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    Kahani Indian Restaurant

    Kahani Indian Restaurant

    $ • Indian • Vegetarian

    4.4
    (43)
      •  
    View delivery time and booking fee.

    Location and hours

    Antigua Street, Edinburgh, EH1
    Sunday - Thursday
    12:00 - 22:00
    Friday - Saturday
    12:00 - 23:00

    Antigua Street, Edinburgh, EH1 • More info

    Delivered by Kahani Indian Restaurant
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    • Meals and Deals

      • Kids Deal

        Choice of grilled chicken, grilled fish, chicken pakora, fish pakora, or veg biryani.
        £6.95
    • Starters

      • Old School Vegetable Pakora

        Potato and onion coated in gram and self-raising flour.
        £4.50
      • Fish Pakora

        Marinated white fish in a crisp gram flour batter.
        £4.75
      • Chicken Pakora

        Strips of chicken fillet marinated, battered and deep fried.
        £4.75
      • Onion Bhaji

        Traditional recipe of green chilli gram flour and garam masala.
        £4.50
    • House Special Starters

      • Stuffed Tawa Paneer

        Homemade cheese stuffed apricot, mint, and green chilli.
        £5.50
      • Stuffed Tandoori Mushrooms

        Stuffed with cheese and chopped spices cooked in the clay oven.
        £5.50
      • Kashmiri Chilli Potato

        Rice flour coated baby potatoes with Kashmiri chilli and onion tossed in a chilli garlic sauce,
        £4.95
      • Badal Jaam

        Grilled aubergine topped with tomato masala, cheese and cumin flavoured yoghurt.
        £5.50
      • Crispy Chilli Squid

        Marinated with crushed chilli and freshly ground spice.
        £5.95
      • Dohra Seekh

        Chicken and lamb mince infused with garlic, ginger, and freshly ground spices.
        £5.50
      • Tandoori Prawn

        Marinated with green chilli and soft cheese, cooked in the tandoor.
        £6.95
      • Prawn Kolhapuri

        Marinated with curry leaves, cumin and a crisp chickpea flour coating.
        £6.95
      • Monkfish Tikka

        Monkfish marinated with cheese, yoghurt, and crushed black pepper.
        £6.95
      • Hydrabadi Chicken Tikka

        Boneless chicken marinated with cashew nut, yoghurt, roasted gram flour and cream.
        £5.50
      • Mango Chicken Tikka

        Chicken breast marinated with ginger, garlic, green chilli and a hint of mango.
        £5.50
      • Tandoori Lamb Chops

        Marinated with honey and fresh green chilli. Served with green chutney.
        £6.95
      • Aloo and Chana Chaat

        Spiced potato and chickpea with a mint, tamarind, and sweet chili dressing
        £4.95
      • Pakora Chaat

        Vegetable pakora with spiced chickpea, mint, tamarind, and sweet chilli dressing.
        £5.50
      • Samosa Chaat

        Crushed samosa with spiced chickpea, mint, tamarind, and sweet chilli dressing.
        £5.50
    • Mains

      • Hydrabadi Biryani

        Aromatic basmati rice served a sauce and raita.
        £10.95
      • Tandoori Stuffed Tawa Paneer

        Homemade cheese stewed with apricot, mint, and green chilli.
        £11.95
      • Tandoori King Prawn

        King prawns marinated with mustard, fresh green chilli, ginger, and garlic.
        £13.95
      • Tandoori Pepper Monk Fish Tikka

        Monkfish marinated with cheese, yoghurt, and crushed black pepper.
        £14.95
      • Tandoori Hydrabadi Tikka

        Boneless chicken marinated with cashew nut, yoghurt, roast gram flour, and cream.
        £10.50
      • Tandoori Mango Chicken Tikka

        Chicken breast marinated with ginger, garlic, green chilli, and a hint of mango.
        £10.50
      • Tandoori Punjabi Roast Lamb

        Slow cooked lamb shank and chops finished off in the tandoor a true Punjabi speciality.
        £13.50
        Spicy
      • Kahani's Mixed Grill

        A mixed platter of chicken tikka, prawn, lamb chop, and seekh kebab.
        £14.95
      • Butter Chicken

        Chicken tikka cooked in a tomato based gravy enriched with fresh cream and honey.
        £9.50
      • Chicken Karahi

        Chicken breast cooked in caramelised onions, tomatoes, fresh green chilli, garlic, and ginger.
        £9.50
      • Chicken Jalfrezi

        Chicken tossed with julienne of ginger, tomato, and bell peppers in a tangy sauce tempered with carom seeds.
        £9.50
      • South Indian Garlic Chilli Chicken

        Chicken marinated with garlic, chilli, curry leaf, and coconut.
        £9.50
      • Chicken Korma

        Mildly spiced chicken cooked with tomato, onion, almond, and coconut with fresh cream to finish.
        £9.50
      • Chicken Tikka Masala

        Charcoal grilled chicken breast with chopped onions, tomatoes, cashew nuts, and fresh cream.
        £9.50
      • Chicken Saag

        Spinach based chicken curry cooked with aromatic spices.
        £9.50
      • Homestyle Chicken Curry

        Chicken, on or off the bone, made with plum tomatoes, onions and roast cumin make it your own by adding either potato, mushrooms, or green pea.
        £9.50
      • Railway Chicken Curry

        Traditional slow cooked chicken on the bone curry make it your own by adding either potato, mushrooms, or green peas.
        £9.50
      • Lamb Karahi

        Delicately cooked in caramelised onions, tomatoes, fresh green chilli, garlic, and ginger.
        £10.50
      • Lamb Jalfrezi

        Julienne of ginger, tomato, and bell peppers in a tangy sauce tempered with carom seeds.
        £10.50
      • Old School Lamb Curry

        Simple by today's standards but 60 years ago this dish was a revelation to the good folks of Edinburgh. Slow cooked lamb with onion, tomato, ginger, garlic, and lots of love.
        £10.50
      • Lamb Saag

        Cooked with aromatic spices and infused in a sauce made with fresh spinach, garlic, and tempering of cumin.
        £10.50
      • Punjabi Gosht On the Bone

        Make it your own by adding either potato, mushrooms or green peas.
        £10.50
      • Kodambakkam Curry

        Fresh coconut and panch puran, i.e. 5 spices. Finished with cream from Chennai.
        £10.50
      • Lamb Makhanwala

        A staple Indian dish with a smooth and velvety vine tomato, honey, and cream based sauce.
        £10.50
    • Vegetarian Dishes

      • Paneer Karahi

        Fresh homemade cheese cooked with bell pepper onion, and tomato.
        £7.50
      • Chana Masala

        Chickpeas, tomatoes, and onions with a tempering of cumin.
        £7.50
      • Dal Makhani

        Whole black lentils cooked overnight on a very slow heat finished with churned butter and fresh cream.
        £7.50
      • Dal Tarka

        Spiced yellow lentil tempered with onions, garlic, and fresh coriander.
        £7.50
      • Gobhi Aloo

        Cauliflower and potato cooked with a tomato based sauce.
        £7.50
      • Mixed Vegetable Tak A Tak

        Seasonal vegetables marinated and cooked on the griddle with onlon, tomato, and chaat masala.
        £7.50
      • Brinjal Masala

        Aubergine in an onion and tomato based sauce.
        £7.50
      • Mushroom Bhaji

        Spiced mushroom curry with onion, tomato, ginger, and garlic.
        £7.50
      • Paneer Butter Masala

        Homemade Indian curd cheese cooked in a tomato based gravy with fresh cream and honey.
        £7.50
      • Muttar Green Pea

        A curry with green pea and your choice of potato, homemade cheese, or mushroom.
        £7.50
      • Saag Spinach

        A spinach, garlic, and tempered cumin sauce with your choice of potato, homemade cheese, or mushroom.
        £7.50
      • Bombay Aloo

        Potatoes cooked with onlon, tomatoes, ginger, and fresh ground spices.
        £7.50
      • Paneer Makhani

        Homemade indian cheese cooked in a tomato based gravy with cream and honey.
        £7.50
    • Seafood

      • Goan Monkfish Curry

        Monkfish in a coconut, cashew, onion, and tomato sauce tempered with curry leaf and mustard seeds.
        £13.95
      • Seafood Moilee

        Squid, scallop, monkfish, mussel, and prawn cooked in a coconut and cream based sauce. South Indian favourite.
        £14.95
      • King Prawn Karahi

        King prawn cooked in caramelised onions, tomatoes, fresh green chilli, and ginger.
        £12.95
    • Accompaniments

      • Poppadom

        Each.
        £0.50
      • Cucumber Raita

        £1.25
      • Green Apple And Mint Raita

        £1.25
      • Onion Chutney

        £1.25
      • Sweet Mango Chutney

        £1.25
      • Mixed Pickle

        £1.25
    • Bread

      • Plain Naan

        £2.75
      • Garlic Naan

        £2.95
      • Peshwari Naan

        £3.25
      • Cheese Naan

        £3.25
      • Keema Naan

        £3.75
      • Chappati

        £1.95
      • Tawa Paratha

        £2.95
      • Tandoori Roti

        £2.35
    • Rice

      • Basmati Rice

        £2.75
      • Pilau Rice

        £2.95
      • Mushroom Rice

        £3.25
    • Drinks

      • Peach Cooler

        Muddled lime wedges with mint, shaken with peach puree topped with apple juice.
        £3.95
      • Anardrana Punch

        Pomegranate, grenadine, and lychee juice muddled with mint leaf, served over ice.
        £3.95
      • Mojito

        Lime wedges muddled with mint and flavoured with lime, mango, or pineapple.
        Unavailable
         • 
        £3.95
      • Indian Sunrise

        Strawberry lychee and fresh lime, shaken with mint and a hint of green chilli.
        £3.95
      • Spiced Mango Lassi

        Natural yoghurt, pureed mango, and ginger.
        £3.95
      • Seasonal Lassi

        £3.95
      • Scanjbi

        Freshly made lemonade
        £3.95
    • Soft Drinks

      • 330ml Glass Bottle

        £2.50
      • Freshly Squeeze Orange Juice

        Sold out
         • 
        £2.75
      • Mineral Water

        £2.25
    Kahani Indian Restaurant has a FHIS rating of Pass. This information was updated on 30/08/2020. The current rating is on their page on the FSS Website. Allergies, intolerances and dietary requirements: Before ordering, please contact the restaurant directly and ask to speak to a member of staff who can assist if you require information about ingredients and help cater for your needs.