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    Flames Curry House
    Too far to deliver

    Flames Curry House

    4.7
    (28)
      •  
    View delivery time and booking fee.

    Location and hours

    211 Liverpool Rd, Newcastle Under Lyme, Stoke-On-Trent, EMEA ST5 9HW
    Sunday - Thursday
    16:00 - 23:00
    Friday - Saturday
    16:00 - 23:59
    ¢¢ • Asian • Vegetarian friendly • Indian

    211 Liverpool Rd, Newcastle Under Lyme, Stoke-On-Trent, EMEA ST5 9HW • More


    • Picked for you

      • Korma

        A combination of very mild spices, coconut, and almonds cooked using cream. Mild.
        £4.50
      • Cheese Garlic Nan

        £2.95
      • Masala

        The tikka pieces are aromatic and slightly smoky from the tandoor. The masala sauce is well spiced but not hot, rich, and creamy.
        £4.50
      • Garlic Balti Chicken

        Chicken cooked in a medium sauce topped with peppers and garlic.
        £6.95
      • Madras

        A combination of hot spices, tomato puree and vinegar, fried in ghee with garlic. Hot
        £4.50
    • Starters

      • Onion Bhaji

        £2.50
      • Chicken Tikka

        £5.50
      • Lamb Tikka

        £6.50
      • Tandoori Chicken

        £2.95
      • Sheek Kebab

        £3.40
      • Shami Kebab

        £3.40
      • Samosa

        Meat, Veg or Chicken.
        £2.95
      • Garlic Mushrooms

        £2.95
      • Chicken Chat on Puri

        £3.40
      • Prawn on Puri

        £3.40
      • King Prawn on Puri

        £4.95
    • Tandoori Specialities

      • Half Tandoori Chicken

        £5.50
      • Chicken Tikka Main

        £5.50
      • Chicken Shashlik Main.

        £6.95
      • Lamb Tikka Main

        £6.50
      • Lamb Shashlik Main

        £6.95
      • Tandoori Mixed Grill

        Tandoori Chicken, lamb tikka, chicken tikka, and sheek kebab.
        £7.95
      • Tandoori King Prawn

        £9.90
    • Chef's Specialities

      • North Indian Chilli Garlic Chicken

        Chicken marinated in fresh garlic pickle and a touch of ginger. Cooked in hot spicy chilli sauce.
        £6.95
      • Murgi Masala

        Tandoori chicken, meat keema, and boiled egg cooked in our unique bhuna curry sauce. Served with fresh coriander.
        £6.95
      • Garlic Balti Chicken

        Chicken cooked in a medium sauce topped with peppers and garlic.
        £6.95
      • Garlic Balti Lamb

        Lamb cooked in a medium sauce topped with peppers and garlic.
        £6.95
      • Jalfrazi Balti Chicken

        Chicken cooked with green chillies, onions, and peppers.
        £6.95
      • Jalfrazi Balti Lamb

        Lamb cooked with green chillies, onions, and peppers.
        £6.95
      • Pistachio Korma

        Chicken or lamb cooked in a mild creamy sauce and topped with sultana's and pistachio's.
        £6.95
      • Flames Curry Fried Fish

        A whole boneless fish fillet marinated in a mixture of herb and spices. Fried and topped with fried onions and fresh chillies. Served with fresh coriander. Highly recommended with boiled rice.
        £6.95
      • Bengal Spicy

        Tender pieces of meat cooked with special bengali herbs and spices.
        £6.95
      • Chicken Chilli Masala

        Chicken cooked with fresh garlic and green chillies, garnished with coriander.
        £6.95
      • Chilli Garlic Vegetable

        Vegetable cooked in a hot chilli garlic sauce made specially by our chef.
        £5.95
      • Sabzi Paneer

        Mixed vegetables cooked with fresh chilli, garlic coriander, onions, and homemade cheese.
        £5.95
      • Jhal Mass

        Bangladesh fish (boneless) cooked in a very hot spicy sauce.
        £6.95
      • Mr. Naga

        Chicken tikka cooked with green peppers and special bangladeshi herbs.
        £6.95
      • Chicken Makhani

        Pieces of chicken marinated in yogurt and masala sauce cooked in the tandoori. A mild curry with cream.
        £6.95
      • Achari Chicken

        Tender pieces of chicken cooked in pickled spices with fresh herbs and green chillies, garnished with peppers.
        £6.95
      • Chicken Ceylon

        Marinated chicken cooked with special herbs and spices.
        £6.95
      • Chicken Mughlai

        Tender chicken cooked in a clay oven then cooked with herbs and spices.
        £6.95
      • Flames Curry Special

        Chicken tikka, lamb tikka, and prawn cooked with our special spices.
        £7.95
      • Special Chicken Pathia

        Sweet and sour hot dish cooked with fresh herbs and spices.
        £6.95
    • Traditional Dishes

      • Bhuna Masala

        A dry but saucy dish with various spices, onion, and tomato puree in ghee. Medium to hot.
        £4.50
      • Masala

        The tikka pieces are aromatic and slightly smoky from the tandoor. The masala sauce is well spiced but not hot, rich, and creamy.
        £4.50
      • Sambar

        Originating from southern india, this dish is prepared with lentils, fairly hot spices.
        £4.50
      • Biryani

        A mixture of saffron rice with almonds, sultanas, and onions, served with vegetable curry sauce. Mild medium or hot.
        £4.50
      • Balti

        A sauce of medium consistency made from a wide but basic range of spices with rich flavour.
        £4.50
      • Sagwala

        Traditionally cooked with fresh vegetables and spices.
        £4.50
      • Jalfrezi

        A mixture of cumin, garlic, onion, and tomato, not forgetting the hot fresh green chilies! Hot.
        £4.50
      • Malayan

        A mouth watering mixture of spices, yoghurt, cream, banana, pineapple, almonds, and coconut. Mild.
        £4.50
      • Bhuna

        A dry but sauce dish with various spices, onion, and tomato puree in ghee. Medium to hot.
        £4.50
      • Dupiaza

        A generous helping of onions with a touch of black pepper, ginger, garlic, coriander, and cinnamon. Medium.
        £4.50
      • Dansak

        Cooked with lentils, onions, tomato, garlic, and a touch of lemon. Medium to hot.
        £4.50
      • Curry

        Medium hot with mild sauce.
        £4.50
      • Karahi

        These dishes are cooked in the traditional indian style and can be served mild or medium to hot.
        £4.50
      • Madras

        A combination of hot spices, tomato puree and vinegar, fried in ghee with garlic. Hot
        £4.50
      • Rogan Josh

        A dish derived from the use of tomato, pimientos, onions, and garlic. Mild, medium or hot.
        £4.50
      • Vindaloo

        Greater use of hot spices with tomato puree, ginger, black pepper and potato. Hot
        £4.50
      • Korma

        A combination of very mild spices, coconut, and almonds cooked using cream. Mild.
        £4.50
      • Phal

        Super hot curry prepared with hot spices.
        £4.50
    • English Dishes

      • Omelette

        Served with chips.
        £4.95
      • Roast Chicken

        Served with chips.
        £4.95
      • Scampi

        Served with chips.
        £4.95
      • Chicken Nuggets

        Served with chips.
        £4.95
    • Sundries

      • Plain Nan

        £1.70
      • Peshwari Nan

        £2.50
      • Keema Nan

        £2.50
      • Garlic Nan

        £2.50
      • Cheese Garlic Nan

        £2.95
      • Cheese Nan

        £2.50
      • Coriander Nan

        £2.20
      • Garlic and Keema Nan

        £2.95
      • Paratha

        £2.20
      • Chapatti

        £1.00
      • Chips

        £1.90
      • Spicy Poppadoms

        £0.60
      • Plain Poppadoms

        £0.50
      • Chutneys

        £0.50
      • Raita

        £1.50
    • Rice

      • Plain Rice

        £1.90
      • Pilau Rice

        £2.00
      • Egg Fried Rice

        £2.50
      • Onion Fried Rice

        £2.50
      • Peas Pilau Rice

        £2.50
      • Garlic Fried Rice

        £2.50
      • Mushroom Pilau Rice

        £2.50
      • Egg Pilau Rice

        £2.50
      • Coconut Rice

        £2.50
      • Keema Rice

        £2.50
    • Vegetable Dishes

      • Vegetable Bhaji

        £2.60
      • Bombay Aloo

        £2.60
      • Aloo Gobi

        £2.60
      • Sag Aloo

        £2.60
      • Sag Bhaji

        £2.60
      • Cauliflower Bhaji

        £2.60
      • Mushroom Bhaji

        £2.60
      • Chana Bhaji

        £2.60
      • Tarka Dall

        £2.50
    • Sauces

      • Curry Sauce

        £2.25
      • Korma

        £2.50
      • Rogan Josh

        £2.50
      • Masala Sauce

        £2.50
      • Veg Curry Sauce

        £2.25
    • Desserts

      • Ben & Jerry's Ice Cream

        £5.00
      • Slice of Cake

        £2.30
    • Beverages

      • Cans

        £0.90
      • 1.5 L Bottle

        £2.30
    Flames Curry House has a FHRS rating of 3. This information was updated on 05/05/2021. The current rating is on their page on the FSA Website. Allergies, intolerances and dietary requirements: Before ordering, please contact the restaurant directly and ask to speak to a member of staff who can assist if you require information about ingredients and help cater for your needs.