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    Barlata Tapas Bar
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    Barlata Tapas Bar

    4.9
    (39)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday
    Closed
    Monday - Thursday
    17:00 - 21:00
    Friday - Saturday
    17:00 - 21:30
    ¢¢ • Spanish • Healthy

    1500 S Lamar Blvd, Austin, TX 78704 • More

    People say...
    Tasty food • Sustainable packaging

    • Picked for you

      • Croquetas

        Jamon iberico & serrano croquets with red bell pepper sauce
        US$11.00
      • Gambas Al Ajillo

        Shrimp sautéed in garlic and adobo
        US$15.00
      • Paella Barlata

        Saffron, chicken, chorizo, shellfish, vegetables (chicken stock)
        US$21.00
      • Grilled Flank Steak

        Served with Chimichurri sauce and adobo fries
        US$18.50
      • Brisket & Shiitake Canelones

        with a cream bechamel sauce a Manchego Cheese gratin
        US$14.00
    • Tapas Frias

      • Ensalada Verde

        baby greens manchego, jamon serrano with blood orange vinaigrette
        US$9.00
      • Ceviche

        White Gulf shrimp & Spanish octopus with avocado, tomatoes, citrus & Habanero pepper
        US$14.00
      • Yellowtail Jack

        “crudo” with escabeche vinaigrette
        US$14.00
      • Cucuruchos De Ahi tuna Tartar

        3 flour cones of ahi tuna tartar, avocado, citrus
        US$13.00
      • Spanish Cheese Plate

        Valdeon Blue Cheese, Urgelia, Tetilla, Tronchon and Drunken Goat served with quince paste and fig jam
        US$15.00
      • Plate of Jamon Iberico De Bellota

        (front leg 50 grams)
        US$24.00
      • Pa Amb Tomaquet

        Catalan toast rubbed with garlic tomato pulp & EVO. Pair it with either the Iberico or Serrano jamon.
        US$4.50
      • Jamon Serrano

        Cured 12 months. Recommend pairing with the Pa Amb Tomaquet
        US$16.00
      • Spanish Charcuterie Plate

        Iberico Chorizo, Iberico Lardo & Salchichon served with crostini's, cornichons pickled red onions and mustard sauce
        US$14.00
      • Spanish Olives

        An assortment of 5 Spanish olives
        US$6.00
    • Tapas Calientes

      • Fried Brussels Sprouts

        adobo and E.V.O.
        US$8.00
      • Roasted Cauliflower

        served with Samfaina/ratatouille and Valdeon Cheese
        US$10.00
      • Frito Mixto

        Fried squid, lemon and fennel with lemon allioli
        US$13.00
      • Patatas Bravas

        with allioli & brava sauce
        US$8.50
      • Croquetas

        Jamon iberico & serrano croquets with red bell pepper sauce
        US$11.00
      • Mussels

        with pancetta, sofrito and tarragon
        US$14.00
      • Gambas Al Ajillo

        Shrimp sautéed in garlic and adobo
        US$15.00
      • Chipirones En su Tinta

        Baby squid stuffed with house made fennel sausage served in squid ink and peas
        US$12.00
      • Costillas De Cerdo

        Sweet and Sour Pork ribs served with micro greens, pickled red onions and garlic chips (two ribs per tapa)
        US$11.00
      • Pincho Moruno: Lamb Brochette

        served with pickled cucumbers & a pimenton, sofrito sauce
        US$14.00
      • Grilled Morcilla Sausage

        served with a fried egg and patatas a la sal
        US$13.00
      • Macarrons a la Catalana

        Penne Pasta, sofrito, house sausage & Manchego Cheese. Please note pasta type may vary.
        US$12.00
      • Brisket & Shiitake Canelones

        with a cream bechamel sauce a Manchego Cheese gratin
        US$14.00
      • Grilled Flank Steak

        Served with Chimichurri sauce and adobo fries
        US$18.50
      • Fire Roasted Shishito Peppers

        US$7.50
      • Spinach & Shiitake Mushrooms

        "a la Catalana" sauteed with garlic, pine nuts, lentils & Currants
        US$10.50
      • Wagyu beef & Italian sausage meatballs

        served with mushrooms & Fricando sauce
        US$14.00
    • Paellas & Arroces

      • Paella Barlata

        Saffron, chicken, chorizo, shellfish, vegetables (chicken stock)
        US$21.00
      • Paella Barceloneta

        Saffron, fish and shellfish (fish stock)
        US$21.00
      • Paella Hortelana

        Saffron, vegetables, pine nuts and currants (vegi stock)
        US$19.00
      • Arros Negre

        Squid, mussels, sepia, squid ink and allioli (ink stock)
        US$20.00
      • Arros Austin

        Smoked rice, pork belly, pork ribs & shiitake mushrooms
        US$28.00
    • Dessert

      • Tarta De Queso Vasca

        Basque style cheese cake with ginger blueberries
        US$10.00
      • Quarantined Chocolate Cake

        Flourless dark chocolate tarta served with fresh strawberries and house made whipped cream
        US$10.00
      • Spanish Cheese Plate

        5 traditional Spanish cheese's with Membrillo jelly and fig puree
        US$15.00
    • Un Poco Mas

      • Aiolli

        side of home made garlic aiolli. Great with bread or on any Paella
        US$2.00
      • Fries

        side of fries
        US$4.00
      • Baguette Bread & Garum

        Garum- olive oil, herbs and anchovy
        US$2.00