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Uber Eats Home
    Copper Ceylon
    Too far to deliver

    Copper Ceylon

    4.8
    (36)
      •  
    View delivery time and booking fee.

    Location and hours

    32 East Street , Bromley, United Kingdom BR1 1
    Sunday
    12:00 - 21:30
    Monday
    Closed
    Tuesday - Saturday
    12:00 - 21:30
    ¢¢ • Sri Lankan • Indian • Indian curry • Asian • Seafood

    32 East Street , Bromley, United Kingdom BR1 1 • More


    • Picked for you

      • Chicken Red Curry

        Boneless chicken in an aromatic gravy. A gourmets’ delight. Allergens: Mustard
        £10.95
      • Kothu Roti

        Very popular street food, shredded roti stir-fried with mixed vegetable. Allergens: Gluten, eggs, mustard, sesame seeds, and soya.
        £8.95
      • Combo 3

        Kothu roti: choose between egg, vegan, and mutton or chicken, delicious crispy chicken or chilli panner, and gravy and salad. Allergens celery, eggs, gluten, mustard, sesame seeds, and soya.
        £8.95
      • Chilli Paneer

        Soft cubes of paneer tossed in a sweet and spicy sauce. Allergens: Dairy
        £6.95
      • Mutton Rolls

        Delicious street food, made with tender chunks of mutton, potatoes, and a choice of ceylon spices, rolled in breadcrumb, and fried. Served with either chilli and garlic or mango and green chilli dip. Allergens: Gluten, eggs, and mustard.
        £4.95
    • Combo

      • Combo 1

        Aromatic yellow rice, spicy mutton curry, and aubergine white curry. Allergens mustard.
        £8.95
      • Combo 2

        Flavored savory rice, traditional chicken curry, and pumpkin curry. Allergens mustard.
        £8.95
      • Combo 3

        Kothu roti: choose between egg, vegan, and mutton or chicken, delicious crispy chicken or chilli panner, and gravy and salad. Allergens celery, eggs, gluten, mustard, sesame seeds, and soya.
        £8.95
      • Combo 4

        String hoppers (10 Nos), fish white curry, and coconut sambol. Allergens: Gluten and mustard.
        £8.95
      • Combo 5

        Plain rice, aubergine red curry, and dhal curry. Allergens: Mustard
        £8.95
      • Combo 6

        Fried rice, chilli chicken, shrimp paste, and salad. Allergens: Celery, gluten, crustaceans, fish, sesame seeds, soya, and mustard.
        £8.95
    • Starters

      • Mutton Rolls

        Delicious street food, made with tender chunks of mutton, potatoes, and a choice of ceylon spices, rolled in breadcrumb, and fried. Served with either chilli and garlic or mango and green chilli dip. Allergens: Gluten, eggs, and mustard.
        £4.95
      • Fish Cutlet

        Delightful morsels of savoury Mackerel and potato filling, flavoured with mild spices served inside a thin crispy shell. Served with either chilli and garlic or mango and green chilli dip. Allergens: Gluten, eggs, fish, and mustard.
        £4.95
      • Chilli Garlic Prawns

        Perfect for seafood lovers, packed with flavours, cooked with sweet and spicy sauce with a distinct taste of garlic. Allergens: Celery, crustaceans, fish, sesame seeds, soya, mustard, and molluscs.
        £7.95
      • Hot Batter Squid

        Ceylon twist to a Chinese dish, mouth-watering crispy squid fried to perfection with a selection of spices. Allergens: Celery, shellfish, fish, molluscs, sesame seeds, soya, and mustard.
        £8.95
      • Crispy Chicken

        Boneless chicken seasoned with ceylon spices. Served with either chilli and garlic or mango and green chilli dip. Allergens: Celery, gluten, mustard, and sesame seeds.
        £6.95
      • Chilli Paneer

        Soft cubes of paneer tossed in a sweet and spicy sauce. Allergens: Dairy
        £6.95
      • Vada

        Donut shaped traditional Sri Lankan delicacy, soft in the inside and crispy on the outside, and served with coconut chutney. Allergens: Gluten, mustard, and sesame seeds.
        £4.95
      • Papodom

        Crispy spicy thin cracker served with mango chutney and onion and cucumber salad. Allergens: Gluten.
        £3.95
    • Fish and Meat Curries

      • King Fish Curry

        A traditional fish curry that combines exotic flavours of gamboge, mustard, coconut milk, chillies, and other spices. Allergens: Fish and mustard.
        £11.95
      • Prawn Curry

        Must try curry. King prawns cooked in spicy aromatic coconut gravy. Allergens: Shellfish and mustard.
        £11.95
      • Jaffna Mutton Curry

        Spicy and loaded with flavors, made out of delicious soft tender succulent mutton on the bone. Allergens: Mustard.
        £10.95
      • Pork Black Curry

        Complex and irresistible, made with dark roasted curry powder and spices. Allergens: Mustard
        £10.95
      • Chicken Red Curry

        Boneless chicken in an aromatic gravy. A gourmets’ delight. Allergens: Mustard
        £10.95
    • Vegetarian Dishes

      • Dahl

        Creamy dahl, flavored with coconut milk, curry leaves, and spices. Allergens: Mustard
        £4.95
      • Fried Aubergine Curry

        Super delicious red curry, amongst our strong favourite made with Jaffna curry powder. Allergens: Mustard.
        £6.95
      • Spicy Saute Potatoes

        Tender potatoes with a hint of tropical island spices. Allergens: Mustard
        £4.95
      • Pumpkin Mustard Curry

        Tender pumpkin, enhanced by a burst of flavour with tempered spices. Allergens: Mustard
        £6.95
      • Saute Okra

        Exceptional dish, soft, and crunchy okra tempered with ceylon spices. Allergens: Mustard
        £6.95
    • Rice

      • Plain Rice

        Boiled basmati rice.
        £3.50
      • Yellow Rice

        Turmeric rice full of aromatic flavours, cooked with ceylon spices in a coconut stock.
        £4.00
      • Savoury Rice

        Firm favourite in the Sri Lankan villages, rice tempered with traditional ceylon spices. Allergens: Celery and mustard.
        £4.50
      • Lemon Rice

        Fresh and aromatic rice tempered with lemon zest , spices, and curry leaves. Allergens: Dairy
        £4.50
      • Egg Fried Rice

        Wok tossed rice with egg, vegetables, and traditional seasoning.
        £5.95
      • Vegan Fried Rice

        Wok tossed rice with vegetables and traditional seasoning
        £5.95
      • String Hoppers

        Steamed rice noodles made from rice flour. Allergens: Gluten
        £2.95
    • Roti

      • Kothu Roti

        Very popular street food, shredded roti stir-fried with mixed vegetable. Allergens: Gluten, eggs, mustard, sesame seeds, and soya.
        £8.95
      • Paratha

        Multi layered, thin flaky flatbread, and can compliment any curry. Allergens: Dairy and gluten.
        £5.95
    • Sambol

      • Coconut Sambol

        Traditional condiment, freshly grated coconut with onion, chili, tempered with ceylon spices, and a hint of lime. Allergens: Mustard
        £2.50
      • Coconut Chutney

        Fresh ground coconut spiced with chilies, coriander, and mint.
        £2.50
      • Lunumiris

        Spicy Ceylon paste made with onion, chilli, tomato, and lime juice. Allergens: Gluten.
        £1.50
      • Seeni Sambol

        Fiery sweet and sour spicy onion relish.
        £2.50
      • Shrimp Chilli

        Fresh water shrimp and chilli paste. Allergens: Celery, gluten, shellfish, fish, sesame seeds, and soya.
        £2.50
    • Dessert

      • Watalappan

        A tradition Sri Lankan desert made using coconut milk, cardamom, eggs, kithul, and nutmeg. Allergens: Egg and nuts.
        £3.95
      • Exotic Fruit Salad

        A classic dessert to transport you to the paradise island. Allergens: Nuts.
        £4.95
    Copper Ceylon has a FHRS rating of AwaitingInspection. This information was updated on 11/03/2021. The current rating is on their page on the FSA Website. Allergies, intolerances and dietary requirements: Before ordering, please contact the restaurant directly and ask to speak to a member of staff who can assist if you require information about ingredients and help cater for your needs.