Skip to content
Uber Eats home
    Cassio Restaurant & Pizzeria
    Too far to deliver

    Cassio Restaurant & Pizzeria

    View delivery time and booking fee.

    Location and hours

    32 Tooting Bec Rd, LONDON, EMEA SW17 8BD
    Every day
    16:00 - 22:00
    Italian • Pizza • Seafood • Vegetarian • Pasta

    32 Tooting Bec Rd, LONDON, EMEA SW17 8BD • More info

    • Antipasti

      • Minestrone

        Vegetarian soup.
      • Pasta e Fagioli

        Bean & small pasta soup with chilli
      • Bruschetta

        Toasted homemade bread with fresh tomatoes, basil, oregano and olive oil
      • Mozzarella in Carrozza

        Deep fried breaded mozzarella in a bed of tomato sauce, chilli and oregano
      • Tricolore

        Fresh tomatoes, buffalo mozzarella and avocado salad
      • Cozze al Pomodoro

        Fresh mussels in tomato sauce with homemade toasted bread
      • Involtini di Mozzarella

        Melted mozzarella wrapped in Parma ham, served with rocket salad, sun-dried tomatoes and a hint of balsamic vinegar
      • Calamari Fritti

        Deep fried squid served with tartar sauce
      • Avocado al Granchio Gratinato

        Baked avocado filled with crab meat
      • Gamberoni al Prosciutto

        Tiger prawns rolled in Parma ham, sautéed with white wine and garlic sauce
      • Capesante alla Casalinga

        Pan fried scallops served with crispy pancetta, mixed salad and balsamic vinegar
        Sold out
      • Saute di Cozze e Vongole

        Fresh mussels & clams in chilli and white wine sauce
      • Carpaccio di Manzo

        Thinly sliced raw fillet of beef served with rocket salad, parmesan cheese and mustard sauce
      • Misto Mediterraneo

        Mixed Italian cured meats, grilled vegetables and fresh buffalo mozzarella
    • Risotto

      • Risotto allo Zafferano

        Saffron risotto with prawns
      • Risotto ai Frutti di Mare

        Mixed seafood risotto
    • Pasta

      • Penne all' Arrabbiata

        With tomato sauce, chilly and garlic
      • Lasagna

        Traditional baked layers of pasta with minced beef, béchamel and tomato sauce
      • Gnoochi alla Sorrentina

        Potato dumplings with tomato sauce, mozzarella and basil
      • Spaghetti alla Bolognese

        Spaghetti with beef bolognese sauce.
      • Penne Paesana

        Penne with Italian sausage, spinach, fresh tomatoes and chilli.
      • Tortellini Prosciutto e Formaggi

        Fresh pasta filled with parma ham in gorgonzola and mascarpone cheese sauce
      • Pappardelle dello Chef

        Flat large pasta with spinach, artichokes, mushrooms and truffle olive oil
      • Pappardelle della Mamma

        Flat large pasta with lamb bolognese sauce, wild mushrooms and parmesan cheese
      • Tagliatelle dello Chef

        Thin flat pasta with mushrooms and strips of chicken breast in a creamy sauce
      • Gramigna della Nonna

        Thick curly spaghetti with bacon and pecorino cheese in tomato sauce with a touch of chilli
      • Rigatoni alla Casa

        Rigatoni with broccoli, Italian sausage and tomato sauce
      • Tagliatelle al Granchio

        Thin flat pasta with fresh crab meat, cherry tomatoes and rocket leaves
      • Linguine Cassio

        Flat spaghetti with courgettes, calamari and prawns in white wine sauce
      • Spaghetti Pescatore

        Mixed seafood spaghetti, with fresh tomatoes and garlic
      • Linguine alle Vongole Veraci

        Flat spaghetti with fresh clams, garlic and a touch of chilli
      • Linguine all' Astice

        Flat spaghetti with fresh lobster in tomato sauce
      • Spaghetti Carbonara

        Crispy pancetta and parsley in an egg and parmesan cheese sauce
    • Pesce

      • Gamberoni alla Griglia

        Fresh grilled tiger prawns with garlic and chili sauce
      • Tonno alla Griglia

        Fresh grilled tuna steak
      • Orata al Forno

        Whole baked sea bream in white wine and herbs sauce
      • Branzino della Casa

        Grilled sea bass fillet
      • Grigliata di Pesce

        Mixed grilled fish plateau with prawns, scallops, sea bass, salmon, tuna and calamari
      • Sogliola alla Griglia

        Whole grilled dover sole
    • Carne

      • Pollo alla Valdostana

        Breast of chicken topped with cooked ham, mozzarella and tomato sauce
      • Pollo alla Milanese

        Pan fried crumbed chicken breast
      • Saltimbocca

        Pan fried veal escalope with Parma ham and sage
      • Vitello alla Sorrentina

        Veal escalope with aubergines, mozzarella and tomato sauce
      • Vitello alla Milanese

        Pan fried crumbed veal escalope
      • Fegato alla Salvia o Grigliato

        Grilled calf’s liver with pancetta or sautéed with sage and butter sauce
        Sold out
      • Carre’ d’Agnello al Forno

        Baked rack of lamb in a rich gravy sauce
        Sold out
      • Medaglioni al Gorgonzola o al Pepe Verde

        Fillet of beed with gorgonzola cheese or green peppercorn sauce
      • Tagliata di Manzo

        Grilled sliced beef fillet with rocket salad, olive oil and a touch of balsamic vinegar
      • Fiorentina alla Griglia

        Grilled T-bone steak
    • Sides

      • Insalata Mista

        Fresh mixed salad
      • Insalata Verde

        Fresh mixed green salad
      • Insalata di Pomodori e cipolla

        Fresh tomatoes and onions salad
      • Insalata di rucola e parmigiano

        Fresh rocket leaves with shaved parmesan cheese
    • Pizzeria

      • Basket of Homemade Bread

      • Mixed Olives

      • Pizza Garlic Bread

      • Tomato Garlic Bread

      • Schiacciata

        Pizza bread, rosemary, and rock salt.
      • Margherita

        Mozzarella, tomato sauce, and basil.
      • Napoletana

        Mozzarella, tomato sauce, anchovies, capers, and olives.
      • Quattro Stagioni

        Mozzarella, tomato sauce, artichokes, cooked ham, mushrooms, and salami napoli.
      • Calabrese

        Mozzarella, tomato sauce, spicy salami, and fresh chilli.
      • Fiorentina

        Mozzarella, tomato sauce, spinach, egg, and parmesan cheese.
      • Calzone Cassio Folded Pizza

        Mozzarella, tomato sauce, salami napoli, ricotta, and oregano.
      • Prosciutto and Funghi

        Mozzarella, tomato sauce, parma ham, and mushrooms.
      • Il Padrino

        Mozzarella, tomato sauce, spicy salami, red onions, and smoked cheese.
      • Vegetariana

        Mozzarella, tomato sauce, and grilled vegetables.
      • Capricciosa

        Mozzarella, tomato sauce, salami, mushrooms, black olives, and cooked ham.
      • Rustica

        Mozzarella, cherry tomatoes, pancetta, rocket leaves, and basil.
      • Pizza Cassio

        Mozzarella, tomato sauce, parma ham, spinach, shaved parmesan cheese, rocket leaves, and truffle oil.
      • Pizza Marinara

        Mozzarella, tomato sauce, and mixed seafood.
      • Pizza Tutta Carne

        Mozzarella, tomato sauce, chicken, cooked ham, and salami napoli.
    • Desserts

      • Tiramisu

        Traditional mascarpone layered with espresso-laced sponge.
      • Panna Cotta

        Vanilla, with mixed berries sauce.
      • Torta di Formaggio

        Lemon cheesecake.
        Sold out
    Cassio Restaurant & Pizzeria has a FHRS rating of 5. This information was updated on 19/02/2021. The current rating is on their page on the FSA Website. Allergies, intolerances and dietary requirements: Before ordering, please contact the restaurant directly and ask to speak to a member of staff who can assist if you require information about ingredients and help cater for your needs.