Infuse Modern Indian Bistro
Opens on Thursday

Infuse Modern Indian Bistro

$$ • Asian • Indian • Indian curry
View delivery time and booking fee.

Location and hours

4-5 Waddington Rd, England AL3 5EX
Sunday
12:00 - 19:30
Monday - Wednesday
Thursday - Friday
17:00 - 21:30
Saturday
12:00 - 21:30

4-5 Waddington Rd, England AL3 5EX • More info


  • Tapas

    • Vegetable Samosa

      2 Pieces. Garden peas and spiced potato in a crisp pastry.
      £5.00
      Vegatarian - Vegan
    • Lasooni Paneer Shashlik with Peppers

      Cottage cheese, peppers, and onion spiced in tandoori marinade. Char-grilled in clay oven.
      £7.00
      Vegetarian - Gluten Free
    • Butternut Squash Seekh Kebab

      Butternut squash, cauliflower, carrots and beans, sauteed, mashed, skewered, and grilled over charcoal.
      £7.00
      Vegan
    • Aloo Papdi Chaat

      Street food snack of crisp flour pancake, potato, chickpea tabbouleh, tamarind chutney, and yoghurt.
      £5.00
      Vegetarian
    • Chicken Wings

      3 Pieces. Tandoori chicken wings tossed in hot garlic sauce.
      £6.00
      Gluten Free - Hot
    • Tandoori Chicken Tikka

      Chicken tikka, marinated in tandoori spice mix with saffron and charcoal grilled.
      £6.00
      Gluten Free
    • Chicken Malai Tikka Afghani

      3 Pieces. Tandoor roasted very mild chicken tikka, marinated in creamed cheese, yoghurt, and aromatic spices.
      £6.00
      Contain Nuts - Gluten Free - Very Mild
    • Chicken Momo Tandoori Red Chilli Chutney

      3 Pieces. Chicken mince dumpling, steamed, marinated in tandoori masala, and charcoal grilled.
      £6.00
    • Lamb Seekh Kebab Roll

      Minced leg of lamb, spiced, skewered, and grilled over live charcoal. Wrapped in a nan with mint chutney.
      £8.00
    • Lamb Seekh Kebab

      3 Pieces. Minced leg of lamb, spiced, skewered, and grilled over live charcoal.
      £7.00
    • Tawa Fish Ajwaini

      3 Pieces. Tilapia fish fillet, thin gram flour coating, and pan fried.
      £8.00
      Gluten Free
    • Salmon Tikka

      2 Pieces. Grilled Norwegian salmon in a mild tandoori mix marinade. Char-grilled in clay oven.
      £8.00
      Gluten Free
    • Tandoori King Prawn

      2 Pieces. Wild catch jumbo tiger prawns infused in saffron tandoori masala and grilled over charcoal.
      £14.00
      Gluten Free
    • Tandoori Mix Grill for 2

      8 Pieces. 2 Pieces each of chicken tikka, chicken malai tikka, lamb seekh kebab, and salmon tikka.
      £21.00
    • Onion Bhaji (Vegan)(GF) 3 pcs

      Shredded onion in gram flour batter, crisp golden fried
      £5.00
    • Choori Chaat

      Signature street food snack of papdi, cornflakes, herbs spiced potato, mango chutney, tamarind chutney, mint chutney, yoghurt and pomegranate pearls sitting on a bed of rice poppadum
      £6.00
    • Harra Kebab

      Green Peas, spinach, beans, cauliflower, carrots, potatoes mince, smoked and crisp fried served with mint chutney
      £6.00
    • Vegetarian Snacks Platter

      2 Pcs each of Onion Bhaji, Vegetable Samosa, Tandoori Lasooni Paneer Shashlik and Harra Kebab
      £16.00
  • Sweets

    • Gulab Jamun

      Most popular hot Indian dessert prepared from fresh thickened cottage cheese and dipped in sugar syrup.
      £4.00
      Hot
    • Saffron Rasmalai, Pistachio Nuts

      Fresh cottage cheese patties dipped in chilled milk and homemade cream served with pistachio.
      £4.50
      Contain Nuts
  • Sides

    • Chaat Masala Fries

      Classic french fries topped with tangy chaat masala mix
      £4.50
      Vegetarian - Gluten Free
    • Spinach and Kale Saag

      Spinach and kale sauteed with garlic and cumin.
      £5.00
      Vegetarian - Gluten Free
    • Baingan Hydrabadi

      Aubergine cooked with fresh tomato.
      £5.50
      Vegetarian - Gluten Free
    • Poppadum with Chutney

      £1.00
      Vegetarian
    • Ryta Cucumber

      £3.00
      Vegetarian - Gluten Free
    • House Salad

      £3.00
      Vegetarian - Gluten Free
    • Chutneys / Dips

      Choice of Mint & Coriander Chutney, Mango Chutney, Pickle, Spicy Chili dip, Sweet Chili dip
      £0.80
    • Mint & Coriander Chutney

      Refreshing Mint & Coriander chutney - contains yogurt
      £0.80
    • Mango Chutney

      Sweet & Tangy - lightly spiced
      £0.80
    • Pickle

      Spicy & Tangy Pickle
      £0.80
    • Hot Chili Sauce

      Hot & Spicy chili dip
      £0.80
    • Sweet Chili Dip

      £0.80
    • Tamarind Treacle Chaat Masala Fries (v)(GF)

      Classic french fries topped with tangy chaat masala mix and tamarind treacle
      £5.00
      Vegetarian - Gluten Free
  • Naan and Rice

    • Naan

      Leavened freshly baked bread in tandoor.
      £3.50
      Vegetarian
    • Butter Naan

      Leavened freshly baked bread in tandoor with butter.
      £4.00
      Vegetarian
    • Cheese Naan

      Soft, fluffy Indian oven-baked flatbread with melted cheese
      £4.50
      Vegetarian
    • Chilli Cheese Naan

      Buttered naan with cheese and green chilli.
      £4.50
      Vegetarian
    • Garlic and Chives Naan

      Buttered naan with garlic and chives.
      £4.50
      Vegetarian
    • Tandoori Roti

      Unleavened wheat bread baked in tandoor.
      £2.50
      Vegetarian
    • Basmati Rice

      A great accompaniment to any curry
      £3.00
      Vegetarian - Gluten Free
    • Peshawari naan (v)

      The sweet buttered naan stuffed with coconut, raisins, milk solids
      £4.50
  • Curries and Biryani

    • Kerala Prawn Curry

      King prawns in turmeric and tamarind infused coastal.
      £15.50
      Medium Spicy - Gluten Free
    • Prawn Jalfrezi

      King prawns cooked with peppers and onion in jalfrezi sauce.
      £15.50
      Gluten Free
    • Chicken Tikka Masala

      India's most popular export, spiced chicken tikka’s simmered in herb-rich tomato gravy.
      £10.50
      Gluten Free
    • Chicken Vindaloo

      Chicken cubes and potato cooked in spicy tomato onion gravy.
      £11.00
      Gluten Free - Spicy
    • Chicken Jalfrezi

      Boneless chicken tossed with peppers and onion in jalfrezi sauce.
      £11.00
      Gluten Free
    • Chicken Saag

      Tender chicken cooked with spinach, tempered with fresh garlic and herbs.
      £11.50
      Gluten Free
    • Amritsari Lamb Bhuna

      Boneless lamb in highway style spicy Punjabi curry.
      £11.50
      Gluten Free - Spicy
    • Lamb Kadhai

      Wok tossed tender lamb in onion tomato curry with peppers and red chilli.
      £11.50
      Gluten Free
    • Lamb Saag

      Lamb cubes cooked with spinach, tempered with fresh garlic and herbs.
      £11.50
      Gluten Free
    • Chicken Biryani Zaffrani, Ryta

      Tender chicken chunks and finest basmati rice cooked in oven with saffron and biryani spice mix and mint. Served with yoghurt dip.
      £12.00
    • Hyderabadi Lamb Biryani, Ryta

      Long grain basmati rice cooked with tender lamb cubes.
      £12.50
    • Delhi Makhani Paneer

      Cubes of our homemade cottage cheese, simmered, and softened in creamy tomato mild gravy.
      £8.50
      Vegetarian - Gluten Free - Mild
    • Paneer Jalfrezi

      Cottage cheese cubes, peppers, and onion tossed in spicy jalfrezi sauce.
      £8.50
      Vegetarian - Gluten Free - Spicy
    • Paneer Matar

      Cottage cheese cubes, garden peas in vegetable gravy, and contains cashew nuts.
      £8.50
      Vegetarian - Contain Nuts - Gluten Free
    • Saag Paneer

      Cottage cheese cubes cooked with spinach, tempered with fresh garlic and herbs.
      £8.50
      Vegetarian - Gluten Free
    • Bhindi Do-Pyaza

      Okra, sauteed onion, and tomatoes. Infused with dry mango powder.
      £8.50
      Vegetarian - Gluten Free
    • Bombay Aloo

      New potatoes cooked in medium spicy curry with fresh coriander and royal cumin.
      £7.50
      Vegetarian - Gluten Free
    • Chana Peshawari Chickpeas Curry

      Chickpea curry spiced with ginger and aromatic herbs.
      £8.00
      Vegetarian - Gluten Free
    • Saag Aloo

      New potatoes cooked with spinach, tempered with fresh garlic, and herbs.
      £7.50
      Vegetarian - Gluten Free
    • Yellow Dal Tadka

      Yellow lentils tempered with garlic, red onion, cumin saffron, and authentic spice mix. Mint in oven, served with yoghurt dip.
      £7.50
      Vegetarian - Gluten Free
    • King Prawn Biryani, Ryta

      King prawns and finest basmati rice cooked in oven with saffron and biryani, spice mix, and mint. Served with yoghurt dip.
      £16.00
    • Gobhi Aloo

      Cauliflower and potatoes cooked with fresh coriander and royal cumin
      £7.50
    • Prawn Palak Saag (GF)

      King prawns with spinach, tempered with fresh garlic and ginger
      £15.50
    • Chicken Korma (n)(GF)

      Chicken cubes in mild korma gravy, contains nuts
      £10.50
    • Lamb Korma (n) (GF)

      Boneless lamb cubes in mild korma gravy, contains nuts
      £11.50
    • Paneer Korma (v)(n) (GF)

      Cottage cheese cubes in mild korma curry, contains nuts
      £8.50
    • Vegetable Jalfrezi (vegan)

      Mixed vegetables tossed in spicy Jalfrezi sauce with peppers and onions
      £8.50
    • Soya Keema Matar (vegan)

      Soy Keema, garden peas, tossed in fresh herbs and onion-tomato sauce, tempered with royal cumin and ginger
      £7.50
    • Vegetable Biryani, raita

      Seasonal vegetables and finest basmati rice cooked in oven with saffron and biryani spice mix and mint. Served with yoghurt dip
      £10.00
Infuse Modern Indian Bistro has a FHRS rating of 3. This information was updated on 30/03/2020. The current rating is on their page on the FSA Website. Allergies, intolerances and dietary requirements: Before ordering, please contact the restaurant directly and ask to speak to a member of staff who can assist if you require information about ingredients and help cater for your needs.