Sambal Kitchen & Diner
Currently unavailable

Sambal Kitchen & Diner

$ • Sri Lankan • Asian • Street Food
4.5
(11)
  •  
View delivery time and booking fee.

Location and hours

247 Northolt Road, Harrow, HA2 8HR
Sunday
12:00 - 20:30
Monday - Tuesday
Wednesday - Saturday
12:00 - 20:30

247 Northolt Road, Harrow, HA2 8HR • More info


  • Short Eats

    • Vadai & Sambal

      Savoury black lentil doughnut served with coconut chutney and sambar. 2 Pieces.
      £1.80
      Vegetarian
    • Veg Rolls

      2 Pieces. Subtly spiced curried potato and mixed vegetable crepe parcel.
      £2.50
      Vegetarian
    • Vegetarian Patties

      Spicy potato and seasonal vegetables filled in pastry served with chilli sauce. 2 Pieces.
      £2.50
      Vegetarian
    • Fish Cutlets

      Tangy spiced potato & mackerel fish cutlet coated in breadcrumbs served with chilli sauce. 2 Pieces.
      £2.80
    • Mutton Rolls

      Mild curried mutton & potato rolled in crumb coated pastry served with chilli sauce. 2 Pieces.
      £3.50
  • Rasam

    • Elumbu Rasam

      Tangy simmered broth of mutton on bone. Traditional soup from northern and eastern provinces of Sri Lanka, prepared with tamarind juice, peppercorn, selected spices, and choice of meat or vegetables.
      £4.95
  • Devilled

    • Paneer Devilled

      Marinated and grilled meat strips or seafood tossed and stir fried with sauteed onion and banana capsicums in fiery spices.
      £7.80
      Vegetarian
    • Chicken Devilled

      Marinated and grilled meat strips or seafood tossed and stir fried with sauteed onion and banana capsicums in fiery spices.
      £8.50
    • Mutton Devilled

      Marinated and grilled meat strips or seafood tossed and stir fried with sauteed onion and banana capsicums in fiery spices.
      £9.20
    • Prawn Devilled

      Marinated Prawn tossed and stir-fried with sauteed onions, capsicum in a tomato-based spice with curry leaves
      £10.64
  • Poriyal

    • Cassava Poriyal

      Deep fried cassava chips served with sauce.
      £6.40
      Vegetarian
    • King Fish Poriyal

      Fried Sri Lankan-style king fish served with fried onion and chilli.
      £7.10
    • Chicken Wings Poriyal

      Fried crispy chicken wings in Sri Lankan-style sauce.
      £7.10
    • Chicken 65

      Fried spicy chicken cubes served on a bed of salad and red onion.
      £7.15
    • Mutton Varuval

      Deep fried meat or seafood seasoned with chilli and lime. Favourite “Toddy-tavern” snacks. Fried mutton morsels tossed in sautéed onion and seasoned with lemon.
      £7.75
    • Nethali Poriyal

      Deep fried fresh anchovies served with sautéed onion and green chilli.
      £7.75
    • King Prawn Poriyal

      Fried king prawns served with sautéed onion and green chilli.
      £10.70
  • Dosa and Idly

    • Uthappam

      Thick poured dosa topped with seasonal vegetables and onions served with coconut chutney and vegetable sambar
      £5.80
      Vegetarian
    • Idli

      Steamed rice and black lentil savoury cake served with vegetable sambar and coconut chutney. 4 pieces.
      £5.80
      Vegetarian
    • Jaffna Dosa

      Traditional Jaffna soft dosa, made of fermented rice and black lentils batter, with sautéed onion,turmeric, curry leaves and mustard seeds served with vegetable sambar and coconut sambal. 3 Pieces.
      £6.35
      Vegetarian
  • Kothu Rotti

    • Vegetable Kothu Rotti

      A popular Sri Lankan Street Food, originated from northern and eastern province of Sri Lanka, prepared with shredded “Veechu Roti” tossed and stirred with sautéed onions green chillies, and egg.
      £7.80
      Vegetarian
    • Chicken Kothu Rotti

      A popular Sri Lankan Street Food, originated from northern and eastern province of Sri Lanka, prepared with shredded “Veechu Roti” tossed and stirred with sautéed onions green chillies, and egg.
      £8.50
    • Mutton Kothu Rotti

      A popular Sri Lankan Street Food, originated from northern and eastern province of Sri Lanka, prepared with shredded “Veechu Roti” tossed and stirred with sautéed onions green chillies, and egg.
      £9.20
    • Seafood Kothu Rotti

      A popular Sri Lankan Street Food, originated from northern and eastern province of Sri Lanka, prepared with shredded “Veechu Roti” tossed and stirred with sautéed onions green chillies, and egg.
      £10.65
  • String Hopper Kothu

    • Vegetable String Hopper Kothu

      £7.80
      Vegetarian
    • Seafood String Hopper Kothu

      £10.65
  • Pittu Kothu

    • Vegetable Pittu Kothu

      steamed rice and wheat flour crumble, stir-fried with sauteed onion, vegetable served with a vegetarian kulambu
      £7.80
      Vegetarian
    • Seafood Pittu Kothu

      steamed rice and wheat flour crumble, stir-fried with sauteed onion, vegetables and fried seafood medley served with kulambu
      £10.65
  • Noodles

    • Vegetarian Noodles

      Ceylon style lightly curries rice noodles.
      £6.45
      Vegetarian
    • Chicken Noodles

      Ceylon style lightly curried rice noodles.
      £8.50
    • Seafood Noodles

      Ceylon style lightly curries rice noodles.
      £10.65
  • Fried Rice

    • Egg Fried Rice

      Very popular southern Sri Lankan stir-fried rice mixed with peppers with eggs served with aubergine mojo, onion salad, and chilli paste sambal
      £6.35
    • Chicken Fried Rice

      Very popular southern Sri Lankan stir-fried rice mixed with peppers with chicken served with aubergine mojo, onion salad, and chilli paste sambal
      £8.50
    • Prawn Fried Rice

      Very popular southern Sri Lankan stir-fried rice mixed with peppers with prawn served with aubergine mojo, onion salad, and chilli paste sambal
      £10.65
    • Vegetable Fried Rice with Paneer

      Very popular southern Sri Lankan stir-fried rice mixed with peppers with vegetables and paneer served with aubergine mojo, onion salad, and chilli paste sambal
      £11.35
      Vegetarian
  • Ceylon Biryani

    • Vegetable Biryani

      a blend of fragrant warm spice flavoured basmati rice and vegetables sprinkled with fried onion
      £9.25
      Vegetarian
    • Mutton Biryani

      a blend of fragrant warm spice flavoured basmati rice and tender pieces of slow-cooked mutton sprinkled with fried onion
      £9.25
    • Chicken Biryani

      blend of fragrant warm spice flavoured basmati rice and tender chicken pieces sprinkled with fried onion
      £8.50
    • Seafood Biryani

      a blend of fragrant warm spice flavoured basmati rice and fried seafood medley sprinkled with fried onion
      £10.65
  • Veechu Rotti & Curry

    • Veechu Rotti & Aubergine Pirattal

      2 griddled traditional layered wheat flatbread served with coconut sambal, masoor dhal and Aubergine Pirattal
      £9.95
    • Veechu Rotti & Ceylon Chicken Curry

      Traditional Layered rotti served with ceylon chicken curry, masoor dhal, and coconut sambal.
      £9.95
    • Veechu Rotti & Mutton Curry

      Traditional layered rotti served with mutton curry, masoor dhal, and coconut sambal
      £10.65
    • Veechu Rotti & King Fish Curry

      2 griddled traditional layered wheat flatbread served with coconut sambal, masoor dhal and kingfish curry
      £10.65
  • Parotta & Curry

    • Parotta & Aubergine Prattel

      Flaky rotti served with aubergine curry, kata sambal and masoor dhal.
      £9.95
      Vegetarian
    • Parotta & Ceylon Chicken Curry

      2 round griddled layered flaky wheat flatbread served with coconut sambal, masoor dhal and Ceylon chicken curry
      £9.95
    • Parotta & Mutton Curry

      2 round griddled flaky wheat flatbread served with coconut sambal, masoor dhal and Mutton Curry
      £10.65
    • Parotta & King Fish Curry

      Flaky rotti served with fish curry, kata sambal and masoor dhal.
      £10.65
  • Lampries

    • Lampries

      A Dutch influenced festive dish of flavoured samba rice, mutton curry, chicken roast, fish cutlet, aubergine pickle, seeni sambal, prawn sambal, and boiled egg served on banana leaf.
      £13.60
  • Rice & More

    • Basmati Rice

      1 Bowl.
      £2.80
    • Samba Ghee Rice

      1 Bowl. Traditional Sri Lankan rice noodle nest prepared with roasted red rice and wheat flour
      £4.20
    • Pittu

      1 Kulal=3 pieces
      £4.20
    • String Hoppers

      3 pieces.
      £3.50
  • Curry & More

    • Aubergine Pirattal

      Fried soft aubergine strips smothered in tamarind and roasted curry powder sauce
      £6.35
    • Ceylon Chicken Curry

      Chicken on the bone, cooked with roasted Sri Lankan curry powder and slow-cooked in coconut milk
      £6.35
    • Kingfish Curry

      Classic King Fish steak poached in Jaffna curry powder, curry leaves and coconut milk
      £8.50
    • Mutton Curry

      Diced mutton on bone, marinated in roasted Sri Lankan curry powder and slow-cooked in a coconut milk-based kulambu
      £8.50
    • Masoor Dhal

      Lentils cooked in coconut milk, garlic, onion, green chilli and garnished with sauteed onion and mustard seeds
      £4.20
    • Seasonal Vegetable Curry

      selected vegetable cooked in coconut milk with green chilli, turmeric, garlic, ginger and curry leaves
      Sold out
       • 
      £6.35
  • Extras

    • Parotta

      1 Piece
      £2.15
    • Veechu Roti

      1 Piece
      £2.15
    • Egg Rotti

      egg, onion and green chilli filled traditional layered flatbread
      £4.95
    • Ceylon Omelette

      Fried Omelette with onion, green chilli and turmeric
      £3.60
    • Jaffna Dosa

      1 piece
      £1.30
    • Egg Dosa

      crispy black lentil and rice batter savoury pancake topped with egg, onion and sesame podi
      £2.50
    • Sambar

      £1.95
  • Bottled Water

    • 500 ml Still

      £1.50
    • 500 ml Sparkling

      £1.75
    • 1.5 ltr Still

      £2.50
  • Drinks

    • Sri Lankan Soft Drinks

      £2.00
    • Lime Juice

      Freshly squeezed lime juice with water and sugar. 200ml
      £2.50
    • Nelli Crush

      Indian gooseberry cordial juice. 200ml
      £3.00
    • Mango Lassie

      Refreshing sweet mango lassie with honey. 300ml
      Sold out
       • 
      £2.50
    • Sarbath

      Rose milk with basil seed
      Sold out
       • 
      £2.00
    • Ice Coffee

      Sri Lankan vanilla ice coffe.
      Sold out
       • 
      £2.50
    • Coke

      £2.00
    • Diet Coke

      £2.00
    • Sprite

      £2.00
    • J20 Bottled Juice

      Orange&Passionfruit
      £2.50
    • Lion Stout

      625 ml Bottle
      £8.50
    • Lion Stout

      330 ml Bottle
      £5.00
  • Bar

    • Lion Lager

      625ml
      Unavailable
       • 
      £7.10
    • Lion Lager

      330ml
      Unavailable
       • 
      £4.20
    • Cobra

      650ml
      Unavailable
       • 
      £7.10
    • Cobra

      330ml
      Unavailable
       • 
      £4.20
    • Kingfisher

      650ml
      Unavailable
       • 
      £7.10
    • Kingfisher

      330ml
      Unavailable
       • 
      £4.20
    • Stella Artois

      330ml
      Unavailable
       • 
      £4.20
    • Budweiser

      300ml
      Unavailable
       • 
      £4.20
    • Casillero Del Diablo Pinot Grigio

      750ml Bottle White Wine, Light to medium-bodied wine with excellent balance and a long crisp finish with vibrant flavour of pear of undertone of citrus fruit
      Unavailable
       • 
      £22.90
    • Casillero Del Diablo Pinot Grigio

      175ml, light to medium-bodied wine with excellent balance and a long crisp finish with vibrant flavour of pear of undertone of citrus fruit
      Unavailable
       • 
      £7.20
    • Johnnie Walker Black Label

      25ml
      Unavailable
       • 
      £4.20
    • Smirnoff

      25ml
      Unavailable
       • 
      £4.20
    • Remy Martin

      25ml
      Unavailable
       • 
      £5.00
    • Chivas Regal

      25ml
      Unavailable
       • 
      £4.20
    • Jack Daniel's

      25ml
      Unavailable
       • 
      £4.20
    • Martell

      25ml
      Unavailable
       • 
      £4.20
Sambal Kitchen & Diner has a FHRS rating of 5. This information was updated on 14/06/2020. The current rating is on their page on the FSA Website. Allergies, intolerances and dietary requirements: Before ordering, please contact the restaurant directly and ask to speak to a member of staff who can assist if you require information about ingredients and help cater for your needs.