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Sunday
12:00 - 20:45
Monday - Thursday
12:00 - 20:45
Friday - Saturday
12:00 - 21:45
Featured items
Sunday Roasts
- Garlic, Lemon & Thyme Half Roast Chicken£20.95 • 1878 Cal.Bread sauce, apricot & thyme stuffing, red wine gravy. served with a selection of roast vegetables, roast potatoes and hispi cabbage
- Salted Slow-Cooked Pork Belly£21.50 • 2371 Cal.Bramley apple butter, apricot & thyme stuffing, crackling, red wine gravy. Served with a selection of roast vegetables, roast potatoes and hispi cabbagePopular
- Root Vegetable, Walnut, Almond and Cranberry Roast (VE)£18.50 • 1412 Cal.Butternut squash purée, onion gravy. Served with a selection of roast vegetables, roast potatoes and buttered seaonal greens
Mains
- 10oz Ribeye£28.50 • 1011 Cal.served with fries and watercress and your choice of Bearnaise*, Peppercorn* or Bordelaise* saucePopular
- Asparagus & Butternut Curry (VE)£17.50 • 715 Cal.Fragrant coconut, lemongrass and ginger curry, sticky jasmine rice, charred lime
- Classic Chicken Caesar Salad£15.95 • 791 Cal.Little gem lettuce, sourdough croutons, Parmesan, salted anchovies, Caesar dressing
- Chicken Schnitzel£18.50 • 934 Cal.Lemon & thyme crumb, fried heritage hen egg,dressed salad or fries
- 7oz Fillet Steak£32.50 • 665 Cal.served with fries and watercress and your choice of Bearnaise*, Peppercorn* or Bordelaise* sauce
- Traditional Fish & Chips£17.95 • 1026 Cal.Battered haddock fillet, pea & mint purée, tartare sauce, thick cut chips
- Avocado, Kale & Mango Salad (V)£15.50 • 511 Cal.Edamame, spring onion, chilli, feta, fresh mint, grains, lime dressing
- Avocado Kale & Mango Salad VE£15.50 • 438 Cal.Edamame, spring onion, chilli, feta, fresh mint, grains, lime dressing
- Browns Bacon Cheeseburger£17.95 • 1117 Cal.Streaky bacon, Devonshire Cheddar, tomato relish, fries
- Miso Salmon, Citrus & Wasabi£21.50 • 726 Cal.Black rice, baby bok choi, sugar snaps, miso*.
Desserts
Childrens Starters
Childrens Mains
Childrens Roasts
Childrens Desserts
Soft Drinks
Beer & Cider
Wine & Sparkling
We are not able to provide delivery and self-collection meals for guests with food allergies or intolerances at this time. However, we can cater for specific dietary requirements at our restaurant so please visit and eat in with us instead. Our kitchens use ingredients containing the following allergens: Celery, Cereals containing Gluten, Crustaceans, Egg, Fish, Lupin, Milk, Molluscs, Mustard, Nuts (e.g. almonds, hazelnuts, walnuts, cashews, pecan nuts, Brazil nuts, pistachio nuts, macadamia nuts) , Peanuts, Sesame, Soya and Sulphites (over 10ppm) and there is a risk of cross contamination from these allergens. For any questions regarding our dishes, please contact the restaurant directly. Click here if you would like to see detailed allergen information, including the allergen content of specific dishes.Browns Leeds has a FHRS rating of 5. This information was updated on 26/09/2024. The current rating is on their page on the FSA Website. Adults need around 2000 kcal a day.