Nanakusa
Opens at 12:00 PM

Nanakusa

$$ • Sushi • Japanese • Vegetarian
4.6
(117)
  •  
View delivery time and booking fee.

Location and hours

441 Sauchiehall St, Scotland G2 3LG
Sunday
17:00 - 21:30Menu
Monday - Thursday
12:00 - 14:15Menu
17:00 - 21:30Menu
Friday - Saturday
12:00 - 22:30Menu

441 Sauchiehall St, Scotland G2 3LG • More info


  • Starter

    • Edamame

      Salled green saya beams.
      £3.75
      Vegetarian
    • Miso Soup

      A delicious soup with miso puste taft, spring onionsand sweed.
      £2.75
      Vegetarian
    • Hiya Wakame

      Seaweed marinated with sesame oil, coasted sesame, chili, vinegar, and soy sauce.
      £2.50
      Vegetarian
    • Agedashi Dofu

      Fried tofu with spring onion and tempura sauce, garnished with chopped Japanese seaweed.
      £5.00
      Vegetarian
    • Ebi Tempura

      Deep feed king prawns in light batter.
      £5.00
    • Harumaki

      Mixed vegetable panedke rolls served with mayonnaise.
      £4.10
      Vegetarian
    • Takoyaki

      Fried octopus in wheat flour with cabbage and soy sauce filling served with mayonnaise and lonkatsu sauce.
      £5.00
    • Korokke

      Mashed sweet potato cakus served with mayonnaise and tonkatsu sauce.
      £4.10
      Vegetarian
    • Tori Karaage

      Deep fried marinated chicken pieces with dipping sauce.
      £4.40
    • Ebi Katsu

      Deep fried king prawn crispy breaderumbs.
      £4.40
    • Kani Karaage

      Deep fried soft shell crab in light batter.
      £7.50
    • Yasai Tempura

      Deep fried mixed vegetables in light batter.
      £4.75
      Vegetarian
    • Gyoza

      Pan fried dumplings with doping sauce.
      £4.40
    • Ikaten

      Deep tried squid with spicy seasoning.
      £5.00
    • Negima Yakitori

      Grilled chicken and spring onion skewers with delicious homemade teriyaki sauce
      £4.50
    • Kakiage

      Deep fried onion, carrot strips and kale leaf in a light batter served with kakiage sauce
      £3.95
  • Main

    • Amai Udon

      Fried udon noodles with prawns, egg, tofu, mixed vegetables in light sweet sand, and garnished with crushed peanuts.
      £11.50
      Nuts
    • Ginger Chicken Udon

      Fried udon noodles with chicken marinated in ginger, egg, mixed vegetables, and garnished with pickled ginger.
      £10.50
    • Gyu Don

      Steamed rice topped with simmered beef, onion, garnished with seaweed, and spring onion.
      £12.00
    • Chicken Teriyaki

      Chicken breast in light batter, served with steamed rice, teriyaki sauce, and garnished with seassame seeds.
      £10.50
    • Duck Teriyaki

      £12.00
    • Nanakusa Chilli Noodles Chicken

      £10.50
    • Nanakusa Chilli Noodles Duck

      £12.50
    • Nanakusa Chilli Noodles Yasai

      £10.50
      Vegetarian
    • Nanakusa Chilli Noodles Beef

      £11.00
    • Nanakusa Chilli Noodles Prawns

      £12.50
    • Una Don

      Steamed rice topped with egg, onions, grilled eel, and seaweed.
      £14.50
    • Nanakusa Spicy Noodle Soup Chicken

      Our specially prepared spicy needle soup.
      £10.50
    • Nanakusa Spicy Seafood Noodle Soup

      Our specially prepared spicy needle soup.
      £12.50
    • Nanakusa Spicy Noodle Soup Beef

      Our specially prepared spicy needle soup.
      £11.00
    • Nanakusa Spicy Noodle Soup Yasai

      Our specially prepared spicy needle soup.
      £10.50
      Vegetarian
    • Cha Han

      £10.00
    • Yasai Cha Han

      Fried with chicken and prawn with grilled vegetables and garnished with picdes.
      £9.50
      Vegetarian
    • Kani Karaage

      Deep fried soft shell crab in light batter.
      £7.50
    • Yakiniku Gohan

      Pan fried beef cooked with garlic, onion, and chilli. Served with a mix salad and steamed rice.
      £10.50
    • Chicken Katsu Curry

      Deep fried in crispy panke breadcrumbs with mild curry sauce.
      £10.50
    • Duck Katsu Curry

      Deep fried in crispy panke breadcrumbs with mild curry sauce.
      £12.60
    • Yasai Katsu Curry

      Deep fried in crispy panke breadcrumbs with mild curry sauce.
      £10.50
      Vegetarian
    • Beef Curry Udon

      A delicious light curry soup packed full of fresh vegetables, thinly sliced beef and udon noodles, finished with spring onion and an egg
      £10.90
    • Ten Don

      Steamed rice topped with egg, onions and mixed king prawn, sweet potato, mushroom, baby corn and aubergine tempura
      £10.50
    • Yasai Salmon Gohan

      Steamed oak Choi and mixed vegetables topped with grilled salmon fillets in light gravy, served with steamed rice
      £11.90
    • Tori Katsudon

      Steamed rice topped with egg, onions and deep fried chicken in crispy breadcrumbs
      £10.25
    • Duck amai sauce

      Crispy duck fried in a light batter and topped with our homemade sweet and sour sauce
      £11.95
    • Chicken amai sauce

      Deep fried chicken breast in breadcrumbs topped with our homemade sweet and sour sauce
      £10.25
    • Kaisen udon

      King prawns, squid, fish cake and mixed vegetables served with udon noodles and garnished with shredded crabstick
      £11.90
    • Yaki Noodle

      Teppan noodle with king prawn, egg, chicken, fish cakes and mixed vegetable topped with sesame seeds
      £10.25
    • Yasai yaki noodle

      Teppan noodle with tofu, mushroom, egg and mixed vegetables topped with sesame seeds
      £9.25
    • King Prawn Curry

      King prawns fried in breadcrumbs and served with steamed rice and delicious katsu curry sauce
      £11.90
  • Side Dish

    • Steamed Rice

      £2.75
      Vegetarian
    • Egg Fried Rice

      £3.30
      Vegetarian
    • Plain Noodle

      £3.85
      Vegetarian
    • Stir Fried Soba

      Sold out
       • 
      £4.20
      Vegetarian
    • Stir Fried Udon

      £4.10
      Vegetarian
    • Stir Fried Beansprouts

      £3.20
      Vegetarian
    • Stir Fried Pak

      £5.50
      Vegetarian
    • Mixed Vegetables

      £3.60
      Vegetarian
    • Pickled Ginger

      £0.75
      Vegetarian
    • Pickles

      £0.75
      Vegetarian
    • Curry Sauce

      £2.50
      Vegetarian
    • Teriyaki Sauce

      £2.50
      Vegetarian
  • Sushi Set

    • Golden Roll

      8 Pieces. Ebi tempura, crab, avocado, kanpyo, salmon on top, kohe sauce, and black caviar.
      £14.00
    • Moriawase 14 Pcs

      Yasal maki, California roll, nigiri, salmon, tuna, ebi, and mackerell.
      £16.50
    • Moriawase 18Pcs

      Beancurd, tamago, crabstick, yasai maki, california roll, nigiri,salmon, tuna, ebi, mackerel, unagi, and eel.
      £21.90
    • Moriawase 32Pcs

      Hosomaki (salmon, cucumber), california roll, nigiri (mackerel salmon, tuna, unagi, tobiko gunkan, vegetarian crab gunkan). Tako, surimi, avocado, king prawn,tamago, and inari.
      Sold out
       • 
      £34.70
    • Negi Sake

      Steamed rice topped with chopped raw salmon. Served with chilli oil, soy sauce, swaweed, and spring onion.
      £11.50
      Vegetarian
    • Maguro Don

      Steamed rice topped with chopped raw tuna. Served with chilli oil, soy sauce, swaweed, and spring onion.
      £12.50
      Vegetarian
  • Nigiri

    • Inari

      sweet fried tofu. 2 Pieces.
      £2.75
      Vegetarian
    • Tamago

      Sweet egg omelette. 2 Pieces.
      £2.75
      Vegetarian
    • Ebi

      King prawn. 2 Pieces.
      £3.50
    • Sake

      Salmon. 2 Pieces.
      Unavailable
       • 
      £3.85
    • Maguro

      Tuna. 2 Pieces.
      £4.10
    • Shime saba

      mackerel. 2 Pieces.
      £3.60
    • Suzuki

      Seabass. 2 Pieces.
      £3.60
    • Eel

      Grilled eel with teriyaki glaze. 2 Pieces.
      £5.00
  • Hosomaki

    • Kappa Maki

      sesame seeds and cucumber.
      £2.60
      Vegetarian
    • Oshinko Maki

      sesame seeds and pickled radish.
      £2.75
      Vegetarian
    • Avocado Maki

      Sesame seeds and avocado.
      £3.10
      Vegetarian
    • Sweet Potato Maki

      Sweet potato in tempura, kobe sauce, and unagi sauce.
      £3.10
    • Sake Maki

      sesame seeds and salmon.
      £3.30
    • Maguro Maki

      Tuna
      £3.75
    • Spicy salmon

      Salmon, spicy mayonnaise
      £3.55
    • Spicy Maguro

      Tuna, spicy mayonnaise
      £3.95
  • Classic Maki

    • Philadelphia Maki

      Salmon, cucumber, Philadelphia white cheese, kanpyo. 4 Pieces.
      £4.30
    • Grilled Sake Maki

      Kobe sauce, grilled salmon, cucumber, kanpyo, and unagi sauce. 4 Pieces.
      £4.50
    • California Maki

      Crabstick, oshinko, cucumber, and tobiko. 4 Pieces.
      £3.90
    • Futo Maki

      crabstick, egg, Inari, cucumber, kanpyo, fish roe and mayonnaise
      £4.80
    • Evil tempura maki

      Prawn tempura, cucumber, mayonnaise
      £4.20
    • Kani karaage maki

      Deep fried soft shell crab, cucumber, mayonnaise
      £5.50
    • Chicken Maki

      Chicken katsu, cucumber and mayonnaise
      £3.80
    • Tempura sushi

      Deep fried California roll in a light batter
      £4.50
  • Temaki

    • Salmon temaki

      Salmon, avacado
      £3.75
    • Maguro temaki

      Tuna, cucumber
      £3.95
    • Spicy salmon temaki

      Salmon, avacado and spicy mayonnaise
      £3.75
    • Spicy Maguro

      Tuna, cucumber and spicy mayonnaise
      £3.95
    • Unagi Temaki

      Grilled eel, cucumber
      £4.50
    • Evil Tempura Temaki

      Prawn tempura, cucumber and mayonnaise
      £3.90
    • Kani karaage temaki

      Deep fried soft shell crab, cucumber and mayonnaise
      £4.50
    • California Temaki

      Crabstick, fish roe, avacado, cucumber and mayonnaise
      £3.75
  • Sashimi

    • Special sashimi moriawase

      Salmon, tuna, mackerel, sea bass, octopus
      £12.90
    • Sashimi moriawase

      Salmon, tuna, mackerel
      £9.20
    • Salmon maguro

      Salmon, tuna
      £9.50
    • Salmon sashimi

      Salmon
      £8.25
    • Maguro sashimi

      Tuna
      £9.25
    • Shime Saba sashimi

      Mackerel
      £7.25
    • Tako sashimi

      Octopus
      £6.75
    • Suzuki sashimi

      Seabass
      £7.50
Nanakusa has a FHIS rating of Pass. This information was updated on 30/08/2020. The current rating is on their page on the FSS Website. Allergies, intolerances and dietary requirements: Before ordering, please contact the restaurant directly and ask to speak to a member of staff who can assist if you require information about ingredients and help cater for your needs.