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    1. United Kingdom
    2. England
    3. London
    4. Earlsfield
    5. Amrutha Lounge
    Amrutha Lounge
    Too far to deliver

    Amrutha Lounge

    5
    (145)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday
    13:00 - 20:45
    Monday
    Closed
    Tuesday - Friday
    17:55 - 21:45
    Saturday
    13:00 - 21:45
    ¢¢ • Vegan • Healthy • Comfort food

    326 Garratt Ln, London, England SW18 4EJ • More


    • Picked for you

      • Buddha Box

        Lentil, chickpea and coconut curry, fluffy rice, sesame-slaw, crispy pakoras, satay and sweet chiili dips.
        £15.00
      • Thai box

        Thai green curry with sweet potato, roast cashews, mushrooms, sugar-snaps, aubergine and brocoli. Served with fluffy rice and a side portion of crispy pakoras and house-made peanut and chilli dips
        £15.00
      • Noodle Stir-Fry

        Fresh noodles, roast mushrooms, broccoli, spinach, chinese leaf, chili, coriander, parsley with sesame sauce and crushed peanuts.
        £14.00
      • Annie’s Soul Bowl

        Massaged kale with creamy orange dressing , spinach and cherry tomatoes, beet n carrot n cabbage sesame - slaw, cashew cheese, quinoa falafals, sautéed mung bean sprouts and beet gazpacho sauce
        £15.00
      • Kale Salad

        Massaged kale, creamy orange dressing, dried figs, Goji berries and sunflower seeds.
        £7.00
    • Mains

      • Buddha Box

        Lentil, chickpea and coconut curry, fluffy rice, sesame-slaw, crispy pakoras, satay and sweet chiili dips.
        £15.00
      • Noodle Stir-Fry

        Fresh noodles, roast mushrooms, broccoli, spinach, chinese leaf, chili, coriander, parsley with sesame sauce and crushed peanuts.
        £14.00
      • Annie’s Soul Bowl

        Massaged kale with creamy orange dressing , spinach and cherry tomatoes, beet n carrot n cabbage sesame - slaw, cashew cheese, quinoa falafals, sautéed mung bean sprouts and beet gazpacho sauce
        £15.00
      • Thai box

        Thai green curry with sweet potato, roast cashews, mushrooms, sugar-snaps, aubergine and brocoli. Served with fluffy rice and a side portion of crispy pakoras and house-made peanut and chilli dips
        £15.00
    • Sides

      • Cashew Cheese dip

        Creamy soft "cheese" made from cashews and organic fresh rosemary and garlic (2oz pot)... Great as an additional dip for Pakoras and Quinoa Falafals or to mix with sesame slaw 🧑🏾‍🍳💜🍀
        £2.50
      • Crispy Pakoras

        Broccoli, mushroom and aubergine in a crispy onion seed batter, served with our own peanut satay sauce and sweet chilli. Dipping sauce contains PEANUTS
        £5.00
      • Quinoa Falafals

        Crispy falafal balls with a chewy centre, roasted mushrooms, green lentils and freshly chopped herbs.. comes with our own date and tamarind dipping sauce.
        £5.00
      • Coconut & Tamarind Chutney

        We're proud to be working with @FusionChutney to bring you this special treat... Goes great with the buddha curry or as an extra dip for the pakoras 😋💖🌻👨🏾‍🍳(2oz pot)
        £1.50
      • Cashew Cheese (large 8oz tub)

        Our creamy cashew cheese is made with rosemary and garlic. It's a fantastic dip or you can even add it to your salads like a hummus.
        £8.00
      • Naga chilli chutney (2oz)

        Spicy naga chilli, beetroot, apples, red onion and Thyme, all slow cooked to make a chutney, jam, dip, pickle or whatever use you can find for it.
        £2.50
    • Salads & Raw food dishes

      • Kale Salad

        Massaged kale, creamy orange dressing, dried figs, Goji berries and sunflower seeds.
        £7.00
      • Annie’s Soul Bowl

        Massaged kale with creamy orange dressing , spinach and cherry tomatoes, beet n carrot n cabbage sesame - slaw, cashew cheese, quinoa falafals, sautéed mung bean sprouts and beet gazpacho sauce
        £15.00
      • Cashew Cheese (large 8oz tub)

        Our creamy cashew cheese is made with rosemary and garlic. It's a fantastic dip or you can even add it to your salads like a hummus.
        £8.00
      • Cashew Cheese dip

        Creamy soft "cheese" made from cashews and organic fresh rosemary and garlic (2oz pot)... Great as an additional dip for Pakoras and Quinoa Falafals or to mix with sesame slaw 🧑🏾‍🍳💜🍀
        £2.50
    • Drinks

      • Lounge Lemonade

        £5.00
      • Mango Lassi

        £5.00
      • Holos Kombucha

        Available flavours 1) Ginger and Hibiscus 2) Basil and Mint Please specify which flavour you want in the comments
        £4.50
      • Freshly pressed Organic juice

        Freshly pressed Organic juices.. 16oz/455ml 1)Apple, beetroot, carrot, lemon & a tiny bit of ginger
        £5.00
      • Amrutha Herbal tea blend

        This is our loose leaf tea blend, we use organic or wild crafted herbs to make this great tea blend. You can drink it anytime of the day or night, it doesn't contain any caffeine. We offer it at the restaurant after a meal as a Digestive Aid, our customers love the taste and feeling they get. Ingredients: Nettle, Dandelion, Peppermint, Marigold flowers, Marshmallow root, Rosemary & Ashwagandha Instructions: add 1 heaped teaspoon of tea to a pan with 4 or 5 cups of Cold water, bring to boil and allow to simmer for a minute or two. Strain and serve hot. 50 gram bag makes approximately 80-100 cups of tea.
        £6.75
    • Desserts

      • Fudgy Chocolate Brownie

        Triple chocolate Brownie, decadent , gooey, and
        £3.50
    • Specials & Meal-Deals

      • Cashew Cheese (large 8oz tub)

        Our creamy cashew cheese is made with rosemary and garlic. It's a fantastic dip or you can even add it to your salads like a hummus.
        £8.00
      • Amrutha Herbal tea blend

        This is our loose leaf tea blend, we use organic or wild crafted herbs to make this great tea blend. You can drink it anytime of the day or night, it doesn't contain any caffeine. We offer it at the restaurant after a meal as a Digestive Aid, our customers love the taste and feeling they get. Ingredients: Nettle, Dandelion, Peppermint, Marigold flowers, Marshmallow root, Rosemary & Ashwagandha Instructions: add 1 heaped teaspoon of tea to a pan with 4 or 5 cups of Cold water, bring to boil and allow to simmer for a minute or two. Strain and serve hot. 50 gram bag makes approximately 80-100 cups of tea.
        £6.75
    Amrutha Lounge has a FHRS rating of 4. This information was updated on 28/07/2021. The current rating is on their page on the FSA Website. Allergies, intolerances and dietary requirements: Before ordering, please contact the restaurant directly and ask to speak to a member of staff who can assist if you require information about ingredients and help cater for your needs.