The Olive (Chapel Allerton)
Opens at 12:00 PM

The Olive (Chapel Allerton)

Greek • Vegetarian • Chicken • Seafood • Salad
4.6
(39)
  •  
View delivery time and booking fee.

Location and hours

Harrogate Rd, Ls7 4nz England, 188-190,
Sunday
17:00 - 21:30Menu
12:00 - 21:00Lunch Menu
Monday
Tuesday - Wednesday
17:00 - 21:30Menu
Thursday - Saturday
17:00 - 21:30Menu
12:00 - 14:00Lunch Menu

Harrogate Rd, Ls7 4nz England, 188-190,  • More info


  • Starters

    • Marinated Olives

      £3.45
      Vegetarian - Vegan
    • Greek Salad

      Diced cucumber, tomatoes, peppers, onions, feta cheese, and olive.
      £4.85
      Vegetarian
    • Char Grilled Halloumi

      Char grilled halloumi drizzled with olive oil, lemon juice, and sprinkling of oregano.
      £6.25
      Vegetarian
    • Stuffed Vine Leaves

      Vine leaves stuffed with minced lamb, rice, and hint of mint.
      £6.25
  • Greek Dips

    • Taramosalata dip

      Cod roe dip served with warm pitta bread.
      £4.85
    • Tzatziki Dip

      Yoghurt and cucumber dip with olive oil, lemon juice, garlic, and hint of mint served with warm pitta bread.
      £4.85
      Vegetarian
    • Hummus Dip

      Chickpeas, olive oil, lemon juice, and tahini sesame pulp served with warm pitta bread.
      £4.65
      Vegetarian
    • Aubergine Dip

      Chargrilled aubergine flesh blended with extra virgin olive oil, lemon juice, tahini, and garlic served with warm pitta bread.
      £4.95
      Vegetarian
    • Mixed Dips

      Your choice of 3 of the above dips served with warm pitta bread.
      £5.45
  • Keftedes

    • Lamb Keftedes

      Meatballs prepared with minced lamb, potatoes, breadcrumbs, grated onions, mint, and parsley served with a fresh piquant tomato sauce.
      £5.95
    • Lamb Kofta

      Spicy lamb patties served with a chilli salsa.
      £6.45
    • Potato Keftedes

      Shredded potato, parsleys, and onion dipped in breadcrumbs, then deep-fried, and served with a separate mild chilli sauce.
      £5.85
      Vegetarian - Vegan
    • Falafel

      Grilled patties of chickpeas, parsley, breadcrumbs, onion, fresh coriander, ground cumin, and cayenne pepper - a Middle Eastern delicacy.
      £5.85
      Vegetarian - Vegan
  • Seafood Starter

    • Whitebait

      Dusted in flour and smoked paprika. Deep fried and served separately with garlic sauce.
      £5.85
    • Sardines

      Fillets of sardines, marinated with olive oil, lemon juice, and oregano, dusted in flour, and then fried.
      Sold out
       • 
      £6.45
    • Calamari

      Deep fried squid served with garlic sauce.
      £7.95
  • Filo Pasteries

    • Feta Cheese

      Pastries stuffed with feta and mint.
      £5.95
    • Chicken

      Cubes of chicken, peppers, garlic, white wine, and oregano in filo pastry.
      £5.95
    • Prawn

      Triangles of filo stuffed with small prawns, onions, white wine, and dill.
      Sold out
       • 
      £6.50
  • Beef

    • Beef Stifado

      Prime diced beef in red wine sauce with onions, cinnamon, and cloves served with rice.
      £15.45
  • Lamb

    • Moussaka

      Layers of aubergines, courgettes,potatoes, and minced lamb, topped with béchamel sauce, baked in the oven, and served with mixed salad.
      £12.95
    • Lamb Souvlaki

      Lamb kebab marinated in olive oil, lime juice, and oregano, and char grilled, served with rice.
      £14.95
    • Mixed Grill

      Lamb kebab, lamb kofta, lamb chop, and chicken kebab, served with rice saute potatoes.
      £16.95
    • Mixed Souvlaki

      1 skewer of lamb and 1 skewer of chicken, both chargrilled, and marinated in olive oil, lime juice, and oregano. Served with rice.
      £14.95
  • Chicken

    • Chicken Rignati

      Chicken fillet marinated in olive oil, lime juice, and bay leaf then chargrilled with oregano. Served with rice.
      £12.95
    • Hydra Chicken

      Chicken fillet pan fried with white wine, and fresh cream, a speciality from the Island of Hydra. Served with rice.
      £13.50
    • Chicken Souvlaki

      Traditional chicken kebab marinated in olive oil, lime juice, and oregano then chargrilled. Served with rice.
      £13.95
    • Chilli Chicken

      Pan fried chicken fillet with onion, chillies, tomato, garlic, oregano, and black olives. Served with rice.
      £13.50
  • Fish

    • Salmon

      Fresh salmon either chargrilled, or pan fried. served with sauté potatoes
      £12.95
    • Salmon With A Cream Sauce

      Chargrilled Fresh salmon served with a cream sauce, and sauté potatoes.
      £14.95
    • Sea Bass

      Pan-fried Sea Bass fillet served with a squeeze of lemon juice, and parsley. served with sauté potatoes.
      £14.95
    • Calamari

      Deep fried squid, dusted with flour, and then fried, served with garlic sauce. served with sauté potatoes.
      £14.95
  • Vegetarian

    • Spinach And Feta

      Spinach, feta cheese, spring onion, and dill sandwiched between pastry. Oven baked, served with a mixed salad.
      £11.95
      Vegetarian
    • Vegetarian Moussaka

      Layers of aubergines, courgettes, potatoes, and seasonal vegetables, topped with béchamel sauce, baked in the oven, and served with a mixed salad.
      £11.95
      Vegetarian
    • Mediterranean Falafel

      Grilled patties of chickpeas, parsley, breadcrumbs, onion, coriander, cumin, and pepper served with mixed salad.
      £11.95
      Vegetarian - Vegan
  • Side Dishes

    • Mixed Salad

      Lettuce, cucumber, tomatoes, onions, and peppers.
      £3.45
      Vegetarian
    • Greek Salad

      Diced cucumber, tomatoes, peppers, onions, feta cheese, and olive.
      £4.85
      Vegetarian
    • Chips

      £2.75
      Vegetarian
    • Saute Potatoes

      £2.95
      Vegetarian
    • Mixed Vegetables

      £3.45
      Vegetarian
    • Basmati Rice with Vermicelli

      £2.75
      Vegetarian
  • Beverages

    • Soda Cans

      £1.25
    • J2O

      330ml
      Sold out
       • 
      £2.50
    • Still Water

      330ml
      £2.50
    • Sparkling Water

      330ml
      £2.50
The Olive (Chapel Allerton) has a FHRS rating of 5. This information was updated on 14/06/2020. The current rating is on their page on the FSA Website. Allergies, intolerances and dietary requirements: Before ordering, please contact the restaurant directly and ask to speak to a member of staff who can assist if you require information about ingredients and help cater for your needs.