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    5. Ambala Karahi

    Ambala Karahi Menu and Takeaway in London

    Too far to deliver

    Location and hours

    62a Plumstead High St, London, Greater London SE18 1SL
    Sunday
    12:00 - 22:00
    Monday
    Closed
    Tuesday - Saturday
    12:00 - 22:00

    Ambala Karahi

    4.6 (145 ratings) • Indian
      •  More info
    62a Plumstead High St, London, Greater London SE18 1SL
    Enter your address above to see fees and delivery + pick-up estimates.
    In addition to being one of the most popular places for Indian delivery in the city, it's among the 10 places with the most orders on Uber Eats in Plumstead. If you love pilau rice takeaway like most users in London, you'll be pleased to know it's offered at Ambala Karahi. When in London... Consider ordering from Ambala Karahi, because it... Show more
    In addition to being one of the most popular places for Indian delivery in the city, it's among the 10 places with the most orders on Uber Eats in Plumstead. If you love pilau rice takeaway like most users in London, you'll be pleased to know it's offered at Ambala Karahi. When in London... Consider ordering from Ambala Karahi, because it's particularly popular among locals. • Indian • Indian curry • Allergy friendly • Group Friendly
    • Small Plates!

      • Amritsari Fried Fish
        Crispy fried 100% Cod Fish Chunks, seasoned with herbs & spices and dressed with chat masala, and served with mint chutney.
      • Onion Bhaji
        Fine, crispy pastry, pea and potato filling, warmly spiced with onions, and chilli.
      • Aubergine and Potato Pakora
        Aubergine and potatoes mixed with herbs and spices. Served with coriander chutney, which makes our pakora unique.
      • Jalapeno Chilli Pakora 2 Pieces
        Fresh jalapeno, stuffed with herbs, and spices deep fried in batter.
      • Aloo Tikki 2 Pieces
        Pan fried potato cutlets with coriander. Served with tamarind chutney.
      • Lamb Seekh Kebab 2 Pieces
        Minced lamb, marinated with fresh herbs, and spices, then grilled.
      • Chicken Seekh Kebab 2 Pieces
        Chicken chunks, immersed with fresh herbs, and spices, then grilled to perfection.
        Popular
      • Malai Tikka 6 Pieces
        Chicken steeped overnight in garlic, ginger, coriander stems and fresh cream, cooked in a cardamom, and cashew nuts.
        Nuts
      • Malai Tikka 9 Pieces
        Chicken steeped overnight in garlic, ginger, coriander stems and fresh cream, cooked in a cardamom, and cashew nuts.
        Nuts
      • Chole Puri
        Puffed puris, lay next to a heart of chickpeas curry, and red onion pickle.
      • Paneer Pakora
        Paneer Pakora is a delicacy! Marinated paneer (Indian cheese) dipped in a batter and fry makes a crispy, mouthwatering appetizer. Crispy outside and soft inside, these pakoras are addicting!
    • Chaat Please! ... Vibrant Indian Street Food!

      • Papri Chana Chaat
        Ambala’s long-time favourite, chickpeas, whole wheat crisp, yogurt, topped with tamarind, and chilli sauce.
        Popular
      • Samosa Chana Chaat
        Punjabi style samosa stuffed with potatoes, topped with masala chickpeas, fresh coriander, diced onion, mint, tamarind, and chilli sauce.
        Popular
      • Chana Chaat
        Chickpeas mixed with diced onion, potato, yogurt, topped with tamarind, and chilli sauce.
      • Aloo Tikki Chana Chaat
        Pan fried potato cutlets, masala chickpeas, topped with fresh coriander, diced onion, mint, tamarind, and chilli sauce.
      • Gol Gappe
        Crisp wheat shells filled with boiled potatoes, chickpeas, and chaat masala infused with tamarind flavoured water.
      • Mumbai Bhelpuri
        Bhelpuri
        A generous mix of crispy sev, bhel, and potato bits, Bhel Puri is a lip-smacking take on India's beloved street food. Perfect on its own or whipped up with some chopped fresh onions and tomatoes, the authentic Mumbai style.
    • Roll Please!

      • Chicken Tikka Roll
        Softly baked naan bread filled with warming, delicious flavors and fillings, stuffed with fresh salad, topped off with mint sauce, and chilli sauce.
      • Paneer Tikka Roll
        Softly baked naan bread filled with warming, delicious flavors and fillings, stuffed with fresh salad, topped off with mint sauce, and chilli sauce.
    • Our Clay Oven!

      • Ambala Chicken Tikka
        A family recipe, using a marinade of ginger juice, garlic, and green chilli.
        Popular
      • Tandoori Mix Grill
        Tender pieces of lamb chops, kebabs, chicken tikka, chicken leg, chicken wings, served on a bed of crispy onions, finished with fresh lemon, and coriander.
        Popular
      • Tandoori Wings 6 Pieces
        Tender wings, infused in garlic and chilli, marinated to perfection, and grilled to hearts content.
      • Paneer Tikka
        Paneer is a vegetarian, first class fare a subtle cheese, marinated with herbs and spices, served with mint, and coriander chutney.
      • Lamb and Chicken Kebab 6 Pieces Mix
        Juicy pieces of marinated lamb and chicken on skewers. Cooked to absolute perfection in the clay oven.
      • Spicy Lamb Chops 4 Pieces
        These tender lamb chops are marinated overnight with garlic, chilli, and freshly ground spices.
        Spicy
      • Tandoori Prawn Grill
        Tender Prawns with marinated garlic and chilli infused in clay oven.
      • Chilli Garlic Tandoori Wings (6pcs)
        Tender wings infused in garlic and chilli marinated to perfection and grilled in clay oven.
      • Achari Murgh Tikka
        Soft tender pieces of chicken bathed in pickling spices (Achari masala) & yogurt marinade & pan seared to perfection (Mustard)
      • Achari Paneer Tikka
        Achari Paneer tikka is a delicious starter made with paneer (Indian Cottage Cheese) marinated in an achari (Pickle spices) marinade. The soft and juicy morsels of paneer coated with spicy and tangy masala is a delight to eat. (Mustard)
    • Biryani Bowls!

      • Chicken Biryani Bowl
        Slow cooked basmati rice with whole spices, onions, and mint leaf to create a richly flavored and aromatic base for our biryanis. Cooked in traditional dum style, which makes them taste really good. Served with salad and mint/coriander sauce.
        Popular
      • Lamb Biryani Bowl
        Slow cooked basmati rice with whole spices, onions, and mint leaf to create a richly flavored and aromatic base for our biryanis. Cooked in traditional dum style, which makes them taste really good. Served with salad and mint/coriander sauce.
      • Prawn Biryani Bowl
        Slow cooked basmati rice with whole spices, onions, and mint leaf to create a richly flavored and aromatic base for our biryanis. Cooked in traditional dum style, which makes them taste really good. Served with salad and mint/coriander sauce.
      • Ambala Special Mix Dum Biryani
        Slow cooked basmati rice with whole spices, onions, and mint leaf to create a richly flavored and aromatic base for our biryanis. Cooked in traditional dum style, which makes them taste really good. Served with salad and mint/coriander sauce.
      • Veggie Biryani Bowl
        Slow cooked basmati rice with whole spices, onions, and mint leaf to create a richly flavored and aromatic base for our biryanis. Cooked in traditional dum style, which makes them taste really good. Served with salad and mint/coriander sauce.
    • Indo - Chinese Specials!

    • Curry Bowls!

      • Chicken Curry
        Home style chicken curry, tender meat Cooked lovingly to perfection, Everyday dish cooked to its very best.
        Popular
      • Achari Chicken
        Smoky diced chicken cooked with hot and sour pickles.
        Spicy
      • Chicken Rogan-Josh
        Aromatic chicken rogan josh cooked just like they cook it on the back streets on delhi, full of depth and flavour.
        Mild
      • Chicken Handi on the Bone
        Different but delicious, chicken cooked in a handi with a creamy sauce which gives unique flavours.
      • Methi Chicken
        Hearty and healthy, boneless chicken cooked in subtle but unique flavours of fresh fenugreek (methi).
      • Kali Mirch Chicken
        Chicken kali mirch in a creamy gravy. an irresistible aromatic black pepper curry.
        Spicy
      • Jeera Chicken
        A warm chicken curry with a hint ginger-garlic paste, fried onions, cumin and coriander.
      • Lamb Karahi
        Succulent boneless lamb tossed with bell pepper, onions, green chillies in tomato sauce with chef's special spice mix.
        Popular
      • Lamb Curry
        Home style lamb curry, tender meat cooked lovingly to perfection, and everyday Indian dish cooked to its very best.
        Popular
      • Lamb Achari
        Smoky diced lamb cooked with hot and sour pickles. you'll be left wondering why you didn't try it before.
        Spicy
      • Lamb Rogan-Josh
        Lamb rogan-josh... a home style lamb curry, tender meat cooked lovingly to perfection in a Rogan sauce.
      • 1st Class Railway Lamb Cabin
        A traditional recipe served in the first class railways of India. Succulent lamb slow cooked on slow fire with garlic, while red chillies and curry leaves, resulting in a spicy, rich lamb curry.
        Popular
      • Goat Curry
        Different but delicious, lamb on bone cooked in a handi with a creamy sauce which gives unique flavours.
      • Rara Mutton Masala
        This lip smacking recipe, a real taste of punjab, mutton cooked in ginger and Garlic with a hint of chilli in a tasty lamb mince curry.
        Mild
      • Keema Karahi
        Garlic with a hint of chilli in a tasty lamb mince curry.
      • Bhindi Gosht
        An authentic hyderabadi dish, made with mutton and okra cooked in deep flavours of masala, tangy but tasty.
      • Aloo Gosht
        Finely cut potatoes in a meaty curry, ideal with rice.
      • Chana Gosht
        Spiced lamb combined with a richly flavoured chickpea sauce.
      • Daal Gosht
        Taste our daal gosht, juicy mutton simmered and fried in spices mixed with a tandoori daal, finished off with purely squeezes lemons.
      • Paya
        Goats feet cooked in onions, tomatoes, garlic, curry powder and other spices.
      • Nihari (Lamb Shank)
        Slow-cooked shank of lamb, along with bone marrow stewed in onions, tomatoes, garlic and other spices.
      • Desi Ghee Chicken on Bone
        Different but delicious, chicken on bone cooked in a Desi Ghee (Butter) in a sauce with herbs & spices.
      • Chicken Tikka Masala (N)
        Recipe exist for this classic dish. Chicken Tikka served in tandoori masala & tomato based sauce.
        (Contain Nuts).
        Popular
      • Chicken Madras
        Chicken Madras Hot curry with garam masala, chilli, and coriander.
        Spicy
      • Chicken Vindaloo
        Very hot curry with garam masala, chilli, and potato.
        Very Spicy
      • Chicken Korma (N)
        Mild creamy almond, cashew nut, and coconut based cardmones flavoured curry sauce.
        Mild Spicy
      • Chicken Dhansak
        Hot, sweet and sour curry with lentils, and tawa sauce.
        Spicy
      • Chicken Jalfrezi
        Cooked with tomatoes, capsicum, onions, and finished in curry sauce with added green chillies.
      • Chicken Bhuna
        Medium spicy dish with thick sauce and mixed spices.
        Medium Spicy
      • Prawn Butter Masala (N)
        One where the prawns are cooked in a velvety, aromatic Makhani gravy; using the quintessential technique of creating butter gravy....(Contain Nuts & Dairy)
      • Prawn Curry
        This is a dish prepared with shrimp (locally also referred to as prawn), typically cooked in a thick sauce of gravy infused with herbs & spices.
      • Lamb Korma (N)
        Lamb Korma, lamb stew meat is cooked in a creamy coconut sauce, seasoned with toasted Indian spices, sugar and pressure cooked to a melt-in-the-mouth perfection. Contains nuts
        Popular
      • Lamb Madras
        Lamb madras is a rich, fragrant and intense curry, which is a popular item British Indian restaurants’ menus. Beware though, while lamb madras curry doesn’t come close to a vindaloo, it is well known for being a sharp and spicy curry.
      • Lamb Vindaloo
        This Lamb Vindaloo is delicious fiery red curry dish of tender mutton chunks cooked in vindaloo sauce made with lots of red chillies, vinegar, garlic and spices.
      • Lamb Jalfrezi
        Lamb jalfrezi is an ever-popular British Indian Curry house favourite, slow-cooked tender lamb is the perfect meat for the bold & spicy sauce.
      • Lamb Bhuna
        This is an intensely flavoured dish that’s slow cooked until the meat is tender and becomes infused with a selection of spices - healthy as well as hearty.
      • Prawn Madras
        This Prawn Curry is a rich, delicious and aromatic. Its cooked in spices. It is delicious served with roti or rice.
      • Prawn Vindaloo
        Prawns Vindaloo is a popular Goan Dish which is made with a spicy vindaloo paste made up of red chillies, aromatic whole spices and vinegar.
      • Prawn Bhuna
        The Prawn Bhuna is a perfect and delicious blend of king prawns and a flavorful bhuna sauce. The bhuna sauce is a curry-based sauce for people who love curries.
      • Prawn curry
        dish prepared with shrimp (locally also referred to as prawn), typically cooked in a thick sauce of a yellow hue. Among other ingredients are grated coconut, turmeric, cumin, coriander, chilli, onion, garlic, tamarind, vinegar, sugar and salt. It is usually accompanied by white rice.
    • Veggie Mains!

      • Dal Bukhara (V)
        A rich dal in earthy, creamy & flavorsome tomato based sauce.
      • Mix Vegetable Karahi
        Mixture of potatoes, tomatoes, peas, carrots, onions, sweetcorn and fresh beans.
        .
      • Chana Masala
        Chickpeas cooked in a rich sauce of onion and tomato sauce.
      • Bhindi Masala
        Crispy okra cooked in onions, masala and topped with crispy onions.
      • Karahi Paneer
        Paneer tossed with bell peppers, onions, green chillies in tomato sauce with chef’s special spice mix.
      • Mutter Paneer
        A steadfast vegetarian curry, the sort that can be found in any good indian roadside restaurant.
      • Malai Kofta
        Malai Kofta is a classic North Indian dish originated from the Mughlai cuisine. Malai koftas paneer balls are served with a delicious, smooth, rich & creamy gravy infused with spices & herbs.
      • Potato Masala (Aloo curry)
        Indian dish seasoned with various spices such as cumin, curry, garlic, garam masala, turmeric, chili powder salt and pepper.
      • Baigan ka Bharta (v)
        Legendary Punjabi roasted aubergine mash with a Smokey spicy flavour
      • Paneer Butter Masala (V) (N)
        Lavish, rich & sublime. Traditional Butter sauce with Indian cottage Contains Nuts.
      • Paneer Tikka Masala
        Paneer tikka masala is an Indian dish of marinated paneer cheese served in a spiced gravy.
        Popular
    • Chef's Special!......Signature Dishes!

      • Dal Bukhara (V)
        A rich dal in earthy, creamy & flavorsome tomato based sauce.
      • Shahi Paneer
        Soft, delicate pieces of paneer, and this world classed dish in a creamy masala gravy.
        Popular
      • Malai Kofta
        Malai Kofta is a classic North Indian dish originated from the Mughlai cuisine. Malai koftas paneer balls are served with a delicious, smooth, rich & creamy gravy infused with spices & herbs.
      • Paneer Butter Masala (V) (N)
        Lavish, rich & sublime. Traditional Butter sauce with Indian cottage Contains Nuts.
      • Chicken Tikka Masala (N)
        Recipe exist for this classic dish. Chicken Tikka served in tandoori masala & tomato based sauce.
        (Contain Nuts).
        Popular
      • Prawn Butter Masala (N)
        One where the prawns are cooked in a velvety, aromatic Makhani gravy; using the quintessential technique of creating butter gravy....(Contain Nuts & Dairy)
      • Egg Butter Masala (N)
        Egg butter masala is a rich and delicious recipe in which fully boiled eggs are simmered in buttery tomato based gravy.
        Popular
      • Paneer Tikka Masala
        Paneer tikka masala is an Indian dish of marinated paneer cheese served in a spiced gravy.
        Popular
    • Old-Skool British Curries!

      • Chicken Madras
        Chicken Madras Hot curry with garam masala, chilli, and coriander.
        Spicy
      • Chicken Vindaloo
        Very hot curry with garam masala, chilli, and potato.
        Very Spicy
      • Chicken Korma (N)
        Mild creamy almond, cashew nut, and coconut based cardmones flavoured curry sauce.
        Mild Spicy
      • Chicken Dhansak
        Hot, sweet and sour curry with lentils, and tawa sauce.
        Spicy
      • Chicken Jalfrezi
        Cooked with tomatoes, capsicum, onions, and finished in curry sauce with added green chillies.
      • Chicken Bhuna
        Medium spicy dish with thick sauce and mixed spices.
        Medium Spicy
      • Lamb Madras
        Lamb madras is a rich, fragrant and intense curry, which is a popular item British Indian restaurants’ menus. Beware though, while lamb madras curry doesn’t come close to a vindaloo, it is well known for being a sharp and spicy curry.
      • Lamb Vindaloo
        This Lamb Vindaloo is delicious fiery red curry dish of tender mutton chunks cooked in vindaloo sauce made with lots of red chillies, vinegar, garlic and spices.
      • Lamb Korma (N)
        Lamb Korma, lamb stew meat is cooked in a creamy coconut sauce, seasoned with toasted Indian spices, sugar and pressure cooked to a melt-in-the-mouth perfection. Contains nuts
        Popular
      • Lamb Jalfrezi
        Lamb jalfrezi is an ever-popular British Indian Curry house favourite, slow-cooked tender lamb is the perfect meat for the bold & spicy sauce.
      • Lamb Bhuna
        This is an intensely flavoured dish that’s slow cooked until the meat is tender and becomes infused with a selection of spices - healthy as well as hearty.
      • Prawn Madras
        This Prawn Curry is a rich, delicious and aromatic. Its cooked in spices. It is delicious served with roti or rice.
      • Prawn Vindaloo
        Prawns Vindaloo is a popular Goan Dish which is made with a spicy vindaloo paste made up of red chillies, aromatic whole spices and vinegar.
      • Prawn Bhuna
        The Prawn Bhuna is a perfect and delicious blend of king prawns and a flavorful bhuna sauce. The bhuna sauce is a curry-based sauce for people who love curries.
      • Prawn curry
        dish prepared with shrimp (locally also referred to as prawn), typically cooked in a thick sauce of a yellow hue. Among other ingredients are grated coconut, turmeric, cumin, coriander, chilli, onion, garlic, tamarind, vinegar, sugar and salt. It is usually accompanied by white rice.
    • Salad Plates!

      • House Green
        Fresh cucumber, onion, lettuce finished with lemon, and seasonings.
        Popular
      • Mint Onion
        Fresh mint sauce, combined with sliced onion, lemon, and salt perfect with any dish.
    • Roti!.... Indian Breads!

      • Tandoori Roti
        Round flatbread made from wholemeal flour baked in the tandoor.
        Popular
      • Tawa Roti
        Flatbread made from wholemeal flour made on the pan.
      • Tandoori Butter Naan
        Puffed bread baked in the tandoor.
        Popular
      • Keema Naan
        Soft and crispy naan stuffed with seasoned lamb mince.
      • Garlic and Coriander Naan
        Garlic and coriander infused in our naans.
        Popular
      • Chilli Naan
        Chillies sprinkled all over.
      • Chilli and Onion Naan
        Smothered with chillies and onion, perfect for chilli lovers.
      • Chilli Cheese Naan
        Cheddar cheese and chilli oozing over our naans.
      • Peshwari Naan
        Stuffed and puffed with our popular burfi.
        vegetarian - nuts
      • Tandoori Paratha
        Dense, multi layered, and flaky bread grilled in butter.
      • Lachha Paratha
        Layers of crispy and flaky bread panned to magnificence.
      • Aloo Paratha
        Soft boiled potatoes stuffed in our traditional paratha.
      • Mooli Paratha
        Flaky bread stuffed with daikon, ginger, and coriander.
      • Chilli Bullet Naan (V) (S)
        Fresh Naan Bread baked with Chillies sprinkled all over!
    • Rice!

      • Pilau Rice
        Finest long grain basmati rice cooked in saffron.
        Popular
      • Steamed Basmati Rice
        Long grain basmati rice slowly steam cooked.
      • Mushroom Fried Rice
        Tempered with fresh garlic and button mushrooms.
      • Peas and Jeera Rice
        Tempered with sliced onions and cumin.
      • Coconut Basmati Rice
        Fragrant basmati rice infused with fresh coconut.
    • The Little Extras!

      • Raita Mix
        Delicate minty yogurt, cool as a cucumber, and with a hint of masala.
      • Mango Chutney
        Sweet and tangy chutney with great depth of mango.
      • Pudina Chutney
        Fresh coriander, chilli, and mint chutney.
      • Mint Sauce
        Fresh coriander and mint yogurt.
        Popular
      • Chilli Sauce
        Spicy chilli sauce for those chilli lovers.
      • Achar
        Mixture of indian chutneys and pickles.
      • Poppadom
        Thin disk shaped crisp made from dried lentils.
        Popular
    • Botal Soda!

    • Ice Cream Time!

    • Desserts!

      • Ambala Rasgulla
        A sweet ball made of curd cheese cooked in syrup.
      • Ambala Gulab Jamun
        An Indian sweet that consists of deep fried balls of dough and milk soaked in rose flavoured sugar syrup.
        Popular
    • Desserts & Ambala Sweets!..... (Indian Luxuriously delicious sweets)

      • Mix Sweets 1 KG
        Here's a great way to introduce yourself or others to Asian sweets. Our Assorted Sweets selection also makes a great way to offer a choice of sweets to guests at dinner parties. You'll find a range of our most popular sweets, including fudge-like Barfis in pistachio, almond and plain varieties. The rich ceremonial sweet, Ladoo Motichoor is part of the collection, along with the delicious Halwa's,
      • Mix Sweets Medium Box (500 grm)
        Here's a great way to introduce yourself or others to Asian sweets. Our Assorted Sweets selection also makes a great way to offer a choice of sweets to guests at dinner parties. You'll find a range of our most popular sweets, including fudge-like Barfis in pistachio, almond and plain varieties. The rich ceremonial sweet, Ladoo Motichoor is part of the collection, along with the delicious Halwa's,
        Popular
      • Motichoor Ladoo Large box (15 Ladoo's)
        Motichoor Ladoo is a cluster of tiny capsules of sweetness, dusted with pistachio nuts. Made using a rich mixture of gram flour, sugar and butter ghee, the whole mix is cooked carefully in a sweet syrup.
      • Motichoor Ladoo Large box (8 Ladoo's)
        Motichoor Ladoo is a cluster of tiny capsules of sweetness, dusted with pistachio nuts. Made using a rich mixture of gram flour, sugar and butter ghee, the whole mix is cooked carefully in a sweet syrup.
        Popular
      • Baklawa 500 grm
        Baklawa is a sweet that spans many cultures including the Middle East, Greek, Turkish and Eastern Europe. Each culture has its unique mixture and ingredients combination.
      • Gulab Jamun 1KG
        The Gulab Jamuns are carefully blended from precise proportions of milk and flour, then the rich dough is shaped into balls and fried in pure clarified butter (Ghee) to give it an extraordinarily delicate texture.
        The final touch is wickedly sweet sugar and cardamom syrup that smothers each Gulab Jamun in an irresistibly tempting and aromatic coating.
      • Gulab Jamun 500 grm
        The Gulab Jamuns are carefully blended from precise proportions of milk and flour, then the rich dough is shaped into balls and fried in pure clarified butter (Ghee) to give it an extraordinarily delicate texture.
        The final touch is wickedly sweet sugar and cardamom syrup that smothers each Gulab Jamun in an irresistibly tempting and aromatic coating.
      • Chocolate Barfi Creamy 500grm
        Creamy Plain Barfi smothered in thick milk chocolate.
      • Pista Barfi 500grm
        Pista Barfi
        Pistachio perfection wrapped in an irresistibly creamy flavour.
      • Plain barfi 500grm
        Plain Barfi
        Pure temptation. A creamy and aromatic sweet that teases your senses.
    • New

      • Achari Murgh Tikka
        Soft tender pieces of chicken bathed in pickling spices (Achari masala) & yogurt marinade & pan seared to perfection (Mustard)
      • Achari Paneer Tikka
        Achari Paneer tikka is a delicious starter made with paneer (Indian Cottage Cheese) marinated in an achari (Pickle spices) marinade. The soft and juicy morsels of paneer coated with spicy and tangy masala is a delight to eat. (Mustard)

    Frequently asked questions

    Can I order Ambala Karahi delivery in London with Uber Eats?

    Yes. Ambala Karahi delivery is available on Uber Eats in London.

    Is Ambala Karahi delivery available near me?

    Enter your address to see if Ambala Karahi delivery is available to your location in London.

    How do I order Ambala Karahi delivery online in London?

    There are 2 ways to place an order on Uber Eats: on the app or online using the Uber Eats website. After you’ve looked over the Ambala Karahi menu, simply choose the items you’d like to order and add them to your cart. Next, you’ll be able to review, place, and track your order.

    Where can I find Ambala Karahi online menu prices?

    View upfront pricing information for the various items offered by Ambala Karahi here on this page.

    How do I get free delivery on my Ambala Karahi order?

    To save money on the delivery, consider getting an Uber One membership, if available in your area, as one of its perks is a $0 Delivery Fee on select orders.

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    What’s the best thing to order for Ambala Karahi delivery in London?

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