Hungry Donkey

Great value combo for one! Choose one Greek pita wrap, one side dish, and one drink

Choose any two of our Smashing Plates and on Hot Meze and get a Greek salad and two pita Greek pita breads

A full meal for four - Choose four Smashing Plates, and get a Carrot & Cabbage salad, one slice of Feta cheese, organic Kalamata olives, and two pita bread!

Traditional beef meatball soup with rice, and our trademark egg & lemon sauce. Served with Greek pita bread

Slow-cooked lamb shank, potatoes, peppers, topped with graviera cheese

Slow-cooked chicken, marinaded in lemon and mustard, served with roasted potatoes

layered potato, aubergine, mince beef, bechamel sauce and graviera cheese

slow-cooked peppers, filled with rice and herbs, served with roasted potatoes

Beef, slow-cooked with cloves, cinnamon, baby onions, served with your choice of Hilopites Greek pasta or Hand-Cut chips

Slow-cooked lamb shank, potatoes, peppers, topped with graviera cheese

traditional Greek pasta bake, topped with aromatic minced beef and a spiced bechamel sauce

Spit-roasted chicken thigh (250gr), brown and wild rice, cabbage side, and Hungry Donkeys' Carob & Mayo sauce

Spit-roasted pork shoulder (250gr), brown and wild rice, cabbage side, and Hungry Donkeys' BBQ sauce

Marinated chicken thigh sliced fresh from the spit. All souvlakis are wrapped in Greek pita bread with cherry tomato, onion, Hungry Donkey tzatziki sauce, and smoked paprika (Halal)

Marinated pork shoulder sliced fresh from the spit. All souvlakis are wrapped in Greek pita bread with cherry tomato, onion, Hungry Donkey tzatziki sauce, and smoked paprika

Made with fresh Mastello cheese from Chios (a great Greek version of Halloumi), wild rocket, tomatoes, garlic aioli and smoked paprika

Wild-boar, pork & leek sausage (Mt. Olympus), tomatoes, onions, and original French's mustard

A match made in heaven. Our legendary wild boar sausage found a perfect home. Served on our cabbage salad and dressed with our garlic aioli sauce

tomato, cucumber, peppers, onions, Kalamata olives and Feta cheese

White cabbage, extra virgin olive oil, red wine vinegar, and fresh dills

Traditional beef meatball soup with rice, and our trademark egg & lemon sauce. Served with Greek pita bread

Orzo pasta, free-range chicken, egg and lemon sauce. Served with Greek pita bread on the side

Lentils, carrots, onions, garlic, bay leaves, herbs, red wine vinegar. Served with Greek pita bread on the side

organic Kalamata olives from the Peloponnese

a nice slice of Feta cheese, drizzled with Greek Extra virgin olive oil and wild Greek oregano

whipped Feta cheese, Boukovo chilli, and smoked paprika

roasted smoked aubergine, lemon and garlic

Greek yoghurt, cucumber and garlic

Organic vine leaves, filled with rice and herbs.

organically reared wild-boar, pork and leek sausage

Made with fresh Mastello cheese from Chios (a great Greek version of Halloumi), drizzled with Greek extra virgin olive oil, and topped with caper berries.

Greek falafel, tahini, sesame seeds

deep-fried courgette, capers, and herbs

slow-roasted aubergine, fresh tomato sauce, Feta cheese

spinach and feta cheese pie

traditional Greek pita bread

Oven-roasted potatoes, with lemon, extra virgin olive oil, and wild thyme oregano

hand-cut chips, Himalayan salt, wild oregano

hand-cut chips, himalayan salt, wild oregano, sprinkled with crumbled feta cheese

sliced cocoa loaf, berries, strawberry sauce

fluffy filo pastry, vanilla custard cream, syrup, cinnamon

semolina custard filo pie, cinnamon and icing sugar

Pilsner 5%

Organic Lager 4.5%

IPA 7%

500ml IMPERIAL RED ALE 9%

Pleasantly fruity, and well-balanced - Agiorgitiko, Attika (Vegan)

Full of elegance and body, mature with a phenomenal long finish

Mature, fruity and full of flavour, a great Santorinian red

Medium bodied, velvety and dry

Great nose, deep & balanced body, with a great finish

Unique, full-bodied and aromatic Mavrodaphne - Aigio (Vegan)

Full bodied, earthy with balanced tanins

Pleasantly fruity, and well-balanced - Agiorgitiko, Attika (Vegan)

Lively, and fresh wine. Savatiano/Roditis, Attica

Elegant, light and floral

Lovely pine flavours, very fresh, with a lemon citrus finish - Roditis, Attika (Vegan/500ml)

Fresh full body, smooth with a great lingering finish - Savatiano, Attica (Natural | Vegan)

Elegant, fresh with an intense, buttery full body

Fresh fruit, fine body and nice balance

Fruity, rich body and with a great buttery finish

Well-balanced, great aromas, rich and fruity flavours

Crisp, citrus-tinged, balanced finish

Rich and full body, great aroma, with a crisp finish

Creamy, refreshing, and fruity, truly enjoyable

Fruity and sweet, with a crisp long finish

Think Prosecco! Light, playful and refreshing

Rich fruit, slight sweetness, well-balanced and very playfull on the palata - Xinomavro (Natural | Organic | Vegan)

a traditional tsipouro from Thessaly, made with Muscat grapes

a traditional tsipouro from Thessaly, made with Muscat grapes

Think of a blend between a cognac and whiskey, enjoy neat or with a couple of ice cubes

Elegant, complex and distinct taste, followed by a delicate aftertaste, a great double distillation tsipouro

Elegant, complex and distinct taste, followed by a delicate aftertaste, a great double distillation tsipouro

Unique blend of 11 botanicals & Mastiha. A great gin, made in Kalamata - a great gin!

Traditional and authentic Mastiha liqueur. Best enjoyed ice cold!

Beautiful Cretan tsikoudia, made using Rousanne grapes

Ouzo #7, made in Chios from the traditional Tetteris distillery

Our very own lemonade. We hand-craft it using fresh lemons, mint, cinnamon and sugar

Freshly-squeezed to order, this OJ is the real deal!

Mandarin and Bergamot award winning mixer from Greek artisanal producer Three Cents

A great vintage mixer by Three Cents, bringing back that vintage feel of 1930s soda fountain bars

A vibrant and elegant mixer by Three Cents, full of zing and flavour!

Award-winning mixers from Greek artisanal producer Three Cents

Coca Cola

Coca Cola Diet