Jason's Sourdough, The Great White Straight Up Bread (450g)
4.3 (465)- Related Products
Dough kneaders early risers committed to quality, pure perfectionists champions of taste
Wheat Flour (Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin), Water, Rye Flour, Salt, Fermented Wheat Flour Contains: Barley, Milk, Oats, Rye, Wheat
Directions for use: Enjoy our bread fresh for a few days and then toast for several more. Storage recommendation: Suitable for Freezing. Freeze by date mark shown and use within one month. Defrost thoroughly before use. Do not refreeze once defrosted. Store in a cool, dry place away from strong odours and direct sunlight. Storing in warm temperatures may reduce shelf life. Once opened, reseal product to retain freshness. Best Before. See re-sealable label.
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