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    4. Bombay Nite

    Bombay Nite Menu and Takeaway in Great Yarmouth

    Too far to deliver

    Location and hours

    25a King Street, Great Yarmouth, EMEA NR30 2
    Every day
    17:00 - 22:45

    Bombay Nite

    Indian curry
      •  More info
    25a King Street, Great Yarmouth, EMEA NR30 2
    Tap for hours, info and more
    Enter your address above to see fees and delivery + pick-up estimates.
    You might be wondering what's popular here at this evening go-to. Of the 150 items on the menu, the Pilau Rice is one of the things that gets the most orders. • Indian curry • Rice & Curry • Asian • Allergy friendly

    • Sundries

    • Starters

      • Onion Bhajee
        Chopped onion made into a ball with spices serve after fried.
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      • Tandoori Chicken
        Spring chicken marinated and cooked in a clay oven.
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      • Sheek Kebab
        Lamb minced with fresh coriander, herbs and spice cooked on skewers.
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      • Chicken Tikka
        Marinated, seasoned and cooked in a clay oven.
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      • Lamb Tikka
        Marinated, seasoned and cooked in a clay oven.
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      • Meat Rashmee Kebab
        Minced lamb cooked with a clay oven and served with egg omlette.
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      • Mixed Kebab
        Pieces of lamb tikka, chicken tikka and sheek kebab.
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      • Shamee Kebab
        Flat burgerof minced lamb and shallow fried in spices.
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      • Vegetable Samosa
        Deep fried triangular shaped pastry.
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      • Meat Samosa
        Deep fried triangular shaped pastry.
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      • Salmon Biran
        Fried fish cooked in medium bhuna souce serve with onion.
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      • Dall Soup
        Slightly spiced lentil soup.
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      • Chicken Pakora
        Chicken coated with special pakora sauce deep fried with cooking oil.
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      • Aubergine Pakora
        Aubergine coated with special pakora sauce deep fried with cooking oil.
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      • Chapilla Wrap
        Sardine cooked in a bhuna sauce & wrapped in a tortilla.
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      • Prawn Rolls
        Prawns wrapped with pastry and swallow fried.
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      • Prawn Cocktail
        Small prawn in salad with cocktail sauce.
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      • King Prawn Butterfly
        King prawns covered in breadcrumbs and fried.
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      • Tandoori King Prawn
        Marinated with herbs and cooked in a clay oven.
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      • Garlic King Prawn
        King prawns in garlic and butter souce.
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      • Crab Crawl
        Crab covered in breadcrumbs and shallow fried.
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      • King Prawn Poore
        Leavened pastry, fried and served in a bhuna sauce.
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      • Prawn Poore
        Leavened pastry, fried and served in a bhuna sauce.
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      • Garlic Mushroom
        Fried mushrooms cooked in a medium bhuna sauce.
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      • Chicken Chat
        Chopped chicken tikka cooked with cucumber, tomato and chat mossala spices.
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      • Chicken Chat Poore
        Chopped chicken tikka cooked with cucumber, tomato and chat mossala spices served with leavened fried bread.
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    • Tandoori Dishes

      • Tandoori Chicken - Half on the Bone
        Spring chicken marinated in yoghurt with delicate herbsand spices and barbecued over flaming charcoal on skewers. Tandoori dish is accompanied by fresh green salad and cooked in an indian clay oven.
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      • Tikka
        Diced boneless chicken or lamb or paneer marinated, mildly seasoned and cooked in a charcoal. Tandoori dish is accompanied by fresh green salad and cooked in an indian clay oven.
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      • Tandoori Special Mixed Grill
        Our tandoori mixed dish which contains a piece of tandoori chicken, pieces of lamb tikka, chicken tikka and sheek kebab. Tandoori dish is accompanied by fresh green salad and cooked in an indian clay oven.
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      • Shashlik
        Diced marinated chicken or lamb with pepper, tomato & onion and barbecued in a tandoori. Tandoori dish is accompanied by fresh green salad and cooked in an indian clay oven.
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      • Tandoori King Prawn
        King size prawns marinated and spiced cooked over charcoal on skewers. Tandoori dish is accompanied by fresh green salad and cooked in an indian clay oven.
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    • Traditional Curries

      • Ceylon Curry
        Fairly hot cooked with coconut powder.
        Fairly Hot
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      • Balti Curry
        Cooked in a dry base, exotic sauce and a speciality in baltistan.
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      • Korai Curry
        Marinated in yoghurt with garlic, ginger, medium hot, highly flavoured, fairly dry curry served in a hot korai dish.
        Medium
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      • Palok Curry
        Cooked in a lightly spiced spinach, garlic, onion, green chillies, fenugreek and fresh chopped coriander.
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      • Madras Hot Curry
        Madras is fairly hot, vindaloo is strongly flavoured, with potato and hot spices.
        Hot
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      • Vindaloo Hot Curry
        Madras is fairly hot, vindaloo is strongly flavoured, with potato and hot spices.
        Hot
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      • Jalfrezi Hot Curry
        Marinated in youghurt with delicate spices, chillies, coriander and tomato barbecued over flaming charcoal on skewers.
        Hot
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      • Chilli Hot Curry
        Very very hot in a blend of freshly chopped green chilli, tomato, onions and spices.
        Very Hot
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      • Kurma Curry
        Very mild cooked with coconut powder, cream and fresh herbs.
        Mild
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      • Malayan Curry
        Cooked with pineapple, cream and fresh herbs.
        Mild
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      • Bhuna Curry
        Medium hot, dry, cooked with fresh spices, tomato, onion and green pepper.
        Medium
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      • Pathia Curry
        Sweet, sour and hot curry cooked with fresh green pepper, coriander and onion.
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      • Dupiaza Curry
        Sweet, sour and hot curry cooked with fresh green pepper, coriander and onion.
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      • Dansak Curry
        Sweet, sour and hot with the addition of lentils.
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      • Rogan Josh Curry
        Fairly hot, dry base garnished with onion, green pepper and sliced tomato.
        Fairly Hot
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    • House Specialities

      • Tikka Massala
        Spring chicken or lamb marinated in yoghurt with delicate herbs and spices, barbecued over flaming charcoal on skewers.
        Mild
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      • Chicken Nobabi
        Spring chicken fried in butter with medium hot, exotic sauce.
        Medium
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      • Tandori King Prawn Massala
        Roasted in tandoori, then cooked in a specially prepared, delicately flavored sauce with cream.
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      • Garlic King Prawn
        Special blended spices and herbs cooked with garlic flavor & thick sauce.
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      • Garlic Chicken Tikka
        Cooked in a strong garlic flavor in a bhuna sauce with added garlic flakes.
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      • Garlic Lamb Tikka
        Cooked in a strong garlic flavor in a bhuna sauce with added garlic flakes.
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      • Chicken Tikka Passanda
        Mildly spiced with creamy sauce.
        Mild
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      • Lamb Tikka Passanda
        Mildly spiced with creamy sauce.
        Mild
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      • Rhongpuri Chicken
        Diced spring chicken marinated in a mild, sweet and minty sauce.
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      • Makhani Tandoori Chicken
        Spring chicken cooked in a clay oven with mild to medium thick sauce.
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      • Keema Peas
        Mince meat with peas covered in medium bhuna sauce.
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      • Butter Chicken
        Marinated, roasted chicken cooked in a clay oven with selected spices, butter, nuts and cream.
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      • Butter Lamb
        Marinated, roasted lamb cooked in a clay oven with selected spices, butter, nuts and cream.
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      • Honey Chicken Tikka
        Cooked with almond, coconut powder and honey served with in a very mild creamy sauce.
        Mild
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    • Signature Dishes

      • Seafood Delight
        Mixed seafood with herbs and spices, very tasty.
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      • Scallop Kushburi
        Scallop pan fried, cooked in a medium thick sauce, garnished with lemon & spices
        Medium
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      • Fish Bhuna
        Highly flavoured fish cooked with fresh coriander leaves, tomatoes, green pepper and various herbs and spices medium in a bhuna sauce.
        Medium
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      • Komla Chicken
        Chicken steak with freshly ground herbs & spices, garnished with tangy orange & fresh cream.
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      • Chicken Delight
        Chicken steak cooked in a medium bhuna sauce.
        Medium
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      • Sylhet Supreme
        Chicken tikka cooked in a mild and creamy sauce with exotic fruit flavouring.
        Mild
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      • Kabbabish Bora
        Mixed meat minced on skewers cooked in a tandoori oven and then into a medium bhuna sauce.
        Medium
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      • Chicken Mango
        Chicken tikka cooked in a mild and sweet creamy sauce with exotic flavouring.
        Mild
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      • Archari Murghee
        Pickle flavoured chicken with a touch of vegetable, covered in a medium sauce can be made hotter.
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      • Shatkora
        Tender pieces of lamb or chicken cooked with shatkora fruit which is part of the citrus family. Giving it a sweet & sour flavour. Medium hot, this is a favourite traditional curry in syhlet, Bangladesh.
        Medium
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      • Chicken Peshwari
        Chicken cooked in a charcoal clay oven with a tandoori sauce, tomatoes green pepper and served in korai.
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      • Naga Murghee
        Tender chicken cooked in a hot chilli sauce with exotic fruit flavouring.
        Hot
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      • Taboo-E-Spice
        Mixture of meat, minced meat & chicken in medium hot spices.
        Medium
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    • Biryani Dishes

      • Vegetable Biryani
        Cooked together with basmati rice and served with a separate portion of vegetable curry.
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      • Chicken Biryani
        Cooked together with basmati rice and served with a separate portion of vegetable curry.
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      • Meat Biryani
        Cooked together with basmati rice and served with a separate portion of vegetable curry.
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      • Prawn Biryani
        Cooked together with basmati rice and served with a separate portion of vegetable curry.
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      • Chicken Tikka Biryani
        Cooked together with basmati rice and served with a separate portion of vegetable curry.
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      • Lamb Tikka Biryani
        Cooked together with basmati rice and served with a separate portion of vegetable curry.
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      • King Prawn Biryani
        Cooked together with basmati rice and served with a separate portion of vegetable curry.
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      • Special Mixed Biryani
        Cooked together with basmati rice and served with a separate portion of vegetable curry.
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    • English & Continental

    • Vegetables Side Dishes

    • Rice Dishes

    • Rooti & Naan Breads

    Frequently asked questions

    Can I order Bombay Nite delivery in Great Yarmouth with Uber Eats?

    Yes. Bombay Nite delivery is available on Uber Eats in Great Yarmouth.

    Is Bombay Nite delivery available near me?

    Enter your address to see if Bombay Nite delivery is available to your location in Great Yarmouth.

    How do I order Bombay Nite delivery online in Great Yarmouth?

    There are 2 ways to place an order on Uber Eats: on the app or online using the Uber Eats website. After you’ve looked over the Bombay Nite menu, simply choose the items you’d like to order and add them to your cart. Next, you’ll be able to review, place, and track your order.

    Where can I find Bombay Nite online menu prices?

    View upfront pricing information for the various items offered by Bombay Nite here on this page.

    How do I get free delivery on my Bombay Nite order?

    To save money on the delivery, consider getting an Uber One membership, if available in your area, as one of its perks is a $0 Delivery Fee on select orders.

    How do I pay for my Bombay Nite order?

    Payment is handled via your Uber Eats account.

    What’s the best thing to order for Bombay Nite delivery in Great Yarmouth?

    If you’re in need of some suggestions for your Bombay Nite order, check out the items showcased in Picked for you” on this page.