Location and hours

1604 Coventry Road, Birmingham, EMEA B26 1

Sunday
Closed
Monday
13:00 - 02:00		Menu
23:00 - 14:00		Menu
Tuesday - Saturday
Closed

BALTI Raj

3.7 (21 ratings) • Indian • $

• More info

1604 Coventry Road, Birmingham, EMEA B26 1

Tap for hours, address, and more

Enter your address above to see fees and delivery + pick-up estimates.

$ • Indian • Asian • Indian curry • Vegetarian friendly • Halal

Picked for you
- Meal Deal
  2 Papadom, salad, dips, 2 starters from the traditionals main, 2 choice fro our old favourites, 1 side dish, and choice of any 2 pilau rice, nan or chips.
- Balti
  Everyones favourite dish ours are spicer and more delicious than any you have tasted before where all the ingredients are infused together to produce a mouth watering flavour.
- Credit Munch
  Papadom, salad, dips, starter from the traditionals main, choice fro our old favourites, and choice of pilau rice, nan or chips.
- Chicken Tikka Biryani
  Special basmati rice stir fried together with selected spices. Served with a separate sauce.
- Korma
  A mild dish full of flavour. The sauce contains ground almonds and fresh cream.
Traditional Starters
- Chicken Tikka
- Sheek Kebab
- Onion Bhaji
- Vegetable Samosa
- Meat Samosa
- Paneer Pakora
  Curd cheese coated in a special marinated then deep fried.
- Lamb Tikka
- Tandoori Chicken
- Reshmi Kebab
- Nargis Kebab
- Chicken Tikka Puree
- Chicken Chatt
- Chicken Tikka Shashlik
- Aloo Puree
- Stuffed Peppers
- Lamb Chops
- Prawn Cocktail
Fusion Starters
- King Prawn Puree
  Served on a fluffy bread.
- King Prawn Butterfly
  Deep fried cooked in spicy bread crumbs.
- Stir Fry Garlic Chicken Tikka
  Fillet of chicken tikka lightly spiced and stired with onions, fresh garlic, and garnished with cream and garlic.
- Spicy Shami Kebab
  Finely minced lamb seasoned with fresh chilli and onions pan fried until golden brown.
- Bangla Kebab
  Spicy seasoned minced keema seasoned wrapped around egg decorated with a Asian omelette with a garlic bhuna topping.
- Chicken Chilli Pakora
  Fillet of chicken delictely spiced caoted in batter then pan fried with mustard seeds, onions, and fresh chillies.
- Malai Kebab
  Fillet of chicken in a mild creamy garlic sauce.
- Paneer Chilli
  Strips of Indian cheese stir fried with onions, peppers, and fresh green chillies.
- Karahi Kebab
  Seekh kebab with onions, peppers, hint of ginger, and roasted garam masala served in a korai dish.
- Tandoori King Prawns
  King prawns fillet lightly spiced and marinated in a coriander and ginger yoghurt sauce then flame grilled in tandoori.
Tandoori Specialities
- Chicken Tikka
  Chicken breast marinated in tikka sauce and freshly cooked. Very tender and succulent.
- Tandoori Mix Grill
  Marinated mixture of chicken tikka, lamb tikka, tandoori chicken, sheesh kebab, and ofcourse the king sized prawn. Also served with nan bread. Very meaty succulent dish.
- Lamb Tikka
  Lamb marinated in tikka sauce and freshly cooked. Very tender and succulent.
- Tandoori Chicken
- Lamb or Chicken Shashlik
  Popular tandoori dish cosisting of marinated chicken or lamb cooked with peppers, onions, and tomatoes. All marinated in delicate yoghurt on a skewer. Brought to you sizzling.
- Tandoori King Prawns
  King sized prawns marinated in spicy yoghurt sauce.
- Jhinga Shashlik
  Green peppers, onion, tomatoes, and king size prawns marinated in a spicy yoghurt.
- Tandoori Fish
  Fongosh fish marinated in specially spiced yoghurt. Delicious. May contain bones.
- Lamb Chops
  Marinated in fresh spices and herbs grilled in a tandoori oven.
Fish and Seafood Dishes
- Tiger Jhinga Curry
  King sized cooked with herbs and spices in medium curry sauce.
- Fish Jalfrezi
  Peppers, tomatoes, green chillies, and white pepper.
- Jhinga Masala
  King prawn marinated with yoghurt and herbs roasted in clay oven then cooked with a mild creamy sauce with baby tomatoes and herbs.
- Fish Tikka Delight
  Chunks of Bengali fish cooked in a medium sauce with tomatoes and coriander sauce.
- Tandoori Chilli Fish
  Fish mixed into a pepper and green chilli sauce. A truly fabulous dish.
- Karahi King Prawn
  A delightful blended seafood dish. King size prawns with herbs and cubed pieces of onions served in a cast iron karahi.
- Palak Jhinga
  Tandoori king sized prawns cooked with spinach in our style of recipe in a condensed sauce.
- Fish Chutney
  A mouth watering chopped and subtle spiced sardines cooked in a condensed sauce to give you that authentic hommade curry.
Old Favourites
- Curry
  A medium spiced curry.
- Malaya
  A mild spiced dish with pineapple.
- Korma
  A mild dish full of flavour. The sauce contains ground almonds and fresh cream.
- Bhuna
  Cooked with finely chopped onion, garlic, tomato, and elected spices.
- Pathia
  A hot sweer and sour dish prepared with garlic, onion, and a rich tomato puree.
- Dupiaza
  Cooked with chunks of fresh onions and peppers.
- Jalfrazi
  Prepared in a spicy sauce with onions, peppers, and fresh green chillies.
- Madras
  This dish needs no introduction.
- Vindaloo
  Strength higher than a madras.
- Rogan Josh
  A medium dish cooked with onions and coriander and garnished with plenty of freshly cooked tomatoes.
- Dansak
  Cooked with lentils and pineapple. A touch of spice, producing a hot, sweet, and sour taste.
- Sagwala
  Cooked with spinach, touch of garlic, and light spices.
- Ceylon
  Slightly hot with lemon juice, coriander, cumin, and green chillies.
- Balti
  Everyones favourite dish ours are spicer and more delicious than any you have tasted before where all the ingredients are infused together to produce a mouth watering flavour.
Biryani Dishes
- Chicken or Lamb Biryani
  Special basmati rice stir fried together with selected spices. Served with a separate sauce.
- Chicken Tikka Biryani
  Special basmati rice stir fried together with selected spices. Served with a separate sauce.
- Lamb Tikka Biryani
  Special basmati rice stir fried together with selected spices. Served with a separate sauce.
- Prawn Biryani
  Special basmati rice stir fried together with selected spices. Served with a separate sauce.
- Tandoori Chicken Biryani
  Special basmati rice stir fried together with selected spices. Served with a separate sauce.
- King Prawn Biryani
  Special basmati rice stir fried together with selected spices. Served with a separate sauce.
- Special Biryani
  King prawn, chicken, and lamb.
- Vegetable Biryani
  Special basmati rice stir fried together with selected spices. Served with a separate sauce.
Vegetarian Specialities
- Sag Aloo Karahi
  Spinach and potato cooked in our oriental spices with herbs and finely chopped onions, capsicum, and tomatoes.
- Paneer Tawa
  Indian cottage cheese cooked with capsicum green chilli, coriander, onion, tomato, and herbs.
- Vegetable Garlic Roshuni Bhuna
  Cooked with fresh garlic and all the oriental spices.
- Chana Shoroti
  Chick peas with methi cooked with bhuna sauce with finely chopped green chillies. Garnished with coriander and carrot.
- Ganga Maya
  A very special vegetarian dish.
Specialities
- Tandoori Mix Balti
  A medium hot curry cooked with chicken tikka, tandoori chicken, and keema with the very best selected spices.
- Chicken Tawa
  Cooked dry with capsicum green chilli, coriander, onion, tomato, and herbs.
- Chicken Handi
  Cooked dry with baby potatoes, capsicum, tomatoes, coriander, and chefs special herbs.
- Karahi Chicken
  Fillet of breast chicken cooked in our oriental spices with herbs and finely chopped onions, capsicums, and tomatoes.
- Nargisi Murghi Masala
  A medium to mild dish cooked with minced meat, chicken tikka, onions, and tomatoes with the very fresh herbs and spices. Very attractive and tasty dish.
- Chicken Tikka Masala
  Prime chicken fillet marinated in tantalising spices and baked in a clay oven delicately blended in an exclusive tangy cream.
- Butter Chicken
  Chicken tikka cooked once again in Indian butter with mild creamy gravy. Mild and spicy but not hot.
- Pasanda Chicken
  Chicken tikka or lamb tikka cooked with selected herbs and spices giving a mild yet creamy taste.
- Tandoori Chicken Makhani
  Tandoori chicken taken the bone off. After that cooked once more in Indian butter with mild creamy sauce. Mild, creamy, and saucy but not hot.
- Pistachio Chicken
  Made with fresh breast of chicken in a condensed sauce with pistachio aroma cooked with cardamoms, almond, and pistachio nuts.
- Chicken Sultania
  A combination of cubes of fillet chicken breast, capscum, tomato, and cheese layered with Kashmir garden own spicy sauce.
- Chicken Zeera
  Tender chicken cooked in a slightly hot sauce in zeera herbs, onions, garlic, and coriander.
- Podina Gosht
  Lamb cooked with fresh mint, herbs, and spices.
- Chicken Chilli Masala
  Cooked with fresh ginger, touch of garlic, green peppers, fresh green chilli, and masala gravy.
- Murghi Masala
  Tandoori chicken off the bone cooked in mild creamy sauce with masala spice with fresh cream and almonds.
- Garlic Roshuni Bhuna
  Chicken or lamb cooked with fresh garlic and all the oriental spices.
- Mango Delight
  Chicken or lamb cooked with mango in a mild creamy sauce.
- Goya
  A unique and exotic dish cooked with pickled onions, tomatoes, green peppers, green cardimon, and coriander creating an extraordinary play of taste.
- Rezalah
  Classic dish from North Bengal cooked with herbs, spices, green peppers, tomatoes, and coriander.
- Gram Bangla
  Chicken, meat, prawn, and egg cooked with spice herbs and juicy tomatoes and capsicum thick sauce.
- Lamb Achari Bhuna
  Marinated lamb cooked with onion, garlic, and a mix pickles in a slightly tangy bhuna sauce.
- Special Khyber Karahi
  A slightly hot dish cooked with capsicum, onion, tomatoes, ground cumin, and with freshly yoghurt and herbs.
- Murghe Achari
  Marinated chicken cooked with onions, garlic, and a mix of pickles in a slightly tangy bhuna sauce.
- Naga Chicken or Lamb
  Traditional Bengali dish fairly hot and spicy.
- Patela
  A moderatly spiced fragrant dish with an abundance of fresh onion, red peppers, garlic, lemon juice, and tomatoes and olive oil creating an extra ordinary play of taste.
New Exclusive Dishes
- Chicken Rajputt
  Cooked with fresh onions, green peppers, bay leaves, garlic, cinnamon, fresh ginger, minced meat, and sliced boiled egg.
- Chicken Badami
  Cooked in fresh yoghurt cream and almonds.
- Lamb Kashia
  Cooked in ginger, garlic, and fresh green chillies with fresh coriander and tomatoes.
- King Prawn Juljul
  Cooked in the clay oven then cooked with tomato, garlic, green peppers, and chefs own selection of spices.
- Lamb Aloo Gobi
  Cooked with sweet potatoes and cauliflower in chefs special homemade sauce. Cooked in a rich bhuna style sauce with coriander.
- Krishno
- Ranga Bow Chicken
  Mouthwatering chicken cooked with yoghurt and lemon in a sylhety style rich bhuna sauce. Garnished with garlic, coriander, and green chillies.
- Sathoki Moyna
  Cooked in a bhuna style medium sauce with red and green pepper with chefs blend of spices.
- Bikato Khala Ghust
  Slow cooked lamb in a medium spiced sauce with special five spice.
- Raj Special
  Cooked in chefs special spices and herbs. Strips of lamb and chicken in a medium hot spicy sauce.
English Dishes
- Wraps and Chips
- Fried Chicken and Chips
- Fish Fingers and Chips
- Scampi and Chips
- Cheese Omelette and Chips
- Mushroom Omelette and Chips
- Plain Omelette and Chips
Side Dishes
- Aloo Gobi
- Bombay Aloo
- Sag Aloo
- Sag Paneer
- Brinjal Bhajee
- Bindi Bhajee
- Chana Bhajee
- Mushroom Bhajee
- Sag Bhajee
- Mix Veg Bhajee
- Motor Paneer
- Tarkha Dall
- Fried Onion
- Fried Mushroom
Rice Selection
- Natural Basmati Rice
- Pilau Rice
- Fried Rice
- Egg Fried Rice
- Garlic Fried Rice
- Mushroom Pilau Rice
- Chicken Tikka Rice
- Keema Pilau Rice
- Special Pilau Rice
- Coconut Rice
- Lemon Fried Rice
- Chilli Fried Rice
- Egg Chilli Rice
Indian Bread
- Nan
- Keema Nan
- Peshawari Nan
- Chicken Tikka Nan
- Garlic and Coriander Nan
- Garlic and Cheese Nan
- Cheese and Onion Nan
- Bullet Chilli and Garlic Nan
- Garlic Nan
- Daniya Nan
- Onion Nan
- Vegetable Nan
- Chapatti
- Puree
- Roti
- Paratha
- Vegetable Paratha
Extras
- Papdoms
- Spiced Papdoms
- Selected Pickles
- Chutney Tray
- Raitha
- Green Salad
- Chips
Drinks
- Cans
- Bottle
- Water Bottle
Set Meals
- Credit Munch
  Papadom, salad, dips, starter from the traditionals main, choice fro our old favourites, and choice of pilau rice, nan or chips.
- Meal Deal
  2 Papadom, salad, dips, 2 starters from the traditionals main, 2 choice fro our old favourites, 1 side dish, and choice of any 2 pilau rice, nan or chips.
- Family Feast
  4 Papadoms, salad, dips, 2 starters from the traditionals main, 2 choice fro our old favourites, 2 side dishes, choice of any 4 pilau rice, nan or chips, and bottle of soft drink.
- Party with a Balty
  6 Papadoms, salad, dips, 6 starters from the traditionals, 6 main choice fro our old favourites, 2 side dishes, choice of any 4 pilau rice, nan or chips, and bottle of soft drink.

BALTI Raj has a FHRS rating of AwaitingInspection. This information was updated on 01/07/2022. The current rating is on their page on the FSA Website. Allergies, intolerances and dietary requirements: Before ordering, please contact the restaurant directly and ask to speak to a member of staff who can assist if you require information about ingredients and help cater for your needs. Adults need around 2000 kcal a day.