kitchen with the risk of gluten exposure. We cannot recommend this menu for customers with celiac disease. Customers with Gluten sensitivities should exercise judgment in consuming this food.
Allergies: gluten, milk and mustard. - The Gravy Train£15.50 • 75% (4)A whole buttermilk fried chicken breast on a brioche bun with your choice of chips (Salt'n'Chilli chips/Sweet potato fries add 50p). The The Gravy Train - Hash Browns, American cheese and lettuce smothered in gravy.
Allergies: gluten, milk, mustard, peanuts and sulphur dioxide. - Crispy Peking Buck£15.50A whole buttermilk fried chicken breast on a brioche bun with your choice of chips (Salt'n'Chilli chips/Sweet potato fries add 50p).
Crispy Peking Buck - Hoisin and black bean sauce with iceberg and
chilli cucumber slaw
Allergies: gluten, milk, mustard, peanuts and sulphur dioxide. - Hot Honey Ranch Burger£15.50A whole buttermilk fried chicken breast on a brioche bun with your choice of chips (Salt'n'Chilli chips/Sweet potato fries add 50p).
Hot Honey Ranch Burger - Sweet pickles topped with hot honey ranch sauce, American cheese and iceberg
Allergies: gluten, milk, mustard, peanuts and sulphur dioxide.
Vegetarian Burgers
- Mothership (V)£14.95 • 60% (5)Southern fried jackfruit and seitan patty served with your choice of fries (+50p for salt'n'chilli chips/sweet potato fries). Mothership (v) - Herb mayo and shredded iceberg lettuce. PLEASE NOTE: our vegetarian & vegan burgers cannot be made gluten free. Allergies: celery, gluten, mustard and sulphur dioxide.
- Country Boy (V)£14.95 • 80% (10)Southern fried jackfruit and seitan patty served with your choice of fries (+50p for salt'n'chilli chips/sweet potato fries). Country Boy (v) - Buck's 25 BBQ sauce with iceberg lettuce and creamy slaw. PLEASE NOTE: Our vegetarian & vegan burgers cannot be made gluten free. Allergies: celery, gluten, mustard and sulphur dioxide.
- The Buck Mac (V)£14.95 • 80% (30)Southern fried jackfruit and seitan patty served with your choice of fries (+50p for salt'n'chilli chips/sweet potato fries). The Buck Mac - Mac sauce, American cheese, iceberg lettuce. PLEASE NOTE: Our vegetarian & vegan burgers cannot be made gluten free. Allergies: celery, gluten, mustard and sulphur dioxide.
Vegan Burgers
Fries and Slaw
Sides
Dips
Cocktails
Shakes
Hard Shakes
Cans
Desserts
ALLERGIES: If you or someone you're ordering for has an allergy, please contact the merchant directly to let them know. Buck's Bar has a FHIS rating of Pass. This information was updated on 20/09/2024. The current rating is on their page on the FSS Website. Adults need around 2000 kcal a day.
