Sichuan House

Sichuan House

$$ • Chinese • Asian

4.5
(184)

Location and hours

345-349 Sauchiehall St, Glasgow, Scotland G2 3HW
Every day
12:00 - 21:30

345-349 Sauchiehall St, Glasgow, Scotland G2 3HW • More info

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  • Specials

    • Peking Roast Duck

      With Peking sauce and garnish.
      £23.00
    • Sichuan Style Crayfish

      With noodles
      Sold out
       • 
      £28.80
      Hot
    • Sichuan House Rousted Seabass

      £19.80
    • Hot and Chilli Frog Legs

      £15.80
      Medium
    • Hot and Chilli Rabbit

      £15.80
      Medium
    • Hot and Chilli Beer Braised Duck

      £16.50
      Medium
    • Poached Mixed Meats and Hot Oil

      Sold out
       • 
      £16.80
      Hot
    • Xingang Chicken

      With potato and noodles
      £17.80
      Medium
    • Fish Fillet With tofu and chinese mushroom hotpot

      With tofu and chinese mushroom hotpot
      £16.50
    • Spare Ribs in Black Pepper Sauce

      £13.50
    • Hot and Spicy Roast Lamb Chops

      £14.80
      Hot
    • Pork Chops in Honey Sauce

      £15.80
    • Sichuan Style Mix Meat

      With spicy vegetable soup.
      £15.80
      Hot
    • Steamed Scallop

      With garlic and vermicelli noodles and laoganma chilli black bean sauce.
      £8.00
      Mild
  • Cold Dishes

    • Sliced Beef Maw in Chilli Oil

      £6.80
      Medium
    • Chongqing Spicy Chicken

      £7.50
      Medium
    • Hot and Spicy Beef Shark

      £6.80
      Medium
    • Five Spice Beef

      £6.80
    • Tripe in Chilli Oil

      £6.80
      Medium
    • Garlic Prawn with Cucumber and Pepper

      £7.80
      Medium
    • Ducks Tongue in Chilli Oil

      Sold out
       • 
      £6.80
      Mild
    • Sliced Spicy Pork with Garlic

      £6.80
      Mild
    • Marinated Ducks Tongue

      Sold out
       • 
      £6.80
    • Chicken Gizzard and Chilli Oil

      £6.80
      Medium
    • Sweet Potato Jelly Noodle

      £11.80
      Mild
    • Pickled Cucumber

      £5.30
    • Black Fungus

      With rice vinegar and chilli
      £6.80
      Vegetarian - Mild
    • Jellyfish

      With spicy pickled cucumber
      £6.80
      Mild
    • Dried Beancurd Salad

      With chilli oil
      £6.80
      Vegetarian - Mild
    • Preserved Duck Egg

      With beancurd
      £6.80
      Vegetarian
  • Soups

    • Seafood and Beancurd Soup

      £14.80
    • Shredded Pork with Pickled Vegetable & To Fu Soup

      £10.80
    • Seaweed Egg Drop and Bean Curd Soup

      £10.80
    • Sichuan Style Hot & Sour Soup

      £10.80
      Mild
    • Tomato and Egg Drop Soup

      £10.80
    • Fish and Beancurd Soup

      £14.80
    • Hong Kong Style Hot & Sour Soup

      £10.80
  • Seafood

    • Sichuan Style Fish Fillet

      With chilli oil
      £16.00
      Hot
    • Fish Fillet With hot chilli

      With hot chilli
      £16.00
      Hot
    • Braised Seabass

      £16.00
      Medium
    • Hot Tossed Seabass in Warm Soy

      £16.00
    • Deep Fried Seabass

      With sweet and sour sauce
      £16.00
    • Steamed Cod Fish Head

      With chilli
      Sold out
       • 
      £15.50
      Hot
    • Fish Fillet With preserved vegetables

      With preserved vegetables
      £16.00
      Mild
    • Fish Fillet with Tofu In hot chilli

      In hot chilli
      £16.00
      Hot
    • Steamed Seabass

      With ginger and spring onion
      £16.00
    • Sichuan Style Belt Fish

      Sold out
       • 
      £16.00
      Hot
    • Belt Fish With ginger and spring onion

      With ginger and spring onion
      Sold out
       • 
      £16.00
    • Kung Po Fish Fillet

      £15.80
      Contains nuts - mild
    • Sichuan Style Fish Fillet

      £16.00
      Hot
    • Hot & Spicy Squid and Prawn

      £15.80
      Medium
    • Fried Fish Fillet with Cumin

      £15.80
      Mild
    • Hot & Spicy Crab

      Sold out
       • 
      £16.50
      Hot
    • Crab

      With ginger and spring onion
      Sold out
       • 
      £16.80
    • Salt & Chilli Soft Shell Crab

      £16.50
      Mild
    • Hot & Spicy Soft Shell Crab

      £16.50
      Mild
    • Skewered King Prawn Sichuan Style

      £16.50
      Medium
    • Sichuan Spicy King Prawn

      £16.50
      Hot
    • Crispy King Prawn

      With peanut
      £16.50
      Contains nuts - medium
    • Salt & Chilli King Prawn

      £14.80
      Mild
    • Kung Po King Prawns

      £14.80
      Contains nuts - medium
    • Spicy Scallops

      £15.80
      Hot
    • Kung Po Scallops

      £15.80
      Contains nuts - medium
    • Scallpos with Cashewnuts

      £15.80
      Contains nuts - medium
    • Scallops

      With ginger and spring onion
      £15.80
    • Sea Spicy Scallops

      £15.80
    • Sweet & Sour Scallops

      £15.80
  • Poultry

    • Deep Fried Sichuan Chicken

      With chilli pepper
      £13.50
      Hot
    • Kung Po Diced Chicken

      £12.50
      Contains nuts - mild
    • Sam Bai Chicken

      £12.50
    • Sichuan Toban Chilli Sauce Chicken

      £12.50
      Hot
    • Salt & Chilli Chicken Wings

      £12.50
      Mild
    • Chicken Gizzard With hot oil

      With hot oil
      £12.50
      Medium
    • Frog Legs

      £12.50
    • Pork Intestines

      £12.50
    • Chicken Gizzard with Cumin

      £12.50
      Mild
    • Frog Legs in Hot & Chilli Oil

      £14.80
      Extra hot
  • Beef and Lamb

    • Xinjiang Style Lamb

      £13.50
      Medium
    • Xinjiang Style Beef

      £13.50
      Medium
    • Fried Lamb with Cumin

      £13.50
      Mild
    • Fried Beef with Cumin

      £13.50
      Mild
    • Mongolian Lamb Chop

      £14.80
      Medium
    • Lamb with Spring Onions

      £13.50
    • Stewed Beef and Potato

      £14.50
    • Fillet of Beef with Mandarin Sauce

      £17.80
    • Sliced Beef in Hot Chilli Oil

      £13.50
      Medium
    • Sliced Beef With vermicelli noodles in hot chilli soup

      With vermicelli noodles in hot chilli soup
      £13.50
      Medium
  • Pork

    • Sichuan Style Double Cooked Sliced Pork

      £13.50
      Mild
    • Sliced Pork with Hot Chilli Oil

      £13.50
      Medium
    • Stir Fried Sliced Pork With egg & cucumber

      With egg & cucumber
      £12.50
    • Braised Mao Style Pork

      With soya sauce
      £13.50
      Medium
    • Potato and Braised Pork

      In soya sauce
      £13.50
    • Yu Hang Style Shredded Pork

      £12.50
      Mild
    • Shredded Pork in Perking Sauce

      With pancakes
      £13.50
    • Braised Dong Po Pork Joint

      With brown sauce
      £13.50
    • Yu Hang Style Pork Joint

      £13.80
    • Sichuan House Pork Joint

      £13.80
      Hot
    • Hot & Spicy Pig's Trotters

      £13.80
      Hot
    • Five Spice Pig's Trotters

      £13.50
    • Stir Fried Spicy Pork Intestines

      £13.50
      Medium
    • Pork Intestines with Chilli Pepper

      £13.50
      Mild
    • Deep Fried Pork Intestines

      £13.50
    • Stuffed Trio

      Aubergine, beancurd, green pepper
      £13.50
    • Braised Pork Belly With preserved vegetable and jelly noodles

      With preserved vegetable and jelly noodles
      £12.50
  • Chinese Greens

    • Tung Choi

      Water Spinach
      Sold out
       • 
      £12.90
    • Choi Sum

      Sold out
       • 
      £10.80
    • Spinach

      £10.80
    • Pak Choi

      £10.80
    • Cabbage

      £10.80
    • Broccoli with Garlic Sauce

      £10.80
      Vegetarian
    • Shredded Potato

      £9.80
    • Stir Fried Cabbage With pork slices

      With pork slices
      £10.80
      Medium
    • Mince Pork With chinese long bean

      With chinese long bean
      £11.80
      Medium
    • Stir Fried Bamboo Shoots

      With chinese mushroom
      £11.80
      Vegetarian
    • Stir Fried Pak Choi With chinese black mushroom

      With chinese black mushroom
      £10.80
      Vegetarian
    • Mapo Tofu

      £11.80
      Medium
    • Stir Fried Sliced Pork With fried beancurd

      With fried beancurd
      £11.80
      Mild
    • Stir Fried Potato Aubergine, green and red peppers

      Aubergine, green and red peppers
      £10.80
      Vegetarian
    • Lettuce

      With oyster sauce
      £10.80
      Vegetarian
    • Fried Sweetcorn and Pine nut

      £10.80
      Vegetarian
    • Stir Fried Diced Lotus

      Roots, carrots and cucmber with chilli vinegar
      £10.80
      Vegetarian - mild
  • Hotpot

    • Hot & Chilli King Prawn Hotpot

      £16.50
      Hot
    • Hot & Chilli Pork Intestines Hotpot

      £13.50
      Hot
    • Hot & Chilli Duck Tongue

      Sold out
       • 
      £17.80
      Hot
    • Hot & Chilli Chicken Giblets Hotpot

      £13.50
      Medium
    • Hot and Chilli Potato Hotpot

      £12.50
      Medium
    • Sichuan House Hot & Chilli Meat Pot

      £15.80
      Hot
    • Hot & Chilli Pork with Beancurd Hotpot

      £12.50
      Medium
    • Chinese Mushroom and Dry Beancurd in Pot

      £12.80
    • Braised Beef and Dried Beancurd in Pot

      £14.50
    • Braised Frog Legs With chinese black mushrooms in pot

      With chinese black mushrooms in pot
      £15.80
    • Prawn and Vermicelli Noodles in Pot

      £14.50
    • Sea Spiced Aubergine in Pot

      £13.50
      Mild
    • Beef & Tomato Hotpot

      £14.50
    • Mixed Seafood Hotpot

      With beancurd
      £15.80
  • Rice & Noodles & Dumplings

    • Grilled Pork Dumplings

      £5.80
    • Dan Dan Noodles

      £9.80
      Medium
    • Handmade Noodles With hot bean sauce

      With hot bean sauce
      £9.80
    • Spicy Beef Soup Noodles

      £10.80
      Medium
    • Five Spice Beef Soup Noodles

      £10.80
    • Singapore Rice Noodles

      £12.80
      Mild
    • Shredded Pork Noodle

      £10.80
    • Birthday Noodle

      £9.00
    • Mixed Vegetable Rice

      £9.80
      Vegetarian
    • King Prawn Fried Rice

      With vegetables
      £12.80
    • Mince Beef Fried Rice

      £12.80
    • Special Fried Rice

      £7.80
    • Sichuan Spicy Special Fried Rice

      £13.50
    • Singapore Fried Rice

      £7.80
      Mild
    • Yang Zhou Fried Rice

      £12.80
    • Ying Yang Homemade Bun

      £7.00
    • Boiled Rice

      £2.50
  • New

    • Fish Fillet & Pork Intestines

      In hot chilli oil
      £14.80
      Hot
    • King Prawn Jiangnan Style

      £16.80
    • Tripe with Coriander

      £13.50
    • Pi Pa Tofu

      £11.80
    • Tomato & Tofu Soup

      £11.80
    • Fried Pork in Csoop Perking Style

      £13.80
    • Spare Ribs in Black Pepper Sauce

      £13.50
    • Dry Pot Cauliflower with Chilli

      £10.80
      Mild
    • Dried Fried Chinese Long Bean With salted egg yolk

      With salted egg yolk
      £11.80
    • Chicken Feet with Pickled Peppers

      £6.80
      Mild
    • Pig Ears in Chilli Oil

      £6.80
      Medium
    • Nanjing Boiled Salt Duck

      £16.00
    • Sauteed Pig's Kidney Sichuan Style

      £12.80
      Mild
    • Spicy Seafood

      With japanese tofu in pot
      £14.80
      Mild
    • Taian Fish

      £20.80
      Mild
    • Golden Sand Salted Egg Yolk Spicy Chicken Wings

      £12.80
      Mild
    • Sichuan Leshan Spicy Squid

      Sold out
       • 
      £13.80
      Mild
    • Sauerkraut Beef Hotspot

      £13.80
      Mild
    • Sichuan Leshan Braised Pork

      With beansprout in soya sauce
      £12.80
    • Roast Duck

      Cantonese Roast Duck
      £16.00
    • Char Siu (BBQ Pork)

      £13.50
    • Roast Crispy Pork

      £13.50
    • Soya Chicken (half)

      £12.50
    • Soya Chicken (whole)

      £20.00
    • Three Roast

      £16.50
    • Two Roast

      £14.50
  • A La Carte Menu - Appetisers

    • Crispy Aromatic Duck

      £9.00
    • Steamed Scallops

      £7.00
    • Mussels in Chilli and Black Bean Sauce

      £6.40
      Mild
    • Salt and Peppers Squid

      £5.90
      Mild
    • Mix Hors D'oeuvres

      £8.90
    • Spring Roll

      4
      £3.40
    • Chilli Spring Roll

      4
      £3.40
      Mild
    • Capital Pork Ribs

      £4.90
    • Salt and Pepper Pork Ribs

      £4.90
      Mild
    • Crispy Seaweed

      £3.40
      Vegetarian
    • Grilled Pork Dumplings

      4
      £3.90
    • Salt and Pepper Beancurd

      £3.90
      Vegetarian - mild
    • Salt and Pepper Chicken Wings

      £3.90
      Mild
    • Sesame Prawn Toast

      £4.40
    • Yuk Sung

      Lettuce wrap
      £4.90
  • A La Carte Menu - Soup

    • Hot & Sour Soup

      £3.80
      Mild
    • Chicken & Noodle Soup

      £2.80
    • Crab Meat & Sweet Corn Soup

      £3.30
    • Chicken & Sweet Corn Soup

      £2.80
    • Wun Ton Soup

      £3.80
    • Mix Vegetable Soup

      £2.80
      Vegetarian
  • A La Carte Menu - Chicken Dishes

    • Chicken with Ginger Spring Onion

      £6.80
    • Chicken with Lemon Sauce

      £6.80
    • Chicken with Sweet & Sour

      £6.80
    • Chicken with Satay Sauce

      £6.80
      Contains nuts
    • Chicken with Mix Vegetables

      £6.80
    • Chicken with Green Peppers and Black Bean Sauce

      £6.80
    • Chicken with Cashew Nuts

      £6.80
      Contains nuts
    • Chicken in Sichuan Sauce

      £6.80
      Mild
    • Sichuan Style Crispy Shredded Chicken

      £6.80
      Mild
    • Chicken Curry

      £6.80
    • Kung Po Chicken

      £6.80
      Nuts - mild
    • Salt & Pepper Chicken

      £6.80
      Mild
    • Chicken with Mushroom

      £6.80
    • Chicken with Pineapple

      £6.80
  • A La Carte Menu - Roast Duck Dishes

    • Roast Duck with Ginger and Spring Onion

      £7.80
    • Roast Duck with Perking Sauce

      £7.80
    • Roast Duck Curry

      £7.80
    • Roast Duck with Green Pepper and Black Bean Sauce

      £7.80
    • Roast Duck with Plum Sauce

      £7.80
    • Roast Duck with Orange Sauce

      £7.80
    • Roast Duck with Mushroom

      £7.80
    • Roast Duck with Pineapple

      £7.80
  • A La Carte Menu - King Prawn Dishes

    • King Prawn with Ginger & Spring Onion

      £7.80
    • King Prawn with Cashew Nuts

      £7.80
      Contains nuts
    • King Prawn with Sweet and Sour Sauce

      £7.80
    • King Prawn with Sichuan Sauce

      £7.80
      Mild
    • King Prawn with Mixed Vegetables

      £7.80
    • King Prawn with Pineapple

      £7.80
    • King Prawn in Green pepper and Black Bean Sauce

      £7.80
    • King Prawn Curry

      £7.80
    • Salt and Chilli King Prawn

      £7.80
      Mild
    • King Prawn with Mushroom

      £7.80
  • A La Carte Menu - Beef Dishes

    • Beef with Ginger and Spring Onion

      £6.80
    • Beef with Sweet and Sour Sauce

      £6.80
    • Beef with Satay Sauce

      £6.80
      Contains nuts
    • Beef with Mixed Vegetables

      £6.80
    • Beef with Green Pepper and Black Bean Sauce

      £6.80
    • Beef with Cashew Nuts

      £6.80
      Contains nuts
    • Sichuan Style Crispy Shredded Beef

      £6.80
      Mild
    • Beef Curry

      £6.80
      Mild
  • A La Carte Menu - Lamb Dishes

    • Lamb with Ginger and Spring Onion

      £7.80
    • Lamb with Lemon Sauce

      £7.80
    • Lamb with Sweet and Sour Sauce

      £7.80
    • Lamb with Satay Sauce

      £7.80
      Contains nuts
    • Lamb with Mixed Vegetables

      £7.80
  • A La Carte Menu - Char Siu Dishes

    • Char Siu with Ginger and Spring Onion

      £6.80
    • Char Siu with Ginger and Sour Sauce

      £6.80
    • Char Siu with Satay Sauce

      £6.80
    • Char Siu with Mied Vegetables

      £6.80
    • Char Siu with Green Pepper and Black Bean Sauce

      £6.80
    • Char Siu with Cashew Nuts

      £6.80
      Contains nuts
    • Char Siu with Sichuan Sauce

      £6.80
      Mild
    • Char Siu Curry

      £6.80
  • A La Carte Menu - Chow Mein Dishes

    • King Prawn Chow Mein

      £7.80
    • Beef Cow Mein

      £6.80
    • Chicken Chow Mein

      £6.80
    • Singapore Chow Mein

      £7.80
      Mild
    • Mixed Vegetable Chow Mein

      £6.80
    • Roast Duck Chow Mein

      £7.80
    • Special Chow Mein

      £7.80
  • A La Carte Menu - Fried Rice Dishes

    • King Prawn Fried Rice

      £7.80
    • Beef Fried Rice

      £6.80
    • Chicken Fried Rice

      £6.80
    • Singapore Fried Rice

      £7.80
      Mild
    • Mixed Vegetable Fried Rice

      £6.80
    • Roast Duck Fried Rice

      £7.80
    • Special Fried Rice

      £7.80
  • A La Carte Menu - Extra Portion

    • Boiled Rice

      £2.50
    • Fried Rice

      £3.00
    • Chips

      £3.00
    • Salt & Chilli Chips

      £4.50
      Hot
    • Noodles

      £3.90
    • Curry Sauce

      £2.80
    • Sweet and Sour Sauce

      £2.80
    • Satay Sauce

      £2.80
      Contains nuts
    • Capital Sauce

      £2.80
Sichuan House has a FHIS rating of Pass. This information was updated on 30/08/2020. The current rating is on their page on the FSS Website. Allergies, intolerances and dietary requirements: Before ordering, please contact the restaurant directly and ask to speak to a member of staff who can assist if you require information about ingredients and help cater for your needs.