Caffe Nero (Salford Riverside)

Meat free 'meatballs' with rich tomato ragu & spinach.

A vegan pastry filled raspberry jam and decorated with a raspberry sugar glaze.

A soft biscuit base topped with sweet raspberry jam finished with a toasted coconut topping.

A blend of dairy-free soft cheese and coconut milk, flavoured with salted caramel and rich dark chocolate.

Roasted butternut squash, courgette and sweet potato in Vegan puff pastry.

Golden brown biscuits made with pieces of stem ginger and also ground ginger.

A mix of peanuts, coconut, apricots and roasted chickpeas with an undercoating of dark chocolate.

Espresso topped with steamed milk and a thin layer of micro-foam.

Espresso topped with steamed milk and a thin layer of micro-foam.

Espresso with steamed milk, microfoam, and dusted with chocolate powder. *Please note, we find our cappuccino does not travel well: the microfoam is likely to have dissolved into the coffee in transit, so the drink may not be of the quality you are used to enjoying in store. We’d recommend ordering a Latte (perhaps with an extra shot) or Flat White instead

Espresso with steamed milk, microfoam, and dusted with chocolate powder. *Please note, we find our cappuccino does not travel well: the microfoam is likely to have dissolved into the coffee in transit, so the drink may not be of the quality you are used to enjoying in store. We’d recommend ordering a Latte (perhaps with an extra shot) or Flat White instead

A long black coffee with 2 shots of espresso.

A long black coffee with 3 shots of espresso.

Our signature espresso topped with rich chocolate and steamed milk.

Our signature espresso topped with rich chocolate and steamed milk.

A rich, intense ristretto-based coffee drink made with whole milk.

A hot, milky chocolate drink.

A hot, milky chocolate drink.

An exotic blend of cinnamon, spices, black tea and sugar with steamed milk and a layer of foam.

'Alphonso' is known as the king of the mango due to it's sweetness and soft texture, and adds a touch of luxury to this refreshing drink.

A long black coffee with 2 shots of espresso, poured over ice cubes.

Two shots of espresso, milk and a touch of sweetness, poured over ice cubes.

Intense Nero Classico espresso over ice with a light, smooth and creamy skimmed milk foam and a sprinkle of sweet cocoa powder.

Espresso blended smooth with milk, ice and our frappe mix.

Smooth and creamy made using espresso blended with our Belgian chocolate Milano, milk, ice and frappe mix.

Our Belgian chocolate Milano blended with milk, vanilla and ice.

Milk and ice blended with our natural strawberry base. Creamy and delicious.

A creamy milkshake blended with milk, vanilla syrup and ice.

Intense Nero Classico espresso over ice with a light, smooth and creamy skimmed milk foam and a sprinkle of sweet cocoa powder.

Our exclusive Nero coffee cured bacon in a buttered ciabatta roll.

Succulent British seasoned pork sausages in a butter ciabatta.

A buttery croissant filled with almond paste and sprinkled with flaked almonds.

All butter French croissant filled with 'crème pâtissière and apricots.

An all butter, flaky French pastry, rolled into a croissant.

A flaky all butter French pastry filled with melted chocolate.

French all butter Pain au Raisin, with 'crème pâtissière and raisin swirl.

All butter French croissant pastry, twisted and filled with 'crème pâtissière and chocolate pieces.

A rich buttery pastry filled with sweet cinnamon sugar.

Free range egg mayonnaise with slices of egg and cracked black pepper

Our exclusive Nero cured coffee bacon, salad leaves & vine ripened tomatoes.

British ham with mozzarella and Cheddar on sourdough ciabatta.

Creamy brie, beechwood smoked bacon & balsamic onion chutney.

British pork mince with Italian pancetta in all butter puff pastry hand-topped with a paprika and pork crackling sprinkle.

British ham with West Country Cheddar cheese in an all butter croissant.

Cotto ham with mozzarella, cheddar & regato cheese and mascarpone.

Oven roasted cherry tomatoes, mozzarella & creamy mascarpone.

Roasted Chestnut mushrooms, creamy mascarpone, a hint of thyme.

An indulgent creamy soup made with British chicken with broccoli, carnaroli and black venere rice. Microwave: Remove lid and stir well. Replace lid loosely and heat 3-4 minutes at 800W setting, stirring half way through. For other settings adjust time according to manufacturer's instructions. Caution This product and container will get hot during microwave heating. Please take care when handling.

A golden crisp sourdough roll with a soft centre, freshly baked in our stores every day.

An indulgent chocolate muffin, filled and topped with Belgian chocolate sauce.

Our blueberry muffin is packed with blueberries, with a tasty blueberry compote filling.

A tangy lemon muffin filled with Sicilian lemon curd and dusted with icing sugar and lemon zest.

All butter Belgian chocolate brownie filled with salted caramel and finished with a sprinkle of sea salt.

An all butter shortbread base, topped with our own recipe caramel, and a thick layer of Belgian chocolate.

A light loaf cake made with fresh bananas a hint of cinnamon and a crushed walnut crumble.

Lemon sponge drizzled with white fondant and decorated with lemon peel.

Carrot cake topped with a layer of soft cream cheese, hand decorated with nibbed walnuts and pistachios.

Rich chocolate sponge filled and decorated with chocolate fudge icing.

Italian made individual lightly fruited cake, with hints of butter and vanilla. 

Chocolate brownie, made using gluten free flour and dark chocolate. Individually wrapped.

A rich fruit vegan teacake with sultanas, raisins and cranberries.

Moist chocolate buttermilk sponge layered and rolled with smooth and creamy white chocolate frosting and black cherry jam and morello cherries.

A triple layered cake with two chocolate sponges and a toffee sponge, sandwiched together with salted caramel icing, topped with more salted caramel icing.

Stroopwafel is a traditional Dutch wafer with a rich, smooth filling of syrup, and natural bourbon vanilla.

Crisp and crunchy all butter shortbread biscuits.

Hand cooked potato crisps, baked in the oven and lightly salted.

Hand cooked crisps seasoned with sea salt & balsamic vinegar.

Hand cooked crips seasoned with mature Cheddar & red onion.

Popped butterfly corn with a sweet & salt flavour combination.

A mix of figs, apricots, almonds and crisped rice with an undercoating of dark chocolate.

Crunchy rice cakes, topped with milk chocolate.

A soft texture gingerbread biscuit with a seasonal dress code.

A classic Italian chocolate recipe. Scrumptious hazelnut chocolate.

Roasted coffee beans, coated in dark chocolate.

Milk chocolate bar filled with a sweet milk cream and chocolate shavings. A bespoke recipe for Caffè Nero, made in the North Eastern region of Italy.

Extra dark chocolate bar filled with hazelnut cream and nibbed hazelnuts. A bespoke recipe for Caffè Nero made in the North Eastern region of Italy.

500 mL.

500 mL.

The finest sun-ripened lemons of Southern Italy provide an authentic citrus sparkle. 330ml.

Wonderful citrusy finish and intense aromas of real juice and peel from sun-ripened oranges. 330ml.

Sugar and calorie free, with a light and refreshing cola taste. 500ml - Please Recycle.

Sugar and calorie free, with the same great taste as original Coca-Cola. 500ml - Please Recycle.

Enjoy the great taste of Original Coca-Cola. 500ml - Please Recycle.

Lipton Ice Tea Lemon

Lipton Ice Tea Peach

A medium Italian roast, you can expect notes of dark chocolate & caramel with a sweet, balanced flavour.

A medium Italian roast, you can expect notes of dark chocolate and caramel with a sweet, balanced flavour.

Our classic Caffè Nero signature blend - just naturally decaffeinated and 100% chemical free.

A medium Italian roast, you can expect notes of dark chocolate and caramel with a sweet, balanced flavour.

Our classic Caffè Nero signature blend - just naturally decaffeinated and 100% chemical free. A medium Italian roast, you can expect notes of dark chocolate & caramel with a sweet, balanced flavour.

This unique natural coffee has been carefully sorted by hand and prepared to deliver fruity and juicy notes: blueberry and cacao.

This premium coffee has been naturally fermented and washed to bring out notes of chocolate and cherry.

This blend brings out the traditional Italian coffee flavours from the South. A rich and creamy espresso with a lingering finish.

This shade grown coffee has been fully washed to accentuate its citrus and chocolate notes.

Fully recyclable.

Fully recyclable.

The rCup is designed to keep your drink hot or cold and you can pick it up without scalding your hand. You can easily open it and take a sip while you’re on the move with one hand.