113 Chinese Restaurant
4.3 x (1,500+) • 1561.2 km • Chinese • Asian • Noodles • Rice & Curry • Exclusive to Uber Eats • $$ • Info
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58 Park Street
Delivery
Pick-up
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new customers
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Delivery time
Sunday - Wednesday
12:00 - 22:00
Thursday
Friday - Saturday
12:00 - 22:00
Featured items
Starters 头盘小吃
- Aromatic Crispy Duck with Pancakes 香酥鸭£15.50 • 100% (17)A classic favourite - shredded crispy duck leg served with julienned cucumber, spring onions, mandarin pancakes, and hoisin sauce.
- Salt and Pepper Deep Fried Squid Tentacles 椒盐鱿鱼爪£14.15 • 82% (23)Crunchy squid tentacles tossed in a mixture of stir-fried garlic, ginger and green peppers.
- Vegetarian Mini Spring Rolls 斋春卷£8.45 • 100% (24)Served with a sweet chilli dip.
- Sesame Prawn Toast 芝麻虾多士£7.75 • 68% (32)Golden sesame toast with a prawn filling, served with a sweet chilli dip.
- Roti Canai 马来煎饼£9.45 • 95% (20)Two pieces of buttery and flaky Malaysian flatbread served with our house-made curry sauce.
- Deep Fried King Prawns 炸虾球£14.15 • 100% (3)Crispy king prawns served with a sweet chilli dip.
- Butterfly King Prawns 凤尾虾£14.15Peeled and butterflied prawns deep-fried in a light batter, served with a sweet chilli dip.
Soup 汤羹
- Hot and Sour Soup 酸辣汤£7.15 • 85% (34)Tangy and flavourful soup with beaten eggs, garden peas, mustard greens, and mixed meat.
- Chicken and Sweetcorn Soup 鸡茸粟米汤£7.15 • 95% (24)Velvety and mellow sweetcorn soup with beaten eggs and chiken strips.
- Wonton Soup 云吞汤£7.15 • 79% (43)Boiled pork & cabbage dumplings in a clear and savoury broth.
- West Lake Beef Broth 西湖牛肉羹£7.15 • 100% (7)Peppery and silky broth with ground beef and diced vegetables, so-called for the beaten egg whites resembling the ripples of the West Lake.
- Fish Ball and Seaweed Soup 鱼丸紫菜汤£7.15 • 80% (5)Light and umami-packed soup with silky white fish meatballs and Korean seaweed.
- Seafood and Bean Curd Broth 海皇豆腐羹£7.85 • 66% (3)Velvety and mellow soup with beaten eggs, crabsticks, shrimps, and shiitake mushrooms.
- Salted Egg and Seasonal Vegetables Soup 咸蛋时菜肉片汤£7.15Clear and savoury broth with traditional preserved eggs, Chinese vegetables, and pork slices.
- Preserved Mustard Greens and Glass Noodles Soup 榨菜肉片粉丝汤£7.15 • 80% (5)Clear and savoury broth with traditional sour mustard shoots, cellophane glass noodles, and pork slices.
Cold Appetisers 特色凉菜
- Shredded Pig Ears in Chilli Oil 红油猪耳 🌶£8.45 • 65% (23)Crunchy slices of pig ears tossed in julienned bell peppers, spring onions, and coriander.
- Black Fungus Salad with Aged Vinegar and Chilli Oil 老醋木耳 🌶️£8.45 • 77% (9)Crisp and slippery black fungi tossed in julienned bell peppers, spring onions, and ChinKiang vinegar; suitable for vegans.
- Shredded Jellyfish and Cucumber Salad 青瓜拌海蜇£9.45 • 87% (8)Garlicky salad tossed in Chinkiang vinegar, sesame oil, and red chilli oil.
- Special Shredded Pig Tripe 特色拌肚丝£8.45 • 66% (6)
- Duck Tongues in Chilli Oil 香辣鸭舌 🌶£8.45Chilled duck tongues tossed in spicy red chilli oil.
Cantonese Roast Meat 烧腊类
Tofu and Vegetables 豆腐和时菜类
Chicken 鸡类
Pork 猪肉类
Beef 牛肉类
Prawns 大虾类
Other Seafood 海鲜类
Braised Clay Pots 特色煲仔
Sichuan Dry Hot Pots (Toppings Available) 干锅 (可加配菜)
Topping Ingredients 配菜
Rice and Congee 炒饭和粥类
Fried Noodles 炒面类
Noodle Soup 汤面类
Set Menu 套餐
ALLERGIES: If you or someone you're ordering for has an allergy, please contact the merchant directly to let them know. 113 Chinese Restaurant has a FHRS rating of 5. This information was updated on 25/06/2024. The current rating is on their page on the FSA Website. Adults need around 2000 kcal a day.
